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• Breakfast Menu
• Oysters
• Starters
• Light Meals
• Fresh Seafood
• Seafood Specialities & Combos
• Grills & Comfort
• Pizzas & Pasta
• Kids Menu
• Asian Sushi & Abalone
• Sushi Menu
• Desserts

1. Breakfast Menu
   Served between 08:30 and 11:30.
   1. Croissants
      1. Freshly Bake Croissant
         R 69.00
         Served with Butter, Gouda Cheese and homemade Jam.
      2. Breakfast Croissant
         R 110.00
         Streaky Bacon, Scrambled Egg, Grilled Tomato, Mushrooms and Balsamic Caramelized Onions
   2. On Toast
      1. Eggs on Toast
         R 45.00
         2 Eggs - poached, scrambled or fried, served on freshly baked Artisan toast
      2. Mexican Mince on Toast
         R 99.00
         Spicy Mince, fried Egg, Peppadews and Spring Onion
      3. French Toast
         R 125.00
         Challah French Toast, Apricot & Bacon Compote, Streaky Bacon and Vanilla Mascarpone
   3. Classic Breakfasts
      1. 34 Sunrise
         R 89.00
         Two Eggs, Three rashers of bacon, fried tomato, Cappuccino and a small Juice of the Day
      2. Farmhouse
         R 130.00
         Two Eggs, Three streaky Bacon, grilled Tomato, two Potato Rosti’s, 34 Baked Beans, grilled Mushrooms, Toast and Jam
   4. 34 Breakfast Specialities
      1. Breakfast Pizza
         R 165.00
         Margherita with bacon, mushrooms and caramelised onions, topped with two Eggs.
      2. Bacon & Banana Waffle Stack
         R 95.00
         Waffles with Bacon, Banana, melted butter, Maple flavoured syrup & Cinnamon Sugar
      3. Mediterranean
         R 75.00
         Fried Egg with Chorizo, Olives, Mushrooms, Green Peppers, and Brinjals, served with Bruschetta
      4. Gravlax Forest
         R 165.00
         Handcrafted Salmon Gravlax, pickled Cucumber, Red Onion & Peppers, Fennel, two poached Eggs and Crispy health Breadsticks
      5. The Eastern Paratha
         R 95.00
         Labneh dip with a poached Egg, Streaky Bacon, roasted Tomatoes, and a toasted Paratha
   5. Frittata
      Fluffy Eggs with Gouda & Rocket, roasted Tomatoes & Bruschetta.
      1. Bacon & Mushroom
         R 110.00
      2. Mexican Mince
         R 110.00
      3. Roasted Vegetable & Pesto
         R 99.00
      4. Smoked Salmon & Oyster
         R 160.00
   6. Benedict
      Toasted health bread, two poached Eggs, Hollandaise sauce, and Rocket
      1. Smoked Salmon
         R 159.00
      2. Bacon
         R 105.00
   7. Pastries
      We only use Eureka stone ground flour to bake an assortment of fresh pastries and desserts for you. Served with your choice of Ice Cream or Cream
      1. South African Milk Tart
         R 35.00
      2. Baklava
         R 45.00
      3. Carrot Bundt Cake
         R 45.00
      4. Fruity Fridge Cheese Cake
         R 50.00
      5. Pasteis de Nata
         R 35.00
      6. Assorted Danishes
         R 22.00
   8. Please Note
      1. Rye, gluten free and banting bread options available.
      2. All our desserts & pastries are baked daily
         Sold at our dessert counter
      3. In Our kitchen
         We use peanuts and/or other nuts and nut oils in the preparation of certain of our dishes. Please check with your waitron if you suffer from any nut-related allergies.
   Menu last updated: 14 Jun 2024

   Menus are deemed correct at time of publication but may vary over time. It is the responsibility of the restaurant to maintain the menu and ensure prices are up to date.

1. Oysters
   1. Coastal Oysters
      The choice of the ancients, and a tasty choice indeed, the wild oysters we serve grow only on the coast between Cape Agulhas and the Transkei. They’re fleshy, flashy, and easily distinguished by their unevenly-shaped shells.
      1. Cocktail
         R 16.00
      2. Medium
         R 38.00
      3. Large
         R 45.00
   2. Cultivated Oysters
      The choice of most commercial growers around the world, Pacific or cultivated oysters originated in the Sea of Japan. They’re just as fleshy and flashy as wild oysters, but you can identify them by their even shape and the frilly, fan-like protrusions on their pretty, greenish shells. Our cultivated oysters are grown on inter-tidal racks or in cages suspended beneath the surface of the water in Saldanha Bay and Port Elizabeth.
      1. Medium
         R 28.00
   3. Gourmet Oysters
      Open your senses with different flavours and textures, that only enhance your oyster experience. All Gourmet oyster starts with a Cultivated Oyster
      1. Ceviche
         R 35.00
         Lime, Fresh salsa and Coriander
      2. Asian
         R 35.00
         Ginger, Garlic and Sweet Soy
      3. Sushi
         R 50.00
         Salmon Rose, Pickled Oyster, Kewpie Mayo
      4. Blue Cheese
         R 40.00
         Grilled in Garlic Butter & Blue Cheese
      5. Smoked Paprika
         R 35.00
         Grilled in Kewpie Mayo, Smoked Paprika and Parmesan Cheese
      6. Mexican Salsa
         R 38.00
         Shucked Oyster served in a Shot Glass with Tequila, Mexican Salsa and Tomato Cocktail
      7. Panko
         R 38.00
         Crumbed in Panko Crumbs and fried. Served with Pickled Ginger and a Spicy Tomato Sauce
      8. Tempura Asian
         R 40.00
         Tempura Fried Oyster, served with an Asian Dipping Sauce
      9. Oyster Delight 1
         R 125.00
         A plate of four Gourmet Oyster: Panko, Smoked Paprika & Mexican Salsa
      10. Oyster Delight 2
          R 135.00
          A plate of four Gourmet Oyster: Tempura Asian, Blue Cheese, Sushi & Asian
   4. Oyster Specialities
      1. Oysters Tempura
         R 135.00
         6 Coastal oysters deep-fried in tempura batter and served with an Asian dipping sauce.
      2. Grilled Oysters In Garlic
         R 155.00
         6 Coastal oysters grilled with garlic butter and blue cheese.
      3. Oyster & Prawn Tapas
         R 240.00
         Three medium coastal Oysters, three cultivated Oysters and six poached Quayside Prawns served on ice with Asian dipping sauce
      4. Oyster Soup
         R 150.00
         A rich, creamy soup with fresh coastal oysters and croutons.
   5. 34 SOUTH OYSTER EXPERIENCE
      R 120.00
      1 x Large Coastal, 1 x Medium Coastal, 1 x Cocktail Coastal, 1 x Cultivated, served with Rock Salt & Rosemary Baguette
   6. 34 SOUTH OYSTER TASTING
      R 140.00
      1 x Large Coastal, 1 x Medium Coastal, 1 x Cocktail Coastal, 1 x Cultivated, served with Rock Salt & Rosemary Baguette, paired perfectly with a glass of bubbles
   Menu last updated: 04 Jun 2024

   Menus are deemed correct at time of publication but may vary over time. It is the responsibility of the restaurant to maintain the menu and ensure prices are up to date.

1. Starters
   1. Appetisers
      1. 34 Style Avocado Ritz
         R 140.00
         Prawn Cocktail and zesty Avocado on a Ciabatta Crisp
      2. Tempura Fusion
         R 89.00
         Three Tempura fried Prawns, Olives, Calamari heads & Jalapenos served with Sweet Chilli sauce and a Herb Salad
      3. Patagonica Calamari Tubes
         R 120.00
         150g Grilled Tubes, savoury Rice, fresh Tomato Salsa
      4. Calamari Rings
         R 110.00
         150g Fried Rings, Chips or savoury Rice, Tartare sauce
      5. Prawns in Garlic
         R 115.00
         Six De-shelled prawns grilled with garlic butter and blue cheese
      6. Spicy Bites & Balls (V)
         R 95.00
         Fried Jalapeno bites, deep-fried Jalapeno & Cream Cheese Balls served with a Garlic & Herb sauce
      7. Mussels in White Wine
         R 115.00
         Eight Mussels in a creamy Garlic & Wine sauce served with savoury Rice
      8. Snails in Garlic & Blue Cheese
         R 110.00
         Six Snails grilled in Blue Cheese & Garlic Butter
      9. Foccacia Soet Patat
         R 110.00
         Rosemary Herb Oil, Sweet Potato, Balsamic Caramelised Onions, Danish Feta, Jalapeno, Mozzarella Cheese
   2. Mezze Plates
      1. Vegetarian (V)
         R 160.00
         Hummus, Tzatziki, Labneh dip, Roasted Veg, Sundried Tomatoes, Artichokes, Avocado and Rosemary Baguette
      2. Seafood
         R 215.00
         Snoek Pate, Taramasalata, Pickled Fish, Pickled Calamari Heads, Prawn Cocktail, Rustic Salad and Crispy Pita
      3. Athens
         R 99.00
         Dolmades, Taramasalata, Tzatziki, Danish Feta, Rosemary Baguette
   3. Salads
      1. Greek (V)
         R 95.00
         Fresh Garden Greens, Danish Feta, Tomatoes, Peppers, Olives
      2. Chicken Caesar
         R 165.00
         Cos Lettuce, Chicken Fillet, Tomatoes, Radish, Bacon, Anchovies, Croutons, Caesar dressing, and a soft poached Egg
      3. Prawn & Avocado
         R 175.00
         Fresh Garden Greens, Avocado, Fennel, Prawn Cocktail
      4. Calamari
         R 120.00
         150g Grilled Calamari Tubes and Heads, Radish, Cucumber, Red Onion, Red Pepper, Fennel, and Rocket
   4. Soups
      1. Homemade Tomato Soup (V)
         R 130.00
         Freshly made with finest ingredients, served with a Cheese Toastie
      2. Seafood Bisque
         R 150.00
         Fresh linefish and succulent shrimps, served with Sesame Roll & Butter
      3. Soup of the Day
         R 120.00
         Our daily fresh Soup served with Sesame Roll & Butter
   Menu last updated: 22 Jun 2024

   Menus are deemed correct at time of publication but may vary over time. It is the responsibility of the restaurant to maintain the menu and ensure prices are up to date.

1. Light Meals
   1. Pide's
      Pizza dough, shaped in a “Boat”, baked in our fire oven and filled with Mozzarella, Italian Tomato sauce, and a filling
      1. Caprese
         R 165.00
         Cocktail Tomatoes, Basil Pesto, Parmesan, fresh Basil
      2. Korean Pork
         R 145.00
         Korean pulled Pork, Sweet Potato, and fresh Chilli served with
         Asian slaw and an Asian Soy Dressing
   2. Nachos
      Handcrafted Nachos, topped with Mozzarella and Cheddar, grilled under the salamander and topped with a choice of filling
      1. Pickled Jalapeno (V)
         R 140.00
      2. Mexican Mince
         R 195.00
      3. Mexican Chicken
         R 195.00
   3. Enchiladas
      Filled Tortillas, topped with Jalapeno & Cheese. Served with zesty Avocado, Sour Cream, Sweet Potato & spicy Salad
      1. Mexican Chicken
         R 195.00
      2. Mexican Beef
         R 205.00
   4. Burgers
      All Burgers are served on a Sesame Bun with Lettuce, Tomato & Onion. All Burgers are served with fresh-cut Chips
      1. Beef
         R 140.00
      2. Cheese
         R 155.00
      3. Bacon & Zesty Avo
         R 180.00
      4. Grilled Chicken
         R 135.00
         BBQ Chicken breast, Pineapple, and Herb Mayo
      5. Fish Burger
         R 145.00
         Deep-fried Hake Fillet, served with a tangy Tartare sauce
      6. Prego Steak Roll
         R 155.00
         150g Karan Beef Sirloin, Peri-Peri sauce on a Panini
   5. Tramezzini's & Sandwiches
      All Tramezzini’s are served with fresh-cut Chips. Sandwiches is served on Health Bread
      1. Chicken Mayo Tramezzini
         R 95.00
      2. Bacon, Avo, Peppadew Tramezzini
         R 110.00
      3. Ham & Cheese Tramezzini
         R 90.00
      4. Ham, Cheese & Tomato Tramezzini
         R 99.00
      5. Vegetarian Tramezzini
         R 115.00
         Sundried Tomato, Cream Cheese, Pesto & Avocado
      6. Beef Brisket Sandwich
         R 130.00
         Delicious brine-pickled and braised Beef Brisket, Horseradish & Mustard Mayo, Lettuce, Tomato, Red Onion, & Pickles. Served on our delicious health Bread
   Menu last updated: 19 Jun 2024

   Menus are deemed correct at time of publication but may vary over time. It is the responsibility of the restaurant to maintain the menu and ensure prices are up to date.

1. Fresh Seafood
   1. Fresh Fish
      All dishes are served with a chunky Salad and your choice of 34 South Chips, savoury Rice, Sweet Potato or roasted Vegetables
      1. Grilled Hake
         R 145.00
         Grilled in Olive oil, served with Tartare sauce
      2. Deep-Fried Hake
         R 145.00
         Golden-fried in Beer batter, served with Tartare sauce
      3. Catch of the Day
         R 240.00
         ± 280g Grilled Line-caught Fish, served with Tartare sauce
      4. Kingklip
         R 180.00
         ± 300g Grilled Fillet, served with Tartare sauce and a chunky Greek Salad
      5. Linefish Espatada
         R 295.00
         A 34 South Must! Skewered Line fish, roasted Peppers, & Onion grilled and drizzled with Garlic Butter
   2. Calamari
      All dishes are served with a chunky Salad and your choice of 34 South Chips, savoury Rice, Sweet Potato or roasted Vegetables
      1. Calamari Steaks
         R 195.00
         Grilled in Olive oil, served with Tartare sauce
      2. Calamari Rings
         R 195.00
         300g Rings, dusted and deep-fried, served with Tartare sauce
      3. Patagonica Calamari Tubes
         R 245.00
         300g Grilled Tubes, served with Tartare sauce
   3. Prawns
      Our Prawn dishes are served with a choice of Lemon Butter, Garlic Butter or Peri-Peri sauce (Except if stated otherwise)
      1. Quayside Prawns
         R 295.00
         18 x delicate prawns, grilled in olive oil.
      2. Queen Prawns
         R 330.00
         10 Queen prawns grilled in olive oil
      3. King Prawns
         R 435.00
         6 King prawns grilled in olive oil
      4. Prawn Extravaganza
         R 845.00
         18 Quayside prawns, 10 queen prawns and 6 king prawns grilled in olive oil
      5. Prawn Curry
         R 245.00
         Twelve Quayside Prawns, partially de-shelled, tossed in a mild Coconut Curry served with Basmati Rice and Poppadums
      6. Asian Prawns
         R 180.00
         Ten Quayside Prawns in a tangy Asian sauce served on fried Egg Noodles and mixed Vegetable Stir-fry
   4. Mussels
      Harvested from rafts in the pristine cold waters of Saldhana Bay, these Gallo / Spanish mussels have been chosen for their good meat to shell ratio, resulting in plump, fresh and succulent flavour.
      1. White Wine & Garlic
         R 165.00
         Sixteen Mussels in a Creamy White Wine and Garlic sauce. Option of savoury Rice or Rosemary Baguette
      2. Red Thai Curry
         R 175.00
         Sixteen Mussels in a fragrant Red Thai Curry sauce. Option of savoury Rice or Rosemary Baguette
   5. Top-Ups
      9 x Quayside Prawns
      R 110.00
      5 x Queen Prawns
      R 120.00
      150g Calamari Rings
      R 80.00
   Menu last updated: 19 Jun 2024

   Menus are deemed correct at time of publication but may vary over time. It is the responsibility of the restaurant to maintain the menu and ensure prices are up to date.

1. Seafood Specialities & Combos
   1. Specialities
      1. 34 South Style Paella
         R 245.00
         Spiced mixed Seafood Rice with Chorizo, Catch of the Day, Calamari, Mussels and Prawns
      2. Seafood Gumbo
         R 230.00
         Mild Seafood Curry with Chorizo, Catch of the Day, Calamari, Prawns and Mussels. Served with Basmati Rice, Coriander and Poppadums
      3. Thai Seared Salmon
         R 335.00
         150g Grilled Norwegian Salmon with Angel Hair Noodles, mixed green Vegetables and a spicy Thai Broth
      4. Hake Parmesan
         R 175.00
         Grilled Hake topped with Marinara & Parmesan Panko Crumbs served on Basil Linguini and finished off with a creamy White Wine & Garlic Sauce.
      5. Seafood Pot
         R 325.00
         Calamari, Mussels, Catch of the Day and Prawns in a spicy White Wine & Garlic Sauce.
         Choice of savoury Rice or Rosemary Baguette
   2. Combos
      The following fresh seafood dishes are served with a chunky tomato and cucumber side salad and your choice of 34 South chips, savoury rice or oven-roasted sweet potato.
      1. Calamari & Prawn
         R 320.00
         150g Grilled Patagonian Calamari Tubes, five Queen Prawns. Choice of Lemon Butter, Garlic Butter or Peri Peri
      2. Catch of the day and Calamari
         R 330.00
         ± 240g Catch of the Day and 150g grilled Patagonian Calamari Tubes. Served with Tartare sauce
      3. Prawn & Mussels
         R 285.00
         Twelve Quayside Prawns, eight Mussels with a creamy White Wine & Garlic sauce. Choice of Lemon Butter, Garlic Butter or Peri Peri
      4. Seafood Platter For 1
         R 425.00
         Fresh Hake, grilled Patagonian Calamari Tubes, five Queen Prawns, four Mussels with a creamy White Wine & Garlic sauce.
      5. Seafood Platter For 2
         R 700.00
         Grilled Catch of the Day, fried Calamari Rings, sixteen Mussels in creamy White Wine & Garlic sauce, grilled Calamari Tubes, five Queen Prawns, ten Quayside Prawns, savoury Rice, fresh Chips, Lemon Butter, Garlic Butter, Peri-peri sauce, Tartare sauce and a small Greek Salad
   Menu last updated: 19 Jun 2024

   Menus are deemed correct at time of publication but may vary over time. It is the responsibility of the restaurant to maintain the menu and ensure prices are up to date.

1. Grills & Comfort
   1. Grills
      Grills are served with a chunky Salad and your choice of 34 South Chips, savoury Rice, Sweet Potato or roasted Vegetables
      1. 34 South Grilled Chicken
         R 160.00
         Half a crispy Chicken, ± 600g: Option of BBQ or Peri Peri
      2. Beef Fillet Espetada
         R 365.00
         300g Sparta Beef Fillet, skewered with Green Pepper and
         Red Onion, basted in our In-house made BBQ sauce
      3. Pork Ribs
         R 275.00
         500g ‘Fall of Bone’ Pork Ribs, basted in our BBQ sauce
      4. Chicken & Rib Combo
         R 260.00
         Quarter Chicken (Peri Peri or BBQ) and 300g BBQ Pork Ribs
      5. Sirloin 250g
         R 195.00
         45-day Aged Karan Beef, flame-grilled, BBQ basted
      6. Sirloin 350g
         R 245.00
         45-day Aged Karan Beef, flame-grilled, BBQ basted
      7. Fillet Marrow
         R 295.00
         200g Sparta Beef Fillet, Sweet Potato or baked Potato, roasted Vegetables, Bone Marrow, Butter and Pepper sauce
      8. Land & Sea
         R 295.00
         200g Sparta Beef Fillet, Prawns, Mussels and a creamy White Wine & Garlic sauce, served with mixed Greens
      9. Ribeye 300g
         R 315.00
         45-day Aged Ribeye Steak, BBQ basted
      10. Karoo Lamb Chops
          R 295.00
          Three succulent Lamb Chops, flame-grilled, BBQ basted
   2. Comfort
      1. Roast Veg & Pesto Patat (V)
         R 175.00
         Roast Patat with roasted Vegetables, Sun-dried Tomatoes, Basil Pesto and Cheddar, grilled under the salamander. Served with Salad, Avocado, Sour Cream and Manie’s Muti
      2. Spicy Chicken Stir-fry
         R 130.00
         Sweet & spicy Asian-style marinated Chicken Strips with Stir-fried Vegetables, Basmati Rice, Peppadews and Cashew Nuts
      3. Chicken Curry
         R 130.00
         Mild fragrant Chicken & Sweet Potato Curry served with Coriander Yoghurt and Poppadums
      4. Tandoori Chicken
         R 115.00
         Grilled Chicken Strips in a spicy Tandoori sauce, Mexican Salsa, a rustic Salad, Coriander Yoghurt and Poori
   3. Accompaniments
      34 South Chips
      R 35.00
      Rice (Basmati or Savoury)
      R 35.00
      Roasted Vegetables
      R 35.00
      Baked Sweet potato
      R 25.00
      Sauces: Lemon Butter; Garlic Butter; Peri-Peri; Pepper
      R 25.00
   Menu last updated: 20 Jun 2024

   Menus are deemed correct at time of publication but may vary over time. It is the responsibility of the restaurant to maintain the menu and ensure prices are up to date.

1. Pizzas & Pasta
   1. Pizzas
      Everyone loves to have a bite of pizza, so try one of our rustic, crusted flat breads, topped with classic Italian Napolitana sauce, the finest fresh ingredients and melted mozzarella cheese
      1. Foccacia - Garlic and Cheese
         R 95.00
         Herb Oil, Garlic and Parsley (No Tomato base)
      2. Margherita
         R 110.00
         Classic Italian tomato, mozzarella and fresh herbs.
      3. Vegetarian
         R 145.00
         Italian tomato, mozzarella, medley of char-grilled veg, basil pesto and Danish feta.
      4. Regina
         R 165.00
         Italian tomato, mozzarella, gypsy ham and mushrooms.
      5. 34 South Seafood
         R 195.00
         Calamari, Catch of the Day, Mussels, Crab and Prawn Meat
      6. Mexican Beef
         R 195.00
         Mexican Mince, Onion & Jalapeno
      7. Mediterranean Chicken
         R 170.00
         Spiced Chicken, Danish Feta and Peppadews
      8. Caribbean
         R 170.00
         Bacon, Banana, Avocado and Peppadew
      9. Asian Pork
         R 175.00
         Asian-style Pulled Pork, pickled Ginger & Peppers, Sesame Seeds, Wasabi Mayo and Herb Oil (No Tomato Base)
      10. Fire Island
          R 195.00
          Ham, Chorizo, Bacon, Salami, Peppers, Danish Feta and Fire Sauce (Sriracha Mayo)
      11. Gluten Free Base
          R 25.00
      12. Extra Toppings:
          Banana
          R 12.00
          Onion Rings
          R 12.00
          Rocket
          R 18.00
          Green Peppers
          R 18.00
          Calamata Olives
          R 25.00
          Mushrooms
          R 35.00
          Pineapple
          R 18.00
          Extra Cheese
          R 38.00
          Marinated Artichokes
          R 28.00
          Avocado
          R 30.00
          Bacon
          R 30.00
          Salami
          R 35.00
          Mexican Chicken
          R 35.00
          Imported Anchovies
          R 45.00
          Mexican Mince
          R 42.00
          Gypsy Ham
          R 32.00
   2. Pastas
      1. Marinara & Roasted Pepper (V)
         R 155.00
         Tomato Marinara sauce, roasted Red Peppers, Courgettes, fresh Herbs, Danish Feta and Chilli. Penne or Linguini
      2. Seafood
         R 210.00
         Rich Tomato Seafood sauce with a medley of Seafood, Prawns and Mussels. Penne or Linguini
      3. Creamy Chicken Bake
         R 195.00
         Elbow Pasta in a creamy Basil sauce, with Olives, Peppadews and Rocket. Topped with Mozzarella Cheese and baked
   Menu last updated: 20 Jun 2024

   Menus are deemed correct at time of publication but may vary over time. It is the responsibility of the restaurant to maintain the menu and ensure prices are up to date.

1. Kids Menu
   1. Margherita Pizza (20cm)
      R 45.00
   2. Regina Pizza (20cm)
      R 65.00
   3. Napolitana Pasta
      R 75.00
   4. Fried Calamari Rings & Chips
      R 110.00
   5. 200g Pork Ribs & Chips
      R 125.00
   6. Frankfurter & Chips
      R 70.00
   Menu last updated: 20 Jun 2024

   Menus are deemed correct at time of publication but may vary over time. It is the responsibility of the restaurant to maintain the menu and ensure prices are up to date.

1. Asian Sushi & Abalone
   1. Poke Bowls
      Poke (“POH-keh”) means to slice or cut in Hawaiian and refers to chunks of raw fish - usually tuna or salmon which is marinated in umami-packed sauces, with sesame seeds, tossed over rice and topped with fresh vegetables such as edamame beans, bay radish, carrot, cucumber, mangetout, avocado & red cabbage.
      1. Tofu (V)
         R 120.00
      2. Tuna
         R 135.00
      3. Panko Prawn
         R 130.00
      4. Salmon
         R 155.00
   2. Poke Bowl in a Roll
      All the deliciousness of a Poke Bowl wrapped in a Nori sheet crumbed in Panko Crumbs and fried until crisp.
      1. Vegetarian (V)
         R 120.00
      2. Tuna
         R 155.00
      3. Salmon
         R 175.00
   3. Abalone
      Abalones are marine molluscs known for their strikingly iridescent, spiral-shaped shells. These shells are often characterised by shimmering colours like blues, greens, and pinks, which make them highly sought after for their aesthetic appeal. Abalones are herbivorous creatures that cling to rocks in coastal areas, using a strong, muscular foot to move and feed on algae. They are known for their resilience, as they withstand the pounding waves and changing tides. The interior of their shells is smooth and mother-of-pearl-like, and these shells have been used in jewellery and decorative art for centuries. Abalones are fascinating in appearance and play a crucial role in marine ecosystems as indicator species for water quality and habitat health.
      1. Abalone Bisque
         R 170.00
         Rich, dark Bisque with Abalone & Shrimp. Served with Freshly baked Rosemary & Rock-salt Baguette
      2. Traditional Minced Abalone
         R 198.00
         Abalone and Mushrooms in a Garlic, White Wine sauce on a bed of Savoury Rice and Sourdough Ciabatta
      3. Steamed Whole Abalone
         R 330.00
         Three Whole Baby Abalone, steamed in an Asian infused Broth, with Shimeji Mushrooms & Mangetout
      4. PLEASE NOTE
         Our Abalone is obtained from authorised Agricultural Abalone farms under sustainable and responsible farming conditions
   Menu last updated: 22 Jun 2024

   Menus are deemed correct at time of publication but may vary over time. It is the responsibility of the restaurant to maintain the menu and ensure prices are up to date.

1. Sushi Menu
   1. Maki (4pc)
      1. Cucumber
         R 35.00
      2. Avocado
         R 40.00
      3. Crab
         R 40.00
      4. Prawn
         R 50.00
      5. Tuna
         R 50.00
      6. Smoked Salmon
         R 55.00
      7. Panko Prawn
         R 55.00
      8. Salmon
         R 60.00
   2. California Roll (4pc)
      1. Vegetarian
         R 45.00
      2. Crab
         R 50.00
      3. Tuna
         R 65.00
      4. Prawn
         R 65.00
      5. Salmon
         R 72.00
      6. Smoked Salmon
         R 72.00
      7. Spicy Salmon
         R 72.00
      8. Spicy Tuna
         R 72.00
   3. Fashion Sandwiches (4pc)
      1. Vegetarian
         R 45.00
      2. Crab
         R 50.00
      3. Tuna
         R 65.00
      4. Prawn
         R 65.00
      5. Salmon
         R 75.00
      6. Smoked Salmon
         R 80.00
   4. Nigiri (2pc)
      1. Salmon
         R 70.00
      2. Prawn
         R 60.00
      3. Tuna
         R 60.00
      4. Avo & Cream Cheese
         R 60.00
      5. Pickled Peppers & Cream Cheese
         R 60.00
      6. Inari Prawn
         R 90.00
   5. Sashimi (3pc)
      1. Tuna
         R 90.00
      2. Seared Tuna
         R 95.00
      3. Salmon
         R 120.00
      4. Seared Salmon
         R 125.00
   6. Hand Roll (1pc)
      1. Avo and Cucumber
         R 60.00
      2. Crab
         R 65.00
      3. Prawn
         R 80.00
      4. Tuna
         R 80.00
      5. Panko Prawn
         R 80.00
      6. Salmon
         R 90.00
   7. Rose (2pc)
      1. Salmon Rose
         R 75.00
   8. Panko Prawn
      Served with sweet chilli sauce
      1. 4 Piece
         R 75.00
      2. 6 Piece
         R 105.00
   9. Edamame
      1. Green Soy Beans
         R 70.00
         Served with salt and sweet chilli
   10. Salads
       Thinly sliced raw fish, layered with Avocado Slices and Sweet Chilli sauce
       1. Salmon
          R 195.00
       2. Tuna
          R 185.00
   11. Assorted Sushi
       1. 34 South Roll (8pc)
          R 130.00
          Prawn, Spring Onions, Peanuts, Avocado and Kewpie Mayo
       2. Crispy California Roll (4pc)
          R 85.00
          Panko Prawn with avo and cucumber topped with mayo and sweet chilli
       3. Seared Tuna Roll (8pc)
          R 125.00
          Seared tuna, avo, spring onion and peppadew
       4. JoJo's Super Rainbow Roll (8pc)
          R 175.00
          Rainbow Roll with sweet soya, 7 spice sesame oil, spring onion, caviar and mayo
       5. Rocket California Roll (8pc)
          R 125.00
          Salmon, rocket and avo topped with rocket and mayo
       6. Cream Cheese Roll (4pc)
          R 85.00
          Salmon or smoked salmon or prawn with avo, peppadew and cream cheese
       7. Shrimp Tempura Roll (4pc)
          R 105.00
          Spicy salmon or tuna California roll topped with creamy shrimp and tempura prawn
       8. Mini Sushi Roll (8pc)
          R 170.00
          Crispy Prawn California roll with Shrimp Tempura
       9. Crispy Fashion Sandwiches (4pc)
          R 80.00
          Crispy fried Fashion Sandwiches, filled with your option of Salmon or tuna or prawn or crab or vegetarian topped with mayo and caviar
       10. Panko Prawn Roll (4pc)
           R 72.00
           California Rolls filled with Panko Prawn, Avocado, Cucumber and Sweet Chilli Sauce
       11. Crab Crunch (8pc)
           R 110.00
           Crispy Fried Crab, Avocado, and Kewpie Mayo, served drizzled with Sweet Soya
       12. Salmon Rainbow Roll (4pc)
           R 80.00
           Salmon, avo and cucumber roll topped with salmon and avo
       13. Red Rainbow Roll (4pc)
           R 70.00
           Cream cheese with avo, cucumber and peppadew topped with peppadew and avo
       14. Green Rainbow Roll (4pc)
           R 55.00
           Avo, cucumber and rocket topped with avo
   12. Sushi Platters
       1. Vegetarian Platter (9pc)
          R 145.00
          Vegetarian California, Green Rainbow, Avocado & Cucumber Handroll
       2. Rainbow Sandwich (9pc)
          R 220.00
          Salmon sandwich filled and topped with salmon, avo, mayo and caviar
       3. Tiger Platter (9pc)
          R 245.00
          Shrimp Tempura, Prawn Handroll, Crispy Tuna California
       4. Ume Platter (11pc)
          R 315.00
          Salmon Sashimi, Salmon Nigiri, Salmon Roses, Prawn California
       5. Matsu Platter (14pc)
          R 380.00
          Shrimp Tempura, Prawn Nigiri, Salmon Roses, Salmon Rainbow
       6. Wakame Platter (16pc)
          R 285.00
          Salmon Fashion, Salmon Roses, Crab California, Avocado Maki
       7. Hana Platter (16pc)
          R 285.00
          Salmon Maki, Tuna Maki, Avocado Maki, Salmon California
       8. Sakula Platter (16pc)
          R 555.00
          Tuna Sashimi, Tuna Nigiri, Salmon Sashimi, Salmon Roses, Salmon Nigiri, Prawn Nigiri
       9. The 34 South (16pc)
          R 310.00
          Avocado Maki, Salmon Fashion, Salmon Nigiri, Salmon Roses, Salmon Rainbow
       10. Salmon Platter (19pc)
           R 525.00
           Salmon California, Salmon Roses, Salmon Sashimi, Salmon Nigiri
       11. Ginger Platter (20pc)
           R 305.00
           Salmon Maki, Salmon Rainbow, Crab California
       12. Eagles Platter (30pc)
           R 615.00
           Salmon Fashion, Salmon Rainbow, Crispy Prawn California, Salmon Nigiri, Tuna Nigiri, Prawn Nigiri
       13. Deluxe Platter (67pc)
           R 1250.00
           Salmon Fashion, Salmon Nigiri, Prawn Nigiri, Tuna Nigiri, Salmon Roses, Tuna Sashimi, Salmon Sashimi, Crispy Crab California, Salmon California, Tuna Maki, Rainbow Sandwiches, Inari Prawn
   13. Gourmet Sushi
       1. Prawn Bites (3pc)
          R 180.00
          Panko Rice & Prawn Balls, served with an Asian style Salad
       2. Nigiri Time ( 6 or 12pc)
          A taste through all our Nigiri's
          6 - Piece
          R 195.00
          12 - Piece
          R 355.00
       3. Panko Prawn Roll
          R 170.00
          Butterflied Panko fried Prawns, on Salmon California & Sweet Chili Mayo
       4. Fireballs (4pc)
          Vegetarian California Rolls, topped with fried Cream Cheese Balls and topped with Fire Sauce
          Vegetarian (Roasted Peppers)
          R 145.00
          Smoked Salmon
          R 195.00
       5. Gourmet Platter
          R 825.00
          Prawn Bites, Smoked Salmon Fireballs, Vegetarian Fireballs, Panko Prawn Rolls, Pickled Pepper Nigiri, Avocado & Cream Cheese Nigiri
   Menu last updated: 22 Jun 2024

   Menus are deemed correct at time of publication but may vary over time. It is the responsibility of the restaurant to maintain the menu and ensure prices are up to date.

1. Desserts
   1. Desserts
      Our desserts are made on the premises by our Bakery Team and available in our Retail Shop to purchase for home
      1. Malva Pudding
         R 65.00
         Traditional South African baked Pudding. Served hot with Malva sauce and Vanilla Ice Cream
      2. Death by Chocolate
         R 95.00
         Dark Chocolate Mousse covered in Chocolate Ganache, and served with Vanilla Ice Cream
      3. Fresh Fruit Crepes
         R 80.00
         Two Pancakes with Mascarpone Cream, Fresh Fruit, drizzled with Berry Coulis, and served with Blueberry Ice Cream
      4. South African Milk Tart
         R 34.00
      5. Bread & Butter Pudding
         R 85.00
         Croissant & Danish’ Bread and Butter Pudding served hot, with Amarula Custard, Nut Crumble and Vanilla Ice Cream
      6. Orange Cake
         R 85.00
         Layers of Orange Sponge Cake and Cream served with Vanilla Ice Cream
      7. Nutella Brownie Gateaux
         R 85.00
         Layers of Chocolate Brownie, Nutella Mousse & Chocolate Ganache, served with Rolo Ice Cream
      8. Baked Caramel Cheesecake
         R 95.00
         Classic Baked Cheesecake drizzled with Caramel sauce, topped with Caramel Popcorn, served with Vanilla Ice Cream
      9. Waffles
         R 60.00
         Freshly made Waffles with your choice of Ice Cream and sauce
         Ice Cream: Rolo or Blueberry Cheesecake or Vanilla
         Sauces: Chocolate or mixed Berry or Caramel
      10. Affogato Classic
          R 55.00
          Two scoops of Vanilla Ice Cream drowned in a single Espresso
      11. Affogato Tipsy
          R 65.00
          A Classic Affogato with a kick of Amarula Ethiopian Coffee
   Menu last updated: 20 Jun 2024

   Menus are deemed correct at time of publication but may vary over time. It is the responsibility of the restaurant to maintain the menu and ensure prices are up to date.