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Al Hamra
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- Menu
- Special Starters
- Chicken Wings Peri-PeriR 50.00Golden fried, butter, chillies, lemon juice
- Samoosa: Chicken, Mutton or VegetablePastry filled with a spicy mixture of either chicken, mutton or vegetables shaped into a triangle and fried to a golden colour4 PiecesR 30.00
- Chicken Spring RollsChicken, garlic and bean sprouts4 PiecesR 35.00
- Prawn Spring RollsChinese cabbage with queen size prawn4 PiecesR 50.00
- Vegetable Spring RollsChinese cabbage, bean sprouts, carrots and garlic4 PiecesR 35.00
- Potato & Mince CutletsMashed potatoes filled with beef mince4 PiecesR 40.00
- Deep-Fried Prawns in BatterR 65.00Queen size prawns deep-fried and served with chilli sauce and sweet & sour sauce
- Mixed PlatterR 55.00Two samoosas, two potato cutlets, two spring rolls
- Home-Made Soup
- Thai Vegetable SoupR 30.00
- Hot and Sour SoupR 35.00
- Seafood SoupR 45.00
- Mulligatawny Soup (Mild Lentil Soup)R 35.00
- Chicken Corn SoupR 30.00
- Tamatar aur Dhanya ka ShorbaR 30.00
- Soup of the DayR 300.00
- Tikka Grill
- Chicken Tikka Leg or BreastR 45.00Marinated with garlic, garlic and red chillies, whole pieces of breast or leg are placed on a skewer and charcoal grilled
- Machli Ki BotiR 75.00Boneless pieces of fish marinated with garlic, ginger and red chillies. Lemon juice, then garnished on a skewer with bell peppers, onions and charcoal-broiled
- Daawat Beef Steak BotiR 75.00Steak cubes grilled on charcoal, spicy and hot
- Bihari ChickenR 105.00Heavily spiced chicken kebab marinated with red chillies, lemon, mustard oil ginger and garlic
- Kebab Special
- Gola KebabR 75.00Meat balls on skewer
- Kastoori Kebab Chicken & CheeseR 75.00Chicken and cheese minced, marinated with chef’s special spices, moulded on skewer and grilled over live charcoal
- Beef Seekh KebabR 65.00Beef mince prepared with all the spices, cumin, green chillies, and cloves and coriander, moulded onto a skewer and grilled over live charcoal
- Chicken Reshmi KebabR 60.00Chicken mince prepared with all the spices, cumin, green chillies, and cloves and coriander, moulded onto a skewer and grilled over live charcoal
- Barbecue Specialities
- Baby ChickenR 95.00Baby chicken marinated in our special spices
- Grill Lamb ChopsR 85.00Lamb chops marinated with garlic, ginger, lemon, yoghurt, red chillies and grilled over charcoal
- Chicken BotiR 70.00Boneless chicken cubes grilled on charcoal
- Chicken Harali BotiR 75.00Boneless chicken pieces, coriander, mint, dill, green chillies, garlic, ginger, methi and special Daawat spices
- Tandoor Delights
- Paneer TikkaR 65.00(Paneer is home-made cottage cheese) Green peppers, onions, garlic, fresh cream and yoghurt
- Garlic Chicken TikkaR 75.00Small cubes of chicken, fresh cream, garlic, cardamom, cheese and cashew nut powder
- Afghani Chicken (whole)R 125.00Marinated in fresh cream, yoghurt, cheese, white pepper and butter
- Tandoori JhingaPrawns prepared on charcoal with shell Marinated in garlic, lemon juice, green chillies, white pepper and butter6 PiecesR 155.00
- Chef's Choice
- Jhinga Seekh King SizeSpicy prawns prepared on charcoal without shell The marinate is made of garlic, ginger, red chillies and lemon juice6 PiecesR 155.00
- Lamb Chop Masala CurryR 85.00The real Punjabi. Chops masala with aloo
- Charcoal Grilled PlatterR 155.00Assorted barbecued meats, fish, chicken, kebab, lamb chops and prawns served with different sauces
- Chicken Makhni (Butter Chicken)R 75.00Most popular dish in our restaurant butter chicken cooked with onions, ginger, garlic, turmeric powder, yoghurt and fresh cream. A must for Chicken Lovers
- Machli LahoriR 75.00Fish Fillet marinated in traditional spices, coated with chick pea flour and deep fried
- Rice SpecialitiesAll our rice dishes are prepared with care, Basmati, "the king of rice" Takes up to three years to mature and is given the due merit while prepared. Succulent pieces of meat, chicken of fish cooked with aromatic spices cooked over a low fire served with raita.
- Lamb BiryaniR 65.00
- Chicken BiryaniR 60.00
- Fish Biryani (Kingklip)R 75.00
- Vegetables BiryaniR 50.00
- Fried RiceR 40.00
- Plain RiceR 30.00
- Curry Corner
- Chicken Karahi (With bone)R 65.00Traditional Pakistani dish with small portions of chicken prepared with vegetable oil. The colourful and aromatic spices (ginger, garlic, tomatoes) are added while frying the chicken
- Lamb Karahi (Boneless)R 75.00Traditional Pakistani dish with small portions of lamb prepared with vegetable oil. The colourful and aromatic spices (ginger, garlic, tomatoes) are added while frying the lamb
- Lamb KunnaR 75.00Lamb, ginger, garlic, chilli, turmeric, Pakistani spices and tomato paste
- Chicken Korma (Boneless)R 65.00Curried chicken dish prepared with turmeric, ginger, garlic, garam masala, onions, vegetable oil and yoghurt This is a favourite at weddings
- Lamb Korma (Boneless)R 75.00Curried lamb dish prepared with turmeric, ginger, garlic, garam masala, onions, vegetable oil and yoghurt This is a favourite at weddings
- Chicken PalakR 75.00Boneless chicken, with baby spinach, tomato, onions and olive oil, yoghurt, cinnamon, cardamon and garam masala
- Lamb PalakR 75.00Boneless lamb, with baby spinach, tomato, onions and olive oil yoghurt, cinnamon, cardamom and garam masala
- Machli MasalaR 85.00Kingklip, tomato, chilli powder, turmeric, white jeera, dry fenugreek (methi) curry leaves and tamarind
- Madras Prawn CurryR 95.00Queen prawns, onions, tomato, garlic and yoghurt
- Chicken Tikka MasalaR 75.00Small chicken pieces grilled, cooked with onion, tomato and garlic ginger, Dhaina seeds and yoghurt
- Lamb, Aloo Ghosht CurryR 85.00Lamb cooked in curry sauce, yoghurt and chart masala
- Daawat's Chicken NihariR 75.00Chicken, ginger, green chillies, aniseeds and ginger powder
- Daawat's Beef NihariR 85.00Beef, ginger, green chillies, aniseeds and ginger powder
- Qeema MirchR 65.00Beef mince, cooked with onions, garlic, ginger and green pepper
- Chicken JalfrazieR 75.00Boneless chicken marinated in herbs and spices, sautéed with tomatoes and a julienne of onions, green peppers and fresh cream
- Chicken Kali Mirch (Boneless)R 85.00Chicken Kali Mirch (peppercorns) with cream
- Chicken Achar GoshtR 85.00Chicken pieces cooked with authentic pickle herbs and spices An all time Favourite Provincial Dish
- Vegetarian
- Palak PaneerR 65.00Creamed spinach cooked with cubes of white cottage cheese, the subtle taste of spices and garlic make this a favourite dish
- Vegetable BhogiaR 55.00Seasonal vegetables cubed and cooked with turmeric, garlic, ginger, onions and vegetable oil
- Aloo GhobiR 65.00Potato and cauliflower curry
- Aloo BainganR 65.00Eggplant and potato curry
- Dal PalakR 65.00Lentils, spinach, tomato, yoghurt, onion, ginger, garlic, chilli powder and mixed spices
- Dal MashR 55.00Dal mash, tomato, ginger, garlic, chilli powder and mixed spices
- Bhindi MasalaR 75.00Lady fingers, onions, tomato, ginger, garlic, curry leaves, chilli powder, turmeric powder and lemon
- Dal MakhaniR 55.00Masoor Dal with fresh cream and Pakistani Spices
- NaanNaan is baked in a tandoor, a round unglazed clay oven that is fired by live charcoal. It is the unique aroma of the clay and the coals that give Naan its delicious taste. There are no racks in a tandoor, so the dough is slapped straight onto the thinner walls of the hot tandoor, It sticks onto the sides and bakes within minutes.PlainButterRoghiniGarlicAlooMinceCheese & ChilliRoti
- Continental Menu
- Fillet of BeefR 95.00
- Pepper SteakR 115.00With our very special pepper sauce
- Mexican SteakR 115.00This very special sauce with green chillies, red chillies and fresh cream
- Chicken SchnitzelR 75.00Served with mashed potatoes, vegetables and fresh lemon
- Chicken KeivR 85.00Chicken breast stuffed with garlic butter, parsley served with mashed potatoes and veggies of the day.
- Beef StroganoffR 85.00Sauté tenderloin strips of beef, green pepper and onions in cream sauce
- Plate of Special Chilli French FriesR 20.00
- Plate of French FriesR 15.00All entries are served with French Fries, Vegetables, Garlic Roll and side Salad
- Salads
- Chicken SaladR 45.00Salad, tomatoes, green pepper, onions, cucumber, with slices of chicken
- Greek SaladR 45.00Salad, tomatoes, green pepper, onions, cucumber, olives, feta cheese with mayonnaise dressing
- Green SaladR 35.00Salad, tomatoes, onions, cucumber, carrots with French dressing
- Pakistani KachumbarR 35.00Pakistani salad tossed with tomatoes, onions cucumber and peppers
- Ice Cream
- Pista KulfiR 45.00Pakistani rice ice cream made from lightly whipped double cream, milk rice, flour, sugar and seasoned with almonds, pistachios and rose water
- Assorted Ice CreamR 30.00
- Daawat DessertsR 40.00Choose from our trolley a selection of Pakistani & Continental Desserts
- Chinese Corner
- Chicken ManchurianR 65.00
- Beef ManchurianR 75.00
- Chicken Sweet & SourR 75.00
- Chicken Dry ChilliR 65.00
- Beef Dry ChilliR 75.00
- Fish - Sweet & SourR 85.00
- Prawns - Sweet & SourR 85.00
- Chowmein with Chicken or BeefR 65.00
- Chinese Stir-Fried Rice with ChickenR 55.00
- Chinese Stir-Fried Rice with PrawnsR 65.00
- Seafood Corner
- Prawn CocktailR 55.00Served with Thousand Island dressing
- Avocado Prawn CocktailR 65.00Slices of avocado, prawns and Thousand Island dressing
- Grilled KingklipR 105.00Served with lemon and butter with veggies of the day
- Daawat Seafood PlatterKingklip, Calamari and King Prawnsx 12 KingsR 220.00
- Daawat Jumbo Seafood PlatterKingklip, Calamari and King Prawnsx 18 KingsR 350.00
- Platters are served with chips or rice and you can choose between Peri-Peri or Lemon Butter Sauce
- Beverages
- FaludaR 30.00Bombay crush as known in South Africa
- Milk ShakesR 25.00
- Chilled Lassi (Sweet, Salted or Mango)R 25.00A highly nourished and refreshing summer drink made of diluted natural yoghurt which can be served sweet or salted
- Ninboo PaniR 20.00Fresh lime drink - served with soda or water
- Passion Fruit with LemonadeR 20.00
- Freshly Squeezed JuicesR 20.00
- Soft DrinksR 12.00
- Grapetiser / AppletiserR 17.00
- Mineral WaterR 15.00
- Filter CoffeeR 15.00
- CappuccinoR 18.00
- Classic LatteR 22.00
- EspressoR 15.00
- Hot ChocolateR 20.00
- Masala Tea / Plain / EnglishR 17.00
Menu last updated: 02 Nov 2023Menus are deemed correct at time of publication but may vary over time. It is the responsibility of the restaurant to maintain the menu and ensure prices are up to date.
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