Account Not Active

1. Annapurna Durbanville Main Menu
   1. Starters
      Selection of tasty starter dishes - A wonderful introduction to Indian cuisine
      1. Brinjal Pakoras
         R 125.00
         Aubergines thinly sliced, dipped in Chickpea flour with spices and deep fried, served with a Tamarin dip
      2. Garlic Tikka
         R 125.00
         Tender cubes of Chicken, marinated in our special blend of spices together with crushed garlic, served with a Tamarin dip
      3. Chicken Tikka
         R 125.00
         Tender cubes of Chicken ,marinated in our special blend spices, served with a Tamarin dip
      4. Vegetable Samoosa
         4 Pieces
         R 75.00
      5. Mince or Chicken Samoosa
         4 Pieces
         R 85.00
      6. Onion Bhajiya
         R 110.00
         Mildly spiced onions rings mixed with chick pea flour and deep fried
      7. Paneer Tikka
         R 135.00
         Homemade cottage cheese, mildly marinated grilled in the tandoor oven with onions, tomatoes and peppers
      8. Pakoras
         R 115.00
         Fresh seasonal vegetables dipped in chickpea batter and fried crisp
      9. Spinach Pakoras
         R 115.00
         Spinach leaves dipped in chickpea batter, fresh coriander, spices and deep fried
      10. Masala Fried Fish
          R 125.00
          Mildly spiced linefish dipped in chickpea batter, deep fried
      11. Chicken Tikka Salad
          R 125.00
          Mixed salad with lettuce, tomatoes and cucumbers. Topped with chicken tikka cubes
      12. Green Salad
          Mixed salad with lettuce, tomatoes and cucumbers
          Starter
          R 75.00
          Main Portion
          R 105.00
      13. Greek Salad
          Classic salad with onions, olives and feta
          Starter
          R 85.00
          Main portion
          R 105.00
      14. Mixed Meat Starter Platter
          For 2
          R 135.00
          For 4
          R 195.00
      15. Mixed Vegetarian Starter Platter
          For 2
          R 125.00
          For 4
          R 175.00
   2. Main Meals
      All curries are served with Basmati rice.
      1. Fish Pathia - Norwegian Salmon (NEW)
         R 335.00
         Norwegian Salmon pieces cooked in a Sweet, Sour and Fresh tomato gravy
      2. Prawn Pathia
         Prawns cooked in a Sweet, Sour and fresh Tomato base gravy
         R 265.00
      3. Chicken Pathia
         R 190.00
         Cubes of Chicken, cooked in a Sweet, Sour and freshTomato base gravy
      4. Fish Pathia
         R 265.00
         Linefish cooked in a Sweet, Sour and fresh Tomato base gravy
      5. Breyani
         Savoury basmati rice, slowly cooked, choice of chicken, fish, lamb or prawn
         Chicken
         R 225.00
         Lamb
         R 245.00
         Prawn
         R 265.00
         Fish
         R 265.00
      6. Lamb Pathia
         R 225.00
         Cubes of Lamb - cooked in a Sweet, Sour and rich brown onion gravy
      7. Goa
         An exotic curry made with coconut cream, mild spices and a hint of tamarind juice. Finished with roasted coconut shavings
         Chicken
         R 190.00
         Lamb
         R 225.00
         Prawn
         R 265.00
         Fish
         R 265.00
      8. Norwegian Salmon Goa Style (NEW)
         R 335.00
         Salmon pieces cooked in a blend of Exotic spices with cream and garnished with roasted coconut shavings
      9. Dupiaza
         Chicken, lamb, Prawns or Fish flavoured with spices, fresh coriander and onion
         Chicken
         R 190.00
         Lamb
         R 225.00
         Prawn
         R 265.00
         Fish
         R 265.00
      10. Kadhai
          Tender chicken, lamb, prawn or fish cooked with peppers and onions in a fresh tomato based gravy
          Chicken
          R 190.00
          Lamb
          R 225.00
          Prawn
          R 265.00
          Fish
          R 265.00
      11. Madras
          Tender chicken, lamb, prawn or fish cooked with curry leaves and mustard seeds. A typical South Indian dish
          Chicken
          R 190.00
          Lamb
          R 225.00
          Prawn
          R 265.00
          Fish
          R 265.00
      12. Korma (Mild)
          Chicken,Lamb, Prawns or Fish  cooked in a mildly spiced rich cashew nut gravy
          Chicken
          R 190.00
          Lamb
          R 225.00
          Prawn
          R 265.00
          Fish
          R 265.00
      13. Saagwala
          Chicken or lamb in a delicious spinach gravy, finished with cream
          Chicken
          R 190.00
          Lamb
          R 225.00
      14. Vindaloo (Extra Hot) Our Speciality
          Chicken, lamb, prawn or fish cooked in a hot and spicy vindaloo paste
          Chicken
          R 190.00
          Lamb
          R 225.00
          Prawn
          R 265.00
          Fish
          R 265.00
   3. Speciality Dishes
      1. Butter Chicken
         R 190.00
         Cubes of fillet Chicken Tikka, cooked in a tomato and cashew nut based butter gravy
      2. Chicken Tikka Masala
         R 190.00
         Chicken tikka finished in a fried brown onion tomato based gravy
      3. Annapurna Lamb Shank
         R 275.00
         Slow cooked in Rogan Josh gravy with potatoes - A perfect fusion
      4. Lamb Chops Curry
         R 275.00
         Succulent lamb chops grilled to perfection and cooked in traditional Lamb Rogan Josh gravy
      5. Lamb Rogan Josh
         R 225.00
         Tender lamb cubes cooked in a traditional North Indian lamb gravy
      6. Lamb Bhuna Ghost
         R 225.00
         Lamb pieces cooked in our chef's special dry paste made from exotic spices
      7. Fish Malabar
         R 265.00
         Cubes of linefish prepared in a tangy tomato based curry sauce
   4. Low Carb Curries
      1. Lamb Gobie
         R 225.00
         Florets of cauliflower and lamb cooked with roots spices in Rogan gravy
      2. Lamb Jalfrezy
         R 225.00
         Florets of cauliflower, seasonal low carb vegetables and lamb cooked with coriander, ginger paste in a gravy of your choice
      3. Chicken Jalfrezy
         R 190.00
         Florets of cauliflower, seasonal low carb vegetables cooked with coriander, ginger paste in a gravy of your choice
      4. Chicken Gobie
         R 190.00
         Tender pieces of chicken tikka cooked with florets of cauliflower in a gravy of your choice
      5. Aloo Gobie
         R 155.00
         Florets of cauliflower with baby potatoes cooked in a Korma gravy / Goa gravy
   5. Combos
      1. Norwegian Salmon & Prawn Pathi (NEW)
         R 335.00
         Salmon pieces and Prawns cooked in a Sweet, Sour and Tomato based gravy
      2. Goa Prawn and Fish
         R 295.00
         Line fish and Prawns cooked with  exotic spices in a creamy gravy , garnished with roasted coconut shavings
      3. Norwegian Salmon and Prawns - Goa Style (NEW)
         R 335.00
         Norwegian Salmon and Prawns cooked in creamy Goan style gravy, garnished with roasted coconut flakes
      4. Norwegian Salmon and Prawn Curry (NEW)
         R 335.00
         Pieces of Norwegian Salmon and Prawns cooked in tangy tomato gravy
      5. Prawn and Fish Pathia
         R 295.00
         Prawns and linefish cooked in a Sweet, Sour and Tomato Sauce
      6. Madras Prawn & Chicken
         R 275.00
         Prawns and chicken cubes cooked in a tangy coastal gravy
      7. Kadhai Prawn & Chicken
         R 275.00
         Prawns and chicken cubes cooked with onion, peppers, tomatoes and spices
      8. Goa Prawn & Chicken
         R 275.00
         An exotic curry made with mild spices, coconut and a hint of tamarind juice
      9. Prawn & Calamari Curry
         R 275.00
         Prawns and calamari cooked in a traditional coastal gravy
      10. Prawn & Fish Curry
          R 295.00
          Prawns and linefish cooked in a Malabar style gravy
      11. Madras Prawn & Chicken
          R 275.00
          Prawns and chicken cubes cooked in a tangy coastal gravy
   6. Vegetarian
      1. Paneer Tikka Masala
         R 185.00
         Cubes of Home made Cottage Cheese, cooked with a special masala, in a rich tomato based gravy
      2. Paneer Pathia
         R 185.00
         Freshly prepared home made Cottage Cheese, cooked in a Sweet, Sour and  Tomato Sauce
      3. Vegetables Breyani
         R 165.00
         Savoury basmati rice, slowly cooked with seasonal vegetables
      4. Vegetables Makhani
         R 155.00
         Assorted vegetables, cooked in a tomato and cashew gravy
      5. Mushroom Corn
         R 155.00
         Mushroom and corn cooked in an onion and cashew nut gravy
      6. Channa Masala
         R 155.00
         Chickpeas soaked overnight and cooked in an exotic Indian gravy
      7. Vegetable Korma
         R 155.00
         Fresh seasonal vegetables cooked in an onion and cashew nut gravy
      8. Kadhai Mushroom
         R 155.00
         Mushrooms cooked in a tomato based gravy with onions and peppers
      9. Aloo Mutter
         R 155.00
         An Indian favourite with potatoes and green peas, cooked in a tomato and cashew nut gravy
      10. Jeera Aloo
          R 155.00
          Potatoes cooked with dry root masala and cumin
      11. Dal Tadka
          R 155.00
          Soaked overnight and cooked in a traditional curry gravy
      12. Dal Makhani
          R 155.00
          Variety of lentils cooked to perfection in a tomato and cashew nut gravy with cream
      13. Paneer Makhani
          R 185.00
          Fresh homemade cottage cheese cooked in a butter flavoured tomato and cashew nut gravy
      14. Paneer Saagwala
          R 185.00
          Fresh homemade cottage cheese cooked with a delicious spinach, onion and cashew nut gravy
      15. Paneer Dupiaza
          R 185.00
          Fresh homemade cottage cheese cooked with fresh coriander  and onion
      16. Paneer Kadhai
          R 185.00
          Fresh homemade cottage cheese cooked with peppers and onion
   7. Indian Breads
      1. Paratha
         R 45.00
         Layered bread baked in the tandoori oven
      2. Roomali Roti
         R 45.00
         Rolled out dough prepared on an inverted cast iron pot
      3. Puri
         R 45.00
         Deep fried little breads, fluffy and crisp
      4. Butter Naan
         R 35.00
         White flour Indian bread in the tandoori oven
      5. Garlic & Coriander Naan
         R 45.00
         Garlic and coriander topped naan, baked in the tandoori oven
      6. Kheema Naan
         R 55.00
         Freshly baked naan with mince and spices
      7. Chicken Naan
         R 55.00
         Freshly baked naan with a spicy chicken filling
      8. Aloo Paratha
         R 45.00
         Freshly baked naan with potato filling
      9. Cheese & Onion Naan
         R 55.00
      10. Cheese & Chilli Naan
          R 55.00
      11. Cheese & Garlic Naan
          R 55.00
      12. Cheese & Corn Naan
          R 55.00
      13. Pershwari Naan
          R 55.00
          Fruit, nuts and cardamom filling
      14. Rogani Naan (Sesame Seeds)
          R 55.00
   8. Kids Menu
      1. Chicken & Chips
         R 70.00
      2. Calamari & Chips
         R 70.00
      3. Fish & Chips
         R 70.00
   9. Accompaniments
      1. Steamed Rice
         R 40.00
         Plain white basmati steamed rice
      2. Pulao Rice
         R 55.00
         Savoury rice with vegetables
      3. Mushroom Pulao
         R 55.00
         Savoury rice with mushrooms
      4. Lemon Rice
         R 55.00
         Lemon flavoured rice
      5. Jeera Rice
         R 55.00
         Rice braised in Jeera
      6. Cashew Rice
         R 65.00
         Rice with cashew nuts
      7. Raita
         R 45.00
         Plain homemade yoghurt with cumin
      8. Banana Raita
         R 45.00
         Homemade yoghurt with sliced bananas and cumin
      9. Pineapple Raita
         R 45.00
         Homemade yoghurt with diced pineapples and cumin
      10. Apple Raita
          R 45.00
          Homemade yoghurt with diced apples and cumin
      11. Cucumber Raita
          R 45.00
          Homemade yoghurt with chopped cucumber and cumin
      12. Pudina Raita
          R 45.00
          Homemade yoghurt with fresh mint
      13. Sambals
          R 40.00
          Chopped onions, cucumber and tomato salad
      14. Papadam
          R 10.00
      15. Tamarind Sauce
          R 45.00
      16. Sliced Onions
          R 35.00
   10. Desserts
       1. Bombay Crush - Falooda
          R 65.00
          Vermicelli sabia seeds, milk and ice cream finished with cardamom syrup
       2. Kheer
          R 65.00
          Vermicelli reduced in Coconut Cream, almonds and saffron. Served warm - Total Vegan
       3. Kulfi
          R 65.00
          Traditional Indian ice cream, prepared with Coconut Cream with shavings of almonds, cherries and cardamom - Total Vegan
       4. Sogi Halwa
          R 65.00
          Semolina cooked with Cocunut cream, shavings of almonds, and cardomom, served warm - Total Vegan
       5. Lassi
          R 65.00
          Homemade yoghurt served sweet or salted. A nice drink or after a meal
       6. Mango Lassi
          R 65.00
          Classic Indian mixture of homemade yoghurt and mango pulp
       7. Milshake
          R 65.00
          Choice of strawberry, chocolate or vanilla
   11. Please Note
       1. Please be patient
          As all dished are freshly prepared to your order
       2. Curry dishes can be ordered :
          "Mild", "Medium" or "Hot". If there is no other indication
       3. To accompany your dish
          Please refer to the sections "Indian breads" and "Accompaniments"
       4. Please Note
          Some dishes contain dairy products and nuts
       5. All curries are served with basmati rice
   Menu last updated: 07 Feb 2025

   Menus are deemed correct at time of publication but may vary over time. It is the responsibility of the restaurant to maintain the menu and ensure prices are up to date.