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1. Menu
   1. Sharing Plates
      1. Butter Curry Chicken, Roti, Sambal and Raita
      2. Crispy Duck, Corn & Ginger Purée & Stir Fried Vegetables
      3. Duck Spring Rolls
         With hoisin sauce
      4. *****
      5. Asian Beef Tartar, Spring Onion, Pickled Ginger & Avocado
         Ponzu mayo, almond coriander pesto, sweet potato crisps and crostini
      6. Truffled Teriyaki Beef Fillet, Roast Garlic Aïoli
      7. Grass Fed Beef Sliders, Brie and aioli
      8. Beef Short Ribs, Pickled Corn & Apple
      9. Beef Tacos & Coriander Pesto
         Tomato cumin sauce and ponzu mayo
      10. *****
      11. Seared Norwegian Salmon & Miso-Yaki Roasted Aubergine
          Chickpeas, pickled ginger and ponzu mayo
      12. Chilli & Garlic Prawns, Warm Bread
      13. Tuna Tacos, Avocado & Lime Crème Fraîche
      14. Grilled Calamari, Lime Crème Fraîche & Harissa Sauce
      15. *****
      16. Grilled Mushroom Tacos
          Corn and feta salsa, tomato, avocado and sour cream
      17. Baby Spinach Salad
          Baby corn, miso-yaki roasted aubergine, sesame and parmesan
      18. Mezze Platter For 2
          Tzatziki, hummus, pickled baby vegetables, stuffed peppadews, smokey baba ganoush, fior di latte, roasted mushroom, marinated olives and chilli garlic crostinis
      19. Goats Cheese Croquettes & Spring Onion
          Beetroot and apple salsa and coriander and almond pesto
      20. Baked Jalapeño Rellenos
          Goats cheese, mozzarella, spiced tomato, sour cream and guacamole
      21. Baby Potatoes, Feta Cheese & Lime Crème Fraîche
      22. Truffle Polenta Chips, Tomato & Cumin Sauce
      23. Tossed Broccoli Florets,
          Fior di latte and chilli garlic butter
      24. Tempura Onion Rings
      25. *****
      26. Malva Pudding, Vanilla Pod Ice Cream
      27. Salted Caramel Cheesecake, Burnt Honey & Ginger Ice Cream
      28. Dark Chocolate Fondant, Strawberry Meringue
          Toasted coconut crumbs, miso caramel cream
      29. Churros & Chocolate Sauce
   2. Bar Snacks
      1. Roasted Nuts
         R 45.00
      2. Marinated Olives
         R 30.00
      3. Crumbed Goats Cheese Croquettes
         R 55.00
      4. Baby Potatoes, Feta Cheese, Lime Crème Fraîche
         R 40.00
      5. Truffle Polenta Chips, Tomato and Cumin Sauce
         R 45.00
      6. Mezze Platter
         R 165.00
         Tzatziki, hummus, pickled baby vegetables, stuffed pepperdews, smokey baba ganoush, fresh mozzarella, roasted mushrooms, marinated olives and chilli garlic crostinis
      7. Baked Jalapeños Rellenos
         R 55.00
         Goat’s cheese, mozzarella, spiced tomato, sour cream and guacamole
   3. Beverages
      1. Hot Beverages
         Earl Grey Tea
         Strawberry and Vanilla Rooibos
         Masala Chai
         Japanese Sencha
         Dharma Tea (fresh mint, ginger, cinnamon, lemon and honey)
         Organic Rooibos Tea
         Americano / Cappuccino
         Espresso / Double Espresso
         Macchiato / Café Latte
         Hot Chocolate / Chai Latte
      2. Cold Beverages
         Red Bull Energy Drink
         Red Bull Sugar Free
         Grapetiser Red
         Appletiser
         Coke
         Coke Lite
         Lemonade
         Dry Lemon
         Ginger Ale
         Coconut Water
      3. Juices Available in Jugs
         Orange
         Cranberry
         Apple
         Pineapple
   4. Please Note
      Some dishes may contain traces of seeds, nuts and other allergens, please notify your waiter of any serious allergies you have.
      
      A service charge of 12,5% will be added to tables of 6 guests or more.
      Menu and prices subject to seasonal change.
   Menu last updated: 13 Sep 2017

   Menus are deemed correct at time of publication but may vary over time. It is the responsibility of the restaurant to maintain the menu and ensure prices are up to date.