Blowfish Restaurant Menu

Blowfish Restaurant Main Menu
Kids Menu
Thursday Prawn Special
Wednesday & Sunday Half-price Sushi Special
Sushi & Wine Pairing Special
Monday TGIM Seafood Platter Special
Daily Oyster And Bubbly Special

Blowfish Restaurant Main Menu
1. Starters
  1. Fresh Oysters
    Coastal oysters served on crushed ice with wine vinegar and Spanish salsa
    Each
    R 28.00
  2. Prawn Stuffed Calamari Skewer
    R 100.00
    Calamari tubes stuffed with prawns and mozzarella, wrapped in bacon and served on a skewer, accompanied by skinny potato crisps
  3. Chicken Livers Rogan Josh
    R 85.00
    Chicken livers simmered in a fragrant Indian curry sauce, with a splash of yoghurt and served in crispy poppadoms
  4. Spicy Creamy Szechuan Calamari
    R 95.00
    Crispy, fried calamari strips laced with spicy Japanese mayo
  5. Salmon Ceviche
    R 150.00
    Thinly sliced salmon served with peppers and onion, cured in a citrus olive oil dressing
  6. Creamy Mussel Pot
    R 110.00
    Mussels simmered in a creamy white wine, garlic and fresh herb sauce, served with toasted homemade bread
  7. Edamame Beans - V
    R 95.00
    Traditional steamed and salted
  8. Panko Prawns
    R 115.00
    Three Queen Prawns, coated in Japanese bread crumbs and fried, served with sweet chilli sauce
  9. Pork Dumplings
    R 82.00
    Six crispy fried pork dumplings served with a sweet soy dipping sauce
2. Salads
  Salads are served with dressing, please let your server know should you want the dressing served separately.
  1. Roast Vegetable Quinoa Salad
    R 120.00
    Oven roasted vegetables on quinoa, tossed with chimichurri, pine nuts and rocket
  2. Crab Salad
    R 95.00
    Shredded crab sticks on crispy lettuce and cucumber, with Japanese mayo and topped with pickled ginger
  3. Prawn Avocado Salad
    R 140.00
    Steamed prawns and sliced avocado on salad greens dressed with Japanese mayo and toasted sesame seeds
  4. Greek Salad
    R 110.00
    Tomato, cucumber, Kalamata olives, onion and feta
  5. Spicy Seared Tuna Salad
    R 145.00
    Spicy seared tuna served on greens with avocado, Japanese mayo and a drizzle of Teriyaki dressing
  6. Waverider Salad
    R 135.00
    Cajun spiced chicken, pineapple salsa and avocado on salad greens
3. Seafood Counter
  You are invited to explore our seafood counter where our service staff will assist you. Our selection of sustainably sourced fish and seafood allows you to create your perfect platter.
  
  Servings are charged per weight and can be served grilled or fried,
  
  All our seafood dishes are served with steamed rice or chips and a selection of butters and sauces: lemon and herb butter, garlic butter and peri-peri sauce.
  1. Hake & Calamari Platter
    R 175.00
    200g Beer battered hake and 125g calamari steak strips served with garlic aioli
  2. Seafood Platter For One
    R 280.00
    A generous platter for one - grilled hake and calamari, a portion of creamy mussels, two standard prawns and two queen prawns
  3. Seafood Platter For Two
    R 535.00
    Double portions of grilled hake and calamari, creamy mussels, four standard prawns and four queen prawns.
4. Steaks
  Seasoned with our homemade rub and grilled to your preference. Served with crisp waffle cut sweet potato or chips. All other side order substitutions will have a R15 surcharge
  1. Beef Fillet 200g
    R 220.00
  2. Beef Rump 400g
    R 235.00
  3. Beef Ribeye 300g
    R 290.00
5. Sides and Sauces
  1. Sides
    Wok-seared Asian Vegetables
    R 40.00
    Truffle-infused Mash
    R 40.00
    Steamed Rice / Chips or Green Salad - V (each)
    R 35.00
    Lemon Butter / Garlic Aioli / Peri-peri / Garlic Butter / Chimichurri - V (each)
    R 30.00
    Peppercorn / Thermidor / Three Cheese - V (each)
    R 30.00
  2. Sauces
    Mushroom Mustard | Thermidor
    R 30.00
    Creamy Garlic Butter
    R 30.00
    Three Cheese
    R 30.00
    Chimichurri
    R 30.00
    Peppercorn
    R 30.00
    Peri-Peri
    R 30.00
6. Main Courses
  1. Pasta Frutti Di Mare
    R 185.00
    A variety of seafood in a creamy white wine sauce with hints of garlic and tomato, served on linguine pasta and dusted with gremolata
  2. Traditional Fish ‘n Chips
    R 128.00
    Hake fillet in a beer batter, served with chips, rocket and garlic aioli
  3. Calamari ‘n Chips
    R 145.00
    220g Calamari steak strips fried or grilled, served with chips and garlic aioli
  4. Chicken & Prawn Risotto
    R 170.00
    Chicken and prawns in a creamy risotto with peas, lemon zest and a hint of fresh mint
  5. Penne Recco Con Pollo
    R 140.00
    Chicken strips sauteed in a curry-infused tomato sauce with coriander and fresh cream on penne pasta
  6. Thai Green Prawn Curry
    Prawns sauteed with Asian-style vegetables and bamboo shoots in Thai green curry sauce, served with steamed rice
    Price
    R 180.00
    Prawns can be substituted with chicken
    R 150.00
  7. Apricot Korma Line Fish
    R 250.00
    Fresh line fish, simmered in a spiced apricot and coconut curry sauce, served with steamed rice.
  8. Teriyaki Seared Tuna
    R 285.00
    250g sesame crusted tuna, seared and served with a Teriyaki sauce and wok-fried Asian vegetables
  9. Wagyu Burger
    R 185.00
    200g Wagyu beef burger, served with sweet onion jam, chips and a sauce of your choice - three cheese, peppercorn or mushroom
7. Traditional Sushi
  1. Maki 4 pieces
    Cucumber
    R 30.00
    Avocado
    R 45.00
    Salmon
    R 50.00
    Prawn
    R 50.00
    Tuna
    R 50.00
  2. Hand Roll
    Salmon
    R 80.00
    Prawn
    R 70.00
    Tuna
    R 70.00
  3. Fashion Sandwich 4 pieces
    Salmon
    R 80.00
    Tuna
    R 70.00
    Prawn
    R 70.00
  4. Nigiri 2 pieces
    Salmon
    R 55.00
    Tuna
    R 50.00
    Prawn
    R 50.00
  5. California Roll 5 pieces
    Mixed Veg
    R 45.00
    Salmon
    R 70.00
    Prawn
    R 65.00
    Tuna
    R 65.00
    Crab
    R 65.00
  6. Sashimi 3 pieces
    Salmon
    R 75.00
    Tuna
    R 60.00
  7. Roses 3 pieces
    Salmon
    R 75.00
    Tuna
    R 68.00
  8. Crunch It
    Order your sushi roll panko fried and served with a sweet chilli sauce
    Pay extra
    R 20.00
8. Sushi Platters
  1. Rose Platter 8 pieces
    R 180.00
    A bouquet of sushi roses: salmon, prawn, tuna and cucumber
  2. Sunset Platter or South Easter Platter
    An assortment of tuna and salmon California Rolls, Nigiri, Sashimi and Roses
    South Easter Platter (20 pieces)
    R 320.00
    Sunset Platter (40 pieces)
    R 600.00
9. Bowls
  1. Mexican Corn Bowl
    R 130.00
    A hearty bowl of corn, grilled peppers, avocado, roast butternut and spicy black beans
  2. Jussie's Stir-Fry Bowl
    R 145.00
    Crispy fried prawns with flash fried vegetables in a sweet and sour sauce
  3. Tuna Poke Bowl
    R 155.00
    Marinated tuna, avocado and tomato served on sushi rice with an aromatic citrus dressing
  4. Salmon Poke Bowl
    R 175.00
    Salmon, edamame beans, pickled ginger, strawberries, cucumber and avocado, served on sushi rice with sweet chilli and caviar mayo
10. Signature Sushi
  1. Grenades 3 pieces
    R 95.00
    Three salmon roses – topped with spicy salmon and tempura crumbs, spicy mayo and eel sauce
  2. Tempura Prawn Roll 5 pieces
    R 95.00
    California rolls filled with crispy fried prawn, topped with avocado, sweet chilli sauce, sesame soy sauce and Japanese mayo
  3. Seven Spice Prawn Inari 3 pieces
    R 90.00
    Prawn and mayo set on sushi rice and wrapped in Inari
  4. Citrus Soy-Marinated Sashimi 100g
    R 150.00
    Thinly sliced salmon sashimi in soya sauce and Ponzu dressing
  5. Bamboo Roll 4 pieces
    R 88.00
    Salmon California roll wrapped in crunchy cucumber, topped with Japanese mayo
  6. Spicy Salmon Roll 5 pieces
    R 95.00
    Salmon roll topped with chilli-seared salmon and spicy mayo
  7. Spicy Tuna Roll 5 pieces
    R 95.00
    Spicy tuna California roll topped with chilli-seared tuna, drizzled with sweet sesame soy dres-sing, garnished with Peppadew and spring onion
  8. Rainbow Roll 5 pieces
    R 95.00
    Salmon and avocado California roll wrapped in salmon and tuna, reloaded with sesame oil and eel sauce
  9. Mountain Top Nouveau 5 pieces
    R 120.00
    A spicy tuna roll, topped with panko-fried prawn and spicy mayo
  10. Philadelphia Roll 5 pieces
    R 90.00
    Smoked salmon and cream cheese California roll wrapped in smoked salmon
  11. Blowfish Roll
    R 110.00
    Panko-fried prawn roll topped with flame-seared Teriyaki salmon and spicy mayo
11. Desserts
  1. Ice Cream & Chocolate Sauce
    R 55.00
    Classic vanilla ice cream with rich chocolate sauce
  2. Black Forest Fondant
    R 85.00
    Indulgent dark chocolate and cherry fondant, served with cherry-infused ice cream
  3. Sorbet Trio
    R 70.00
    Seasonal sorbet drizzled with sparkling wine and basil-infused syrup
  4. Chocolate Ganache Cheesecake
    R 85.00
    Our famous home-baked cheesecake is topped with a decadent chocolate ganache and served with whipped cream
  5. Pumpkin Spice Crème Brûlée
    R 80.00
    Infused with aromatic spices
  6. Belgian Rocky Road
    R 75.00
    Belgian chocolate ice cream with nuts, shortbread and marshmallows topped with marshmallow sauce
  7. Churros
    R 70.00
    Crispy fried churro sticks generously dusted with cinnamon sugar and a rich chocolate dipping sauce
Menu last updated: 11 Feb 2025
Menus are deemed correct at time of publication but may vary over time. It is the responsibility of the restaurant to maintain the menu and ensure prices are up to date.

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Blowfish Restaurant