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• Blue Bay Cafe A La Carte Breakfast
• Blue Bay Cafe Classics Menu
• Blue Bay Cafe Kiddies Menu
• From the pastry chef @ Blue Bay Cafe
• Blue Bay Cafe Curated Small Plates Menu
• Blue Bay Cafe Beverage Menu

1. Blue Bay Cafe A La Carte Breakfast
   Breakfast is served to in house and walk in guests from 6:30 till 10:30 daily.
   
   Note:
   We are a cashless facility. No cash will be accepted under any circumstances.
   A 10% gratuity is added to tables of 10 or more patrons.
   Corkage is charged at R70 per bottle. Only wine is permissable.
   BOOKINGS ESSENTIAL!
   1. Menu
      1. Continental Breakfast
         R 169.00
         Selection of cereals and breads, seasonal cut fruits & yoghurts, croissant, pastry, cold meats, cheese, jam and marmalade.
         Fruit juice, filter coffee or tea
      2. Full Hot Breakfast
         R 165.00
         2 Eggs, 3 pieces of streaky bacon, fried tomatoes, 2 beef or pork sausages, potato lyonnaise and baked beans, toast & farm butter.
      3. Light Hot Breakfast
         R 89.00
         2 Eggs, 2 pieces of streaky bacon, toast & farm butter
      4. Breakfast Bagel
         R 130.00
         Toasted bagel, cream cheese, bacon or ham and 2 boiled eggs
      5. Three Egg Omelette & Toast
         Price
         R 69.00
         Add Cheese
         R 28.00
         Add Bacon
         R 32.00
         Add Tomato
         R 20.00
         Add Potato Lyonnaise
         R 28.00
      6. Sourdough Toast
         R 70.00
         Served with farm butter, jam selection and cheddar cheese
      7. Butter Croissant
         R 70.00
         Served with farm butter, jam selection and cheddar cheese.
   Menu last updated: 12 Jun 2025

   Menus are deemed correct at time of publication but may vary over time. It is the responsibility of the restaurant to maintain the menu and ensure prices are up to date.

1. Blue Bay Cafe Classics Menu
   Our Blue Bay Classics menu is specifically catered towards returning locals and in house guests who are
   looking for heartier and more traditional meal favorites.
   All dishes are served as main courses.
   
   Important
   We are a cashless facility.
   Cash will not be accepted under any circumstances
   1. Blue Bay Classics Mains
      1. Saldanha Bay Mussels
         R 152.00
         French mirepoix, herb oil, flatleaf parsley, vetkoek
      2. Pork Belly
         R 192.00
         Pomme puree, mint & lemon zest gremolata, sauteed fine green beans
      3. Freshly Baked Lasagna
         R 191.00
         Oxtail Ragu, bechamel sauce, homemade pasta
      4. Butter Chicken Curry
         R 157.00
         Fragrant rice, sambal & Lachha Paratha
      5. French Beef Bourguignon Stew
         R 205.00
         Served with Poms puree. This dish contains pork
      6. Menu Items Below Accompanied By A Choice Of Sides
         Chips
         Salad
         Veg
         Samp Tart
      7. Levain Battered Crisp Hake
         R 163.00
         Crisp batter, tartar of pickles and dill
      8. Ollie's Crumbed Chicken Burger
         R 161.00
         Inspired by chef Ollie's Chicken Katsu Sando with panko crumbed chicken breasts, shredded lettuce and Tonkatsu sauce
      9. Patagonian Calamari
         R 185.00
         Salt & pepper fried calamari, fries, and aioli
      10. Grilled Fresh Fish
          R 215.00
          Green garden sauce of anchovy, mustard, garlic, herbs, and vinegar
      11. Seafood Platter For 2
          R 590.00
          4 Prawns, fresh fish, calamari, sardines, mussels, fries, and lemon aioli
      12. Smash Beef Burger
          R 169.00
          200g pure beef patty, sweet pickles, slice of cheese, sliced red onion, mustard, mayo & tomato sauce.
      13. Rump Steak With Café de Paris Butter
          R 248.00
          300 Grams – Herb, anchovies, garlic butter.
          
          Side sauces are included and can be selected from the list of sides below.
          Argentinian Chimichurri – Olive oil, parsley, garlic, and chili
          Pepper Sauce
          Beef Jus
      14. Glazed Pork Ribs
          300g
          R 195.00
          600g
          R 330.00
      15. Additional Sides
          All Served As Extras
          Hand Cut Fries
          R 45.00
          Samp Tert (Samp in tomato base baked with Bechamel and Parmesan)
          R 50.00
          Small Greek Salad
          R 60.00
          Butternut puree and spinach
          R 60.00
   2. Summer Salads
      1. Traditional Greek salad
         R 120.00
         Cucumber, tomatoes, feta block, red onion, olives, green pepper, Rozendal vinegar,
         cold pressed olive oil and dried oregano
      2. Classic Caesar Salad
         Butter lettuce, crostini, poached egg, parmesan, bacon, anchovy dressing
         Plain
         R 131.00
         Add Chicken
         R 175.00
      3. Tabouleh
         R 77.00
         Popped sorghum, barley, cucumber, tomato, red onion, feta
   Menu last updated: 12 Jun 2025

   Menus are deemed correct at time of publication but may vary over time. It is the responsibility of the restaurant to maintain the menu and ensure prices are up to date.

1. Blue Bay Cafe Kiddies Menu
   This menu is only available to children under the age of 12.
   1. Meals
      1. Panko Fish Strips and Hand Cut Fries
         R 85.00
      2. Panko Chicken Strips and Hand Cut Fries
         R 95.00
      3. Beef or Chicken Slider and Hand Cut Fries
         R 75.00
      4. Cheese Toastie And Hand Cut Fries
         R 60.00
      5. Hand Cut Fries
         R 45.00
      6. Baby dinner
         R 30.00
         Butternut puree, farm butter and marmite
      7. Spaghetti Bolognaise
         R 75.00
   2. Dessert
      1. Home-made Ice Cream
         R 45.00
         Two small scoops of vanilla ice cream, chocolate sauce and sprinkles
   Menu last updated: 12 Jun 2025

   Menus are deemed correct at time of publication but may vary over time. It is the responsibility of the restaurant to maintain the menu and ensure prices are up to date.

1. From the pastry chef @ Blue Bay Cafe
   1. White chocolate Crème Brulé
      R 52.00
   2. Eton Mess
      R 90.00
      Crushed meringue, lemon zest, condensed milk frozen into a terrine, macerated fruits.
   3. Petite fours plate
      R 90.00
      A selection of small bites from the chef.
      Salted caramel cheesecake, mini crème Brulée, homemade toasted coconut marshmallow,
      chocolate brownie
   4. Affogato
      R 55.00
      Vanilla Crème Anglaise ice cream, espresso shot
   5. Espresso Martini
      R 90.00
      Tronk Voel artisinal vodka distilled on the West Coast, Kahlua liqueur, espresso shot aquafaba foam.
   6. Home Churned Ice Cream
      R 80.00
      Three flavours (vanilla creme anglaise, chocolate & salted caramel) of homemade churned ice cream & macerated fruit,
   7. Vanilla & lemon Cheese Cake
      R 90.00
   8. Chocolate cake
      R 90.00
   Menu last updated: 12 Jun 2025

   Menus are deemed correct at time of publication but may vary over time. It is the responsibility of the restaurant to maintain the menu and ensure prices are up to date.

1. Blue Bay Cafe Curated Small Plates Menu
   Discover our small plate concept.
   
   A series of smaller refined dishes to be shared around the table. We recommend 2 small plates per person.
   
   We are a cashless facility.
   A 10% gratuity is added to tables of 10 or more
   Corkage is charged at R70 per bottle. Only wine is permissable.
   BOOKINGS ESSENTIAL!
   1. Oysters & Aperitives - To Start
      Our oysters are sourced through acclaimed purveyor - The Mussel Monger & Oyster Bar, widely regarded as the premium purveyor of the finest oysters and mussels found in South Africa.
      Nori & sesame roasted nuts
      R 57.00
      Marinated local olives
      R 60.00
      Saldanha Bay premium large oysters - Each
      R 42.00
      Saldanha Bay Premium large oysters - Six
      R 252.00
   2. From The Earth
      1. Cauliflower Florets
         R 124.00
         Nappe glazed in butter, hummus, basil pesto, toasted almond, fresh herbs.
      2. Harissa Roasted Aubergine
         R 120.00
         Popped sorghum, barley, cucumber, labneh, parsley, mint
      3. Potato Gnocchi
         R 120.00
         Summer green peas, parmesan, garlic cream, bacon crisps.
      4. Ravioli & Green Sauce
         R 140.00
         Spinach & ricotta ravioli, garlic, cream, lemon zest and parmesan
   3. From The Ocean
      1. Thai Green Curry Fishcakes
         R 120.00
         Tartar sauce and fresh salad and herbs from the garden.
      2. Seared Prawns
         R 269.00
         8 Prawns seared LM style, burnt lime, Portuguese olive oil, parsley vinaigrette.
      3. Grilled Sardines
         R 113.00
         Sourdough, blush tomatoes, shaved fennel, red onion, parsley
   4. From The Butcher
      1. Chicken Liver Parfait
         R 105.00
         Brandy consomme jelly, sliced grapes, wild flowers and crostini
      2. Braised Short Rib
         R 225.00
         Ginger & teriyaki slow braised short rib, fragrant rice
      3. Truffle And Four Cheese Tortellini
         R 172.00
         Pork, cream, truffle and parmesan.
   Menu last updated: 12 Jun 2025

   Menus are deemed correct at time of publication but may vary over time. It is the responsibility of the restaurant to maintain the menu and ensure prices are up to date.

1. Blue Bay Cafe Beverage Menu
   COFFEE, TEA & DESSERT DRINKS
   Americano
   R 40.00
   Flat White
   R 44.00
   Rooibos Cappuccino (served with cinnamon & honey)
   R 46.00
   Cappuccino
   R 43.00
   Cafe Latte
   R 48.00
   Single Espresso
   R 28.00
   Double Espresso
   R 33.00
   Cafe Mocca
   R 48.00
   Tea - Carmien Selection
   R 25.00
   Tea - Rooibos
   R 25.00
   Chai Latte
   R 50.00
   Dirty Chai
   R 54.00
   Hot Chocolate
   R 48.00
   Irish Coffee Base - Select your spirit from the drinks menu at additional cost
   R 40.00
   Dom Pedro Base - Select your spirit from the drinks menu at additional cost
   R 45.00
   Espresso Martini - Tronkvoel artisinal vodka, Kahlua liqueur, espresso shot
   R 90.00
   Make a coffee decaf - Add
   R 12.00
   Milk alternatives all drinks - Oat or macadamia - Add
   R 12.00
   Milk alternatives cafe latte - Oat or macadamia - Add
   R 16.00
   1. WATER
      Still Water 350ml
      R 36.00
      Still Water 750ml
      R 59.00
      Sparkling Water 350ml
      R 34.00
      Sparkling Water 750ml
      R 59.00
   2. MIXERS
      Fitch & Leeds Premium Mixer - Dry Lemon
      R 28.00
      Fitch & Leeds Premium Mixer - Ginger Ale
      R 28.00
      Fitch & Leeds Premium Mixer - Lemonade
      R 28.00
      Fitch & Leeds Premium Mixer - Soda Water
      R 28.00
      Fitch & Leeds Premium Mixer - Tonic
      R 28.00
      Fitch & Leeds Premium Mixer - Tonic Lite
      R 28.00
      Fitch & Leeds Premium Mixer - Grapefruit Tonic
      R 28.00
   3. OTHER MIXERS
      Red Bull
      R 57.00
      Tomato Cocktail
      R 68.00
   4. CORDIAL
      Cola Tonic Cordial
      R 10.00
      Lime Tonic Cordial
      R 10.00
      Passion Fruit Cordial
      R 10.00
   5. SOFT DRINKS
      Appletiser White
      R 64.00
      Grapetiser Red
      R 64.00
      Coke 300ml
      R 38.00
      Coke Zero 300ml
      R 38.00
      Sparberry 300ml
      R 38.00
      Cream Soda 300ml
      R 38.00
      Cappy Juice Breakfast Blend 330ml
      R 44.00
      Cappy Juice Orange 300ml
      R 38.00
      Fanta Orange 300ml
      R 38.00
      Sprite 300ml
      R 38.00
      Stoney 300ml
      R 38.00
   6. MILK SHAKES
      Small - Vanilla, Strawberry, Chocolate, Lime, Bubblegum
      R 48.00
      Large - Vanilla, Strawberry, Chocolate, Lime, Bubblegum
      R 65.00
      Coffee Milkshake
      R 85.00
      Seasonal Fruit Shake
      R 75.00
   7. Coffee, Teas & Dessert Drinks
   Menu last updated: 12 Jun 2025

   Menus are deemed correct at time of publication but may vary over time. It is the responsibility of the restaurant to maintain the menu and ensure prices are up to date.