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Bourbon Street
- Main Menu
- Banting Menu
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- Main Menu
- Starters
- Fresh OystersAu naturel, served on crushed ice, with lemon and tabasco (minimum of 4)EachR 20.00
- Fiery Steak StripsR 65.00Succulent steak strips pan fried with onion and pepper, finished with peri-peri sauce and served with bread
- Steakhouse Onion RingsR 52.00Our thick cut onion rings, served with sweet chilli mayo
- Bourbon Street MushroomsR 58.00Crumbed mushrooms filled with cheddar and bacon, served with blue cheese or tartar sauce
- Crispy Wings (6)R 59.00Spicy, crumbed chicken wings served with peri-peri or blue cheese dipping sauce
- NachosTortilla chips topped with melted cheese, finished with jalapeños, olive, spring onion, sour cream, guacamole and salsaPriceR 65.00Add shredded chicken or mince - addR 30.00
- Smothered FriesR 62.00Fries smothered with cheese, bacon, spring onion and finished with creamy ranch dipping sauce
- Jalapeño PoppersR 62.00Our homemade poppers with cream cheese and cheddar cheese, served with salsa and sour cream
- Racheal's SnailsR 75.00Creamy garlic snails on top of sourdough bruschetta
- Homemade Soup of the DayR 48.00Served with bread
- Chicken Liver Peri-PeriR 59.00Livers sautéed with onion and pepper, drenched in peri-peri sauce with a touch of cream and served with bread
- CarpaccioR 92.00Your choice of springbok or ostrich, served on a bed of rocket, finished with a balsamic reduction or pecorino shavings, accompanied by bread
- Mussel PotR 89.00Black mussels and mussel meat in a creamy bisque served with bread
- Calamari StripsR 58.00Deep fried or pan fried and served with rice
- Garlic Cheese RollR 46.00Baguette stuffed with garlic butter and topped with mozzarella, and baked
- Marrow BonesR 58.00Roasted marrow bones served with bread and a sweet Marsala wine jus
- Salads
- The KenaiR 108.00Sliced Alaskan smoked salmon on a bed of seasonal greens, topped with cottage cheese, cucumber, gherkin, tomato, red onion and vinaigrette
- Taco SaladR 92.00Spicy steak or chicken strips on seasonal greens, finished with pepper, onion, olive, cheddar, guacamole, jalapeño, sour cream and salsa, served in our homemade tortilla basket
- Cajun Chicken SaladR 92.00Crisp greens topped with Cajun flour-dusted grilled chicken breast, peppadew, tomato, pineapple, peppers, cheddar cheese, red onion slices and carrot curls, served with our spicy ranch dressing
- Bistro SaladR 99.00Grilled chicken, bacon, tempura halloumi, avocado, red onion, beetroot on a bed of greens and finished with tomato, pumpkin seed and our creamy herb dressing
- Klein Karoo SaladR 108.00Ostrich carpaccio, butternut, tempura halloumi, dried cranberry, pumpkin seed and finished with a balsamic reduction and parmesan shavings
- Veggie Basket SaladR 79.00Baby spinach, lettuce, rocket, beetroot, red onion, pepper, tomato, carrot curls, cucumber and mushroom
- Bourbon Street SaladR 109.00Crisp greens topped with grilled chicken, ham, biltong, boiled egg, tomato, red onion, feta and avo, served with a warm bacon dressing
- On The Lighter SideItems below are available either as a wrap or on ciabatta and served with salad or chips
- California WrapR 85.00Grilled chicken, avocado, bacon, tomato and feta, finished with our creamy herb sauce
- Philadelphia ChickenR 85.00Crumbed chicken fingers, sweet chilli, cream cheese, avocado, cheddar, lettuce, tomato and onion
- Falafel WrapR 82.00Homemade falafel with hummus, feta, grated beetroot, tzatziki, tomato, onion and rocket
- The MedR 85.00Grilled chicken, spinach, mushroom, red pepper and red onion, pan fried and topped with halloumi
- New YorkerR 92.00Sirloin strips, sautéed mushroom and onion topped with melted mozzarella, served with our creamed horseradish sauce
- Smoked SalmonR 94.00Smoked salmon, cream cheese, avocado, lettuce, cucumber and red onion
- Gourmet Burgers200g Flame Grilled Beef Patties | Served with a choice of chips or salad
- Moerse BurgerR 139.00400g Homemade beef patty, grilled, topped with our Bourbon sauce, sautéed onion and thick cheddar on our onion roll, with burger sauce and 2 thick cut onion rings
- Vegas Buffalo ChickenR 95.00Grilled chicken topped with peri-peri sauce and sautéed onion finished with blue cheese
- OstrichR 99.00Lean homemade ostrich patty topped with melted blue cheese, caramelised onion, grated beetroot and rocket
- Aloha DelightR 96.00Beef patty topped with bacon, cheddar, pineapple and avocado.
- Chicken SchnitzelR 99.00Homemade 200g schnitzel topped with mushroom and cheddar, served with cheese and garlic sauce
- Flaming ChickenR 94.00Grilled chicken breast basted with Bourbon sauce, topped with sautéed onion, mushroom and cheddar
- Kudu and Springbok BurgerR 108.00125g Kudu and 125g springbok patties topped with cheddar and mushroom
- Double WhammyR 132.00Best of both - 200g beef patty and 180g schnitzel, both topped with bacon, cheddar and mushroom sauce
- WesternR 95.00Bacon, mushroom and cheddar
- Veggie BurgerR 85.00Homemade falafel topped with grated beetroot, lettuce, tomato, onion and feta, finished with hummus and tzatziki
- Carolina Pulled Pork BurgerR 92.00Our homemade pulled pork tossed in our special sauce and finished with creamy coleslaw
- Bandito BurgerR 98.00Beef patty topped with chilli halloumi, fried jalapeño slices, avocado and homemade salsa
- Streak BurgerR 117.00200g Steak strips with sautéed onion, cheddar and an egg
- Tyler'sR 99.00Beef and bacon patty topped with pickled jalapeños, cheddar cheese, deep fried shoulder bacon, finished with a homemade creamy garlic and herb sauce
- Extras
- SaucesR 25.00Cheese and Garlic, Mushroom, Pepper, Garlic, Cheese, Bourbon Sauce, Peri-Peri
- ToppingsAvocadoR 20.00Fried EggR 12.00Onion StringsR 25.00Sautéed MushroomsR 35.00Slice of CheeseR 10.00
- Something To Add Spice To Your Life...
- Chicken CurryR 95.00Tender chicken breast slow-cooked in a traditional curry sauce, finished with crème fraîche and dhania, with raita
- Chicken ChimichangaR 108.00Four tortilla filled with spicy chicken and cheddar, deep fried and topped with our spicy red sauce, sour cream, jalapeño, olive, spring onion and guacamole, served on greens and accompanied by rice
- Beef QuesadillaR 105.00Pan fried sirloin strips, pepper, onion and cheddar folded inside a tortilla and finished in our pizza oven, accompanied by a side salad, rice, sour cream and guacamole
- PaellaR 139.00A Spanish rice skillet dish made with chicken, chorizo, prawn meat, mussels, onion and garlic in a smoked paprika and tomato base, finished with sour cream and dhania
- Sizzling Vegetable FajitaSizzling seasonal vegetables with spicy seasoning, served on a black plate, accompanied by tortillas, cheddar, sour cream and salsaPriceR 90.00Add chickenR 35.00Add steakR 40.00
- Burrito GrandeR 108.00Flour tortilla stuffed with 200g spicy pan fried steak strips, onion, cheddar, refried beans and topped with salsa, guacamole and sour cream
- Mongolian Beef and BroccoliR 99.00Steak strips tossed with an Asian-inspired sauce and broccoli, finished with sesame seed, spring onion and a touch of chilli
- Or Something DifferentAll menu items below are served with your choice of starch and vegetables of the day
- Beef Cordon BleuR 169.00Sirloin gently flattened and stuffed with ham and cheddar rolled, crumbed and finished with mushroom sauce
- Pork SchnitzelR 114.00Tender pork fillet crumbed, deep fried and served with your choice of sauce
- Bourbon Braai PlatterR 178.00250g Pork ribs, chicken breast, lamb chop, pap and wors flame grilled to perfection
- OxtailR 169.00Braised oxtail, slow cooked in red wine and garlic, served with our rich homemade demi-glace
- Karoo Lamb NeckR 188.00Slow-roasted overnight in the pizza oven, served whole on the bone with gravy
- EisbeinR 139.00Served with onion rings, sauerkraut and mustard sauce
- Bourbon Street Style SaltimboccaYour choice of chicken, pork fillet or sirloin. Pan fried, seasoned and floured, layered with bacon and mozzarella, topped with mushroom sauce, finished with parmesan and served over your choice of starch - pasta is recommendedChickenR 139.00SirloinR 159.00
- Game PlatterR 259.00100g of Springbok, gemsbok and kudu loin grilled, served with Bourbon Street sauce on the side (Game selection subject to season)
- Lamb ShankR 188.00Lamb shank braised and slow roasted with red wine, rosemary and garlic, finished with our homemade demi-glace
- Karoo Lamb ChopsR 174.00Flour flame-grilled Karoo lamb loin chops
- Pasta SpecialitiesYour choice of tagliatelle, penne or linguini
- Mediterranean PastaR 104.00Chicken strips, garlic, onion, artichoke, mushroom and olive, sautéed, tossed in a creamy sun-dried tomato pesto sauce, finished with feta and parmesan shavings
- AlfredoR 99.00Sautéed bacon, mushrooms, garlic and cream, topped with parmesan
- Roasted Veggie PastaRoasted seasonal veggies with artichoke, sun-dried tomato and olive, tossed with basil pesto and finished with mozzarella and fetaPriceR 99.00Add chickenR 35.00
- AdriaticoR 134.00Mussels, calamari, crabsticks and prawns, sautéed in white wine, garlic and your choice of a creamy sun-dried tomato pesto sauce or a tomato base, finished with a pan fried prawn and parmesan
- StroganoffR 99.00Strips of steak pan fried with onion, garlic and mushrooms in a creamy beef sauce with a hint of mustard, finished with a dollop of crème fraîche
- Green Thai CurryR 125.00Chicken and prawn meat tossed in green Thai curry sauce, finished with coconut milk and cream, cashew, spring onion and dhania, served on basmati rice or rice noodles
- LasagnaR 98.00Pasta sheets layered with meat sauce and mozzarella, finished with parmesan and served with a garlic roll
- Cajun JambalayaR 118.00Cajun spiced chicken breast and prawn meat with sautéed pepper and onion, finished with a Cajun spiced cream sauce
- Out Of The WaterAll meals below are served with your choice of starch and vegetables of the day
- Hake and Calamari PlatterR 124.00Homemade beer-battered hake served with crumbed calamari and tartar sauce
- Fresh Honey & Soya SalmonR 189.00Fresh Norwegian salmon grilled to your choice of seared, medium rare or cooked through, topped with our secret honey soya sauce
- Calamari PlatterR 119.00Tender calamari steak, deep fried calamari strips and deep fried heads and tubes
- Prawns & Only PrawnsR 169.0010 Pan fried prawns in your choice of butter
- Fish of the DayR 129.00Pan fried in your choice of butter; ask your server for today's selection
- Kingklip NeptuneR 179.00Pan fried in your choice of butter or served with our creamy Neptune sauce
- PoultryAll served with your choice of starch and vegetables of the day
- Jalapeño Popper ChickenR 109.00Tender chicken fillet rolled with cream cheese, jalapeño and cheddar, crumbed with panko crumbs, finished with a creamy salsa sauce, guacamole and dhania
- Chicken FiorentinaR 99.00Chicken breast filled with caramelised onion, feta and spinach, topped with Bourbon sauce
- Malibu ChickenR 99.00Grilled chicken topped with Gypsy ham and Swiss cheese, finished with avocado and Dijon mayo on the side
- Smothered ChickenR 99.00Grilled chicken basted with Bourbon sauce, topped with caramelised onion, bacon, mushroom and mozzarella
- Chicken Cordon BleuR 108.00Always a favourite - chicken breast stuffed with ham and cheddar, rolled in our crumbs and deep fried, served with cheese and garlic sauce
- Chicken Stir FryR 95.00Our 5 spice chicken breast stir fried with garlic and ginger sauce, finished with a pinch of chilli flakes and sesame seeds
- Rolled Chicken ParmesanR 105.00Chicken breast rolled with mozzarella, green pepper and mushroom, topped with a creamy sun-dried tomato pesto sauce
- Hot Off The GrillAll served with your choice of starch and vegetables of the day
- Steak New OrleansYour choice of rump or sirloin | All steaks are basted with our special basting sauce300gR 139.00500gR 189.00750gR 265.001kgR 290.00
- Bourbon FilletR 199.00300g Prime fillet basted with our Bourbon sauce
- Down South Pepper SteakR 189.00300g Sirloin, encrusted in coarse peppercorns, flambéed with brandy and finished with garlic sauce
- Bourbon Stuffed SteakR 179.00300g Sirloin stuffed with smoked mussels, cheddar and garlic, finished with cheese and garlic sauce
- Outback Stuffed SteakR 179.00300g Sirloin stuffed with bacon and cheddar, finished with mushroom sauce
- Shroom SteakR 179.00300g Sirloin topped with garlic butter mushrooms
- Best of Both WorldsR 169.00300g Sirloin topped with peri-peri chicken livers
- Southern Style RibsR 149.00600g Cooked weight pork ribs, marinated and grilled, finished with bourbon sauce
- Rib & Calamari DuoR 139.00300g Ribs, accompanied by deep fried or pan fried calamari strips
- Steak EscargotR 189.00300g Steak topped with snails and cheese and garlic sauce
- Stacked SteakR 176.00Sirloin stacked with 2 slow-roasted marrow bones and onion straws
- Sweet Endings
- Frozen Lemon PieR 48.00A sweet and tangy lemon filling on a cookie crumb base
- Chocolate Mousse PieR 52.00Velvety rich chocolate mousse with bits of dark chocolate on a chocolate cookie crumb base
- New Orleans Cheese CakeR 56.00A New York style baked cheese cake with caramel sauce
- Apple CakeR 52.00Old-fashioned comfort served with a warm caramel sauce and a dollop of ice cream
- Lindt Chocolate BrownieR 54.00A gooey chocolate brownie topped with ice cream or cream
- Crème BrûléeR 52.00Baked vanilla bean custard topped with a layer of brittle caramel
- Deep Fried Ice CreamR 52.00Vanilla ice cream coated in cornflake crumbs and deep fried, served with warm caramel sauce and whipped cream
- Beverages
- Coffee & TeaFilter coffeeR 21.00Decaffeinated filter coffeeR 23.00EspressoR 23.00Double EspressoR 24.00CappuccinoR 29.00Café latteR 33.00Hot chocolateR 33.00Rooibos teaR 15.00Earl GreyR 16.00
- Assorted MilkshakesR 36.00
- Soft Drinks330ml Coke, Fanta Orange, Coke Light, Coke Zero, Tab, Dry LemonR 22.00330ml Cream Soda Sparberry, Sprite, Fanta Grape, Sprite ZeroR 22.00330ml Fanta Pineapple, Schweppes Granadilla, Lemon TwistR 22.00330ml Red and White Grapetiser, AppletiserR 28.00200ml Pink Tonic, Soda, Ginger Ale, Tonic, LemonadeR 18.00330ml Fuze: Peach, Lemon, Red FruitsR 24.00250ml Red BullR 35.00
- JuiceRed Berry, Apple, OrangeR 23.00Guava, Granadilla, Mango, Peach-ApricotR 23.00Tomato CocktailR 30.00750ml Red, White Grape JuiceR 52.00
- Please Note
- Established in 2005.We offer our guests dishes made from the very best ingredients, locally sourced where possible. Our extensive menu is sure to offer clients an array of choice. All of the menu choices are homemade and prepared on order. We are not a fast food establishment as we know good food takes time. Good food, wine and friends are a great combination and the wonderful atmosphere of Robertson enhances this experience at our family-owned and run restaurant.
Relax and enjoy! - Plate sharing surchargeR 25.00
- Some items are seasonal
- We regret no split bills
- Gift vouchers available
- Free Wifi
- Corkage
- Per 750ml BottleR 30.00
- Only 3 Bottles Allowed Per 6 Person Table
Menu last updated: 02 Jul 2018Menus are deemed correct at time of publication but may vary over time. It is the responsibility of the restaurant to maintain the menu and ensure prices are up to date.
- Banting MenuGood food takes time! Some items are seasonal. We regret no split billsPlate sharing surchargeR 25.00
- MenuPlease ask your server for Banting dessert options, and where a dish not on the Banting menu can be made Banting-friendly
- Bacon wrapped Stuffed MushroomsR 65.00Mushrooms filled with cream cheese and cheddar, wrapped in bacon and grilled
- PoppersR 68.00Jalapeño stuffed with cheddar and cream cheese, wrapped in bacon and served with salsa and sour cream
- Triple B BurgerR 99.00200g Patty grilled and topped with bacon and cheddar, served on a mushroom with salad
- Chicken / Pork MarsalaR 105.00Chicken or pork fillet lightly pounded and pan fried in butter, finished in a sweet Marsala wine sauce with mushrooms and parmesan, served with cauliflower mash and salad (note: this is not a curry-based sauce)
- MoussakaR 99.00Layers of brinjal, mince bolognaise and mozzarella, baked in our pizza oven and served with cauliflower mash
- Chicken and Broccoli AlfredoR 105.00Pan fried chicken and broccoli, finished with our creamy alfredo sauce and served over cauliflower mash
- Creamy Chicken LiversR 95.00Chicken livers pan fried in butter with onion and mixed peppers, finished with cream, served over cauliflower mash
- Eisbein (no basting)R 139.00Eisbein slow cooked, topped with pan fried onions and served with cauliflower mash
Menu last updated: 02 Jul 2018Menus are deemed correct at time of publication but may vary over time. It is the responsibility of the restaurant to maintain the menu and ensure prices are up to date.
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