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Butter Restaurant
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- Main Menu
- Greatest Hits
- Buttered ToastR 20.00One thick slice of homemade sourdough with an abundance of butter.
- Buttery Flapjacks3 Freshly made flapjacks covered in butter and syrup.PriceR 80.00Add baconR 30.00
- Buttered MieliesR 44.00Corn on the cob x 2, drenched in butter served with Aromat.
- Butter BLTMixed greens, rocket, bacon, 2 poached eggs, slow roasted tomatoes.PriceR 95.00Add buttery hollandaiseR 35.00
- Buttered Banana BreadR 48.00Thick slice of homemade nutty banana bread with a generous dollop of butter
- Butter SconeR 58.00Homemade scone with butter, cream and homemade berry jam.
- Burned Butter RavioliR 108.00A hefty plate of four cheeses ravioli with burnt sage butter on top.
- Buttered PopcornR 32.00A good-sized bowl of buttered popcorn.
- Breakfast
- Cosy Oats & FruitR 86.00Warm oats with seasonal fruit.
- Lekker PapR 74.00Pap with burnt honey butter and toasted almonds.
- Healthy CocoporridgeR 124.00Coconut porridge made with gluten free oats, quinoa, buckwheat, cinnamon, coconut milk, berry compote, banana, pear and almond butter.
- The Good BowlR 84.00Greek yoghurt, berries, banana, chia seeds, granola and honey.
- Av’ An EggR 84.00Smashed avo toast with heirloom tomatoes, feta, and a soft poached egg.
- The Fun GuyR 110.00Sautéed mushrooms on toast or a croissant topped with two poached eggs and parmesan cheese.
- Trout On ToastR 110.00Smoked trout with cream cheese, chives, and capers on toast.
- Bowl Me OverR 98.00Kale, quinoa, heirloom tomatoes, avo, feta, and carrots topped with two poached eggs.
- Pedro’s ChoiceR 106.00Burrito filled with pulled pork, sunny side up egg, coriander, pickled onions and chipotle bourbon BBQ sauce.
- El CapitanR 148.00Bowl of chipotle BBQ pulled pork, sunny side up egg, tortilla, guac, sour cream, jalapeno, pickled onion, greens and coriander.
- Wrap It UpHomemade wrap with scrambled eggs, avo, soft herbs, feta and sriracha mayo.With baconR 105.00With troutR 143.00
- The Old BoyR 38.00Soft-boiled egg with dippy sourdough soldiers.
- Eggy Avo BunR 85.00Scrambled egg, avo and feta, with chipotle aioli, served on our warm brioche bun.
- Bun With EverythingBacon and sunny side up egg with jalapenos, melted white cheddar and tomato jam on our brioche bun.PriceR 105.00Add a homemade hashbrownR 25.00
- Hot BunsButtermilk fried chicken with hot sauce, pickled jalapenos, and crunchy tangy slaw on our brioche bun.PriceR 95.00Add an eggR 15.00
- Breakfast BurgerR 105.00Homemade beef patty, fried egg, melted cheddar, caramelised onions and pickles, on our brioche bun.
- Hashbrown StackHomemade hashbrowns with two poached eggs, avo, peppadews, feta and rocket.With baconR 130.00With troutR 168.00
- The Cheese To My BaconR 80.00Bacon, egg and white cheddar with sriracha mayo on our homemade brioche bun.
- Butter BenedictHomemade English muffin with two poached eggs, brown butter hollandaise sauce and either smoked trout, bacon or vegetarian.PriceR 125.00Smoked TroutR 160.00BaconR 125.00VegetarianR 125.00
- The Bee’s KneesR 125.00Ricotta flapjacks with homemade lemon curd, honey and fresh berries.
- Buttermilk BluesButtermilk flapjacks with homemade blueberry coulis and crème fraiche.PriceR 98.00Add baconR 30.00
- Nuts About ToastR 105.00Nutella and banana French toast served on our homemade brioche bread.
- Lunch
- Cheeky Chicky SaladR 110.00Chicken & avo salad with roasted tomatoes and coriander mayo.
- That Sourdough ThoughR 128.00Salad, slow roasted tomatoes, walnuts and vinaigrette with melted goat cheese and sourdough.
- Crave BurgerR 120.00Homemade beef patty, tomato, red onion, mixed leaves, white cheddar and sriracha mayo. Served with fries, sweet potato crisps or a side salad.
- Butter BurgerR 148.00Buttery patty, crispy bacon, white cheddar, thinly sliced tomato, rocket and sriracha mayo. Served with fries, sweet potato crisps or a side salad.
- Brent’s BowlZucchini linguini with slow roasted tomatoes and homemade basil pesto.PriceR 90.00Add an eggR 15.00
- Soup It UpTomato and basil soup with a cheese toastie.PriceR 110.00Soup onlyR 70.00
- Make Room For MushroomR 160.00Mushroom and parmesan risotto.
- Forza RisottoR 185.00Fior di latte mozzarella, tomato and basil risotto.
- Caesar SupremeCaesar salad with butter lettuce, grilled chicken, anchovies, sourdough croutons, a soft-boiled egg and parmesan.PriceR 128.00Add baconR 30.00
- Open Avo SandoR 115.00Chicken and avo on an open sourdough sandwich with mixed leaves and coriander mayo.
- Rainbow BowlR 120.00Quinoa with mixed leaves, carrots, avo, feta, grilled chicken and house vinaigrette.
- Freshly Baked GoodsOur sourdough and rye breads are supplied by Woodstock Bakery.
Our wraps, brioche breads and buns are baked daily, in store, by us.
*Gluten free bread available
- Extras
- Truffle Hashbrowns with ParmesanR 42.00
- Buttermilk Fried Chicken with Chipotle AioliR 42.00
- TroutR 38.00
- Chicken FilletR 38.00
- CheeseR 12.00
- Baby Spinach / RocketR 10.00
- Sweet Potato CrispsR 25.00
- Maple SyrupR 15.00
- Buttery HollandaiseR 35.00
- NutellaR 30.00
- Hashbrowns with Chipotle KetchupR 38.00
- BaconR 30.00
- ProsciuttoR 38.00
- AvoR 25.00
- Mushroom & ParmesanR 20.00
- EggR 15.00
- FriesR 25.00
- Creme Fraiche / CreamR 15.00
- MushroomR 15.00
- Drinks
- CoffeeEspressoR 24.00Flat White / CappucinoR 34.00Latte / Iced CoffeeR 42.00Vietnamese Iced Coffee - Espresso with condensed milkR 44.00Cortado / Machiato / AmericanoR 28.00BabycinoR 10.00Hot Chocolate / MochaR 45.00
- LatteChai LatteR 55.00Beet LatteR 38.00Red CappuccinoR 38.00Matcha LatteR 45.00Turmeric LatteR 38.00Swap out for Oat milkR 10.00Swap out for Almond milkR 15.00Add vanilla or caramelR 15.00
- Freshly Squeezed JuiceR 44.00Freshly squeezed OJ
- Bottled WaterOmnia Sparkling / Still500mlR 26.001lR 48.00
- HerbalFresh mint, ginger, lemon & cinnamonR 28.00Hot ginger / mint teaR 20.00
- OtherSan Pelegrino – Aranciata Rossa / Aranciata / LimonataR 44.00Grapetiser / AppletiserR 33.00Coca Cola / Coco Cola LightR 29.00Juicebox – Naartjie / Pressed Apple / MangoR 48.00Organic Kombucha RooibosR 40.00
Menu last updated: 05 Jul 2023Menus are deemed correct at time of publication but may vary over time. It is the responsibility of the restaurant to maintain the menu and ensure prices are up to date.
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