Account Not Active

• Main Menu
• Snack Basket Menu

1. Main Menu
   1. The Morning Field - Breakfast
      1. The 50 Footer
         R 85.00
         2 Eggs done to your liking with 3 rashers of bacon or macon, beef or pork sausages, baked beans, grilled tomato, sautéed herb and garlic mushrooms, fries and 2 slices of toast served with preserves.
      2. The Onset
         R 109.00
         *Smoked salmon with cream cheese, 2 poached eggs and avocado** on rye.
      3. The "Eggy" Wrap
         R 59.00
         Fluffy Scrambled eggs seasoned with chives, sliced baby spinach and sliced tomato in a lightly toasted wrap.
      4. Skulled It
         R 59.00
         Toasted brioche bun filled with crispy bacon or macon strips and fried egg served with fries.
      5. Bump & Run
         R 55.00
         2 Eggs to your liking, 2 rashers of bacon or macon and grilled tomato served with a slice of toast.
      6. The Yips
         R 39.00
         2 Slices of toast of your choice spread with pecks anchovette accompanied by sliced tomato and cucumbers.
      7. 4 Foot "Gimme"
         R 39.00
         A bowl of hot toasted oats served with honey and homemade nut mix.
      8. The Fore
         R 65.00
         French toast, topped with bacon or macon and drizzled with maple flavoured syrup.
      9. The Turn
         R 65.00
         A tub of muesli by Dzine served with seasonal fruit and double cream plain yoghurt.
      10. The Heritage
          R 69.00
          A 3 egg omelette with any 3 fillings from the epic extras list, served with 2 slices of toast.
      11. Sunshine Sizzler
          R 69.00
          Scrambled eggs, diced bacon or macon, sautéed mushrooms, chopped tomato and onion with cheddar cheese in a light toasted tortilla.
      12. American Scrambles
          R 49.00
          3 Scrambled eggs with grilled baby tomatoes and rocket. Served with 2 slices of toast.
   2. Fresh and Crisp Salads
      1. First Cut - Traditional Greek Salad
         R 69.00
         Baby tomatoes, cucumber, red onion, green peppers, Kalamata olives and feta cheese. Infused with flavours of dill and mint in an olive oil vinaigrette.
      2. Second Cut
         R 75.00
         An assortment of Asian lettuce, vine tomatoes, sliced peppers, wild rocket and thinly sliced red onion, topped with grilled honey and mustard chicken strips.
      3. Out of Bounds
         R 79.00
         Ginger-glazed chicken strips, shredded cabbage, celery, carrot, spring onion, coriander and mint with a fresh, fragrantly light chilli dressing and the sweet roasted peanut topping.
      4. Tall Fescue
         R 75.00
         A bed of spinach and rocket topped with roasted peppers, lightly dusted with crispy onion sprinkles and drizzled with a balsamic reduction and blue cheese shavings.
      5. Salad Niçoise
         R 85.00
         A bed of mixed lettuce topped with cherry tomatoes, cucumber, julienne carrots and kalamata olives. Topped with shredded tuna and a boiled egg, sprinkled and fresh pineapple pieces with herbed croutons and a tangy lime dressing.
      6. The Caprese
         R 75.00
         Crisp lettuce, sliced tomato and cucumber with avocado**, red onions, fresh basil and shaved mozzarella with a creamy lemon dressing.
      7. The Santorini
         R 85.00
         Mixed lettuce topped with cherry tomatoes, cucumber strips, grilled halloumi cubes and diced bacon and preserved figs. Drizzle with a chilli balsamic vinegar and mango dressing.
   3. The Range
      1. The Flyer
         R 59.00
         Strips of halloumi cheese, grilled or fried served with tzatziki and sweet chilli dip.
      2. Glyfada
         R 59.00
         Trio of dips with pita. Choice of tzatziki, taramasalata, skordalia, Melitzanosalata or hummus.
      3. Monte Rei
         R 79.00
         Trinchada served with cocktail whole-wheat rolls. Beef or chicken.
      4. The Divot
         R 55.00
         Chicken livers peri-peri or lemon herb. Served with Portuguese roll.
      5. The Grand Slam
         R 85.00
         Norwegian smoked salmon with cream cheese and capers on rye.
      6. Short Lay Up
         R 59.00
         Mexican tortilla chips, doused with a scrumptious salsa and chunky cottage cheese. Topped with melted mozzarella and cheddar cheese, topped shredded lettuce, chopped onion and tomato with guacamole. Served hot or not.
      7. Gentle Sea Breeze
         R 69.00
         *Grilled calamari tubed in a creamy garlic and lemon butter or spicy Cajun butter.
      8. The Stinger (Spicy)
         R 59.00
         *Jalapeño poppers. Crumbed cream cheese balls with sweet corn and spicy jalapeño. Served with chilli mayo.
      9. Plugged Lie
         Focaccia - Traditional pizza base topped with fresh garlic and Italian herbs.
         No cheese
         R 45.00
         With cheese
         R 55.00
   4. In The Zone Burgers
      Available in: Veg / 9 Hole - 100g / 18 Hole - 200g 
      Beef Patty - 100% Homemade beef patty with Dimples secret seasoning and basting. 
      Chicken Patty - Finest quality chicken breast fillets with Dimples basting.
      Vegetarian Burger - Homemade veggie patty made with zucchini carrots and spring onion.
      1. Original Burger
         Veg
         R 45.00
         9 Hole - 100g
         R 51.00
         18 Hole - 200g
         R 82.00
      2. Cheese Burger
         Veg
         R 53.00
         9 Hole - 100g
         R 59.00
         18 Hole - 200g
         R 91.00
      3. Cheese & Bacon Burger
         Veg
         R 58.00
         9 Hole - 100g
         R 64.00
         18 Hole - 200g
         R 97.00
      4. Cheese & Pineapple
         Veg
         R 56.00
         9 Hole - 100g
         R 62.00
         18 Hole - 200g
         R 94.00
      5. Egg & Bacon
         Veg
         R 58.00
         9 Hole - 100g
         R 64.00
         18 Hole - 200g
         R 97.00
      6. Blue Cheese, Bacon & Avocado*
         Veg
         R 70.00
         9 Hole - 100g
         R 75.00
         18 Hole - 200g
         R 109.00
      7. Mushroom & Mozzarella
         Veg
         R 66.00
         9 Hole - 100g
         R 72.00
         18 Hole - 200g
         R 102.00
      8. Camembert & Cranberry Jelly
         Veg
         R 69.00
         9 Hole - 100g
         R 75.00
         18 Hole - 200g
         R 109.00
      9. Cheesy Jalapeño Blaster
         Veg
         R 63.00
         9 Hole - 100g
         R 69.00
         18 Hole - 200g
         R 102.00
      10. The Dirty Dimple
          Sliced cheddar, streaky bacon, red onion, maple syrup, Doritos and Dimple mayo.
          Veg
          R 70.00
          9 Hole - 100g
          R 75.00
          18 Hole - 200g
          R 109.00
   5. The Fairway - Main Meals
      1. Sides
         Sweet potato fries, Dimples signature fries, side salad, onion rings, vegetables of the day
      2. The Follow Through
         R 159.00
         Flame grilled chicken wings in BBQ, prego or hot chimichurri basting with 400g of beef or pork rib served with any two sides of your choice.
      3. The Three Putt
         R 169.00
         Tender lamb loin chops flamed grilled with a rosemary and lemon basting served with any two sides of liking.
      4. Down The Middle
         Tender cut of sirloin steak, flame grilled with our signature basting sauce and served with twon sides of your choice.
         9 Hole (200g)
         R 99.00
         18 Hole (400g)
         R 139.00
      5. The Bandit
         R 169.00
         A 500g T-Bone steak flame grilled to perfection with Dimples beef basting served with two sides of your choice.
      6. The Lay Up
         R 95.00
         Mexican tortilla chips, doused with a scrumptious salsa and chunky cottage cheese, topped with melted mozzarella and cheddar cheese. Topped with shredded lettuce, chopped onion and tomato with guacamole. Served spicy or plain - great share option.
      7. The Links
         Marinated beef or pork ribs flame grilled with Dimples basting sauce served with two sides of your choice.
         9 Hole
         R 119.00
         18 Hole
         R 169.00
         Sudden Death
         R 239.00
      8. Lateral Hazard
         Flame grilled buffalo wings finished with our Dimples basting sauce or hot chimichurri sauce. Accompanied by a dipping sauce of your choice - BBQ, prego, blue cheese or chimimayo. Served with two sides of your choice.
         9 Hole
         R 69.00
         18 Hole
         R 109.00
      9. Double  Doublpe Drop
         R 99.00
         Flame grilled BBQ chicken breasts with baby potatoes and an authentic Greek salad.
      10. Sea Breeze
          R 109.00
          Grilled calamari tubes in a creamy lemon butter and garlic sauce with a hint of pesto served on a bed of savoury rice.
      11. Over Club
          R 79.00
          Beer battered pub style hake fillet with chips and salad. Served with a tartar sauce.
   6. Wedge Selection
      Choice of white, brown, rye or low GI, served with Dimples fries or side salad.
      1. Classic Cheese
         R 40.00
      2. Cheese & Tomato
         R 42.00
      3. Ham, Cheese & Tomato
         R 50.00
      4. Bacon or Macon & Cheese
         R 57.00
      5. Bacon or Macon & Egg
         R 57.00
      6. Chicken Mayonnaise
         R 59.00
      7. Tuna Mayonnaise
         R 59.00
      8. Mince, Mozzarella & Fried Onions
         R 59.00
      9. Dimples "Gap" Wedge
         R 82.00
         100g Pure beef patty, grilled bacon or macon, cheese, tomato, lettuce, fried egg and Dimples special sauce.
   7. Pasatiempo
      Your choice of spaghetti, penne, tagliatelle or linguine.
      1. Pesto El Pollo
         Chicken strip in a creamy basil pesto and parmesan sauce.
         9 Hole
         R 54.00
         18 Hole
         R 89.00
      2. Bolognaise
         Superb blend of ground beef, an assortment of tomatoes, garlic, herbs and spices, just the way momma makes it.
         9 Hole
         R 49.00
         18 Hole
         R 79.00
      3. Napolitana (V)
         Whole peeled tomatoes, Italian herbs, celery and peppers blended into beautiful classic Italian favourite.
         9 Hole
         R 42.00
         18 Hole
         R 65.00
      4. Alfredo
         Parmigiano reggiano cheese delicately melted with butter and sprinkled with strips of country ham and black mushrooms.
         9 Hole
         R 49.00
         18 Hole
         R 79.00
      5. Arrabiata (Spicy)
         A little bit of chilli added to the original Napolitana classic.
         9 Hole
         R 46.00
         18 Hole
         R 69.00
      6. Salsa di Gamberetti
         A robust sauce of garlic, parsley,white wine and baby shrimp all perfectly combined into a delightful dish.
         9 Hole
         R 65.00
         18 Hole
         R 105.00
      7. Manzo Ala Picante (Spicy)
         Tender beef strips in a creamy tomato based sauce, with hints of chilli, lime and parsley topped with shavings of grano padano.
         9 Hole
         R 55.00
         18 Hole
         R 89.00
   8. Pizzas
      Delicious traditional thin base pizzas from our wood burning oven.
      1. Tap In (V)
         Delightful tomato base topped with mozzarella and Italian herbs.
         Medium
         R 49.00
         Large
         R 69.00
      2. Kahuku
         Tomato base, diced ham and pineapple pieces topped with mozzarella and Italian herbs.
         Medium
         R 67.00
         Large
         R 87.00
      3. Tight Lie (Regina)
         Tomato base, ham and country mushrooms topped with mozzarella and Italian herbs.
         Medium
         R 60.00
         Large
         R 80.00
      4. Royal Melbourne
         Tomato and garlic base, bacon bits, spinach, Danish feta and mozzarella topped with avocado**
         Medium
         R 75.00
         Large
         R 88.00
      5. Flop Shot
         Tomato and garlic base, grilled chicken, black mushrooms, bacon or macon and mozzarella, topped with avocado**
         Medium
         R 76.00
         Large
         R 103.00
      6. The Winston - 4 Cheeses
         Tomato and garlic base, topped with local brie, gorgonzola, crumbled feta, mozzarella and caramelised onions.
         Medium
         R 78.00
         Large
         R 105.00
      7. Power Fade
         Tomato and garlic base, topped with pepperoni, kalamata olives and caramelised onions topped with mozzarella.
         Medium
         R 72.00
         Large
         R 97.00
      8. The Pinehurst
         Marinated beef spare rib with sliced black mushrooms, peppadews and crumbed feta topped with mozzarella and avocado**
         Medium
         R 75.00
         Large
         R 105.00
      9. Diamante Dunes (Spicy)
         Ground beef mince with green peppers, chilli, onion, garlic and mozzarella.
         Medium
         R 73.00
         Large
         R 99.00
      10. Leopard Creek (Spicy)
          Blended chilli base with bacon or macon, gorgonzola and mozzarella topped with avocado**. The GMs favourite.
          Medium
          R 76.00
          Large
          R 100.00
      11. Augusta
          Spinach, bacon or macon, onion, garlic, crumbled blue cheese and mozzarella topped with avocado*
          Medium
          R 78.00
          Large
          R 108.00
      12. St Andrews (V)
          Roasted zucchini, peppadews, crumbled feta and mozzarella topped with fresh basil.
          Medium
          R 70.00
          Large
          R 95.00
      13. TPC Sawgrass
          Salami, ham, chourizo, onion and garlic topped with mozzarella.
          Medium
          R 82.00
          Large
          R 109.00
      14. Milano
          Tomato base with spinach, artichokes, parmesan and grilled chicken, topped with mozzarella.
          Medium
          R 64.00
          Large
          R 85.00
      15. Modena
          Basil pesto base, topped with kalamata olives, spinach, sliced tomato, crumbled feta and mozzarella.
          Medium
          R 70.00
          Large
          R 94.00
      16. Shinnecock Hills
          Grilled chicken, sliced jalapeños and crumbled gorgonzola on a tomato base topped with mozzarella.
          Medium
          R 76.00
          Large
          R 100.00
      17. The Dimple (V)
          Red pesto base, with roasted butternut, brie cheese, caramelised onions and wild rocket topped with mozzarella.
          Medium
          R 75.00
          Large
          R 95.00
      18. Whistling Straits (Spicy)
          Hot per-peri chicken strips and crumbled feta topped with melted mozzarella and drizzled with oney.
          Medium
          R 76.00
          Large
          R 100.00
      19. Bethpage State Park
          Grilled sweet chilli chicken, crumbed feta, peppadew and mozzarella topped with avocado**
          Medium
          R 75.00
          Large
          R 105.00
      20. The Wedge & Putt
          A light chilli base with diced bacon and baby shrimps, topped with mozzarella and avocado**
          Medium
          R 79.00
          Large
          R 109.00
   9. Wrap Things Up
      1. The High Side
         R 69.00
         Grilled chicken breast, chopped tomato and red onion with tzatziki.
      2. The Low Side
         R 69.00
         Grilled beef strips, chopped tomato and caramelised onion with tzatziki.
      3. Six Foot Slider
         R 79.00
         Grilled chicken strips, fried onions, tomato, lettuce, Dimples mayo, grated mozzarella and sliced avocado**
      4. High Draw
         R 79.00
         Savoury mince, crushed Doritos, spicy mayo, fried onions and sliced avocado** topped with grated mozzarella.
      5. The Stymie
         R 79.00
         Delicious pan seared calamari tubes in a creamy lemon butter sauce with shredded lettuce, fresh sliced tomato and taramasalata.
      6. The Pig & Fig
         R 85.00
         A wrap filled with BBQ pulled pork, preserved fig and gorgonzola with shredded lettuce and red onion.
      7. The Up & Down (V)
         R 79.00
         Grilled brinjal, sliced peppadew and halloumi with tzatziki.
   10. Sides & Sauces
       1. Epic Extras
          Bacon / mushrooms / peppadews / mozzarella / Frankfurter
          R 12.00
          Onion / tomato / egg / toast
          R 6.00
          Olives / peppers / jalapeño mix / ham / feta / cheddar cheese
          R 10.00
          Pineapple / garlic / chillies / peanut butter / Doritos / gherkins
          R 9.00
          Pita bread / banana / spinach
          R 8.00
          Salami / camembert / pepperoni / avocado* / brie cheese / blue cheese
          R 14.00
          Macon
          R 16.00
          Chorizo
          R 15.00
          Chicken / beef sausage / pork sausage
          R 18.00
          Beef strips / pulled pork
          R 19.00
          Halloumi / chicken livers
          R 20.00
       2. Extra Sides
          Cheese sauce
          R 18.00
          Blue cheese sauce
          R 20.00
          Mushroom sauce
          R 20.00
          Garlic sauce
          R 18.00
          Pepper sauce
          R 20.00
          Creamy peri-peri
          R 18.00
          Vegetables of the day
          R 22.00
          Baby potatoes
          R 20.00
          Onion rings
          R 16.00
          Dimple fries
          R 24.00
          Sweet potato fries
          R 30.00
          Side salad
          R 24.00
   11. Corkage
       1. Per Bottle
          R 100.00
   12. Please Note
       ** Avocados are very scarce from December to March due to them being a seasonal fruit. We will always do our best to get them, however if we don't manage we are very sorry. 
       (*) -  When available 
       (V) - Vegetarian
   Menu last updated: 01 Aug 2018

   Menus are deemed correct at time of publication but may vary over time. It is the responsibility of the restaurant to maintain the menu and ensure prices are up to date.

1. Snack Basket Menu
   1. Menu
      1. The Front Nine
         R 69.00
         Beef samoosas, vegetable spring rolls and jalapeño poppers served on a bed of fries with a dipping sauce of your choice.
      2. Match Play
         R 145.00
         Beef samoosas, vegetable spring rolls, cheese grillers, crumbed mozzarella sticks, beef or pork ribs and chicken wings all served on a bed of fries with 2 dipping sauces of your choice.
      3. The Play Off
         R 145.00
         Chicken rissoles, vegetable spring rolls, jalapeño poppers, beef or pork ribs, chicken strips. All served in a bed of fries with 2 dipping sauces of your choice.
      4. Drop Shot
         R 85.00
         Calamari rings and hake bites with crumbed mozzarella sticks on a bed of fries. Served with a creamy tartar sauce and sweet chilli dip.
      5. The Green
         R 99.00
         Cheese and corn samoosas, vegetable spring rolls, crumbed mushrooms, mozzarella sticks and vegetable fritters served with 2 dipping sauces of your choice.
      6. Sweet Potato Basket
         R 30.00
         Sweet potato fries done to your liking baked or fried.
      7. Chilli & Cheese Signature Fries
         R 42.00
         Bed of Dimples Signature fries doused with green and red chilli cheese sauce smothered in melted cheddar and mozzarella.
      8. Smooth Saucy Cheese
         R 37.00
         Bed of Dimples Signature fries smothered with a creamy cheese sauce topped with cheddar and mozzarella.
      9. Bacon & Cheese Fries Filler
         R 47.00
         Bed of Dimples Signature fries doused with a cheese sauce and crispy bacon bits smothered in melted cheddar and mozzarella.
      10. Good Old Original
          R 24.00
          Dimples Signature fries ... Just like that!
      11. Blue Cheese & Jalapeño
          R 47.00
          Bed of Dimples Signature fries covered with a blue cheese sauce and sliced jalapeños topped with melted cheddar and mozzarella.
      12. Sauces
          Sweet chilli
          R 20.00
          Blue cheese
          R 20.00
          Honey and mustard
          R 20.00
          Tartar
          R 20.00
          Chimichurri
          R 20.00
          BBQ
          R 20.00
          Prego
          R 20.00
          Garlic
          R 20.00
   Menu last updated: 01 Aug 2018

   Menus are deemed correct at time of publication but may vary over time. It is the responsibility of the restaurant to maintain the menu and ensure prices are up to date.