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1. Main Menu
   1. Light Bites
      Bar Snacks and Starters
      1. Dizzys Nachos
         Melted cheddar, mozzarella and feta cheese served over a bed of rustic corn chips drizzled with imported napolitana sauce. Served with sour cream, sweet chilli sauce, guacamole and a sliced jalapeño 
         *Suggested wine: Durbanville Hills Sauvignon Blanc
         Price
         R 112.00
         Add chicken
         R 24.00
         Add avocado
         R 26.00
         Add bolognaise
         R 39.00
   2. Build A Basket
      Choose a minimum of three items - we don't want you going hungry. There are four servings per item.
      1. Potato Fries
         Side
         R 26.00
         Basket
         R 34.00
      2. Mince Samoosas
         R 30.00
      3. Chicken Spring Rolls
         R 30.00
      4. Vegetable Spring Rolls
         R 30.00
      5. Mozzarella Balls
         R 34.00
      6. Fried Onion Rings
         R 30.00
      7. Sweet Potato Fries
         Side
         R 26.00
         Basket
         R 34.00
   3. The Basics
      1. Focaccia Local
         R 38.00
         Garlic and olive oil
      2. Focaccia Deluxe
         R 72.00
         Garlic, olive oil, feta, caramelised onion, avocado
      3. Margherita
         R 72.00
         Napolitana sauce and mozzarella
      4. The Capetonian
         R 95.00
         Ham & pineapple
         *Suggested wine: Diemersdal Rose
      5. Pork U Pine
         R 99.00
         Bacon & pineapple
      6. Regina
         R 92.00
         Ham & Mushroom
      7. Vegetariana
         R 103.00
         Calamata olives, green pepper, fresh rosso onions, imported feta, sundried tomatoes
         *Suggested wine: Graham Beck Gorgeous
   4. The Locals
      1. Kiara
         R 108.00
         Salami, calamata olives, imported feta
         *Suggested Wine: Diemersdal Pinotage
      2. The Warrior
         R 126.00
         Bolognaise, crispy onions, peppers, jalapeño
         *Wine Suggestion: La Motte Millennium
      3. The Moose
         R 110.00
         Camembert, fresh rocket, preserved fig
      4. Cambello
         R 120.00
         Chicken, fresh tomato, buffalo mozzarella, fresh basil
      5. The Table Mountain
         R 114.00
         Mushroom, salami, garlic, roasted green pepper
      6. Terena
         R 117.00
         Bacon, imported feta, avocado
      7. Queenie's 3 Cheese
         R 115.00
         Imported mozzarella, mature cheddar cheese, imported feta, caramelised onions
      8. Shongololo
         R 127.00
         Smoked mozzarella, caramelised onions, sundried tomato
      9. The Original
         R 122.00
         Anchovies, calamata olives, capers
      10. Giancarlo
          R 134.00
          Chicken, mushroom, camembert, avocado, fresh basil
      11. The Hangover
          R 136.00
          Chicken, bacon, imported feta, peppadew, avocado
          *Wine Suggestion: Graham Beck Gorgeous
      12. The Smoke Screen
          R 143.00
          Chorizo, smoked mozzarella, roasted red peppers, crispy onions
          *Wine Suggestion: Saronsberg Provenance Shiraz
      13. The Italian Rocket
          R 139.00
          Parma ham, fresh rocket
          *Suggested Wine: Diemersdal Merlot
      14. The Mamma
          R 130.00
          Chicken, salami, bacon, peppers, mushrooms, imported feta, chilli
      15. Extra Toppings
          Unfortunately no swopping of toppings is allowed. Prices refer to each topping
          Avocado and basil are seasonal items and may not always be available.
          Chilli, Garlic, Fresh Tomato, Rosso Onions, Pineapple
          R 8.00
          Banana, Peppers, Fresh Basil, Caramelised Onions, Capers, Crispy Onions, Jalapeño
          R 12.00
          Mushrooms, Feta, Peppadew, Ham, Sundried Tomatoes, Calamata Olives, Fresh Rocket, Fig
          R 15.00
          Chicken, Bacon
          R 20.00
          Salami, Camembert, Chorizo
          R 24.00
          Avocado, Fresh Mozzarella, Mixed Cheese, Mozzarella, Anchovies
          R 28.00
          Smoked Mozzarella, Parma Ham
          R 42.00
   5. Burgers
      Dizzy's burger patties are especially crafted for us.
      Our burgers boast a 100% pure beef patty, basted in a red wine and rosemary infused sauce. It is served on a fresh bun, accompanied by fresh tomato, crisp baby herb leaves, a delicious deep fried onion and a swirl of mayo.
      *Enjoy our burger with a choice of either potato fries, sweet potato fries, or a side salad.
      1. ~Basic Burgers~
         *Suggested wine: Diemersdal Shiraz
      2. Dizzy Burger
         R 102.00
      3. Cheese Burger
         R 107.00
      4. Cheese & Avocado Burger
         R 116.00
      5. Bacon, Feta & Avocado Burger
         R 127.00
      6. ~Gourmet Burgers~
      7. Breakfast Burger
         R 115.00
         Bacon, mature cheddar cheese, fried egg
         *Suggested wine: Beyerskloof Pinotage
      8. The Mexican
         R 118.00
         Jalapeño, mature cheddar, avocado
         *Suggested wine: Pierre Jourdan Tranquille
      9. The Double Breasted
         R 142.00
         Two grilled chicken breasts covered in bacon, camembert cheese, cranberry sauce
         *Suggested wine: Warwick First Lady Chardonnay
      10. The Smokey Babe
          R 145.00
          Smoked mozzarella, bacon
          *Suggested Wine: Simonsig Cabernet/Shiraz
      11. The Beast Burger
          R 145.00
          Two beef patties with bacon, mature cheddar cheese, avocado
          *Suggested Wine: La Motte Millennium
      12. Extra Toppings
          Fried Egg, Fried Onion, Pineapple
          R 8.00
          Caramelised Onions, Jalapeño
          R 12.00
          Fried Mushrooms, Peppadew
          R 15.00
          Bacon, Camembert, Mature Cheddar
          R 20.00
          Avocado, Chicken Breast
          R 25.00
          Hamburger Patty
          R 33.00
   6. Pizza
      All our pizzas are served on a fresh thin crispy base, made in the oldest wood fired pizza oven in Camps Bay. The only way a pizza should be served. All pizzas are 30cm. We use only the best imported napolitana sauce and mozzarella cheese when making our pizzas. Avocado and basil are seasonal items and may not always be available.
      1. Banting bases are available
         R 40.00
         Made from cauliflower, tapioca flour, chickpea flour, psyllium husk, garlic, onion and sea salt
      2. We make fresh pizza bases daily
         R 20.00
         If you are planning a pizza party at home, please feel free to call and collect bases.
   7. Pizza Wraps
      All wraps except James 4 cheese are made with a freshly made pizza base, napolitana sauce and mozzarella. James 4 cheese is made with a mix of mature cheddar and mozzarella cheese. Avocado and basil are seasonal items and may not always be available.
      1. Sasha's Chicken
         R 116.00
         Chicken, mushrooms, peppers, imported feta, peppadew, sundried tomato and fresh basil
      2. James 4 Cheese
         R 116.00
         Mushrooms, peppers, onions, imported feta, sundried tomato, camembert, olives
         *Wine Suggestion: Muratie Sauvignon Blanc
      3. The Hangover
         R 128.00
         Chicken, bacon, feta, peppadew, avocado
         *Suggested Wine: Warwick First Lady Cabernet Sauvignon
      4. Giancarlo
         R 126.00
         Chicken, mushrooms, camembert, avocado, basil
         *Suggested Wine: Simonsig Chenin
   8. Salads
      All our salads are gluten free... Unless you eat the focaccia
      1. House Salad
         R 85.00
         All our salads are served with mixed baby herb leaves, cherry tomatoes, cucumber, sliced carrots, fresh dried onion sprinkles, roasted pumpkin and sunflower seeds with a sprinkling of dried sumac berry.
      2. Greek Salad
         R 90.00
         House salad with feta and calamata olives
         *Suggested Wine: Buitenverwachting Buiten Blanc
      3. Chicken Caesar Salad
         R 129.00
         House salad with grilled chicken breast strips, bacon bits, avocado (seasonal) and four focaccia slices
      4. Bacon & Camembert Salad
         R 124.00
         House salad with crispy bacon bits and camembert cheese drizzled with cranberry sauce and served with four focaccia slices
         *Suggested Wine: La Motte Sauvignon Blanc
      5. Warm Chicken Salad
         R 138.00
         House salad with grilled chicken breast strips, feta, pineapple, peppadew, avocado (seasonal) and four focaccia slices
         *Suggested Wine: Springfield Life From Stone
      6. Extra Salad Toppings
         Boiled Egg, Roasted Sunflower & Pumpkin Seeds, Pineapple, Caramelised Onions
         R 12.00
         Cherry Tomatoes, Calamata Olives, Feta, Fried Mushrooms, Peppadew, Sundried Tomatoes
         R 15.00
         Chicken Strips, Bacon
         R 20.00
         Camembert Cheese, Buffalo Mozzarella, Avocado (Seasonal)
         R 25.00
   9. Homemade Lasagne
      Both lasagne's are served with a choice of a side salad, potato fries, sweet potato fries or homemade butternut
      *Great food takes time. Please allow 25 minutes to prepare both the lasagne's
      1. Meat Lasagne
         R 138.00
         Bolognaise and bacon, layered with pasta and white wine sauce with a crispy cheese topping. Totally delicious
         *Suggested Wine: Beyerskloof Pinotage
      2. Vegetable Lasagne
         R 128.00
         Roasted vegetables, layered with pasta and white sauce, with a crispy cheese topping
         *Wine Suggestion: Buitenverwachting Buiten Blanc
   10. Seafood
       Seafood is only available after 16h30 Monday to Friday. Saturday and Sunday it is available all day. All fish dishes are served with your choice of side. Choose between potato fries, sweet potato fries, homemade mushroom and pea risotto or a side salad.
       1. Hake
          R 118.00
          Thinly sliced shavings of hake
          *Suggested Wine: Cape Point Vineyards Sauvignon Blanc
       2. Calamari
          R 155.00
          300g Grilled baby Patagonian calamari
          *Suggested Wine: Warwick First Lady Chardonnay
       3. Seafood Combo
          R 240.00
          300g Grilled baby Patagonian calamari and grilled hake
          *Suggested Wine: La Motte Sauvignon Blanc
   11. Ribs
       Roll up your sleeves and get ready for lip smacking pork ribs. Flame grilled to perfection and served with your choice of side. Choose between potato fries or sweet potato fries.
       1. Pork
          *Suggested Wine: Saronsberg Provenance Shiraz
          Half Portion (one rack)
          R 148.00
          Full Portion (two racks)
          R 242.00
   12. Desserts
       1. Lindt Chocolate Brownies
          R 52.00
          No biscuit, just the best chocolate in the world. Served with cream or ice cream
       2. Malva Pudding
          R 49.00
          Individually baked and served in a rich cream sauce
   13. Beverages
       1. Coffee
          Espresso
          R 20.00
          Americano
          R 25.00
          Flat White
          R 26.00
          Red Cappuccino
          R 30.00
          Hot Chocolate
          R 30.00
       2. Pots Of Tea
          Rooibos
          R 28.00
          Ceylon
          R 28.00
          Green
          R 28.00
          Earl Grey
          R 28.00
       3. Milkshakes
          R 40.00
          Chocolate, Bar-One, Vanilla, Banana, Strawberry
       4. Irish Coffee
          R 40.00
       5. Dom Pedro
          R 42.00
          Choose between the following: Whiskey, Kahlua, Frangelico, Nachtmusik
       6. We have a selection of whiskey and cognac available.
          Please enquiry with your waitron
       7. Please enquire about our draught beer on tap
          Which changes on a regular basis. There are various craft beers to choose from
   14. Merchandise
       1. Dizzys Golf Shirts
          R 450.00
       2. Map of Cape Town (Limited Edition)
          R 400.00
          Please view the map mounted against the wall at the pizza section
   15. Terms and Conditions
       Right of Admission Reserved
       No Under 18's in the Bar Area
       No Under 21's after 20h00
       No Pounds, No Rounds - Miniumum spent on cards at the bar R150
       Dogs are welcome during the day, but not when humans are behaving like dogs at night
       Photos are encourages. Please tag us on #Dizzys
       10% Gratuity for groups of 6 or more and bills over R400
       Blame the French and the tightfisted
       Prices subject to change without notice
       Should there be any compliments or complaints please discuss with the manager on duty or contact us
   Menu last updated: 13 May 2021

   Menus are deemed correct at time of publication but may vary over time. It is the responsibility of the restaurant to maintain the menu and ensure prices are up to date.