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1. Main Menu
   1. Antipasti
      1. Calamari with Asian Noodles
         R 79.00
         Grilled/deep fried calamari in a lemon & herb/peri-peri sauce
      2. Chicken Livers
         R 55.00
         With our peri-peri sauce & handmade croutes
      3. Crayfish Bisque
         R 75.00
      4. Focaccia
         Tomato/garlic & herb
         Price
         R 35.00
         Add cheese
         R 10.00
      5. Spinach, Feta & Mushroom Roulade
         R 59.00
         Pasta roulade topped with Parmesan shavings & deep fried leeks
   2. Salads
      1. Halloumi Salad
         R 75.00
         Halloumi, lettuce, tomatoes, cucumber, feta with sweet chilli sauce
      2. Italiano / Greek Salad
         R 60.00
         Lettuce, tomatoes, cucumber, feta & olives
      3. Italiano Chicken Salad
         R 80.00
         Chicken, lettuce, tomatoes, cucumber, feta & olives
   3. Burgers
      Served with chips or side salad
      1. Beef Burger
         R 90.00
         200g Beef burger, smoked bacon, mature cheddar cheese & braised onions served with a homemade BBQ sauce
      2. Chicken Burger
         R 59.00
         200g Flame grilled chicken fillet, lemon & herb or peri-peri, served with creamy mozzarella & garlic aoili
   4. Pasta
      Fettuccine | Penne | Spaghetti
      1. Penne Arrabiata
         R 69.00
         Penne pasta with Napoli, olive-oil, garlic, chilli
      2. Butternut Ravioli
         R 65.00
         Butternut squash ravioli served with creamy gorgonzola sauce and Parmesan
      3. Beef Bolognese with Linquini
         R 75.00
         Bolognese, white sauce
      4. Mushroom Linquine
         R 79.00
         In a garlic & herb butter with Parmesan cream sauce
      5. Chicken Alfredo
         R 85.00
         Chicken, mushroom, garlic, cream, Parmesan
      6. Mushroom Risotto
         R 75.00
         Creamy mushroom risotto with truffle oil, Parmesan & rocket
      7. Di Pietro
         R 89.00
         Prawns, olive oil, white wine, lemon juice, chilli, garlic, parsley
      8. Roma
         R 95.00
         Chicken & roast butternut tossed in a creamy gorgonzola sauce topped with rocket
      9. Cappellini Aglio Olio
         R 69.00
         Tossed in a lemon and garlic infused olive oil with a touch of fresh chilli & herbs
      10. Pesto Linguine
          R 69.00
          Linguine tossed in grated courgettes and fresh basil pesto
   5. Wood Fired Pizza
      Artisan dough, hand stretched, topped with the best ingredients and baked to perfection.
      1. Margherita (V)
         R 65.00
         Napoletana sauce, basil, creamy mozzarella
      2. Feisty Vegetarian
         R 70.00
         Mushroom, olives, jalapeños, and peppers & onion topped with garlic and oregano
      3. Chicken Pizzaiola
         R 90.00
         Mozzarella topped with chicken, olives and cherry tomatoes
      4. Quattro Stagioni
         R 95.00
         Napolitano base with mozzarella topped with creamy roast chicken, bacon and mushrooms
      5. Tikka Bomb
         R 95.00
         Mozzarella topped with a tikka spiced chicken cubes and a tikka sauce
      6. Hawaiian
         R 95.00
         Mozzarella topped with chicken, ham and pineapples
      7. Pulled Lamb & Mint
         R 95.00
         Mozzerella topped with fresh mint
      8. Florence
         R 95.00
         Mozzarella topped with bacon, fresh avocado & feta
      9. Philly Steak & Onion
         R 105.00
         Mozzarella topped with a Philadelphia style steak and onion
      10. Al Forno Speciality
          R 95.00
          Mozzarella topped with a spicy Durban mutton curry
      11. Thai Chicken & Prawn
          R 105.00
          Mozzerella topped with a Thai flavoured chicken and prawn
      12. Mexicana
          R 95.00
          Mozzarella topped with minced beef, sausage and fresh chopped chilli
      13. Polpete
          R 95.00
          Mozzerella topped with mini meatballs in a Bolognaise sauce and fresh rocket
      14. Calzone-Folded Pizza
          R 95.00
          Half moon pizza pie filled with mushroom, mozzerella and ham, topped with jalapeños
      15. Flaming Prawns
          R 105.00
          Mozzarella topped with peri-peri prawns sprinkled with fresh coriander and chilli
      16. Gamberi Diavola
          R 120.00
          Mozzarella topped with garlic prawn, calamari sprinkled with fresh basil, tomato & chilli flakes
      17. Extra Toppings
          Chilli / garlic
          R 5.00
          Tomatoes / feta / sun-dried tomatoes
          R 10.00
          Olives / onions / mixed peppers
          R 8.00
          Avocado / bacon / grilled chicken
          R 20.00
   6. Off The Grill
      Served with a choice of chips, rice, salad, vegetables or mash
      1. Moroccan Chicken Breast
         R 99.00
         250g Chicken breast served on dukkha spiced butternut & red pepper in a Moroccan chermoula cream garnished with cashew nuts
      2. Half Chicken
         R 99.00
         400g Char-grilled chicken on open flame, peri-peri or lemon & herb
      3. Lamb Shank
         R 195.00
         Slow roasted lamb served with herb mash & gravy or a side of your choice
      4. Lamb Chops
         R 175.00
         300g Lamb chops grilled on open flame served with a side of your choice
      5. Beef Fillet
         R 145.00
         200g Beef fillet served with sage, roasted carrots & sautéed cherry mushrooms with mushroom sauce
   7. Frutti Di Mare
      Served with a choice of chips, rice, salad, vegetables or mash
      1. Calamari
         R 160.00
         Grilled/deep fried calamari in a lemon & herb or peri-peri sauce
      2. Prawns
         R 210.00
         6 Queen prawns grilled served with rice or a side of your choice
      3. Linefish & Chips
         SQ
         Pan-fried linefish with herb mash, roasted cherry tomatoes & lemon butter sauce
      4. Seafood Royalty Platter
         R 299.00
         6 King prawns, linefish, mussels, calamari served with rice & chips and a peri-peri or lemon butter sauce
      5. Seafood Prince Platter
         R 499.00
         12 Queen prawns, linefish, mussels, calamari served with rice & chips and a peri-peri or lemon butter sauce
      6. Seafood King Platter
         R 999.00
         6 Langoustines, 12 queen prawns, linefish, mussels, calamari served with rice & chips and a peri-peri or lemon butter sauce
      7. Prawn & Calamari Combo
         R 169.00
         5 Queen prawns and calamari served with a side of your choice
      8. Chicken & Calamari Combo
         R 139.00
         Half chargrilled chicken and calamari served with a side of your choice
   8. Sides & Sauces
      1. Sides
         Chips | Rice | Salad | Vegetables | Mash
         Each
         R 20.00
      2. Sauces
         Mushroom | Cheese | Peri-peri
         Each
         R 20.00
   9. Kids
      1. Homemade Fish Fingers & Chips
         R 45.00
      2. Chicken Strips & Chips
         R 45.00
      3. Bolognese & Penne Pasta
         R 45.00
      4. Mac & Cheese
         R 45.00
      5. Mini Margherita Pizza
         R 45.00
   10. Dolce
       1. Chocolate Brownie
          R 50.00
          Nutella brownie served with ice cream & a strawberry sauce
       2. Panna Cotta
          R 50.00
       3. Tiramisu
          R 45.00
       4. Crème Brûlée
          R 50.00
          Traditional crème brûlée with ice cream
       5. Ice Cream & Chocolate Sauce
          R 40.00
   11. Beverages
       1. Hot Drinks
          Espresso
          R 18.00
          Cappuccino | Americano
          R 24.00
          Caffè latte
          R 26.00
          Caffè mocha
          R 25.00
          Macchiato
          R 23.00
          Irish coffee
          R 39.00
          Hot chocolate | Chai Latte
          R 30.00
          Red cappuccino
          R 27.00
          Vanilla Latte | Hazelnut latte
          R 34.00
          Tea (Five roses, Rooibos, Green)
          R 19.00
   Menu last updated: 03 Aug 2018

   Menus are deemed correct at time of publication but may vary over time. It is the responsibility of the restaurant to maintain the menu and ensure prices are up to date.