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• Main Menu
• Japanese Menu
• Customer Favourites
• Beverage Menu
• Vegetarian Menu
• Loyalty Special
• Taste Bud Tour Of The East
• Cocktails
• Spa Drinks Menu
• Alcoholic Coffees and Don Pedros

1. Main Menu
   1. Starters
      1. No.1 Filipino / Vietnamese Spring Rolls
         With spicy peanut dipping sauce.
         (3 Per portion)
         Vegetable
         R 62.00
         Prawn
         R 80.00
         Crab
         R 75.00
      2. No.2 Filipino Crispy Chicken or Pork Skins
         With a sweet onion, garlic, vinegar and pineapple salsa.
         (3 Per portion)
         Chicken
         R 55.00
         Pork
         R 59.00
      3. No.3 Chicken, Beef or Pork Skewers
         Served with lemon grass and spring onion with a mild or spicy sweet chilli dipping sauce. 
         (3 Per portion)
         Chicken
         R 70.00
         Beef
         R 85.00
         Pork
         R 75.00
      4. No.4 Fusionista Speciality Fragrant Double Decker Dim Sum
         Served with a sweet and sour herb sauce. Fried or steamed.
         (4 Per portion)
         Vegetable
         R 45.00
         Chicken
         R 50.00
         Pork
         R 55.00
         Prawn
         R 65.00
         Beef
         R 59.00
      5. No.5 Vietnamese Leaf Wraps
         Baby spinach with lime peel, groundnuts and chilli (optional). Served with a coriander and basil lime dipping sauce. Your choice of vegetables or protein. 
         (4 Per portion)
         Chicken
         R 57.00
         Beef
         R 65.00
         Prawn
         R 70.00
         Pork
         R 60.00
         Vegetable
         R 48.00
      6. No.6 Cambodian Honey and Garlic Meat Balls
         R 72.00
         Served in a rich sticky sauce.
         (3 Per portion)
      7. No.7 Singapore Grilled Prawn Skewers
         R 85.00
         Coated with palm sugar and lightly salted. Served with a mild sweet chilli sauce.
         (4 Per portion)
      8. No.8 Mini Prawn Salad Islands
         R 70.00
         Served with sweet basil and cashew nuts pesto on baby spinach. 
         (3 Per portion)
      9. No.9 Laotian Prawn Cake
         R 65.00
         With coriander, lime, ginger and peppers. Served with a mild orange zest dipping sauce.
         (3 Per portion)
      10. No.10 Malaysian Crispy Chicken Wings
          R 62.00
          Served with a rich coconut and chilli sauce, mild, medium or hot.
          (3 Per portion)
      11. No.11 Vegetarian Rolls
          Spinach leaves filled with nuts, lime, basil and bean sprouts, spring onion, chives and cucumber (Avocado or green mango are seasonal options). Served with a hot and sweet sesame dressing. Add pork, beef, chicken or prawn. 
          (3 Per portion)
          Chicken
          R 65.00
          Beef
          R 75.00
          Prawn
          R 80.00
          Pork
          R 70.00
          Vegetable
          R 52.00
   2. Thai Starters
      1. No.12 Thai Sweet Corn Cakes
         Served with a light sweet sauce or a spicy peanut sauce. A firm favourite for a light lunch or a snack.
         Starter 3 per portion
         R 63.00
         Main 6 per portion
         R 115.00
      2. No.13 Thai Style Fried Spring Rolls
         Served with a peanut and sweet chilli sauce. Served 4 halves per portion.
         Vegetable
         R 60.00
         Chicken
         R 68.00
         Beef
         R 75.00
         Pork
         R 70.00
         Prawn
         R 79.00
      3. No. 14 Chicken Satay Skewers
         R 65.00
         Served with groundnut sauce. Spicy or plain. Served 3 per portion.
      4. No.15 Deep Fried Beef or Pork Belly Wonton
         Choose this dish done either in the traditional way or the Fusionista flower deep fried wonton. Served with sweet chilli or peanut sauce. Served 3 per portion.
         Beef
         R 69.00
         Pork belly
         R 64.00
      5. No.16 Meang Kum
         R 80.00
         Fragrant Thai mince with aromatic vegetables. Served with lettuce.
      6. No.17 Thai Fish Cakes
         R 72.00
         Served with Thai sweet chilli sauce. Served 3 per portion.
   3. Salads
      To keep our salad extra healthy we do not use commercial salad dressing as they contain preservatives and unhealthy additives. We also include small amounts of natural oils, either sesame, virgin olive oil or coconut oil.
      1. No.1 Oriental Rice Salad
         R 108.00
         With prawn, wild black rice, Jasmine rice, Asian greens, seasonal young peach slices and spring onion blended together with a mild rice wine vinegar, crushed herbs and soy dressing.
      2. No.2 Sashimi Salad
         R 105.00
         With avocado, wasabi, ginger, Japanese mayonnaise and on a bed of butter lettuce and sushi rice. This dish is served with an additional ponzu sauce, string beetroot and cucumber topping.
      3. No. 3 Filipino Chorizo Salad
         R 99.00
         With avocado, seasonal berries, fine cabbage, lettuce, tomato and crunchy vegetable crisps. Dressed with a light tomato salsa and topped with cheddar cheese.
      4. No.4 Prawn Papaya (Seasonal) and Avocado Salad
         R 112.00
         Served on a bed of fine Asian greens with a cream, black pepper and whiskey dressing (whiskey optional).
      5. No.5 Malaysian Crispy Duck Salad
         R 125.00
         With oriental greens, peppers, carrot and water chestnuts. Drizzled with a sweet red wine dressing made with palm sugar, honey and olive oil (wine optional).
      6. No.6 Oriental Roast Root Vegetable Salad
         Beetroot, young carrots and butternut. Served with nuts, young wilted greens, a sweet soy and shrimp dressing. Any protein can be added to this dish.
         Vegetable
         R 95.00
         Beef
         R 135.00
         Chicken
         R 115.00
         Pork
         R 117.00
         Prawn
         R 135.00
      7. No.7 Filipino Tomato and Cucumber Salsa Salad
         Green tomatoes with berry tomatoes and cucumber with red onions and fresh herbs, dressed with a Spanish style paprika vinaigrette. Pork is a favourite with this fusion dish.
         Vegetable
         R 63.00
         Pork
         R 90.00
      8. No.8 Cold Glass Noodle Salad
         With nuts and Asian herbs served with a cold miso broth as a base and a mild coconut curry sauce.
         Beef
         R 92.00
         Chicken
         R 85.00
         Pork
         R 87.00
      9. No.9 Shredded Chicken or Duck Salad
         With radish and asparagus dressed with saffron, onions and a spicy mayonnaise on a bed of Asian greens.
         Chicken
         R 83.00
         Duck
         R 98.00
      10. No.10 Prawn and Roasted Cashew Nut Salad
          R 119.00
          Served with sweet peppers, basil, carrot and cabbage.
      11. No.11 Green Papaya Salad
          With shredded sweet peppers and cabbage with your choice of protein.
          Chicken
          R 84.00
          Pork
          R 87.00
          Beef
          R 96.00
      12. No.12 Cucumber Ribbon and Sesame Seed Salad
          With rice vinegar, carrot and tomato.
          Half portion
          R 38.00
          Full portion
          R 63.00
   4. Soups
      1. No.1 Belly of Pork Soup
         With ginger and lime with Asian vegetables. A light summery dish that can be served as a starter or a main course.
         Starter portion
         R 54.00
         Main portion
         R 93.00
      2. No.2 Fire Prawn Soup
         Fire prawn soup, a tom yum style base with aromatic vegetables. This soup has a rich, warm and zesty quality with a hot and sour finish. Thai soup can be served hot or chilled. Vegetable option with fine carrots and cucumber.
         Starter
         R 65.00
         Main
         R 97.00
         Starter Vegetable
         R 52.00
         Main Vegetable
         R 80.00
      3. No.3 Coconut Soup
         With chicken, fish, mussels or prawn. Subtle and light flavours with lime and spring onion with rice noodles and hints of ginger and lemon grass.
         * When available
         Chicken starter
         R 55.00
         Chicken main
         R 85.00
         Mussels starter
         R 58.00
         Mussels main
         R 95.00
         Prawn starter
         R 62.00
         Prawn main
         R 100.00
         * Kingklip / butterfish starter
         R 60.00
         * Kingklip / butterfish main
         R 95.00
      4. No.4 Chicken Glass Noodle Soup
         Subtle and light flavours with hints of lime and lemon grass with spring onion in a savoury broth.
         Starter
         R 54.00
         Main
         R 81.00
      5. No.5 Singaporean Fish Soup
         With calamari, prawn and fish. A light flavourful broth with strong flavours of sea with a hint of seaweed. Typically simply and refined. Add a little chilli and a touch of soy for taste.
         Starter portion
         R 68.00
         Main portion
         R 94.00
      6. No.6 Crispy Duck Broth
         With rice noodles with subtle flavours of ginger, chilli and fresh basil. Pork is an option with this soup.
         Duck starter portion
         R 70.00
         Duck main portion
         R 100.00
         Pork starter portion
         R 65.00
         Pork main portion
         R 93.00
      7. No.7 Chilled Buttermilk Corn and Shrimp Soup
         For a tasty light meal on a warm day. This hearty fresh flavoured soup is a delight.
         Starter portion
         R 69.00
         Main portion
         R 100.00
   5. Mains
      The flavours of these dishes are fulfilling, robust and have a very satisfying effect on the taste buds. Eastern cuisine has a unique tasted as it focuses not only on the traditional salty, bitter, sweet and sour taste regions of the tongue, but also emphasise the distinct Umami savoury flavour.
      
      These combinations in balance make for a complete and deliciously satisfying taste sensation. Most of our main course dishes go best with either rice or noodles. We have an amazing variety of different types of rice which you can select from our Side Orders Menu. 
      
      Please feel free to make use of our 6 complimentary table sauces to add greater variety to each dish.
      1. No.1 Cambodian Beef Curry
         R 140.00
         A rich, light yellow curry with coconut milk and cream with hints of fenugreek, lime, curry leaves, tamarind and turmeric, creating a fine assortment of spices.
      2. No.2 Filipino Chicken and pineapple
         R 115.00
         With coconut milk. This dish can be ordered mild, medium or hot. This dish comes with the option to add roasted cumin seeds for added flavour and complements the dish well.
      3. No.3  Filipino Beef Stew
         R 120.00
         This Spanish influenced dish has olives, potato, black pepper and a rich tomato base with fine chopped thyme. It is a rich and hearty stew.
      4. No.4 Filipino Adobo
         R 109.00
         This punger and tangy dish is a slightly Portuguese, Spanish influenced pork fillet dish with bay leave, soya sauce, apple cider vinegar, garlic, chives and peppercorns.
      5. No.5 Filipino Fish
         In young coconut milk, a mildly sweet dish with river spinach, pepper, sweet potato, fish sauce and garlic. A light flavoured hearty meal.
         Tilapia
         R 134.00
         Kingklip
         R 160.00
         Butterfish
         R 148.00
      6. No.6 Crispy Pork or Duck
         Served with a rich, strong, savoury flavoured sauce on a bed of seasonal Asian vegetables. A strong, sweet, basil flavour rules this dish.
         Pork
         R 120.00
         Duck
         R 145.00
      7. No.7 Fish Steak of the Day
         Served with a piña colada pineapple sauce made with white rum and fried onion. With your choice of fish bedded on ribbon baby marrow, tomato and pineapple slices. Alternative sauces are virgin piña colada or teriyaki sauce.
         Salmon
         R 175.00
         Tuna
         R 175.00
         Kingklip
         R 160.00
         Butterfish
         R 144.00
      8. No.8 Salmon or Tuna Teriyaki
         Lightly seared salmon or tuna fillet glazed with teriyaki sauce. Optional sesame seeds to enhance the flavour. This dish is traditionally served slightly rare in order to experience the full taste.
         120g Salmon
         R 149.00
         200g Salmon
         R 210.00
         120g Tuna
         R 149.00
         200g Tuna
         R 210.00
      9. No.9 Prawn and Noodle Pot
         Served with pok choi and light curry broth with rice noodles. Also available in your choice of protein. This dish is similar to Thai jungle curry with hints of line leaf coriander ad mushroom.
         Prawn
         R 135.00
         Chicken
         R 115.00
         Pork
         R 119.00
         Beef
         R 126.00
      10. No.10 Crab Curry
          Red or green curry served with vegetables. This dish can be ordered as a half portion.
          Half portion
          R 105.00
          Full portion
          R 190.00
      11. No.11 Barbeque Crispy Chicken Wings
          Served with a sweet ginger dipping sauce.
          6 Per portion
          R 105.00
      12. No.12 Black Bean Beef Chicken
          With sugar snap peas, green beans, onion and garlic together with a strong savoury sauce.
          Chicken
          R 109.00
          Beef
          R 125.00
      13. No.13 Sizzling Pork, Chicken or Beef
          With soy, garlic and onion. This dish is served either mild, medium or hot. Served on a hot skillet or plate as you prefer.
          Pork
          R 120.00
          Chicken
          R 109.00
          Beef
          R 125.00
   6. Thai Mains
      You can find the Thai starters under the starters section of the menu and Thai salads under the salads section of the menu
      1. No.1 Thai Curries
         Green hot and spicy, red milder and creamy, yellow slightly sour curry with coconut milk and seasonal vegetables. Rich and rewarding as only Thai make it.
         Chicken
         R 105.00
         Pork
         R 109.00
         Beef
         R 125.00
         Duck
         R 120.00
         Seafood
         R 135.00
      2. No.2 Thai Sweet and Sour
         Tangy, sticky, slightly sweet and sour with palm sugar and hints of lime and signature coriander leaves.
         Chicken
         R 115.00
         Pork
         R 119.00
         Kingklip
         R 130.00
      3. No.3 Thai Stir Fry with Rice Noodles (Phad Thai)
         A nourishing and satisfying dish with hints of ginger, lime and soy. Served best with a dashing of lemon juice.
         Chicken
         R 105.00
         Pork
         R 110.00
         Beef
         R 120.00
         Prawns
         R 130.00
         Vegetables
         R 60.00
      4. No.4 Thai Style Fried Rice
         A wonderful merging of flavour and a firm favourite all over the east.
         Chicken
         R 105.00
         Pork
         R 109.00
         Beef
         R 120.00
         Prawns
         R 140.00
         Vegetables
         R 50.00
         Seafood
         R 134.00
      5. No.5 Royal Thai Style Crispy Duck Breast
         R 135.00
         With a sticky, sweet plum and rice wine vinegar sauce. Served on a bed of baby marrow ribbons.
      6. No.6 (6) Prawns
         R 130.00
         With garlic and stir fried vegetables.
      7. No.7 Stir Fried Egg Noodles
         With egg noodles and vegetables.
         Vegetable
         R 65.00
         Chicken
         R 105.00
         Pork
         R 109.00
         Beef
         R 125.00
      8. No.8 Crispy Duck or Pork
         With oyster sauce and vegetables.
         Pork
         R 120.00
         Duck
         R 145.00
      9. No.9 Angry Duck
         R 145.00
         In a red curry paste with vegetables served on a heated platter.
      10. No.10 Seafood Curry
          R 135.00
          Prawns, mussels, calamari, kingklip
   7. Sides
      All sides as accompaniments to the main meal.
      1. ~ Fusionista Speciality Rices ~
      2. No.1 Seven Spice Rice
         R 39.00
         With spring onion, avocado, pepper, salt, rice vinegar and Japanese mayonnaise.
      3. No.2 Paprika Rice
         R 39.00
         With red pepper, onion and smoked paprika.
      4. No.3 Lemon Zest Rice
         R 39.00
         With spring onion, red pepper, Japanese mayonnaise, mirin and lemon juice.
      5. No. 4 Spinach, Carrot and Baby Marrow Rice
         R 39.00
         With rice wine or lemon juice and Japanese mayonnaise (rice wine optional).
      6. No.5 Daikon, Radish and Ginger Pickle Rice
         R 39.00
         With Japanese mayonnaise and lemon juice.
      7. Other Sides
         No.6 Stir fried or steamed Jasmine rice
         R 10.00
         No.7 Egg fried rice with carrot and green beans
         R 29.00
         No.8 Basmati rice
         R 29.00
         No.9 Wild rice
         R 29.00
         No.10 Cauliflower
         R 39.00
         No.11 Steamed noodles or stir fried noodles
         R 10.00
         No.12 Udon noodles
         R 29.00
         No.13 Rice noodles
         R 29.00
         No.14 Pad Thai noodles
         R 29.00
         No.15 Egg fried noodles with green beans and carrots
         R 39.00
         No. 16 Vegetable stir fried noodles
         R 39.00
      8. No.17 Fusionista Fries
         R 29.00
         French fries, zucchini fries, spicy Asian potato fries, vegetable fries, sweet potato fries or fried onion rings.
      9. No.18 Potato Spiral
         R 29.00
         Golden crispy, sliced, fried potato crisps on a skewer served with assorted seasonings.
      10. No.19 Pumpkin Mash
          R 29.00
      11. No.20 Parsnip Mash
          R 29.00
          A Fusionista speciality.
      12. No.21 Stir Fried or Steamed Seasonal Vegetables
          R 39.00
      13. No.22 Rice Slaw
          R 39.00
          With spring onion, carrot, cucumber and Japanese mayonnaise.
      14. Fusionista Speciality Sauces, Dips and Dressings
          No.1 Spicy or plain peanut dipping sauce
          R 25.00
          No.2 Sweet onion, garlic, vinegar and pineapple salsa
          R 25.00
          No.3 Tomato salsa
          R 25.00
          No.4 Thai sweet chilli sauce
          R 25.00
          No.5 Sweet and sour herb sauce
          R 25.00
          No.6 Coriander and basil lime paste dipping sauce
          R 25.00
          No.7 Mild orange zest sauce
          R 25.00
          No.8 Hot and sweet sesame sauce
          R 25.00
          No.9 Rice wine vinegar sauce
          R 25.00
          No.10 Sweet red wine dressing made with palm sugar. Honey and olive oil (Wine optional)
          R 25.00
          No.11 Sweet soy and shrimp dressing
          R 25.00
          No.12 Spanish style paprika vinaigrette
          R 25.00
          No.13 Saffron, onion and spicy mayonnaise dressing
          R 25.00
          No.14 Fusionista speciality sushi sauce
          R 25.00
          No.15 Fusionista chefs speciality spicy Asian mayonnaise
          R 25.00
          No.16 Ponzu sauce
          R 25.00
          No.17 Yukke sauce made with lemon juice, garlic, sesame oil and palm sugar
          R 25.00
          No.18 Cream, black pepper and whiskey sauce (whiskey optional)
          R 25.00
          No.19 Coconut and chilli sauce
          R 25.00
          No.20 Coconut curry sauce
          R 25.00
          No.21 Mushroom and lime sauce
          R 25.00
          No.22 Shrimp and coriander sauce
          R 25.00
          No.23 Saffron, thyme and garlic sauce
          R 25.00
          No.24 Oriental mushroom sauce
          R 25.00
          No.25 Cheese and onion sauce
          R 25.00
          No.26 Rich Asian savoury sauce
          R 25.00
          No.27 Sweet plum and rice wine vinegar sauce
          R 25.00
          No.28 Coriander and basil butter pesto sauce
          R 25.00
   8. Desserts
      1. No.1 Coffee, Vanilla & Cardamom Spiced Rice Pudding
         R 57.00
         A hot rice pudding served with palm sugar caramel sauce. A fragrant and decadent light pudding with a touch of lightly whipped cream and roast coconut flakes.
      2. No.2 Chocolate Mousse Slice
         R 58.00
         Served with a velvet chocolate sauce and mixed berries.
      3. No.3 Chocolate Cigar
         R 54.00
         A light crispy spring roll filled with white and brown chocolate. Served with a smoked salty chocolate sauce.
      4. No.4 Mango Sushi Roses
         R 60.00
         With sweet sticky coconut rice served with a tangy mango purée. Pawpaw as an alternative in winter months.
      5. No.5 Pineapple Carpaccio
         R 54.00
         Served with lime peel, mint and cinnamon.
      6. No.6 Crème Caramel
         R 72.00
         Traditional French style served with Eastern seasonal fruit toppings and a sprig of basil together with lightly scented palm sugar syrup.
      7. No.7 Traditional Mini Malva Pudding
         R 66.00
         Served with sweet basil ice cream and a sweet rice biscuit accompanied with palm sugar and juniper berry crumble.
      8. No.8 Fusionista Milk Tart
         R 58.00
         With lime zest and roasted coconut sprinkle.
      9. No.9 Sorbet Soccer Ball Selection
         R 75.00
         A taste explosion that you will never forget. 12 Differently flavoured mini sorbet balls, which include homemade unique Fusionista infused flavours.
      10. No.10 Ultra Fresh Fruit Ice Cream Slice
          R 78.00
          A delightful fresh fruit infused slice with a vanilla ice cream base. A powerful finish to a rich curry or a hearty full flavoured main course.
      11. No.11 Chocolate Brownie
          R 72.00
          With salted roasted nut topping. Served with fresh lavender cream.
      12. No.12 Martini Glass Fruit Parfait
          R 78.00
          With seasonal fruit, nuts and lashings of whipped cream.
   Menu last updated: 25 Apr 2018

   Menus are deemed correct at time of publication but may vary over time. It is the responsibility of the restaurant to maintain the menu and ensure prices are up to date.

1. Japanese Menu
   All our sushi is served with the following 4 sauces and the usual soy sauce, teriyaki sauce as well as the following two Fusinista speciality sauces: 
   1. Fusionista speciality soy sauce consisting of soy, garlic, sweet chilli, lemon and sesame oil dipping sauce.
   2. Fusionista speciality spicy Japanese mayonnaise sauce.
   1. Menu
      1. No.1 Classic Maki and Futomaki Rolls
         A combination consisting of 6 maki rolls with one of the following in each roll: Salmon, tuna, cucumber and avocado, plus 2 futomaki combining all the maki fillings.
         20 Piece platter
         R 168.00
         6 Avocado / cucumber
         R 45.00
         6 Salmon / tuna
         R 55.00
         2 Futomaki rolls
         R 65.00
      2. No.2 Dragon Rolls
         Salmon and avocado or tuna dikon pickle or prawn and cucumber.
         Salmon / avocado - 4 Piece
         R 65.00
         Salmon / avocado - 8 Piece
         R 119.00
         Tuna / daikon - 4 Piece
         R 67.00
         Tuna / daikon - 8 Piece
         R 122.00
         Prawn / cucumber - 4 Piece
         R 69.00
         Prawn / cucumber - 8 Piece
         R 125.00
      3. No.3 Hand Rolls
         Single, double or platter. Served as 1 per portion. Prawn and avocado or salmon, avocado and spring onion or tuna, cucumber and chive. Vegetarian with carrot, spring onion, avocado and cucumber.
         Tuna
         R 65.00
         Salmon
         R 60.00
         Prawn
         R 68.00
         Vegetable
         R 50.00
         Herring
         R 72.00
         Eel
         R 75.00
      4. No.4 Fusion Sandwiches
         Choose your own fillings. Served 4 Per portion.
         Salmon
         R 45.00
         Tuna
         R 50.00
         Prawn
         R 62.00
         Herring
         R 65.00
         Avocado / cucumber
         R 35.00
         Eel
         R 69.00
      5. No.5 Salmon or Tuna Roses
         Served with Japanese mayonnaise, avocado and caviar. Served 4 per portion.
         Salmon
         R 75.00
         Tuna
         R 85.00
      6. No.6 Tempura Rolls
         With cream cheese (optional). Choose either tuna, salmon, prawn or crab. Served 4 per portion. Add one crispy coconut battered whole prawn on top of each tempura roll to make this dish even crispier.
         Crab
         R 57.00
         Tuna
         R 70.00
         Salmon
         R 65.00
         Prawn
         R 75.00
         Choose an additional add on crispy coconut battered tempura prawns - Each
         R 15.00
         Or alternatively - For 4
         R 55.00
      7. No.7 Rainbow Rolls
         Select your fillings. All are topped with salmon or tuna. Served 8 per portion.
         Crab
         R 75.00
         Tuna
         R 93.00
         Salmon
         R 90.00
         Prawn
         R 97.00
      8. No.8 Crispy Salmon Skin Rolls
         R 88.00
         Crispy salmon skin with avocado and cucumber. A texture and tasted sensation. Served 4 per portion.
      9. No.9 Crab Stick Sushi
         R 38.00
         Nigiri style crab stick, served 2 per portion.
      10. No.10 Eel Rolls
          R 178.00
          Fill with your choice of filling topped with smoked eel. Served 8 per portion.
      11. No.11 Caviar Maki Rolls
          R 85.00
          Fill with your choice of daikon pickle or cucumber or avocado. Topped with orange or black caviar. Served 6 per portion.
      12. No.12 Tempura Prawns with Teriyaki Sauce
          R 110.00
          Crispy coconut battered whole LM prawns, shell off with tails. Served 6 per portion.
      13. No.13 Sashimi
          Single portion of 4 slices per portion. Tuna or salmon or squid or eel or crab or herring. Served on a bed of cucumber strings.
          Squid / crab
          R 70.00
          Salmon
          R 74.00
          Tuna
          R 76.00
          Eel
          R 115.00
          Herring
          R 90.00
      14. No.14 Nigiri
          Single portions, choose from salmon, squid, tuna, crab, eel, prawn, herring or avocado. Create a platter with your own combinations. Priced as single portions.
          Squid / crab
          R 20.00
          Avocado
          R 15.00
          Salmon
          R 24.00
          Tuna
          R 25.00
          Herring
          R 27.00
          Prawn
          R 26.00
          Eel
          R 35.00
      15. No.15 Egg Roll Sushi Vegetarian
          'Umaki' filled carrot, cucumber, chive, spring onion, ginger slices and fine chilli slices (optional). Served 6 per portion. These can be made with conventional sushi fillings. Please enquire.
          Vegetarian
          R 45.00
          Squid / crab
          R 52.00
          Salmon
          R 57.00
          Tuna
          R 59.00
          Herring
          R 70.00
          Eel
          R 78.00
      16. No.16 Long Egg Roll
          Vegetarian "Umaki". Served 2 per portion or platter of 4. Carrot, ginger, pickled radish, avocado, cucumber, spring onion, chives and mild chilli slices (optional). Choose from tuna or salmon or prawn or crab or squid or eel or herring as an add on.
          2x Vegetarian
          R 54.00
          4x Vegetarian platter
          R 98.00
          4x Salmon / tuna / herring / crab platter
          R 125.00
          2x Squid / crab
          R 58.00
          2x Salmon
          R 66.00
          2x Tuna
          R 68.00
          2x Herring
          R 78.00
          2x Eel
          R 85.00
      17. No.17 Sushi Salad
          R 120.00
          With salmon and tuna on a bed of sushi rice with avocado. Dressed with honey and Japanese mayonnaise.
      18. No.18 Fillet Carpaccio Nigiri
          Served the traditional way with beef fillet and sweet palm sugar soya sauce.
          Half portion - 4 Slices
          R 74.00
          Full portion - 8 Slices
          R 154.00
      19. No.19 Beef Teriyaki
          R 165.00
          8 Slices served with a plum, spring onion and seed dressing.
      20. No.20 California Rolls
          Sushi rice rolls with a seaweed and your choice of fish filling.
          20 Piece Platter
          R 168.00
          6 Avocado / cucumber
          R 45.00
          6 Salmon / tuna
          R 55.00
   2. Fusionista Unique / Speciality Japenese Menu
      In keeping with the spirit of the Fusionista concept and providing our customers with a one of a kind experience, we have created a Speciality Japanese menu that has on it some unique dishes that you will not find anywhere else or alternatively exotic dishes not commonly found in South Africa.
      1. No.1 Fusionista Rainbow Rolls
         An assortment of rainbow wrapped rolls. The flavoured rice is a fusion break from the convential sushi and can be created with a filling of your choice. Citrus, herb and berry flavours. Portion of 6 rainbow rolls consisting of the following flavours 2 citrus, 2 herb and 2 berry.
         Salmon / avocado
         R 66.00
         Tuna / daikon
         R 69.00
         Prawn / cucumber
         R 80.00
      2. No.2 Pickled Herring Square Nigiri Style Sandwiches
         R 55.00
         A different take on herring served with soy dressing and mini lime wedges. Served 3 per portion. This dish is served with Japanese mayonnaise as well as teriyaki sauce to create a sweet and sour tasting experience.
      3. No.3 Sashimi Skewers
         6 Lightly seared tuna or salmon, squid, eel, crab or herring. Select single portions to make up your own platter of six.
         Squid / crab
         R 19.50
         Salmon
         R 21.50
         Tuna
         R 22.00
         Herring
         R 24.00
         Eel
         R 34.50
      4. No.4 Sashimi Caviar Sandwiches
         Assorted sashimi topped with various caviar. Choose from tuna, salmon, squid, eel, crab or herring. Single portions or make up your own platter priced per single portion.
         Squid / crab
         R 17.00
         Salmon
         R 25.50
         Tuna
         R 27.00
         Herring
         R 28.00
         Eel
         R 29.50
      5. No.5 Cucumber Sushi Rolls
         R 72.00
         Filled with chopped sashimi tuna and salmon and pickled radish (optional). Tied with chives, served 4 per portion.
      6. No.6 Caviar Creation Platter
         R 130.00
         An assortment of caviar served in 3 cocktail tomatoes, 3 sliced cucumber and cream cheese, 4 prawns rolled in caviar and savoury bowtie caviar parcels.
      7. No.7 Sashimi Carpaccio
         R 165.00
         Served with salmon , tuna and crab. A spread of sashimi with a fragrant salad topping dressed with rice wine vinegar, sesame seeds,, honey and lime juice. Served 3 slices of each per portion.
      8. No. 8 Crispy Sensations
         These dishes are unique crispy crunchy sushi taste sensations. Please note that these items do take longer to prepare.
      9. No.8.A Crispy Sandwiches
         Thin crispy fried potato crisps added to the top and bottom of maki rolls creating a crisp sushi sandwich.
         6 Avocado / cucumber
         R 50.00
         6 Salmon / tuna
         R 60.00
      10. No.8.B Crispy Nigiri Rolls
          A sprinkling of finely cut granules of potato crisps on top of a nigiri roll together with a thin crispy fried potato crisp added to the bottom of a nigiri roll.
          Squid / crab
          R 18.50
          Salmon
          R 29.00
          Tuna
          R 32.00
          Herring
          R 33.50
      11. No.8.C Crispy Hand Rolls
          A hand roll filled with finely cut granules of crunchy potato crisps.
          Salmon
          R 45.00
          Tuna
          R 45.00
          Prawn
          R 50.00
          Avocado / cucumber
          R 32.00
      12. No.9 Ma Guru Sushi
          Ma Guru is a type of Japanese cuisine in terms o f which the sushi is cut into square pieces creating a different taste experience.
          A. Ma Guru Rice Squares x2 - Salmon / tuna
          R 28.00
          A. Ma Guru Rice Squares x2 - Crab
          R 20.00
          A. Ma Guru Rice Squares x2 - Prawn
          R 32.00
          B. Ma Guru Sashimi Squares x2 - Crab
          R 25.00
          B. Ma Guru Sashimi Squares x2 - Salmon / tuna
          R 32.00
          B. Ma Guru Sashimi Squares x2 - Prawn
          R 35.00
      13. No.10 Candy Twist Rolls
          Another unique Fusionista sushi dish using rice paper candy twist as an outer covering. Served with 2 rolls.
          Salmon / tuna
          R 30.00
          Prawn
          R 35.00
          Crab
          R 25.00
      14. No.11 The Sushi Doughnut
          Fusionista is proud to be the first restaurant to introduce to Johannesburg the latest delicious sushi taste sensation, the Sushi Doughnut, which can be done either plain or alternatively choose the unique Fusionista speciality spicy sushi doughnut with Japanese Seven Spice.
          Salmon or tuna with avocado and cucumber
          R 50.00
          Prawn and cucumber with Japanese mayonnaise
          R 60.00
          Avocado, cucumber and carrot or strawberry
          R 40.00
          Add caviar to any of the above three
          R 10.00
      15. No.12 Designer Sushi
          A Fusionista speciality consisting of heart shaped pyramid shaped and square sushi. A fun dish served 6 per portion, 2 of each.
          Crab
          R 69.00
          Tuna
          R 83.00
          Salmon
          R 80.00
          Prawn
          R 85.00
          Vegetable with avocado, cucumber, carrots and daikon pickle ginger (optional)
          R 55.00
      16. No.13 Crispy Lettuce Bowl Sashimi
          Succulent sashimi strips on crispy lettuce and a bed of cucumber strings together with optional sesame seeds. With your choice of tuna salmon, squid, eel, crab or herring.
          Squid / crab
          R 60.00
          Salmon
          R 66.00
          Tuna
          R 66.00
          Herring
          R 90.00
          Eel
          R 100.00
   3. Speciality Fusionista Taste Sensation Platters
      The Fusionista platters are unlike other sushi platters and have been carefully designed so that you can experience a wide range of Fusionista sushi with an emphasis on the speciality Fusionista sushi. 
      
      We suggest that you choose 1 of the 5 Fusionista speciality rices as the perfect accompaniment to these platters. Please refer to our sides menu to make your choice. 
      
      Please be patient as these platters take a bit longer to prepare.
      1. No.1 Fusionista Speciality Uniques Platter for one
         2 Square sushi with Japanese mayonnaise and caviar on top (Ma Guru)
         2 Rice paper candy twist rolls
         2 Fusionista rainbow rolls, one flavour only (choice of citrus, herb or berry)
         2 Sashimi skewers
         Add 2 items from the unique Fusionista creations to complete this platter
         2 Pickled herring square nigiri (Ma Guru) 
         or 2 Sashimi caviar sandwiches
         or 2 Cucumber sushi rolls
         or 2 Caviar creations savoury bowtie
         or 2 Caviar creations cocktail tomatoes
         12 Pieces
         R 190.00
      2. No.2 Fusionista Chefs Choice Platter for one
         3 Rice paper candy twist rolls
         3 Sashimi fan style slabs (Ma Guru)
         2 Square sushi with Japanese mayonnaise and caviar on top (Ma Guru)
         2 Chopped square moulded sashimi infused with teriyaki sauce (Ma Guru)
         10 Pieces
         R 160.00
      3. No.3 Fusionista Chefs Choice Deluxe Platter for two
         4 Rice paper candy twist rolls
         4 Sashimi fan style slabs (Ma Guru) - 2 Different (Ma Guru)
         4 Square sushi with Japanese mayonnaise and caviar on top (Ma Guru)
         2 Chopped square moulded sashimi infused with teriyaki sauce (Ma Guru)
         4 Rainbow rolls - 2 Different (Choose from 3 flavours citrus, herb or berry)
         2 California rolls
         20 Pieces
         R 300.00
      4. No.4 Fusionista Vegetarian Platter for one
         2 Square sushi with Japanese mayonnaise and caviar on top (Ma Guru)
         3 Tempura vegetable, cauliflower or broccoli
         3 Vegetable twisty rice paper rainbow rolls with cucumber, carrot and spring onion strips
         Choose from one of the following 3 options to complete your 9 or 12 piece platter: 
         1 Long egg roll, vegetarian 'Umaki' with carrot, ginger, pickled radish, avocado, cucumber, spring onion, chives and mild chilli slices (optional)
         Or 
         4 Avocado and cucumber maki
         Or 
         4 Gunkan maki filled with rice at the bottom and tasty crispy fried potato granules on top
         9 ~ 12 Pieces
         R 155.00
      5. No.5 Customers Choice Sushi Platter
         2 Salmon / tuna roses
         2 Caviar bowties 
         2 Maki rolls with salmon and avocado
         2 Prawn fashion sandwiches 
         2 Crab rainbow rolls and 
         2 Cucumber sushi rolls with tuna
         12 Pieces
         R 180.00
   4. Create Your Own Fusionista Platter
      Create your own platter - Exercise your own Fusionista skills to create something uniquely designed for your own particular taste. Choose from the following from the Japanese menu:
      1. No.1 Classic Maki and Futomaki x2
         Avocado
         R 12.00
         Salmon / tuna
         R 20.00
         Futomaki
         R 48.00
      2. No.2 Dragon Rolls x2
         Salmon and tuna
         R 30.00
         Tuna and daikon
         R 32.00
         Prawn and cucumber
         R 38.00
      3. No.3 Rainbow (Berry or herb or citrus) x2
         Salmon and avocado
         R 29.00
         Tuna and daikon
         R 31.00
         Prawn and cucumber
         R 35.00
      4. No.4 Pickled Herring Square Nigiri Style Sandwiches x2
         R 38.00
      5. No.5 Hand Roll
         Salmon
         R 60.00
         Tuna
         R 65.00
         Prawn
         R 68.00
         Herring
         R 72.00
         Eel
         R 75.00
         Vegetable
         R 50.00
      6. No.6 Fashion Sandwiches x2
         Salmon / tuna
         R 28.00
         Prawn
         R 32.00
         Eel
         R 39.00
         Herring
         R 35.00
         Vegetable
         R 22.00
      7. No.7 Salmon or Tuna Roses
         R 42.00
      8. No.8 Tempura Rolls x2
         Crab
         R 23.00
         Salmon / tuna
         R 28.50
         Prawn
         R 31.50
      9. No.9 Rainbow Rolls x2
         Crab
         R 27.00
         Salmon
         R 30.00
         Prawn
         R 36.00
         Tuna
         R 33.00
      10. No.10 Crispy Salmon Skin Rolls x2
          R 43.00
      11. No.11 Crab Stick Sushi x2
          R 38.00
      12. No.12 Eel Rolls x2
          R 62.00
      13. No.13 Caviar Maki Rolls
          R 27.00
      14. No.14 Tempura Prawns with Teriyaki Sauce x2
          R 40.00
      15. No.15 Sashimi Single Portion of 4
          Squid / crab
          R 70.00
          Salmon
          R 74.00
          Herring
          R 90.00
          Tuna
          R 76.00
          Eel
          R 110.00
      16. No.16 Sashimi Skewers x2
          Squid / crab
          R 35.00
          Salmon
          R 39.00
          Herring
          R 43.00
          Tuna
          R 39.00
          Eel
          R 52.00
      17. No.17 Sashimi Caviar Sandwiches x2
          Squid / crab
          R 33.00
          Salmon
          R 47.00
          Herring
          R 51.00
          Tuna
          R 47.00
          Eel
          R 57.50
      18. No.18 Nigiri Single
          Squid / crab / avocado
          R 15.00
          Salmon / tuna
          R 25.00
          Herring
          R 32.00
          Prawn
          R 28.00
          Eel
          R 35.00
      19. No.19 Cucumber Sushi Rolls x2
          Salmon
          R 38.00
          Tuna
          R 38.00
      20. No.20 Egg Rolls x2
          Vegetable
          R 18.00
          Squid / crab
          R 20.00
          Salmon / tuna
          R 21.00
          Herring
          R 25.00
          Eel
          R 30.00
      21. No.21 Long Egg Roll
          Vegetable
          R 27.50
          Squid / crab
          R 29.50
          Salmon / tuna
          R 33.00
          Herring
          R 39.50
          Eel
          R 43.00
      22. No.22 Fillet Carpaccio Nigiri x2
          R 38.00
      23. No.23 Designer Sushi
          Vegetable
          R 18.00
          Crab
          R 23.00
          Tuna
          R 27.00
          Salmon
          R 26.00
          Prawn
          R 28.00
      24. No.24 The Sushi Doughnut
          Salmon
          R 50.00
          Tuna
          R 50.00
          Prawn
          R 60.00
          Avocado, cucumber and carrot or strawberry
          R 40.00
          Add caviar to any of the above three
          R 10.00
      25. No.25 California Rolls x2
          Vegetable
          R 22.50
          Salmon / tuna
          R 27.00
      26. No.26 Ma Guru Rice Squares x2
          Salmon / tuna
          R 32.00
          Crab
          R 24.50
          Prawn
          R 37.00
      27. No.27 Ma Guru Sashimi Squares x2
          Crab
          R 29.50
          Salmon / tuna
          R 36.00
          Prawn
          R 40.00
      28. No.28 Candy Twist Rolls x2
          Salmon / tuna
          R 35.00
          Prawn
          R 39.50
          Crab
          R 28.50
      29. No.29 Beef Teriyaki x2
          R 48.00
      30. No.30 Caviar Cocktail Tomatoes x2
          R 28.50
      31. No.31 Savoury Caviar Bowties x2
          R 28.50
      32. No.32 Cucumber Cream Cheese Caviar x2
          R 28.00
      33. No.33 Prawn Rolls Rolled in Caviar x2
          R 53.00
      34. No.34 Crispy Sensations - A. Crispy Maki Rolls x2
          Avocado / cucumber
          R 17.00
          Salmon / tuna
          R 20.00
      35. No.34 Crispy Sensations - B. Crispy Nigiri Rolls x2
          Squid / Crab
          R 18.50
          Salmon
          R 29.00
          Tuna
          R 32.00
          Herring
          R 33.50
      36. No.34 Crispy Sensations - C. Crispy Hand Rolls
          Salmon / tuna
          R 45.00
          Prawn
          R 50.00
          Avocado / cucumber
          R 32.00
   Menu last updated: 26 Apr 2018

   Menus are deemed correct at time of publication but may vary over time. It is the responsibility of the restaurant to maintain the menu and ensure prices are up to date.

1. Customer Favourites
   At Fusionista the focus is on our customers and so instead of having the Chef's Suggestions we have created a list of Customer Favourites. 
   
   Compiled on the basis of the dishes most frequently ordered, combined with the most favourable comments we have received. We have not included any sushi dishes as we find that these dishes everyone has their own personal favourites.
   1. Starters
      1. No.1 Fusionista Speciality Fragrant Double Decker Dim Sum
         Fried or steamed, served 4 per portion.
         Vegetable
         R 45.00
         Chicken
         R 50.00
         Pork
         R 55.00
         Prawn
         R 65.00
         Beef
         R 59.00
      2. No.2 Vietnamese Leaf Wraps
         Baby spinach with lime peel, groundnuts, chilli (option) served with a coriander and basil lime dipping sauce. Served 4 per portion
         Chicken
         R 57.00
         Beef
         R 65.00
         Prawn
         R 70.00
         Pork
         R 60.00
         Vegetable
         R 48.00
      3. No.3 Thai Style Fried Spring Rolls
         Served with a peanut and sweet chilli sauce. Served 4 halves per portion.
         Vegetable
         R 60.00
         Chicken
         R 68.00
         Beef
         R 75.00
         Prawn
         R 79.00
         Pork
         R 70.00
      4. No.4 Chicken Satay Skewers
         R 65.00
         Served with ground nut sauce spicy or plain. Served 3 per portion.
      5. No.5 Deep Fried Beef or Pork  Belly Wonton
         Choose this dish either in the traditional way or the Fusionista flower deep fried wonton. Served with sweet chilli or peanut sauce. Served 3 per portion.
         Beef
         R 69.00
         Pork Belly
         R 64.00
   2. Salads
      1. No.1 Sashimi Salad
         R 105.00
         With avocado, wasabi, ginger, Japanese mayonnaise and honey on a bed of butter lettuce and sushi rice.
      2. No.2 Prawn Papaya (Seasonal) and Avocado Salad
         R 112.00
         Served with Asian greens, cream, black pepper and an optional whiskey dressing.
      3. No.3 Cucumber Ribbon and Sesame Seed Salad
         With rice vinegar carrot and tomato.
         Half portion
         R 38.00
         Full portion
         R 63.00
   3. Soups
      1. No.1 Fire Prawn Soup
         A tom yum style base with aromatic vegetables. This soup can be served hot or chilled vegetable option with fine carrots and cucumber.
         Starter
         R 65.00
         Main
         R 97.00
         Starter vegetable
         R 52.00
         Main vegetable
         R 80.00
      2. No.2 Chicken Glass Noodle Soup
         Subtle and light flavours with hints of lime and lemon grass with spring onion in a savoury broth.
         Starter
         R 54.00
         Main
         R 81.00
      3. No.3 Crispy Duck Broth
         With rice noodles and subtle flavours of ginger, chilli and fresh basil. Pork is an option with this soup.
         Duck starter
         R 70.00
         Duck main
         R 100.00
         Pork Starter
         R 65.00
         Pork Main
         R 93.00
   4. Mains
      1. No.1 Cambodian Beef Curry
         R 140.00
         A rich, light yellow curry with coconut milk and cream with hints of fenugreek, lime, curry leaves, tamarind and turmeric.
      2. No.2 Sizzling Pork, Chicken or Beef with Soy
         With garlic and onion. This dish is served either mild, medium or hot. Served on a hot skillet or plate as you prefer.
         Pork
         R 109.00
         Chicken
         R 99.00
         Beef
         R 115.00
      3. No.3 East Meets West
         R 194.00
         Fillet steak served on a bed of phad Thai noodles with vegetables and tofu. Served with either mushroom and lime sauce or shrimp and coriander sauce (our recommendation) or alternatively any other sauce or dip appearing on our sides menu.
      4. No.4 Crispy Duck or Pork
         With oyster sauce and vegetables.
         Duck
         R 145.00
         Pork
         R 120.00
      5. No.5 Salmon or Tuna Teriyaki
         Lightly seared salmon or tuna fillet glazed with teriyaki sauce. Optional sesame seeds to enhance the flavour. This dish is traditionally served slightly rare in order to experience the full taste.
         120g Salmon
         R 149.00
         200g Salmon
         R 210.00
         120g Tuna
         R 149.00
         200g Tuna
         R 210.00
      6. No.6 Thai Stir Fry with Rice Noodles (Phad Thai)
         Served best with a dashing of lemon juice.
         Chicken
         R 105.00
         Pork
         R 110.00
         Beef
         R 120.00
         Prawns
         R 130.00
         Vegetables
         R 60.00
   5. Dessert
      1. No.1 Chocolate Brownies with Salted Roasted Nut Topping
         R 72.00
         Served with fresh lavender cream.
      2. No.2 Chocolate Cigar
         R 54.00
         A delight crispy spring roll filled with white and brown milk chocolate served with a smoked salty chocolate sauce.
      3. No.3 Sorbet Soccer Ball Selection
         R 75.00
         A tasted explosion that you will never forget. 12 Differently flavoured mini sorbet balls, which include homemade unique Fusionista infused flavours.
   Menu last updated: 21 Sep 2017

   Menus are deemed correct at time of publication but may vary over time. It is the responsibility of the restaurant to maintain the menu and ensure prices are up to date.

1. Beverage Menu
   1. Hot Beverages
      1. Hot Beverage
         Americano
         R 21.00
         Macchiato
         R 20.00
         Single Espresso
         R 18.00
         Double Espresso
         R 22.00
         Single Flavoured Espresso
         R 19.00
         Double Flavoured Espresso
         R 23.00
         Choose from the following flavours: Chocolate, Vanilla, Caramel, Hazelnut or Cinnamon
         Mini Cappuccino
         R 20.00
         Regular Cappuccino
         R 25.00
         Grande Cappuccino
         R 25.00
         Café Latte
         R 26.00
         Mini Flavoured Cappuccino
         R 22.00
         Regular Flavoured Cappuccino
         R 25.00
         Grande Flavoured Cappuccino
         R 27.00
         Flavoured Café Latte
         R 29.00
         Choose from the following flavours: Chocolate, Vanilla, Caramel, Hazelnut or Cinnamon
         Single Red Espresso
         R 19.00
         Double Red Espresso
         R 23.00
         Red Cappuccino
         R 25.00
         Red Latte
         R 27.00
         We also have Vanilla or Caramel Flavours
      2. Other Hot Beverages
         Horlicks
         R 26.00
         Milo
         R 26.00
         Hot Chocolate
         R 26.00
         Chai Latte
         R 27.00
         Add Cream
         R 3.00
      3. Teas
         Rooibos
         R 18.00
         5 Roses
         R 18.00
         Earl Grey
         R 20.00
         Chamomile
         R 20.00
         Jasmine
         R 20.00
         Green Tea
         R 20.00
         Ginger Tea
         R 20.00
      4. Herbal Tea Selection
         Please ask your dining assistant for our herbal tea selection.
      5. Foam Sensations
         R 12.00
         Try one of our unique Fusionista Sugar Free foam sensations in vanilla, caramel or hazelnut
   2. Cold Beverages
      1. Cold Beverages
         200ml Coke, Lemonade, Dry Lemon, Ginger Ale, Tonic Water, Soda Water
         R 14.00
         300ml Coke, Coke Zero, Sprite, Sprite Zero, Fanta Grape, Fanta Orange, Cream Soda
         R 18.00
         Appletiser, Red / White Grapetiser
         R 23.00
         500ml Juices - Orange, Pineapple, Strawberry, Cranberry, Berries, Mango, Apple, Fruit Cocktail
         R 30.00
         Cordials - Lime, Passion Fruit or Kola Tonic
         R 9.00
         Rock Shandy
         R 30.00
      2. Speciality Drinks
         Bos Peach, Lemon, Berry, Apple, Lime & Ginger Ice Tea
         R 25.00
         Bos Sugar Free Peach or Lemon Ice Tea
         R 25.00
         Frankies 500ml Root beer, Ginger Beer, Fiery Ginger Beer, Cinnamon Cola, Lemonade or Cream Soda
         R 25.00
         Coconut Juice or Palm
         R 25.00
         330ml Coconut Water
         R 40.00
         500ml Aloe Vera Original or Mango
         R 35.00
         1.5lt Aloe Vera Original Sugar Free
         R 55.00
         Tomato Cocktail
         R 20.00
         Red Bull
         R 28.00
         Sugar Free Red Bull
         R 28.00
      3. Mineral Water
         330ml Still Water
         R 14.00
         500ml Still / Sparkling Water
         R 16.00
         1lt Still / Sparkling Water
         R 28.00
      4. Milkshakes
         Vanilla, Chocolate, Coffee, Strawberry, Banana. Lime, Coconut or Bubblegum
         Small
         R 26.00
         Large
         R 36.00
      5. Smoothies & Frappé
         Slo-Jo Coffee Freezo, Chai, Spiced Chai, Chocolate Decadence, Caramel, Mango, Strawberry sensation or Mixed Berries
         Small
         R 36.00
         Large
         R 38.00
      6. Fusionista Speciality
         Please ask your dining assistant for the Fusionista Speciality Health Drinks Menu where we have designed a selection of health drinks.
   Menu last updated: 22 Sep 2017

   Menus are deemed correct at time of publication but may vary over time. It is the responsibility of the restaurant to maintain the menu and ensure prices are up to date.

1. Vegetarian Menu
   1. Starters
      1. No.1 Vegetarian Rolls
         R 52.00
         Spinach leaves filled with nuts, lime, basil and bean sprouts, spring onion, chives and cucumber (Avocado or green mango are seasonal options). Served 3 per portion.
      2. No.2 Thai Vegetable Spring Rolls
         R 60.00
         Carrot, cabbage, onion and ground nuts, served with your choice of spicy peanut sauce or mild sweet chilli sauce. Served 4 halves per portion.
      3. No.3 Filipino / Vietnamese Spring Rolls
         R 62.00
         With spicy peanut dipping sauce. Served 3 per portion.
      4. No.4 Vietnamese Leaf Wraps
         R 50.00
         Baby spinach with an aromatic Eastern salad with lime peel, groundnuts, chilli, carrot and onion. Served 4 per portion.
      5. No.5 Fusionista Speciality Fragrant Double Decker Dim Sum
         R 45.00
         Fried or steamed, served with a sweet and sour herb sauce. 4 Per portion.
   2. Salads
      To keep our salad extra healthy we do not use commercial salad dressing as they contain preservatives and unhealthy additives. We also include small amounts of natural oils, either sesame, virgin olive oil or coconut oil.
      1. No.1 Soam Tam Carrot Salad
         R 38.00
         Carrot salad with chilli, nuts and Thai honey and soy dressing.
      2. No.2 Filipino Tomato Salsa Salad
         R 63.00
         Green tomatoes with berry tomatoes and cucumber with red onions and fresh herbs, dressed with a Spanish style paprika vinaigrette.
      3. No.3 Green Papaya Salad
         R 55.00
         With cucumber, avocado, cherry tomatoes and carrot ribbons.
      4. No.4 Oriental Roast Root Vegetable Salad
         R 95.00
         With beetroot, tender baby carrots and butternut. Served with wilted greens and a sweet soy and shrimp dressing.
   3. Soups Vegetarian
      1. No.1 Tom Yum Vegetable Soup
         Glass noodles with stir fried vegetables. Alternative with fine carrot and cucumber.
         Starter vegetable
         R 52.00
         Main vegetable
         R 80.00
         Starter cucumber and carrot
         R 55.00
         Main cucumber and carrot
         R 88.00
      2. No.2 Tom Kha Gai Soup
         Coconut milk soup with vegetables.
         Starter
         R 43.00
         Main
         R 71.00
   4. Mains
      For battered dishes we substitute buckwheat flour or rice flour and for tempura or deep fried dishes we use traditional tempura flour.
      1. No.1 Thai Green, Red or Yellow Vegetable Curry
         R 65.00
         A delicious mixture of baby marrows, carrots, sweet peppers, tofu and sweet onion. Served with or without cashew nuts. Perfectly blended together.
      2. No.2 Vegetarian Phad Thai
         R 69.00
         Baby marrows, carrots, sweet peppers, tofu and sweet onion creating a delicious melange.
      3. No.3 Stir Fried Mixed Vegetables
         R 72.00
         Mushroom, carrots, sweet peppers, onion, green beans and tomato with mushroom soy sauce with optional cashew nuts as well as optional basil or ginger.
      4. No.4 Aromatic Thai Fried Vegetable Rice
         R 65.00
         Carrots, green beans, butternut and mushroom. With a choice of mushroom soy sauce or plain soy sauce with or without cashew nuts and optional basil.
      5. No.5 Glass Noodle Stir Fried Vegetables
         R 75.00
         With mushroom, carrot, sweet peppers, onion, green beans and tomato in mushroom soy sauce.
      6. No.6 Full Portion of Pumpkin or Parsnip Mash
         R 69.00
         Fusionista Speciality! Served with a side of Filipino tomato salsa salad.
      7. No.7 Thai Sweet Corn Cakes
         Served with a light sweet chilli sauce or a spicy peanut sauce. A firm favourite for a light lunch or a snack.
         Starter portion x3
         R 63.00
         Min portion x6
         R 115.00
      8. No.8 Vegetarian Rolls
         R 90.00
         Spinach leaves filled with nuts, lime, basil, bean sprouts, spring onion, chives and cucumber (mango and avocado are seasonal options). Served with a hot and sweet sesame dressing, 6 per portion.
      9. No.9 Mushroom, Lime, Ginger, Garlic & Tomato Fried Rice
         R 50.00
   5. Vegetarian Japanese Mains
      1. No.1 Classic Maki Rolls
         R 45.00
         With cucumber and avocado. Served 6 per portion.
      2. No.2 Tempura Vegetable Rolls
         R 69.00
         Avocado, cucumber and carrot filling in the centre of a rice roll, lightly floured in tempura and fried until golden brown. Served 4 per portion.
      3. No.3 Hand Rolls
         R 50.00
         With carrot, spring onion, avocado and cucumber. Served 1 per portion.
      4. No.4 Long Sushi Egg Rolls
         Vegetarian 'Umaki', 2 per portion or platter of 4. Carrot, ginger, pickled radish, avocado, cucumber, spring onion, chives and mild chilli slices (optional).
         Vegetarian x2
         R 54.00
         Platter x4
         R 98.00
      5. No.5 Sushi Egg Rolls
         R 45.00
         Vegetarian 'Umaki' filled with carrot, cucumber, chives, spring onion, ginger slices and fine chilli (optional). Served 6 per portion with your choice of filling.
      6. No.6 Cucumber Sushi Rolls
         R 50.00
         Filled with chopped carrots, cherry tomato and avocado with pickled radish (optional). Tied with chives, served 4 per portion.
      7. No.7 Crispy Hand Rolls
         R 32.00
         Filled with finely cut granule of crunchy potato crisps. Served 2 per portion with avocado and cucumber.
      8. No.8 Crispy Sandwiches
         R 50.00
         A combination of crispy potato crisps added to the top and bottom of the maki rolls creating a crisp sushi sandwich. Served with avocado and cucumber. Served 6 per portion
      9. No.9 Crispy Nigiri Rolls
         R 10.00
         Avocado and cucumber on a rice base with mini sliced potato crisps on top of the rolls and thinly sliced crisps fused to the bottom. Priced as single portions.
      10. No.10 The Sushi Doughnut
          R 40.00
          Fusionista is proud to be the first restaurant to introduce to Johannesburg the latest delicious sushi taste sensation, the Sushi Doughnut, which can be done either plain or alternatively choose the unique Fusionista speciality spicy sushi doughnut with Japanese Seven Spice. Served with avocado, cucumber and carrot or strawberry.
      11. No.11 Vegetable Fashion Sandwich
          R 35.00
          With avocado, carrot ribbons and cucumber. Served 4 per portion.
   6. Desserts
      1. No.1 Coffee, Vanilla & Cardamom Spiced Rice Pudding
         R 57.00
         A hot rice pudding served with palm sugar caramel sauce. A fragrant and decadent light pudding with a touch of lightly whipped cream and roast coconut flakes.
      2. No.2 Chocolate Mousse Slice
         R 58.00
         Served with a velvet chocolate sauce and mixed berries.
      3. No.3 Chocolate Cigar
         R 54.00
         A light crispy spring roll filled with white and brown chocolate. Served with a smoked salty chocolate sauce.
      4. No.4 Mango Sushi Roses
         R 60.00
         With sweet sticky coconut rice served with a tangy mango purée. Pawpaw as an alternative in winter months.
      5. No.5 Pineapple Carpaccio
         R 54.00
         Served with lime peel, mint and cinnamon.
      6. No.6 Crème Caramel
         R 72.00
         Traditional French style served with Eastern seasonal fruit toppings and a sprig of basil together with lightly scented palm sugar syrup.
      7. No.7 Traditional Mini Malva Pudding
         R 66.00
         Served with sweet basil ice cream and a sweet rice biscuit accompanied with palm sugar and juniper berry crumble.
      8. No.8 Fusionista Milk Tart
         R 58.00
         With lime zest and roasted coconut sprinkle.
      9. No.9 Sorbet Soccer Ball Selection
         R 75.00
         A taste explosion that you will never forget. 12 Differently flavoured mini sorbet balls, which include homemade unique Fusionista infused flavours.
      10. No.10 Ultra Fresh Fruit Ice Cream Slice
          R 78.00
          A delightful fresh fruit infused slice with a vanilla ice cream base. A powerful finish to a rich curry or a hearty full flavoured main course.
      11. No.11 Chocolate Brownie
          R 72.00
          With salted roasted nut topping. Served with fresh lavender cream.
      12. No.12 Martini Glass Fruit Parfait
          R 78.00
          With seasonal fruit, nuts and lashings of whipped cream.
   7. Sides
      All sides served as accompaniments to the main meal. Please see our side orders as we have number interesting vegetarian side orders that you might wish to accompany your main course.
      1. ~ Fusionista Speciality Rices ~
      2. No.1 Seven Spice Rice
         R 39.00
         With spring onion, avocado, pepper salt, rice vinegar and Japanese mayonnaise.
      3. No.2 Paprika Rice
         R 39.00
         With red pepper, onion and smoked paprika.
      4. No.3 Lemon Zest Rice
         R 39.00
         With spring onion, red pepper, Japanese mayonnaise, mirin and lemon juice
      5. No.4 Spinach, Carrot and Baby Marrow Rice
         R 39.00
         With rice wine or lemon juice and Japanese mayonnaise.
      6. No.5 Daikon, Radish and Ginger Pickle Rice
         R 39.00
         With Japanese mayonnaise and lemon juice.
      7. No.6 Stir Fried or Steamed Jasmine Rice
         R 10.00
      8. No.7 Egg Fried Rice
         R 29.00
         With carrot and green beans.
      9. No.8 Basmati Rice
         R 29.00
      10. No.9 Wild Rice
          R 29.00
      11. No.10 Cauliflower Rice
          R 39.00
      12. No.11 Steamed Noodles or Stir fried Noodles
          R 10.00
      13. No.12 Udon Noodles
          R 29.00
      14. No.13 Rice Noodles
          R 29.00
      15. No.14 Phad Thai Noodles
          R 29.00
      16. No.15 Egg Fried Noodles
          R 39.00
          With green beans and carrots.
      17. No.16 Vegetable Stir Fried Noodles
          R 39.00
      18. No.17 Fusionista Fries
          R 29.00
          French fries, zucchini fries, spicy Asian potato fries, vegetable fries, sweet potato fries or fried onion rings.
      19. No.18 Potato Spiral
          R 29.00
          Golden crispy, sliced, fried potato crisps on a skewer served with seasonings.
      20. No.19 Pumpkin Mash
          R 29.00
      21. No.20 Parsnip Mash
          R 29.00
          A Fusionista speciality
      22. No.21 Stir Fried or Steamed Seasonal Vegetables
          R 39.00
      23. No.22 Rice Slaw
          R 39.00
          with spring onion, carrot, cucumber and Japanese mayonnaise.
      24. Fusionista Speciality Sauces, Dips and Dressings
          No.1 Spicy or plain peanut dipping sauce
          R 25.00
          No.2 Sweet onion, garlic, vinegar and pineapple salsa
          R 25.00
          No.3 Tomato salsa
          R 25.00
          No.4 Thai sweet chilli sauce
          R 25.00
          No.5 Sweet and sour herb sauce
          R 25.00
          No.6 Coriander and basil, lime paste dipping sauce
          R 25.00
          No.7 Mild orange zest sauce
          R 25.00
          No.8 Hot and sweet sesame sauce
          R 25.00
          No.9 Rice wine vinegar sauce
          R 25.00
          No.10 Sweet red wine dressing made with palm sugar, honey and olive oil (Wine optional)
          R 25.00
          No.11 Sweet soy and shrimp dressing
          R 25.00
          No.12 Spanish style paprika vinaigrette
          R 25.00
          No.13 Saffron, onions and spicy mayonnaise dressing
          R 25.00
          No.14 Fusionista speciality sushi sauce
          R 25.00
          No.13 Fusionista Chefs speciality spicy Asian mayonnaise
          R 25.00
          No.16 Ponzu sauce
          R 25.00
          No.17 Yukke sauce made with lemon juice, garlic, sesame oil and palm sugar
          R 25.00
          No.18 Cream black pepper and whiskey sauce (Whiskey optional)
          R 25.00
          No.19 Coconut and chilli sauce
          R 25.00
          No.20 Coconut curry sauce
          R 25.00
          No.21 Mushroom and lime sauce
          R 25.00
          No.22 Shrimp and coriander sauce
          R 25.00
          No.23 Saffron, thyme and garlic sauce
          R 25.00
          No.24 Oriental mushroom sauce
          R 25.00
          No.25 Cheese and onion sauce
          R 25.00
          No.26 Rich Asian savoury sauce
          R 25.00
          No.27 Sweet plum and rice wine vinegar sauce
          R 25.00
          No.28 Coriander and basil butter pesto sauce
          R 25.00
   Menu last updated: 26 Sep 2017

   Menus are deemed correct at time of publication but may vary over time. It is the responsibility of the restaurant to maintain the menu and ensure prices are up to date.

1. Loyalty Special
   1. A total of 10 visits to our restaurant or 10 spa treatments
      60 Minutes or more per treatment or a combination of both, entitles you to...
      1. A Free Meal for two, limited to a total of R450
      2. Or
      3. A Free 60 minute massage
      4. Please obtain your loyalty card from your waiter.
      5. Note that the loyalty card is limited to 1 per table
         In respect of tables were at least one main course from the main menu is ordered. Also restaurant or spa specials do not qualify for the loyalty special.
   Menu last updated: 21 Sep 2017

   Menus are deemed correct at time of publication but may vary over time. It is the responsibility of the restaurant to maintain the menu and ensure prices are up to date.

1. Taste Bud Tour Of The East
   A magical mystery tour to the East for an unforgettable tasting experience of Eastern delicacies and delights.
   Per person
   R 450.00
   Vegetarian only - Per person
   R 320.00
   1. Salad
      1. 1.Filipino Tomato & Cucumber Salsa Salad
         Green tomatoes with berry tomatoes and cucumber with red onions and fresh herbs. Dressed with a Spanish-style paprika vinaigrette.
   2. Soup
      1. 2. Singapore Fish Soup with Calamari, Prawn and Fish
         A light flavourful broth with strong flavours of the sea and a hint of seaweed. Typically simple and refined. Add a little chilli and a touch of soy to enhance the taste even further.
      2. Or
      3. Thai Fire Prawn Soup
         A Tom Yum style base with aromatic vegetables. The soup has a rich, warm and zesty quality with a hot and sour finish and can be served hot or chilled. Vegetable option with fine carrots and cucumber.
   3. Starters / Mains
      1. 3. Fusionista Speciality Fragrant Double-Decker Dim Sum
         Served with a sweet and sour herb sauce. Fried or steamed. 2 Per serving. Choose between vegetable, chicken, pork, prawn or beef.
      2. 4. Loatian Prawn Cakes
         With coriander, lime, ginger and peppers. Served with a mild orange zest dipping sauce. 2 Per serving.
      3. Or
      4. Thai Sweet Corn Cakes
         Served with light sweet chilli sauce or a spicy peanut sauce. A firm favourite. 2 Per serving.
      5. 5. Crispy Lettuce Bowl Sashimi
         Succulent sashimi strips on crispy lettuce and a bed of cucumber strings together with optional sesame seeds. Choose between squid, crab, salmon, tuna or herring.
      6. Or
      7. Egg Roll Sushi
         Umaki with a filling of either squid or crab or salmon or tuna or herring or vegetarian with carrot, cucumber, chives, spring onion, ginger slices and optional fine chilli slices. 3 Per serving.
      8. 6. Vietnamese Leaf Wraps
         Baby spinach with lime peel, groundnuts and chilli (option). Served with a coriander and basil lime dipping sauce. Your choice of chicken or beef or prawn or pork or vegetable. 2 Per serving.
      9. 7. Malaysian Crispy Chicken Wings
         Served with a rich coconut and chilli sauce - Mild, medium or hot. 2 Per serving.
      10. Or
      11. Vegetarian Rolls
          Spinach leaves filled with nuts, lime, basil, bean sprouts, spring onion, chives and cucumber (Avocado or green mango are seasonal options). Served with a hot and sweet sesame  dressing. 2 Per serving.
      12. Or
      13. Pineappl Carpaccio
          Served with lime peel, mint and cinnamon.
   4. Dessert
      1. 9. Sorbet Soccer Ball Selection
         An unique Fusionista dessert. A taste explosion that you will never forget. 12 Differently flavoured mini sorbet balls which include homemade unique Fusionista infused flavours.
      2. Or
      3. Chocolate Cigar
         A light crispy spring  roll filled with white and brown chocolate served with a smoked salty chocolate sauce.
      4. Or
      5. Pawpaw / Mango Sushi Roses
         With sweet sticky coconut rice served with a tangy mango purée. (Mango only available in season)
   Menu last updated: 26 Apr 2018

   Menus are deemed correct at time of publication but may vary over time. It is the responsibility of the restaurant to maintain the menu and ensure prices are up to date.

1. Cocktails
   1. Mocktails
      1. Beginner
         R 45.00
         Orange Juice l Red Grape Juice
      2. Colibri
         R 50.00
         Grenadine l Lemon Juice l Orange Juice l Mango Juice l Sugar l Pineapple
      3. Geisha
         R 45.00
         Strawberry Syrup l Angostura Bitters l Grape Juice
      4. Cocktail Supreme
         R 45.00
         Syrup l Cane Sugar l Orange Juice l Grape Juice
      5. Blossom Punch
         R 45.00
         Grenadine l Pineapple Juice l Lemon Juice l Orange Juice l Orange Slice and Cherry to garnish
      6. Incorruptibles Champagne!
         R 45.00
         Grenadine l Grapefruit Juice l Orange Juice l Lemonade
      7. Virgin Daiquiri
         R 50.00
         Strawberry Juice l Lime Cordial l Grenadine
      8. Virgin Pina Colada
         R 50.00
         Pineapple Juice l Fresh Cream l Gomme Syrup l Pina Mix
      9. Steel Works
         R 45.00
         Ginger Ale l Soda Water l Cola tonic l Angostura Bitters l Lime Cordial
   2. Alchoholic Cocktails
      1. Jam Jar
         R 60.00
         Light Rum l Dark Rum l Cane l Vodka l Fruit Juice l Blue Curacao l Grenadine
      2. Blue Lagoon
         R 55.00
         Vodka l Blue Curacao l Lemonade
      3. Caipirinha
         R 55.00
         Cochasa l Lime Slices l Lime l Castor Syrup
      4. Pina Colada
         R 58.00
         Malibu l Tripple Sec l Fresh Cream l Pineapple Juice l Pina Mix
      5. Cosmopolitan
         R 55.00
         Vodka l Cointreau l Lime Cordial l Cranberry Juice
      6. Long Island Ice Tea
         R 58.00
         Light Rum l Vodka l Tequila l Tripple Sec l Gin l lime Cordial l Coke Light
      7. Bloody Mary
         R 58.00
         Vodka l 200ml Tomato Juice l Worcestershire Sauce l Fine Black Pepper l Tabasco
      8. Samurai Sunrise
         R 55.00
         Grenadine l Orange juice l Blue Curacao
      9. Margarita shaken or Frozen
         R 55.00
         Tquila l Tripple Sec l Lemon Juice l Lime Cordial l Pinch of Salt
      10. Sex on the Beach
          R 58.00
          Vodka l Archers Peach Schnapps l Orange Juice l Grenadine
      11. Strawberry Daiquiri
          R 58.00
          Light Rum l Tripple Sec l Lime Cordial l Strawberry Liqueur l Grenadine l Strawberry Juice
      12. Cherry Fiz Pop
          R 55.00
          Archers l Cherry  Liqueur l Sprite l Ice and a Cherry for garnish
      13. Blue Martini
          R 55.00
          Served in a Martini Glass, shaken l Blue Curacao l Vodka l Lime l Dash of Grenadine and a Cherry for garnish
      14. Hazelnut Heaven
          R 58.00
          Served in a Martini Glass l Frangelico l Amarula l Tripple Sec l Ice l Espresso and 3 Coffee Beans for garnish
      15. Walking on Peaches
          R 58.00
          Served in a Daiquiri Glass l Vodka l Archers l Soda Water l Ice l Mint to garnish
      16. Tequila Sunrise
          R 55.00
          Tequila l Orange Juice l Dash of Grenadine l Ice
      17. Mudslide
          R 55.00
          Served in a Martini Glass l Vodka l Kahlua l Baileys l Crushed Ice
      18. Cafe Delmar
          R 58.00
          Archers l Cherry Liqueur l 1/3 Glass of Ice l Orange Juice l Blu Curacao l Vodka
      19. Pimms Classic
          R 55.00
          Pimms l Ginger Ale l 3 Slices of Cucumber l Ice
      20. Fusion Sky
          R 55.00
          Baccardi l Amaretto l Lime l Pineapple Juice l Ice
      21. Kir Royal
          R 58.00
          Creme de Cassis l Sparkling Wine l Grenadine l Cherry to garnish
      22. The Red Lion
          R 55.00
          Grenadine l Gin l Orange Juice l Lemon Juice
   3. Shooters
      1. Bomb Squad
         R 30.00
         Served in a Martini Glass l Aftershock l Cape Velvet l White Zappa l Jagermeister l Absinthe l Stroh Rum
      2. Bob Marley
         R 28.00
         Green Zappa l Cape Velvet l Red Zappa
      3. Love potion
         R 28.00
         Kahlua l Cape Velvet l Southern Comfort
      4. Jelly Baby
         R 28.00
         Dash of Grenadine l Banana Liqueur l Blue Curacao l Amarula l Cape Velvet
      5. Tequila
         R 28.00
         Gold or Silver
      6. Four by Four
         R 28.00
         Peppermint Liqueur l Kahlua l Amarula l Stroh rum
      7. French Kiss
         R 28.00
         Strawberry Liqueur l Amarula l Cream l Cape Velvet
      8. Golden Shooter
         R 28.00
         Drambuie l Amarula l Absolute Vodka
      9. Briefcase
         R 30.00
         Jack Daniels l Lime Cordial
      10. Top Deck
          R 28.00
          Nachtmuzik l Amarula l Cream
      11. Springbok
          R 28.00
          Peppermint Liquor l Cape Velvet l Cream
      12. Short Fuse
          R 28.00
          Kahlua l Cape Velvet l Aftershock
      13. Pancake
          R 28.00
          Aftershock l Amarula l Cream
      14. Liquid Cocaine
          R 30.00
          Absolute Vodka l Blue Curacao l Lime Cordial l Served shaken
      15. Blowjob
          R 28.00
          Kahlua l Amarula l Cream
   4. Fusionista Speciality Cocktails
      1. Flaming Fusionista Ferrari
         R 75.00
         Zappa l Baileys l Irish Cream l Stroh Rum
         
         This one is for the bucket list - A unique and awesome cocktail in which flames race down from the top of a tower of gloves into our speciality Ferrari glass. Try it today and talk about it for years to come.
      2. Smokey Joe
         R 65.00
         Recommended Blends;
         Whiskey or Brandy l Served with round Ice Ball, Smoked.
         
         A Smoking Hot Cocktail. Smoked with a speciality imported smoke gun and then poured over a giant round ice ball. If you want to double up on the smokey taste have this cocktail with smoked Whiskey, We suggest the Legendary Lagavulin smoked Whiskey.
      3. Fusionista Rainbow
         R 65.00
         Cherry Liqueur l Grenadine l Orange Juice l Green Zappa l Peppermint Liqueur l Purple Zappa l Lime l Vodka l Blue Curacao l Contea l Ice
         
         We recreate one of the great wonders of nature in this amazing seven layered rainbow coloured cocktail. A great photo opportunity for you with this multi-coloured cocktail.
      4. Mellow Mint
         R 65.00
         Lemon Russian Vodka l Fresh Mint l Lime l Mint Syrup l Absinthe l Cream Soda
         
         As refreshing as a cool breeze on a summer's day leaving one feeling fresh and relaxed.
      5. Hau
         R 65.00
         Sugar Free Herband Berry Juice Blend l Irish Coffee l Topped with Fresh Whipped Cream
         
         If you drink HAU you wil know why. Dare to challenge the HAU?
         
         Banting Friendly
      6. Darth Vader
         R 65.00
         Coffee Liquer l Candy Vodka l Black Vodka l Pasla de Marsellie l Onzo l Black Zappa l Blended
         
         Dark as Darth Vader. This one of a kind liquorice flavoured cocktail is served with a liquorice light saber through which the cocktail can be sipped transfusing you with THE FORCE.
      7. Confusionista
         R 65.00
         Cherry Liquer l Archers l Orange Juice l Cranberry Juice l Vodka l Blue Curacao l Peppermint Liqueur l Absinthe l Ice
         
         Many dont understand this drink - neither do we. Maybe you will unravel the mystery of this three colour fusion drink?
      8. Fusionista Bomb
         R 65.00
         Pepperming Liqueur l Orange Juice l Vodka l Tripple Sec l Blue Curacao l Ice
         
         When stirred this beauty's colour magically transforms to a Fusionista Green.
      9. Fusionista Funk
         R 65.00
         Orange Juice l Pineapple Juice l Green Zappa l Peppermint Liqueur l Lime l Vodka l Blue Curacao l Contea l Ice
         
         A funky concoction that puts you in the Cool Zone. Served shaken or stirred.
      10. Chololate Martini
          R 55.00
          Chocolate Mint Sauce l Nachtmuzik l Vodka l Cream l Ice
          
          Ever had a Choctail? Here is an opportunity to make history for yourself. A decadent chocolate fusion cocktail for Choc-o-Holics.
      11. Punch Romaine
          R 65.00
          Egg White l Vodka l Gin l Bacardi l Dry White wine l Champagne l Orange Juice
          
          Take a trip back in time with this cocktail to the fateful evening of the sinking of the Titanic on 14 April 1912, when Punch Romaine was served as the 6th dinner course for 1st Class passengers,
   Menu last updated: 02 Oct 2017

   Menus are deemed correct at time of publication but may vary over time. It is the responsibility of the restaurant to maintain the menu and ensure prices are up to date.

1. Spa Drinks Menu
   1. Fresh Juices and Smoothies
      1. ENERGY BOOSTER
         R 44.00
         Carrot, Ginger and Apple.
         
         The fusion of the natural sugar content of carrots with the energy and fibre from apples combined with ginger results in a quick energy boost and assists with brain function.
      2. THE BALANCE
         R 44.00
         Fresh Seasonal Berries with Pineapple
         
         The anti-oxidant properties of berries combined with the anti-inflammatory qualities of pineapple create the perfect union to balance the blood.
      3. SKIN TONIC
         R 49.00
         Strawberry and Lime with Basil.
         
         A treat for your skin. Strawberries have natural protective qualities that defend against UV damage, ageing and oiliness. Lime is alkalising in the body and keeps vitamin C levels up as well as boosting new cell regeneration.
      4. HEALTH NUT
         R 44.00
         Cucumber, Celery and Green Bean
         
         Celery and cucumber both have vast benefits for body cleansing as well as preventing oxidative stress in the liver and supporting cholesterol break down. Green beans are high in omegas,
         magnesium and calcium.
      5. FLU FIGHTER
         R 57.00
         Cucumber, Moringa Powder, Echinacea and Grape Fruit.
         
         Moringa is the most nutritious plant on the planet and has a full complement of micro nutrients and trace elements. This combined with the anti-bacterial and anti-viral effects of Echinacea as well as Grape fruit, which aids the normalisation of blood lipids, results in a highly potent flu fighting fusion drink.
      6. COLON CLEANSER
         R 54.00
         Grape, Apple and Psyllium Husk with a sprinkling of Lavender.
         
         Grape and apple are rich in colon clearing fibre as well as being filled with components that are healthy for the heart. Psyllium husk is a key fibre used in natural colon cleansing and normal
         bowel function.
      7. EASTERN YOGHURT
         R 47.00
         Ginger, Pineapple, Mint and Bulgarian Yoghurt
         
         Yoghurt has probiotics which help with digestive function. Mint has nausea calming agents in it and combined with the anti-inflammatory action of pineapple is a soothing and healing drink
         for your digestive tract.
      8. ANTI AGEING
         R 59.00
         Seasonal Berries with Wheat Grass and Hemp Powder
         
         A potent anti-ageing fusion combing the following:
         1. Berries with their anti-oxidant effects;
         2. Hemp Powder producing lean muscle tissue enhancing new cell growth;
         3. Wheat Grass with its blood building, strengthening and regenerative qualities.
      9. SKIN PURIFIER
         R 44.00
         Green Tomato, Mango and Vanilla
         
         Lycopene found in tomatoes and the antioxidants found in tomatoes help with the cleansing effect of the lymphatic system. Vanilla boosts healthy skin cell production.
      10. TROPICAL
          R 42.00
          Spinach, Apple and Passion Fruit
          
          High in iron, spinach improves the oxygen levels in the blood. Apple is high in fibre and reduces cholesterol due to its pectin content. Passion fruit acts as a scavenger removing harmful, pro-inflammatory free radicals.
          Add High-Protein Smart Fusion to any of the above to R15 make a smoothie.
      11. PROTEIN SHOT
          R 57.00
          Apple, Celery, Walnuts and High-Protein Smart Fusion
          
          A powerful synthesis mixing the heart health properties of apples and celery, the neuro-protective compounds of walnuts that assist the brain in maintaining optimum levels and the inclusion of High-Protein Smart Fusion resulting in sustained energy supply to the cells.
      12. SUPERFOOD PROTEIN SHAKE
          R 57.00
          Kungfu Coffee Flavour with Honey plus a Cinnamon Kick
          
          A high-protein drink consisting of the following Superfoods-Chia Seeds, Maka root, Hemp Protein, Mesquite and Lacuma Fruit.This amazing smoothie is filled with a fusion of essential minerals, living enzymes, a wide range of vital nutrients, antioxidants, plant based
          protein and is free of added sugars, chemicals, colourants and flavourants.
   Menu last updated: 02 Oct 2017

   Menus are deemed correct at time of publication but may vary over time. It is the responsibility of the restaurant to maintain the menu and ensure prices are up to date.

1. Alcoholic Coffees and Don Pedros
   1. Alcoholic Coffees
      1. Mexican Coffee
         R 38.00
         Coffee, Tequila, Kahlua & Melted Ice Cream
      2. Bushveld Coffee
         R 38.00
         Espresso, Amarula, Cream, Milk & Ice
      3. Italian Coffee
         R 38.00
         Coffee, Amaretto, KahluaCoffee liqueur & Whipped Cream
      4. Calypso Coffee
         R 38.00
         Coffee, Tia Maria, Coffee liqueur& Whipped Cream
      5. Carribbean Coffee
         R 38.00
         Coffee, Dark Rum & Whipped Cream
      6. French Coffee
         R 38.00
         Coffee, Cointreau, Coffee liqueur& Whipped Cream
      7. Royal Scotch Whiskey
         R 38.00
         Coffee, Cognac & Whipped Cream
      8. Irish Coffee
         R 38.00
         Coffee, Irish Whiskey & Whipped Cream
   2. Don Pedros
      1. Don Pedros
         R 38.00
         Kahlua, Amaretto, Peppermint,Chocolate, Cape Velvet or Irish whiskey
   Menu last updated: 02 Oct 2017

   Menus are deemed correct at time of publication but may vary over time. It is the responsibility of the restaurant to maintain the menu and ensure prices are up to date.