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• Breakfast Menu
• Brunch Menu
• Main Menu
• Desserts and Bar Snacks

1. Breakfast Menu
   1. Menu
      1. Bread
         Wholewheat, sourdough, rye or brioche – 2 slices
      2. Spreads
         Anchovy butter, Marmite, Nutella or deli jams
      3. Eggs
         2 Poached, fried or scrambled. Add: Tomato and basil, avocado, bacon, sausage or salmon
      4. Smashed Avo Toast
         Avocado, chilli flakes, lemon
      5. Eggs in Purgatory
         Eggs poached in a spicy tomato sauce with sourdough toast, coriander
      6. Croque Monsieur
      7. Kellogg's All Bran
         Sliced banana, jug of ice cold milk
      8. Grapefruit Carpaccio
         Pistachio, labne, pomegranate, rose syrup
      9. Coconut Chia Granola
         Sugar-free granola, chia seeds, coconut shavings, fruit
      10. Madagascan Vanilla Flapjacks
          Roasted maple pear, whipped ricotta
      11. Dotty Choux Pastry Selection
   Menu last updated: 11 Nov 2020

   Menus are deemed correct at time of publication but may vary over time. It is the responsibility of the restaurant to maintain the menu and ensure prices are up to date.

1. Brunch Menu
   1. Menu
      1. Bread
         Wholewheat, sourdough, rye or brioche – 2 slices
      2. Spreads
         Anchovy butter, Marmite, Nutella or deli jams
      3. Eggs
         2 Poached, fried or scrambled. Add: Tomato and basil / avocado / bacon / sausage / salmon
      4. Smashed Avo Toast
         Avocado, chilli flakes, lemon
      5. Grapefruit Carpaccio
         Pistachio, labne, pomegranate, rose syrup
      6. Bacon Roll
      7. Seasonal Hash and Smoked Brisket
      8. Seared Breakfast Tartare
         Topped with fried eggs
      9. Rotisserie Chicken for 2 or 4
         Stuffing, roast potatoes, gravy, salad
      10. Jug of Mimosa or Bloody Mary's
   Menu last updated: 11 Nov 2020

   Menus are deemed correct at time of publication but may vary over time. It is the responsibility of the restaurant to maintain the menu and ensure prices are up to date.

1. Main Menu
   1. Starters
      1. Stilton Leek Tart
         Crispy kale
      2. Salt and Pepper Calamari
         Pineapple chilli
      3. Gravadlax
         Pickled fennel, curd
      4. Beef Tartare
      5. Surprise Éclairs
   2. Salads
      1. Green Salad
      2. Wild Child
         Tomato, lemon rind
      3. Super Sprout
         Fennel, cabbage, radish, carrots, sprouts, sunflower seeds, toasted almonds, avocado, sweet and salty dressing
      4. Devilled Eggs
         Rocket, cayenne pepper, lemon rind, crispy chicken skin
      5. Grilled Gem Chicken Salad
         Pistachio cream, croutons
   3. Mains
      1. Artichoke Gratiné
         French bread, rocket
      2. Salmon Fishcake
         Spinach, caper and rocket mayo
      3. Duck and Waffle
         Slaw
      4. Steak and Chips
         Green sauce, sage fried egg (optional)
      5. Rotisserie Chicken for 2 or 4
         Stuffing, roast potatoes, gravy, salad
   Menu last updated: 11 Nov 2020

   Menus are deemed correct at time of publication but may vary over time. It is the responsibility of the restaurant to maintain the menu and ensure prices are up to date.

1. Desserts and Bar Snacks
   1. Just Desserts
      1. Vanilla Flan
      2. Chocolate Parfait
         With homemade ice cream
      3. Orange Trifle
      4. Tarte Tatin with Strong Cheddar
      5. Salted Caramel and Popcorn Martini
      6. Dotty Choux Pastry Selection
   2. Bar Snacks
      1. Sweet Potato Fried with Umami Mayo
      2. Big Green Olives
      3. Maple Bacon Popcorn
      4. Miso Sweet Corn
      5. Cheesy Choux Puffs
      6. Surprise Éclairs
      7. Crispy Chicken Wings
      8. Salami, Ham and Pickles
   Menu last updated: 11 Nov 2020

   Menus are deemed correct at time of publication but may vary over time. It is the responsibility of the restaurant to maintain the menu and ensure prices are up to date.