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1. Menu
   1. Appetisers
      1. Spicy Shrimps
         R 65.00
         Pan-fried on a bed of rice
      2. Chicken Livers
         R 42.00
         Lightly grilled in peri-peri and finished with cream
      3. Snails
         R 50.00
         Drenched in a creamy white wine garlic sauce and sprinkled with cheese
      4. Black Mushrooms
         R 55.00
         Grilled black mushrooms topped with creamed spinach and smothered with cheddar cheese
      5. Calamari
         R 55.00
         Grilled in lemon and butter or deep-fried
      6. Classic Wings
         R 64.00
         Served dry or tossed in your choice of sauce: Traditional: Mild, medium, hot or honey garlic Signature: Barbeque and Jack Daniels Butter Basted: Cajun Lime
      7. Fresh Black Mussels
         R 55.00
         Tossed in a creamy garlic and wine sauce
      8. Soup of the Day
         R 45.00
      9. Mozambican Strips
         R 62.00
         Strips of sirloin of beef, pan fried in chillis and peppers served with crispy ciabatta
   2. Salads
      1. Biltong Salad
         R 75.00
         Biltong with Danish feta, roasted peppers, finished with a herb and balsamic dressing
      2. Caprese Salad
         R 45.00
         Medley of tomato, buffalo mozzarella and fresh basil, drizzled with a balsamic reduction
      3. Mixed Greens Salad
         R 50.00
         Mixed greens, cucumber, onion, tomato and carrots with a balsamic dressing
      4. Honey and Sesame Coated Warm Chicken Salad
         R 69.00
         Mixed greens, cucumber, red onion, tomato and carrots with a honey and mustard dressing
      5. Greek Salad
         R 57.00
         Traditional served with olives and feta cheese
      6. Chicken / Bacon Caesar Salad
         R 69.00
         Mixed greens, topped with Caesar dressing, croutons, parmesan and your choice of bacon OR chicken
   3. Aged Meat
      All beef matured on our premises. Served with onion rings and a choice of the following - vegetables, baked potato, rice or chips
      1. Sirloin
         250g
         R 99.00
      2. Rump
         200g
         R 89.00
         300g
         R 115.00
      3. Fillet
         250g
         R 118.00
      4. T-Bone
         350g
         R 115.00
         500g
         R 145.00
      5. Steak Toppings
         Biltong & Avo
         R 30.00
         Jalapeño Chillies and Prego
         R 20.00
         Portuguese Chicken Livers
         R 20.00
         Garlic & Blackened Mushroom
         R 20.00
         Halloumi, Tomato, Caramelised Onions with Basil Pesto
         R 30.00
         Calamari & Prawns
         R 35.00
   4. From The Grill
      Served with onion rings and a choice of one of the following - vegetables, baked potato, rice or chips
      1. Spare Ribs
         Pork ribs with our secret basting
         300g
         R 105.00
         600g
         R 149.00
         900g
         R 235.00
      2. Lamb Loin Chops
         R 135.00
         400g With your choice of sauce
      3. Char-Grilled Chicken
         R 125.00
         Full spatchcock chicken marinated and grilled with a lemon-herb or prego sauce
      4. Chicken Breast
         R 79.00
         Grilled chicken breast prepared with your choice of lemon-herb or peri-peri
      5. Maple Glazed Pork Chops
         R 79.00
         300g grilled to perfection in a sweet maple glaze
   5. Burgers
      1. Classic Burger
         R 64.00
         Choice of chicken OR beef garnished with lettuce, tomato, pickles and onion
      2. The Harvest Grill Burger
         R 74.00
         Choice of chicken OR beef topped off with bacon, cheddar cheese, fried onions and a fried egg, garnished with lettuce, tomato and pickles
      3. Saucy Burger
         R 68.00
         A classic burger with a sauce of your choice
      4. Steak Roll
         R 70.00
         150g Sirloin garnished with lettuce, tomato, pickles and onions
      5. Calamari Burger
         R 65.00
         Pan fried falkland calamari tubes and grilled halloumi
      6. Jalapeño Burger
         R 75.00
         Famous spicy jalapeño topping
   6. Sauces
      1. Creamy Mushroom
         R 18.00
      2. Mixed Peppercorn
         R 18.00
      3. Creamy Garlic
         R 18.00
      4. Peri-Peri
         R 18.00
      5. Monkey Gland
         R 18.00
      6. Cheese Trio
         R 18.00
      7. Cheese & Mushroom
         R 18.00
      8. Cheese & Garlic
         R 18.00
      9. Prego
         R 18.00
   7. Side Dishes
      1. Chips
         R 25.00
      2. Vegetables of the Day
         R 25.00
      3. Rice
         R 25.00
      4. Onion Rings
         R 25.00
      5. Morogo Spinach
         R 25.00
         Prepared with spring onions and tomato
      6. Creamed Spinach
         R 25.00
         Braised and finished in a creamy sauce
      7. Mini Greek Salad
         R 25.00
      8. Baguettes
         Baguette brushed with garlic butter, napolitana or cheese
         Price
         R 35.00
      9. Baguettes with bacon bits
         R 45.00
   8. Vegetarian
      1. Mushroom Fettuccine Alfredo
         R 65.00
         Fettuccine topped with a mushroom and blue cheese sauce
      2. Vegetable Platter
         R 90.00
         Baked potato, roast vegetables, mushroom sauce, veg spring rolls, creamed spinach served with halloumi and sweet chilli sauce
      3. Penne Ratatouille
         R 65.00
         Tomato based stewed vegetables topped with parmesan
   9. Seafood
      1. Grilled Linefish
         R 115.00
         Served with a lemon butter sauce
      2. Falkland Calamari
         R 95.00
         Grilled Cajun or plain or deep fried and served with tartar sauce
      3. Fish and Chips
         R 73.00
         Hake fillet fried golden brown in a beer batter, served with tartar sauce
      4. Queen Prawns
         R 125.00
         10 Queen prawns served with the favourite sauce trio: Lemon butter, garlic butter, peri-peri
      5. Hake and Prawn
         R 110.00
         Hake and 4 queen prawns
      6. Neptune's Platter
         R 140.00
         6 Queen prawns, calamari, 4 grilled mussels and portion of hake served with chips or rice and the favourite sauce trio
   10. House Specialities
       1. Lamb Shank
          R 140.00
          Marinated, braised and slow roasted in a red wine sauce
       2. Honey and Mustard Bacon Fillet
          R 115.00
          Stuffed with bacon and mushrooms and grilled to perfection, accompanied by a Dijon mustard sauce and honey sauce
       3. Prawn and Chicken Curry
          R 105.00
          Served with all the traditional accompaniments
       4. Eisbein
          R 99.00
          Served the traditional way
       5. Oxtail
          R 135.00
          A drop off the bone favourite in a rich red wine gravy with butter beans
       6. Chicken Schnitzel
          R 79.00
          Fillet crumbed and deep fried, served with lemon wedges and your choice of sauce
       7. Fettuccine Alfredo
          R 69.00
          Fettuccine topped with a mushroom and blue cheese sauce. Choice of chicken OR bacon
       8. Mussel Fettuccine Alfredo
          R 75.00
          Fettuccine topped with a mushroom and blue cheese sauce and half shell mussels
       9. Lamb Curry
          R 105.00
          Served with all the traditional accompaniments
   11. Dessert
       1. Vanilla Crème Brûlée
          R 39.00
       2. Ice Cream and Bar One Sauce
          R 39.00
          Rich vanilla ice cream covered with hot Bar One sauce
       3. Malva Pudding
          R 39.00
          Individual portions of traditional malva pudding, served with custard, cream or ice cream
       4. Apple and Berry Crumble
          R 45.00
          Medley of cinnamon apples and mixed berries topped with crumble
       5. Strawberry Cheese Cake
          R 45.00
          A generous slice of cheese cake
   12. Kiddies Menu
       Optional veggies of the day instead of the starch
       1. Beef Burger
          R 39.00
          100% Pure beef pattie, sesame bun and fries
       2. Chicken Burger
          R 39.00
          Juicy chicken fillet, sesame bun and fries
       3. Pizza
          R 35.00
          Cheese and tomato topped pizza
       4. Chicken Bites
          R 35.00
          Crumbed chicken fillet nuggets served with a mayo dip and fries
       5. Fish Bites
          R 39.00
          Deep fried hake nuggets served with a mayo dip and fries
       6. Chicken Wings
          R 35.00
          Three full wings, BBQ basted and served with fries
   13. Corkage
       1. NBYO
   Menu last updated: 12 Dec 2014

   Menus are deemed correct at time of publication but may vary over time. It is the responsibility of the restaurant to maintain the menu and ensure prices are up to date.