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1. The Grillhouse & Katzy's Menu
   Minimum charge per head may be applicable for large parties and in the private rooms
   1. Appetizers
      1. Beef Bomb
         R 109.00
         With a cheesy centre served on a roasted red pepper sauce
      2. Biltong and/or Droewors
         R 99.00
      3. Calamari
         R 119.00
         Grilled in either lemon butter or peri-peri, or deep fried
      4. Chicken Drummettes
         R 110.00
         In a sticky BBQ basting or peri-peri
      5. Chicken Livers
         R 110.00
         Lightly grilled in peri-peri
      6. Halloumi Cheese
         R 99.00
         Grilled with lemon and herbs
      7. Marrow Bone
         R 120.00
         Flame grilled
      8. Oysters on the Half Shell
         SQ
         6, 9 or 12 fresh oysters (when available)
      9. Roast Garlic Flatbread
         R 65.00
         Flatbread with roasted garlic butter topped with grated parmesan cheese
      10. Snails
          R 110.00
          Either in a creamy garlic sauce, or sauteed in garlic butter with croutons and melted parmesan cheese
      11. Soup - Chef's Choice
          R 110.00
      12. Springbok Carpaccio
          R 125.00
      13. The Grillhouse Boerewors
          R 90.00
          Pure beef or homemade chicken
      14. West Coast Mussels
          R 129.00
          Steamed and tossed in a creamy white wine, paprika and garlic sauce
   2. Salads - Regulars
      1. Fresh Chopped Salad
         Typical Mediterranean style with cucumber, tomato, red onion, peppers, chickpeas, pepperdews, rocket and croutons
         Side
         R 85.00
         Large
         R 110.00
      2. Fresh Garden Salad
         Side
         R 80.00
         Large
         R 105.00
      3. Greek Salad
         Side
         R 85.00
         Large
         R 110.00
      4. Roquefort Salad (Dressed)
         Side
         R 85.00
         Large
         R 110.00
      5. Tomato, Onion & Rocket Salad
         Side
         R 60.00
         Large
         R 80.00
   3. Salads Signature
      1. Buttermilk Chicken Wedge Salad
         R 145.00
         Buttermilk chicken pieces with dukkha spiced baby gem lettuce, carrots, spring onion, cucumber and radishes. Curried buttermilk dressing served on the side (Contains nut)
      2. Caesar Salad
         Lettuce, anchovies, boiled egg, croutons and parmesan cheese dressed with classic caesar dressing
         Side
         R 90.00
         Large
         R 115.00
      3. Chicken Caesar Salad
         Side
         R 100.00
         Large
         R 125.00
      4. Bacon Caesar Salad
         Side
         R 100.00
         Large
         R 125.00
      5. Steak Salad
         R 165.00
         Sliced sirloin on a sundried tomato pesto with baby spinach, rocket, tender steam, broccoli, heirloom tomatoes, olives, a blue cheese dressing (contains nuts)
      6. Umami Salmon Salad
         R 175.00
         Shredded salmon on a beetroot hummus base with baby spinach, rocket, baby potatoes, sugar snap peas, garden peas and green beans drizzled with miso yoghurt dressing
   4. Vegetarian
      1. Cottage Pie
         R 165.00
      2. Homemade Veggie Burger
         R 135.00
      3. Linguine Bolognaise (Vegan)
         R 135.00
      4. Tofu and Cauliflower Curry and Rice (Vegan)
         R 165.00
      5. Vegetarian Pasta
         R 165.00
      6. Vegetarian Platter
         R 165.00
   5. Poultry
      1. Chicken Schnitzel
         R 190.00
      2. Grilled Chicken Breast
         R 199.00
         BBQ or Peri-Peri
      3. Health Chicken Breast
         R 199.00
         Grilled with lemon and herb with a touch of olive oil
      4. Spatchcock Chicken
         R 215.00
         Peri-peri or BBQ or Lemon and herb
   6. From The Sea
      1. Beer Battered Hake
         R 190.00
      2. Calamari
         R 205.00
         Grilled in either lemon butter or peri-peri or deep fried
      3. Grilled Prawns
         R 440.00
         King prawns butterflied and grilled on the flattop served with lemon butter and peri-peri sauce
      4. Kingklip
         R 299.00
      5. Salmon
         R 320.00
      6. Sea Bass (subject to availability)
         SQ
   7. On A Roll
      1. Beef Burger
         R 125.00
      2. Cheese Burger
         R 135.00
      3. Mushroom Burger
         R 145.00
      4. Pepper Burger
         R 145.00
      5. Spicy Burger
         R 135.00
      6. Grilled Chicken Burger
         R 135.00
      7. Southern Fried Chicken Burger
         R 135.00
   8. Premium Cuts
      Enquire about our imported range of fine steaks depending on availability. Ranging from Wagyu, to USDA Angus beef or Argentinian. Please note these steaks are much higher in mable content, and prices are currency dependent. Served basted, mustard seed and pepper crusted or classic Cafe De Paris. All weights based on uncooked produce.
      1. Fillet
         200g (7 oz)
         R 215.00
         300g (10 oz)
         R 285.00
         500g (18 oz)
         R 410.00
      2. Rump
         R 215.00
         300g (10 oz)
      3. New York Sirloin
         200g (7 oz)
         R 190.00
         300g (10 oz)
         R 215.00
      4. Rib Eye
         400g (14oz)
         R 310.00
      5. Ostrich Medallions
         R 240.00
         Pepper crusted
      6. On The Bone
         Fillet on the Bone - A Grillhouse Signature
         R 310.00
         T-Bone 500g (18 oz)
         R 255.00
         T-Bone 700g (25 oz)
         R 350.00
         Beef Ribs
         R 330.00
         Spare Ribs
         R 330.00
         Oxtail
         R 295.00
         Lamb Shank
         R 310.00
         Slow Braised Giant Beef Rib (when available)
         R 310.00
         Lamb Cutlets
         R 290.00
      7. Above served with a choice of:
         Chips, rice, salad, mash or vegetables
   9. Signature Platters
      Designed for one hungry person. Served with a tomato, onion and rocket salad and a choice of chips, rice, salad, mash or vegetables
      1. Grillhouse Platter
         R 380.00
         A combination of beef or pork ribs, a lamb cutlet, boerewors, beef kebab and sliced spiced sirloin
      2. Chicken Platter
         R 380.00
         Peri-peri chicken pieces, chicken kebab, chicken wors, peri-peri livers and panko crumbed chicken strips
      3. Seafood Platter
         R 520.00
         A selection of prawns, calamari, mussels and kingklip
      4. Chicken and Rib Platter
         R 350.00
         Half a spatchcock chicken (BBQ, lemon and herb or peri-peri) served with beef or pork ribs
      5. Chicken and Chop Platter
         R 410.00
         Half a spatchcock chicken (BBQ, lemon and herb or peri-peri) served with three lamb cutlets
   10. Accompaniments
       1. Butternut
          R 70.00
       2. Spinach
          R 70.00
          Creamed or Morogo style
       3. Fried Onion Rings
          R 60.00
       4. Sautéed Mushrooms
          R 85.00
       5. Pap & Chakalaka
          R 80.00
       6. Sweet Potato Chips
          R 60.00
       7. Mac 'n Cheese
          R 85.00
   11. Sauces
       1. Cheese
          R 45.00
       2. Mushroom
          R 45.00
       3. Pepper
          R 45.00
       4. Peri-Peri
          R 45.00
       5. Creamy Garlic
          R 45.00
       6. Monkey Gland
          R 45.00
       7. Mustard
          R 45.00
       8. Grillhouse
          R 45.00
   12. Desserts
       1. Affogato
          R 90.00
          Scoop of creamy vanilla ice cream, served with a shot of Whiskey or Amaretto on the side
       2. Chocolate Brownies
          R 95.00
          A rich, moist and fudgy chocolate brownie served warm with ice cream or cream (Contains nuts)
       3. Condensed Milk and Raspberry Ice Cream Loaf
          R 95.00
          Served with crumbled meringue, berry coulis and white chocolate sauce
       4. Crème Brûlée
          R 95.00
          Also known as burnt cream - a dessert consisting of a rich custard base topped with a layer of hardened caramelized sugar
       5. Ice Cream & Hot Chocolate Sauce
          R 95.00
          Creamy vanilla ice cream served with our original Grillhouse hot chocolate sauce
       6. Inverroche Knickerbockers Surprise
          R 95.00
          Don't even ask!
       7. Lindt Chocolate Mousse
          R 100.00
          Light and fluffy chocolate mousse with hints of Lindt dark chocolate
       8. Malva Pudding
          R 100.00
          A traditional South African classic baked pudding with a spongy cake texture and a rich butter caramel flavour. Served warm with ice cream, cream or homemade vanilla custard
       9. New York Baked Cheese Cake
          R 100.00
          A traditional New York style baked cheesecake with a Nutticrust biscuit base, served with ice cream or cream
   Menu last updated: 21 Jun 2024

   Menus are deemed correct at time of publication but may vary over time. It is the responsibility of the restaurant to maintain the menu and ensure prices are up to date.