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La Mama Restaurant
- Main Menu
- La Mama Specialities
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- Main Menu
- Antipasti
- Antipasto MistoR 95.00A selection of imported & local cured meats with grilled & marinated vegetables, mozzarella cheese & fresh tomato
- Prosciutto CrudoR 85.00Wafer thin slices of Parma ham
- Prosciutto con MeloneR 85.00Parma ham served with sweet slices of melon
- BresaolaR 90.00An Italian specialty, cured air dried beef, sliced wafer thin served with olive oil & fresh lemon
- Lumache FlambéR 75.00Snails baked in the pizza oven with garlic parsley butter
- Parmigiana di MelanzaneSautéed egg plant baked in the pizza oven with napolitana sauce, fresh cream & cheesePriceR 75.00As a MainR 95.00
- Mozzarella e PomodoroSun ripened tomatoes & fresh mozzarella cheese seasoned with olive oil & fresh basil
- Salmone AffumicatoR 85.00Thinly sliced smoked salmon served with capers and onion rings
- Calamari FrittiCrispy tender fried calamariPriceR 85.00As a MainR 115.00
- Insalata
- Insalate MamaEggs, olives, cheese, anchovies, green peppers & carrotsServing for 1R 55.00Serving for 2R 70.00Serving for 3R 85.00Serving for 4R 100.00
- Zuppe
- MinestroneR 45.00Homemade seasonal vegetable soup
- Ravioli In BrodoR 50.00Homemade ravioli in a light broth
- StracciatellaR 45.00Clear broth with beaten egg & parmesan cheese
- Zuppa Di CipolleR 45.00A rich brown onion soup baked in the pizza oven with croutons & cheese
- Soup as a MainR 65.00
- La Mama PizzeAll our pizzas are cooked in a wood burning ovenAll Pizzas are available with a Gluten free baseR 40.00
- MargheritaR 75.00Cheese & tomato
- ReginaR 85.00Cheese, tomato, ham & mushrooms
- HawaiianR 85.00Cheese, tomato, ham & pineapple
- RomanaR 80.00Cheese, tomato & anchovies
- NapolitanaR 85.00Cheese, tomato, capers & anchovies
- CuocoR 95.00Cheese, tomato, salami & egg
- PescatoraR 95.00Cheese, tomato, garlic & mussels
- PalermitanaR 95.00Cheese, tomato, olives, anchovies & capers
- VegetarianR 95.00Cheese, tomato, olives, mushrooms, artichokes, green peppers & sliced onions
- Quattro StagioniR 95.00Cheese, tomato, olives, ham, mushrooms & artichokes
- ArrabbiataR 95.00Cheese, tomato, pancetta & chilli
- ParmaR 115.00Cheese, tomato, Parma ham, parmesan shavings & fresh rocket
- SalsicciaR 95.00Cheese, tomato, Italian sausage (luganica) & marinated roast peppers
- PollastrelloR 90.00Cheese, tomato, marinated chicken, mushroom & onion
- Carlo SpecialR 95.00Cheese, tomato, olives, anchovies, capers, fresh tomato, onions, mussels & parsley
- Seafood SpecialR 115.00Cheese, tomato, marinated seafood & garlic
- Add ExtrasPancetta, Italian Sausage, Chicken, Salami, Anchovies, Feta, Parmesan Shavings, MusselsR 20.00Artichokes, Ham, Cheese, Roast Peppers, OlivesR 15.00Mushrooms, Fresh Tomato, Pineapple, Capers, OnionR 10.00Prawn, Parma HamR 25.00
- Spaghetti e Pasta
- BologneseR 90.00Slow cooked beef & tomato ragu
- NapolitanaR 85.00A classic tomato & herb sauce finished with fresh basil
- CarbonaraR 90.00Parmesan cream sauce enriched with egg, topped with crispy pancetta
- ProvincialeR 80.00Garlic, tomato & chilli
- AmatricianaR 90.00Onion, pancetta & tomato
- Ravioli Al SugoR 105.00Homemade beef & spinach ravioli in a bolognese sauce
- Linguine Sea FoodR 115.00Calamari, kingklip, shrimps, mussels & garlic in a tomato & cream sauce
- LasagnaR 105.00Homemade beef lasagna baked in the wood burning oven
- CannelloniR 105.00Oven baked beef & spinach cannelloni
- Marco PoloR 115.00Shelled prawns cooked in coconut cream with a little curry spice & fresh coriander
- Tortelloni Al FornoR 105.00Homemade tortelloni filled with spinach & ricotta baked with a napolitana sauce, fresh cream & cheese
- Fettuccine Al SalmoneR 120.00Homemade fettuccine tossed in a cream sauce with smoked salmon, parsley & mushrooms
- Gluten Free PastaR 20.00
- CarneAll dishes served with vegetables of the day and homemade chips
- Scaloppine Di Vitello “La Mama”R 140.00Veal scallops finished in a mushroom cream sauce with a dash of port
- Cotoletta Alla MilaneseR 155.00Crumbed veal schnitzel fried until golden brown served with fresh lemon
- Vitello Alla ParmigianaR 155.00Crumbed veal schnitzel baked with mozzarella cheese finished with a napolitana sauce
- Vitello Al Limone E FunghiR 155.00Veal scallops finished with a lemon, mushroom & white wine sauce
- Bistecca Alla PizzaiolaGrilled sirloin steak finished with a tomato & garlic sauce
- FilettoR 155.00Grilled fillet steak
- Filetto “La Mama”R 165.00Grilled fillet steak finished with a brandy & mushroom cream sauce
- Filetto Al Pepe FrescoR 165.00Grilled fillet steak in a green peppercorn sauce
- Petti Di Pollo Alla PiemonteseR 125.00Sliced chicken breast cooked in a mushroom sauce
- Polletto Al FornoMarinated baby chicken roasted in the pizza oven with a hint of chilli
- Pollo Alla ParmigianaR 125.00Crumbed chicken schnitzel baked with mozzarella cheese finished with a napolitana sauce
- PesceAll dishes served with vegetables of the day and homemade chips
- Calamari “Napoli”R 130.00Tender calamari braised in a tomato, olive & garlic sauce
- Calamari FrittiR 130.00Crispy tender fried calamari
- Fritto MistoR 175.00Calamari, kingklip & prawns fried till golden served with flavoured butters
- Sogliola Al FornoGrilled sole with fresh lemon & butter
- Kingklip Al FornoR 165.00Grilled kingklip with fresh lemon & butter
- GamberiLM queen prawns fried or grilled served with flavoured butters
- Dolci
- Gelati MistiR 45.00Mixed ice cream (chocolate, vanilla, strawberry)
- TartufoR 50.00Ice cream coated in dark chocolate
- CassataR 50.00Italian style ice cream cake with glacé fruits & nuts
- Italian KissesR 50.00Chocolate coated ice cream kisses
- Aranci SpecialiR 55.00Fresh orange soaked in a caramel & Van Der Hum syrup served with a scoop of vanilla ice cream
- Crème CaramelR 50.00A homemade baked custard with caramel sauce
- Zabaglione (Minimum For Two)R 90.00A traditional Italian dessert made in our old copper pot
- Homemade TiramisuR 55.00
- AffogatoR 40.00Scoop of ice cream with a shot of espresso
- Caffè
- AmericanoR 20.00
- Decaf CappuccinoR 25.00
- CappuccinoR 25.00
- TeaR 20.00
- EspressoR 15.00
- Double EspressoR 20.00
- LatteR 25.00
- Hot ChocolateR 25.00
- Irish CoffeeR 50.00
- Don PedroR 55.00
- Corkage
- Per BottleR 60.00
Menu last updated: 03 Aug 2015Menus are deemed correct at time of publication but may vary over time. It is the responsibility of the restaurant to maintain the menu and ensure prices are up to date.
- La Mama Specialities
- Antipasti
- Funghi Alla GrigliaBlack mushrooms grilled with garlic & oregano
- CozzeFresh black mussels cooked in a white wine, tomato & cream sauce
- Insalata Alla MarinaraCalamari, kingklip, shrimps & mussels marinated in garlic oil
- OstricheFresh medium oysters from Luderitz Namibia
- Pasta(Homemade)
- GnocchiGnocchi served with a sauce of your choice
- TortelloniTortelloni filled with spinach & ricotta served with a sauce of your choice
- Ravioli MacchiattiRavioli filled with beef and spinach served with creamy tomato sauce (add ham and mushrooms)
- Fettuccine “La Mama”Pecorino cheese, cream, ham and mushrooms
- Spaghetti VongoleClams with garlic, parsley & olive oil
- Carne
- Agnello ArrostoSlow roast lamb served with a light gravy & roast potatoes
- Fegato e CipollaPan fried liver with caramalised onions & crispy pancetta
- OssobuccoSlow braised shin in a tomato & red wine sauce
- Trippa alla ParmigianaTripe cooked the Italian way with tomatoes & fresh herbs served with parmesan cheese
- Cotolette Di AgnelloGrilled lamb rib chops with rosemary & garlic
- Pesce
- Pesce FrescoPlease enquire about our fresh line fish
- TrotaFresh rainbow trout served with almond butter
Menu last updated: 31 Jul 2015Menus are deemed correct at time of publication but may vary over time. It is the responsibility of the restaurant to maintain the menu and ensure prices are up to date.
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