Account Not Active

1. Main Menu
   1. Starting Stuff
      1. Chicken Livers
         R 35.00
         Chicken livers in a creamy peri-peri sauce. Served with a Portuguese roll
      2. Garlic Snails
         R 43.00
         6 Snails prepared in either creamy garlic or garlic butter
      3. Jalapeño Popper (V)
         R 40.00
         Crumbed jalapeño stuffed with feta. Served with sour cream
      4. Halloumi Cheese (V)
         R 40.00
         Deep-fried and served with sweet chilli sauce
      5. Moelas
         R 35.00
         Chicken stomach, slowly cooked in a paprika sauce. Served with a Portuguese roll
      6. Crumbed Mushrooms (V)
         R 40.00
         Fresh button mushrooms, crumbed, fried and served with tartar sauce
   2. Salad Stuff
      1. Bacon & Avo Salad
         R 55.00
         Bacon and avo tossed in a fresh garden salad served with Italian dressing
      2. Grilled Chicken Salad
         R 50.00
         Grilled chicken strips on a bed of lettuce, tomato, cucumber and topped with croutons
      3. Greek Salad (V)
         R 45.00
         A feast of olives, feta, cucumber and tomato with croutons
      4. Steak & Mozzarella Salad
         R 68.00
         Matured sirloin strips tossed with lettuce, tomato and cucumber. Topped with mozzarella
      5. Do you feel like adding something to your salad? Just ask your waiter Avo is seasonal. If it's unavailable, we will happily substitute. (V) = Vegetarian
   3. Bready Stuff
      All our Burgers are 100% real beef and served with chips and onion rings. They weigh in at 180g
      1. Beef Hamburger
         R 57.00
      2. Cheese Burger
         R 65.00
      3. Bacon & Cheese Burger
         R 72.00
      4. Big Boy Burger
         R 85.00
         Burger with bacon, avo and feta
      5. Triple Burgers
         R 57.00
         Mushroom sauce, cheese sauce with bacon and a classic burger
      6. All Tramezzinis are filled with mozzarella and served with chips or salad
      7. Bacon or Avocado
         R 60.00
      8. Chicken & Feta Cheese
         R 60.00
   4. Snacky Stuff
      All baskets and platters are served with chips
      1. Chicken Strip Basket
         R 60.00
         Crumbed chicken strips served with our famous creamy peri-peri sauce
      2. Rib Basket
         R 85.00
         450g Pork riblets
      3. Munchies Basket
         R 80.00
         Halloumi, chickens strips, beef samoosas, riblets and a sauce
      4. Calamari Basket
         R 67.00
         Golden fried calamari served with a tartar sauce
      5. Fins Basket
         R 75.00
         Fried calamari and hake bites. Served with a tartar sauce
      6. Snack Platter
         R 140.00
         Chicken strips, fried calamari, mushrooms, peri-peri and tartar sauce
      7. Bites & Bites Platter
         R 200.00
         Chicken strips, meatballs, beef samoosa, hake bites, fried calamari, tartar and peri-peri sauce
      8. Carnivore Platter
         R 210.00
         Steak bites, riblets, chicken strips, meatballs, peri-peri sauce and tartar sauce
      9. Prima Platter
         R 250.00
         Portuguese chicken cuts, pan-fried prawns and pork riblets, peri-peri is optional but really worth it
   5. The Right Stuff
      1. Full Chicken
         Traditionally grilled in the old LM style. Just choose between lemon and herb or peri-peri. Served with a choice of starch
         Price
         R 85.00
         Add 7 medium Prawns
         R 55.00
      2. Half Chicken
         Half a flatty, prepared with either lemon and herb or peri-peri. Served with a choice of starch.
         Price
         R 58.00
         Maybe add 300g Riblets for
         R 40.00
         Or 7 medium Prawns
         R 55.00
      3. Espetada
         Cubed sirloin, skewered with onion and green pepper. Then drizzled with traditional Portuguese sauce. Served with a choice of starch
         Price
         R 97.00
         Upgrade to a Fillet Espetada
         R 115.00
         Or try the Baby Espetada for
         R 80.00
      4. Beef & Guinness Pie
         R 80.00
         A rich beef and Guinness stew topped with a golden crust. Served with veggies and mash
      5. Chicken & Mushroom Pot Pie
         R 75.00
         Creamy chicken and mushroom topped with a golden crust and served with mash and veggies
      6. Pan-Fried Prawns
         R 135.00
         14 Medium prawns, pan-fried in garlic and optional peri-peri. Served with chips and rice
      7. Vegetable Lasagne (V)
         R 55.00
         A mixture of veggies between layers of lasagne and cheese sauce. Topped with melted cheddar
      8. Chicken Cordon Bleu
         R 75.00
         Chicken breast stuffed with ham and mozzarella. Golden fried, topped with mushroom sauce and served with a choice of starch and veggies
      9. Lamb Curry
         R 95.00
         Deboned leg of lamb, cooked to perfection and served with rice and sambals
      10. Pork Chops
          R 80.00
          2 Chops, crumbed or grilled, served with honey mustard and a choice of starch and veggies
      11. Portion weight is an approximate raw weight but if you want to go bigger, just ask your waiter. Our grilled chicken takes at least 30 minutes to prepare since they run quite fast.
   6. Braai Stuff
      Served with a choice of chips, curly fries, baked potato and sour cream, salad or veggies
      1. Pick Your Steak
      2. Ladies Sirloin 200g
         R 80.00
      3. Big Sirloin 300g
         R 97.00
      4. Fillet 250g
         R 115.00
      5. T-Bone 500g
         R 105.00
      6. Choose Your Style:
         Hunters Topping
         R 18.00
         Blue Cheese and Bacon Sauce
         R 20.00
         Trinchado Style
         R 10.00
         Feta, Avo and Jalapeño Topping
         R 20.00
      7. Spare Ribs
         R 115.00
         600g Tender spare ribs basted with our homemade BBQ basting
      8. Chicken Schnitzel
         R 75.00
         Crumbed chicken breast topped with mushroom sauce and cheddar cheese
   7. Light Stuff
      1. Steak, Egg & Chips
         R 80.00
         200g Sirloin topped with a fried egg and served with chips and onion rings
      2. Liver & Onions
         R 60.00
         Sliced ox liver, pan-fried with onion, bacon and red wine. Served mash and veggies
      3. Prego Roll & Chips
         R 58.00
         Thin cut sirloin, lightly grilled and dipped in our traditional Portuguese sauce
      4. Loaded Jacket Potato
         Your filling topped with cheese sauce and served with salad
         Bacon and Cheddar
         R 42.00
         Bacon, Mushroom and Cheddar
         R 45.00
         Mushroom, Onion and Cheddar (V)
         R 42.00
      5. Fish & Chips
         R 60.00
         Golden fried hake in traditional batter. Served with chips and tartar sauce
   8. Side Stuff
      A selection of side dishes are available. Ask your waitron
      1. Extra Veggies
         R 15.00
      2. Toppings and Fancy Sauces
         Hunters Toppings
         R 18.00
         Blue Cheese and Bacon Sauce
         R 20.00
         Trinchado Style
         R 10.00
         Feta, Avo and Jalapeño Topping
         R 20.00
      3. Sauces
         R 15.00
         Cheese, Creamy Garlic, Peri-Peri, Monkey Gland, Mushroom or Pepper
      4. Small Salad
         R 15.00
      5. Onion Rings
         R 15.00
      6. Portuguese Roll or Extra Bread
         R 4.00
      7. Chips or Curly Fries
         R 15.00
   9. Sweet Stuff
      1. Milkshakes
         R 25.00
         Chocolate, Strawberry, Vanilla, Lime, Banana, Peanut Butter, Coffee, Bubblegum or Bar-One
      2. Ice Cream & Bar-One Sauce
         R 30.00
         Scoops of vanilla ice cream drowning in Bar-One sauce
      3. Irish Coffee or Dom Pedro
         R 24.00
         The perfect after dinner companion
      4. Malva Pudding
         R 32.00
         Served with creamy mustard
      5. Chocolate Brownie
         R 32.00
         Served with cream or ice cream. Contains nuts
      6. Golden Waffle
         R 35.00
         Served with cream or ice cream. Choose your two favourite toppings: Roasted nuts, Golden syrup, Banana, Caramel sauce or Bar-One sauce
   10. Corkage
       1. Per Bottle
          R 45.00
   Menu last updated: 04 Nov 2015

   Menus are deemed correct at time of publication but may vary over time. It is the responsibility of the restaurant to maintain the menu and ensure prices are up to date.