X
Forgot Password
Sign in
Maximillien Restaurant
Back
- A la Carte Menu
- Appetizers
- Deep Fried CalamariR 75.00Salt and pepper calamari, miso mayonnaise, mini bagel
- Cauliflower Steak (V) (N)R 95.00Roasted cauliflower, broccoli gremolata, pine nuts, parmesan crisps
- New York Spicy MeatballsR 125.00Lamb meatballs, chakalaka sauce, bean salad
- China Town Pork Steamed BunR 105.00Pulled pork steamed buns, teriyaki dipping sauce
- Soup Of The DayR 75.00Served with a selection of fresh breads
- The Perfect Shares
- Crab & Salmon CakeR 275.00Sweet corn crème fraîche, carrot salad and lemon vinaigrette
- Chorizo & Mussel PotR 195.00Brandy flambéed chorizo, with steamed mussel and a mini baguette
- Charcuterie & Cheese BoardR 255.00Serrano, brasola, coppa hams, brie, white cheddar, goats cheese, pickled vegetables, tomato pesto, hummus, eggplant dip
- Salads
- CapreseR 85.00Heirloom tomatoes, fior di latte mozzarella, tomato and basil jam, dehydrated black olives, balsamic gastrique
- GravlaxR 125.00Norwegian salmon, roasted beetroot, crispy onions, avocado lime puree, dill cheese mousse and Pinot noir dressing
- Waldorf (N)R 85.00Apple jelly, onion waffle and grapes. Served with pickled celery, caramelised walnuts
- CaesarMaple glazed bacon rasher, deep fried poached egg, crispy white bait, parmesan cheese custard and baby gem lettucePriceR 85.00Add Grilled Chicken SupremeR 95.00Add Sous - Vide Norwegian SalmonR 145.00
- Handhelds
- New York Style Chicken WingsR 65.00Smoked crispy chicken wings with monkey gland sauce. Crumbed option available
- Summer Corn (V)R 55.00Miso mayonnaise, smoked paprika with spring onion and cheese
- Chicken Burger*R 120.00Lemon and herb or peri-peri char-grilled chicken breast, fior di latte mozzarella, harissa aioli, baby arugula, roasted heirloom tomatoes, brioche bun. *Served with 7mm American fries or Maximillien slaw
Optional: Soy patty - Maximillien Burger*R 135.00Grassfed 200g beef patty, monkey gland sauce, fried egg, bacon, onion marmalade, whole grain mustard mayonnaise, white cheddar, brioche bun *Served with 7mm American fries or Maximillien slaw
Optional:Soy patty - Southern Basted Pork RibsChoice of one side500gR 175.001kgR 295.00
- Mains
- Shimeji Mushroom Gnocchi (V)Grilled corn, corn veloutéPriceR 145.00Add: Roasted chicken supremeR 185.00
- Parmesan & Pea Rissotto (V)Snap peas, basil and mint pestoPriceR 125.00Add: PrawnsR 205.00
- Braised Beef Oxtail (Signature Dish)R 235.0024 hour braised beef oxtail, herbed creamed potato, whole roasted baby vegetables, broccoli gremolata
Optional: Pap and morogo - Fish Of The DaySQPlease ask your waiter about the fish of the day special
- Butter Chicken Curry - Signature DishR 185.00Steamed basmati rice, sambals, poppadom and roti
- Superior Grassfed CutsWith a choice of one side.
- T-Bone Steak500gR 195.00
- Beef Tenderloin250gR 160.00400gR 205.00
- Beef Strip Loin250gR 120.00500gR 185.00
- Beef Tomahawk500gR 205.00
- Lamb Cutlets450gR 285.00
- Sauces Available For The Above SelectionBrandy and peppercorn, chimichurri, mushroom or maitre d’hotel butter.
- Seven Seas SelectionWith a choice of one side
- Mauritian Seasbass200gR 155.00
- Norwegian Salmon200gR 195.00
- Kingklip200gR 175.00
- Mozambican Queen Prawns (8 each)R 265.00
- West Coast Fresh Steamed Mussels450gR 165.00
- Sauces Available For The Above SelectionPeri-peri, garlic and herb butter, tartare, lemon and caper butter
- SidesEachR 35.00
- 7mm American Style Fries
- Steamed Basmati Rice
- Roasted OR Steamed Baby Potatoes
- Pap
- Maximillien Coleslaw
- Ratatouille
- Whole Baby Vegetables
- Morogo
- Desserts
- Big Apple - Signature Dish (N)R 95.00Spiced apple compote, white chocolate mousse, almond and cinnamon sablé, candied walnut crumble
- Hazelnut & Milk Chocolate Torte (N)R 75.00Chocolate rocks, with caramel crumble, dehydrated chocolate mousse, raspberry coulis and coffee ice cream
- NY Baked CheesecakeR 65.00Citrus crumble, mixed berry compote with vanilla bean chantilly cream and dried mint meringue
- Mango & Peach Delight (N)R 65.00Entremet of yoghurt mousse,mango crémeux, peach and coconut compote, coconut joconde, mascarpone crémeux, ginger crumble, pistachio candied nuts, peach gel
- Malva & Amarula PuddingR 75.00Amarula crémeux. Served with spicy vanilla ice-cream and crème anglaise.
- Please Note(V) - Vegetarian
(N) - Contains Nuts
Planning a special event? Enquire with our hostess for tailor-made menu and event options at Maximillien Restaurant, The Maximillien Deck and Maxim Lounge.
Menu last updated: 27 Sep 2019Menus are deemed correct at time of publication but may vary over time. It is the responsibility of the restaurant to maintain the menu and ensure prices are up to date.
Back


