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• Breakfast Menu
• Lunch Menu
• Dinner Menu

1. Breakfast Menu
   Breakfast is served from 09h00 - 11h00. For larger groups please see our Events & Functions Menus.
   1. Menu
      1. The Italian
         R 120.00
         Two poached eggs, parma ham, parmesan, baby tomatoes, basil pesto, balsamic reduction, ciabatta
      2. The Full House
         R 140.00
         Two eggs, three bacon rashes, pork sausage, tomatoes, mushrooms, potato rosti, toast
      3. Mini Breakfast
         R 70.00
         One egg, two bacon rashes, tomatoes, potato rosti, toast
      4. Flapjack Stack
         R 105.00
         Bacon, maple syrup or berry compote, mascarpone
      5. Bolognaise & Egg
         R 90.00
         Bolognaise mince, fried egg, toast
      6. Huevos Rancheros
         R 105.00
         Eggs baked in spicy black beans, topped with fresh avocado, salsa, coriander
      7. The Vegan
         R 115.00
         Rancheros black beans, portobello mushroom, avocado, salsa, coriander (vegan)
      8. Three Egg Omelette
         R 100.00
         Bacon, mushroom, mozzarella
      9. Eggs Benedict
         R 95.00
         Two poached eggs, bacon, hollandaise, toasted ciabatta
      10. Eggs Florentine
          R 90.00
          Two poached eggs, spinach, hollandaise & toasted ciabatta(v)
      11. Eggs Royale
          R 140.00
          Two poached eggs, trout, hollandaise, toasted ciabatta
      12. Health Breakfast
          R 95.00
          Fresh fruit, yoghurt, house granola (v)
      13. Vegan Health Bowl
          R 125.00
          Vegan coconut yoghurt, fruit, house granola
      14. Freshly Baked Croissant
          R 60.00
          Cheese, preserves
      15. Breakfast Croissant
          R 95.00
          Scrambled eggs, bacon or mushrooms
   2. Breakfast Beverage Menu
      * Ask your waiter for our daily fresh juice flavours and teas available.
      1. Americano
         R 30.00
      2. Espresso
         R 30.00
      3. Café Latte
         R 35.00
      4. Cappuccino
         R 35.00
      5. Red Cappuccino
         R 38.00
      6. Teas
         R 25.00
      7. Fruit Juice
         R 40.00
      8. Soft Drinks
         R 35.00
      9. Appletizer
         R 45.00
      10. Milkshakes
          R 45.00
   Menu last updated: 20 Aug 2025

   Menus are deemed correct at time of publication but may vary over time. It is the responsibility of the restaurant to maintain the menu and ensure prices are up to date.

1. Lunch Menu
   Our Lunch service runs from 12h00 - 15h00 daily and we have a full a la carte menu as well as specials on offer.
   1. Menu
      1. Saldanha Bay Oysters
         Best served with a bottle Lourensford Cap Classique
         An oyster
         R 35.00
         6 oysters
         R 200.00
         12 oysters
         R 360.00
   2. Small Plates
      1. Garlic, Feta & Herb Focaccia (V)
         R 75.00
      2. Hand Cut Fries (V)
         R 75.00
         Truffle oil, parmesan, aioli
      3. Zucchini Chips (V)
         R 80.00
         Lemon, parmesan, homemade tomato ketchup
      4. Mushroom Arancini (V)
         R 105.00
         Mushroom velouté
      5. Prawn & Corn Chowder
         R 95.00
         Smoked haddock, cream, potato
      6. Millhouse Chicken Livers
         R 90.00
         Toasted ciabatta
      7. Fried Halloumi (V)
         R 110.00
         Beetroot yoghurt, dukkha, mint
      8. Fried Calamari
         R 130.00
         Curry emulsion, charred pineapple, coriander
      9. Braised Beef
         R 120.00
         White bean puree, pickled root vegetables
      10. Curried Cauliflower Beignet (V)
          R 95.00
          Lentil dhal, coriander
      11. Asian Pork Belly
          R 120.00
          Kimchi, pineapple, tomato chilli jam
   3. Platters
      1. Seasonal Cheese Board
         R 285.00
         Assorted cheeses, preserves, bread & crackers
      2. Winelands Platter
         R 550.00
         Selection of cheese, cured meats, preserves, olives, woodfired breads
   4. Salads
      Add chicken to any salad
      R 45.00
      Add Trout to any salad
      R 90.00
      1. Roasted Butternut & Beetroot
         R 145.00
         Couscous, tomatoes, rocket, feta, toasted sunflower seeds, orange, mustard dressing
      2. Caesar Salad
         R 155.00
         Cos lettuce, bacon, anchovies, egg, croutons
      3. Caprese Salad
         R 145.00
         Fior di latte, tomato, basil oil
      4. Honey Roasted Winter Vegetables
         R 155.00
         Baby spinach, fennel, beetroot, vinaigarette
   5. Fish and Grills
      1. Grilled Fish of the Day
         R 250.00
         Chips or salad, tartare sauce
      2. Roasted Pork Belly
         R 240.00
         Sweet potato, red cabbage, apple
      3. Pan of Prawns
         R 250.00
         Peri-peri or garlic, lemon & herb, side salad or fries
      4. Braised Oxtail
         R 250.00
         Mashed potato, roasted vegetables, gravy
   6. Millhouse Burgers
      1. The Millhouse Burger
         Grilled chicken or beef with bacon jam
         Price
         R 165.00
         Add bacon or avocado - each
         R 30.00
      2. The Millhouse Vegan Burger
         Grilled vegan patty with mushroom
         Price
         R 165.00
         Add avocado
         R 30.00
      3. Cape Malay Burger
         R 165.00
         Fried chicken, curry mayo, coleslaw
      4. Grilled Steak & Chips
         Slow roasted tomato, crispy kale
         Fillet 250g
         R 285.00
         Sirloin 300g
         R 230.00
         Add prawns or calamari
         R 85.00
         Mushroom or pepper sauce
         R 40.00
   7. Just For Winter: Warming Curries
      1. Lamb Curry
         R 250.00
         Sambals, poppadom, basmati rice
      2. Butter Chicken Curry
         R 220.00
         Basmati rice, sambals, poppadom
      3. Thai Yellow Vegetable Curry
         R 220.00
         Tofu, seasonal vegetables, basmati rice
      4. Seafood Coconut Curry Linguini
         R 280.00
         Fish, calamari, mussels, prawn, ginger, lemongrass, coriander
   8. Woodfired Pizzas
      *Ask your waiter for topping offers
      *Vegan cheese and gluten free bases available at additional charge of
      R 50.00
      1. Caprese (V)
         Classic tomato, mozzarella, basil
         Price
         R 110.00
         Add avo
         R 30.00
      2. Papa G
         R 165.00
         Mozzarella, salami, avocado, oregano, chilli
      3. Greek (V)
         R 125.00
         Spinach, olives, feta
      4. Pork Belly
         R 155.00
         Pineapple, coriander
      5. Chicken, Avo & Feta
         R 165.00
      6. Bacon, Avo & Feta
         R 165.00
      7. Mexican
         R 155.00
         Beef bolognaise, chilli, onions, peppers
      8. Chef’s Favourite
         R 140.00
         Salami, anchovies, capers, chilli
      9. Gypsy Ham & Mushroom
         R 150.00
      10. The Rob
          R 180.00
          Steak, salami, chorizo, chilli
      11. Prawn & Chorizo
          R 75.00
          Chipotle
   9. Woodfired Pizza Bianca
      Plain bases – no tomato sauce or mozzarella
      1. Lamb Flatbread
         R 190.00
         Braised lamb, red onion, feta, tzatziki, mint, coriander
      2. Biltong
         R 180.00
         Gorgonzola, green fig, balsamic glaze
      3. Pork Belly
         R 175.00
         Kimchi, beetroot, siracha mayo, spring onion
   10. Pasta and Risotto
       1. Mushroom Risotto (V)
          R 180.00
          Parmesan, truffle oil, rocket
       2. Prawn Risotto
          R 230.00
          Wild caught prawns, herbs, parmesan
       3. Grilled Chicken Linguini
          R 195.00
          Basil pesto cream, tomato, broccoli, feta
       4. Porcini, Asparagus, Ricotta Ravioli (V)
          R 220.00
          Parmesan, truffle oil, rocket
       5. Prawn Mac & Cheese
          R 220.00
          Fennel side salad
       6. Beef Cheek Puttanesca
          R 220.00
          Napolitana, olives, capers, anchovies, gremolata
   11. Desserts and Cakes
       1. Baked Cheesecake
          R 85.00
       2. Crème Brûlée
          R 85.00
          Biscotti
       3. Tiramisu
          R 75.00
       4. Bread and Butter Pudding
          R 65.00
          Croissant, crème anglaise
       5. Baked Camembert
          R 120.00
          Honey and nut crumble
       6. Chocolate Mousse
          R 85.00
       7. Artisanal Ice Cream
          R 30.00
          Selection of flavours available and per scoop
   Menu last updated: 20 Aug 2025

   Menus are deemed correct at time of publication but may vary over time. It is the responsibility of the restaurant to maintain the menu and ensure prices are up to date.

1. Dinner Menu
   Dinner is served Tues to Sat from 17h00 - 21h00. Enjoy a leisurely meal with a glass of wine or delicious cocktail.
   1. Menu
      1. Saldanha Bay Oysters
         Best served with a bottle Lourensford Cap Classique
         An oyster
         R 35.00
         6 oysters
         R 200.00
         12 oysters
         R 360.00
   2. Small Plates
      1. Garlic, Feta & Herb Focaccia (V)
         R 75.00
      2. Hand Cut Fries (V)
         R 75.00
         Truffle oil, parmesan, aioli
      3. Zucchini Chips (V)
         R 80.00
         Lemon, parmesan, homemade tomato ketchup
      4. Mushroom Arancini (V)
         R 105.00
         Mushroom velouté
      5. Prawn & Corn Chowder
         R 95.00
         Smoked haddock, cream, potato
      6. Millhouse Chicken Livers
         R 90.00
         Toasted ciabatta
      7. Fried Halloumi (V)
         R 110.00
         Beetroot yoghurt, dukkha, mint
      8. Fried Calamari
         R 130.00
         Curry emulsion, charred pineapple, coriander
      9. Braised Beef
         R 120.00
         White bean puree, pickled root vegetables
      10. Curried Cauliflower Beignet (V)
          R 95.00
          Lentil dhal, coriander
      11. Asian Pork Belly
          R 120.00
          Kimchi, pineapple, tomato chilli jam
   3. Platters
      1. Seasonal Cheese Board
         R 285.00
         Assorted cheeses, preserves, bread & crackers
      2. Winelands Platter
         R 550.00
         Selection of cheese, cured meats, preserves, olives, woodfired breads
   4. Salads
      Add chicken to any salad
      R 45.00
      Add Trout to any salad
      R 90.00
      1. Roasted Butternut & Beetroot
         R 145.00
         Couscous, tomatoes, rocket, feta, toasted sunflower seeds, orange, mustard dressing
      2. Caesar Salad
         R 155.00
         Cos lettuce, bacon, anchovies, egg, croutons
      3. Caprese Salad
         R 145.00
         Fior di latte, tomato, basil oil
      4. Honey Roasted Winter Vegetables
         R 155.00
         Baby spinach, fennel, beetroot, vinaigarette
   5. Fish and Grills
      1. Grilled Fish of the Day
         R 250.00
         Chips or salad, tartare sauce
      2. Roasted Pork Belly
         R 240.00
         Sweet potato, red cabbage, apple
      3. Pan of Prawns
         R 250.00
         Peri-peri or garlic, lemon & herb, side salad or fries
      4. Braised Oxtail
         R 250.00
         Mashed potato, roasted vegetables, gravy
   6. Millhouse Burgers
      1. The Millhouse Burger
         Grilled chicken or beef with bacon jam
         Price
         R 165.00
         Add bacon or avocado - each
         R 30.00
      2. The Millhouse Vegan Burger
         Grilled vegan patty with mushroom
         Price
         R 165.00
         Add avocado
         R 30.00
      3. Cape Malay Burger
         R 165.00
         Fried chicken, curry mayo, coleslaw
      4. Grilled Steak & Chips
         Slow roasted tomato, crispy kale
         Fillet 250g
         R 285.00
         Sirloin 300g
         R 230.00
         Add prawns or calamari
         R 85.00
         Mushroom or pepper sauce
         R 40.00
   7. Just For Winter: Warming Curries
      1. Lamb Curry
         R 250.00
         Sambals, poppadom, basmati rice
      2. Butter Chicken Curry
         R 220.00
         Basmati rice, sambals, poppadom
      3. Thai Yellow Vegetable Curry
         R 220.00
         Tofu, seasonal vegetables, basmati rice
      4. Seafood Coconut Curry Linguini
         R 280.00
         Fish, calamari, mussels, prawn, ginger, lemongrass, coriander
   8. Woodfired Pizzas
      *Ask your waiter for topping offers
      *Vegan cheese and gluten free bases available at additional charge of
      R 50.00
      1. Caprese (V)
         Classic tomato, mozzarella, basil
         Price
         R 110.00
         Add avo
         R 30.00
      2. Papa G
         R 165.00
         Mozzarella, salami, avocado, oregano, chilli
      3. Greek (V)
         R 125.00
         Spinach, olives, feta
      4. Pork Belly
         R 155.00
         Pineapple, coriander
      5. Chicken, Avo & Feta
         R 165.00
      6. Bacon, Avo & Feta
         R 165.00
      7. Mexican
         R 155.00
         Beef bolognaise, chilli, onions, peppers
      8. Chef’s Favourite
         R 140.00
         Salami, anchovies, capers, chilli
      9. Gypsy Ham & Mushroom
         R 150.00
      10. The Rob
          R 180.00
          Steak, salami, chorizo, chilli
      11. Prawn & Chorizo
          R 75.00
          Chipotle
   9. Woodfired Pizza Bianca
      Plain bases – no tomato sauce or mozzarella
      1. Lamb Flatbread
         R 190.00
         Braised lamb, red onion, feta, tzatziki, mint, coriander
      2. Biltong
         R 180.00
         Gorgonzola, green fig, balsamic glaze
      3. Pork Belly
         R 175.00
         Kimchi, beetroot, siracha mayo, spring onion
   10. Pasta and Risotto
       1. Mushroom Risotto (V)
          R 180.00
          Parmesan, truffle oil, rocket
       2. Prawn Risotto
          R 230.00
          Wild caught prawns, herbs, parmesan
       3. Grilled Chicken Linguini
          R 195.00
          Basil pesto cream, tomato, broccoli, feta
       4. Porcini, Asparagus, Ricotta Ravioli (V)
          R 220.00
          Parmesan, truffle oil, rocket
       5. Prawn Mac & Cheese
          R 220.00
          Fennel side salad
       6. Beef Cheek Puttanesca
          R 220.00
          Napolitana, olives, capers, anchovies, gremolata
   11. Desserts and Cakes
       1. Baked Cheesecake
          R 85.00
       2. Crème Brûlée
          R 85.00
          Biscotti
       3. Tiramisu
          R 75.00
       4. Bread and Butter Pudding
          R 65.00
          Croissant, crème anglaise
       5. Baked Camembert
          R 120.00
          Honey and nut crumble
       6. Chocolate Mousse
          R 85.00
       7. Artisanal Ice Cream
          R 30.00
          Selection of flavours available and per scoop
   Menu last updated: 20 Aug 2025

   Menus are deemed correct at time of publication but may vary over time. It is the responsibility of the restaurant to maintain the menu and ensure prices are up to date.