Account Not Active

• Moksh Indian Restaurant Main Menu
• Corkage

1. Moksh Indian Restaurant Main Menu
   Kindly allow 30 minutes for food preparation
   1. Starters
      1. Samoosa (4 Piece)
         R 49.00
         Choice of vegetable, chicken or mince
      2. Chilli Bite
         R 49.00
         Chopped mix vegetables with fresh chillies and spices in gram flour
      3. Onion Bhajia
         R 49.00
         Sliced onion fried with chana flour and spices
      4. Veg Pakora
         R 49.00
         Mix vegetables deep fried with spice butter
      5. Paneer Pakora
         R 79.00
         Indian cottage cheese deep fried with spice butter
      6. Prawn Koliwada
         R 125.00
         Prawns fried crispy with flour batter
      7. Masala Papad
         R 25.00
         Deep fried poppadoms with spiced onions and tomatoes
   2. Tandoori Starters
      1. Chicken Tikka
         R 89.00
         Cubes of chicken marinated with spices baked in clay oven
      2. Chicken Malai Tikka
         R 89.00
         Cubes of chicken marinated with spices and cream baked in clay oven
      3. Paneer Tikka
         R 115.00
         Indian cottage cheese marinated in spices and grilled in a tandoor oven
      4. Tandoori Chicken
         Chicken baked in clay oven with spices
         Quarter
         R 79.00
         Half
         R 129.00
      5. Seekh Kababs
         R 89.00
         Minced lamb marinated with spices, herbs and skewered
      6. Veg Platter
         Veg samosas, onion bhajia, paneer pakora, chilli bites
         For two
         R 89.00
         For four
         R 149.00
      7. Tandoori Non Veg Platter
         Mix of samosas, chicken tikka and malai tikka seekh kababs
         For two
         R 119.00
         For four
         R 199.00
   3. Main Course
      All curry will be served with Basmati Rice
      1. ~Vegetarian~
      2. Paneer Tikka Masala
         R 140.00
         Cottage cheese cooked in tandoor oven and turned in tikka gravy
      3. Kadai Paneer
         R 140.00
         Cottage cheese cooked with green pepper, onions, tomato and yoghurt topped with ginger and fresh coriander
      4. Paneer Makhani
         R 140.00
         Indian Cottage Cheese in rich tomato creamy gravy
      5. Mix Veg Korma
         R 130.00
         Mix vegetable with cream and cashew nut gravy
      6. Palak Paneer
         R 140.00
         Indian Cottage Cheese with creamy spinach
      7. Mutter Paneer
         R 140.00
         Indian Cottage Cheese cooked with green peas
      8. Paneer Butter Masala
         R 140.00
         Cottage cheese cooked in tomato and onion gravy
      9. Paneer Methi Malai
         R 140.00
         Indian cheese cooked with herbs, fenugreek leaves and glazed with cream
      10. Dal Makhani
          R 115.00
          Black lentils cooked overnight simmered in cream butter and tomato gravy
      11. Mixed Veg Curry
          R 105.00
          Mixed vegetables with tomatoes and onion gravy
      12. Mushroom Mutter
          R 105.00
          Combination of mushrooms with green peas
      13. Alu Gobi
          R 105.00
          Fusion of cauliflower and cubes of potato with cumin seed and spices
      14. Alu Mutter
          R 105.00
          Diced potato with green peas in onion and tomato base gravy
      15. Dal Tadka
          R 105.00
          Yellow lentils cooked with garlic
      16. Chana Masala
          R 105.00
          Chickpeas cooked in a thick onion and tomato based gravy
      17. Bombay Potatoes
          R 95.00
          Diced potato cooked with onion and tomato based sauce and topped with freshly chopped coriander
      18. ~Chicken~
      19. Butter Chicken
          R 175.00
          Chicken fillet strips cooked in rich tomato and cashew nut sauce and garnished with fresh cream
      20. Chicken Korma
          R 175.00
          Chicken cubes with cream and cashew nut sauce with a blend of spices
      21. Chicken Tawa Masala (Chef's Special)
          R 170.00
          Chicken cooked with diced green pepper, onion tomato in thick sauce
      22. Chicken Lazeez
          R 170.00
          Chicken cubes cooked with julienne green pepper, onion and finished with cheese on top
      23. Chicken Vindaloo
          R 170.00
          Traditional Goan style curry with hot chillies and vinegar
      24. Chicken Methi Malai
          R 170.00
          Chicken cooked with herbs, fenugreek leaves and glazed with cream
      25. Chicken Tikka Masala
          R 170.00
          Tender chicken cubes cooked in tandoor oven and turned into tikka masala sauce
      26. Chicken Bhuna
          R 170.00
          Chicken cubes in a spicy think onion and tomato gravy
      27. Chicken Saagwala
          R 170.00
          Chicken cubes cooked in fresh green leafy spinach gravy
      28. Chicken Kolapuri
          R 170.00
          Chicken cubes mixed with spices, herbs, julienne peppers and burnt chilli
      29. Chicken Jal Frezi
          R 170.00
          Chicken cubes with diced green peppers and onion in tomato based gravy
      30. Chicken Madras
          R 170.00
          Chicken cubes with coconut and tamarind in tomato based gravy
      31. Chicken Kadai
          R 170.00
          Chicken cubes with peppers, onions and tomato, topped with ginger and fresh coriander
      32. ~Lamb~
      33. Lamb Rogan Josh
          R 205.00
          All time favourite lamb curry cooked in chef's special sauce
      34. Lamb Korma
          R 209.00
          Juicy lamb cubes cooked in cashew nut gravy
      35. Lamb Kastoori
          R 205.00
          Lamb cooked in chef's special sauce with fenugreek leaves as Indian herbs
      36. Lamb Vindaloo - Hot
          R 205.00
          Traditional Goan style curry cooked with hot chillies and vinegar
      37. Bhuna Ghosh
          R 205.00
          Tender lamb cubes in a spicy thick gravy
      38. Lamb Lababdar
          R 205.00
          Tender pieces of lamb cooked with diced green pepper, tomato and onion gravy
      39. Lamb Dopyaaza
          R 205.00
          Lamb served with onion, chilli and spices in thick gravy
      40. Lamb Kadai
          R 205.00
          Lamb cubes with julienne peppers, onion, tomato and kadhai masala sauce
      41. Lamb Saagwala
          R 205.00
          Lamb cubes cooked in fresh green leafy spinach gravy
      42. Dal Ghosh
          R 205.00
          Lamb mixed with spices and cooked with lentils, spices and herbs
      43. Lamb Madras
          R 205.00
          Lamb cubes with coconut and tamarind in tomato based gravy blend of masala spice
      44. ~Seafood~
      45. Prawn Vindaloo - Hot
          R 229.00
          Tiger prawns in traditional Goan style curry with hot chilli and vinegar
      46. Prawn Kadai
          R 229.00
          Tiger prawns with julienne green pepper, onions and tomato with a hint of yoghurt topped with ginger and freshly chopped coriander
      47. Prawn Korma
          R 229.00
          Prawn in cream and cashew nut sauce
      48. Prawn Curry
          R 229.00
          Tiger prawns in a tomato base sauce with a touch of curry leaves and mustard seeds
      49. Fish Madras
          R 175.00
          Fish fillet with coconut and tamarind in a tomato base gravy
      50. Fish Masala
          R 175.00
          Fish fillet in onion and tomato base sauce with fresh ginger
      51. Fish Curry
          R 175.00
          Fish fillet in onion and tomato base gravy with a hint of lemon
   4. Rice
      1. Basmati Rice
         R 39.00
      2. Jeera Rice
         R 55.00
         Steamed rice with herbs
      3. Peas Pulao
         R 55.00
         Basmati rice steamed with peas
      4. Veg Pulao
         R 60.00
         Basmati rice steamed with mixed vegetables
      5. Veg Biryani
         R 145.00
         Vegetables and Basmati rice blended with spices
      6. Chicken Biryani
         R 185.00
         Chicken and Basmati rice blended with spices
      7. Lamb Biryani
         R 185.00
         Lamb and Basmati rice blended with spices
      8. Prawn Biryani
         R 255.00
         Prawns and Basmati rice blended with spices
   5. Breads
      1. Plain Naan
         R 19.00
         Bread baked in clay oven
      2. Butter Naan
         R 25.00
         Bread baked in clay oven with butter
      3. Garlic Naan
         R 29.00
         Bread baked in clay oven topped with garlic and coriander
      4. Rogni Naan
         R 29.00
         Bread baked in clay oven topped with sesame seeds
      5. Lacha Paratha
         R 35.00
         Bread layered with butter giving a lovely crispness
      6. Peshawari Naan
         R 69.00
         Bread layered with crushed cashew nuts, coconut and sesame seeds
      7. Alu Paratha
         R 55.00
         Round bread stuffed with spiced mashed potatoes
      8. Cheese Garlic Naan
         R 69.00
         Bread baked in clay oven topped with garlic and cheese
      9. Kheema Paratha
         R 69.00
         Round bread stuffed with spiced chicken mince
      10. Tandoor Roti
          R 15.00
          Brown floor baked in tandoor oven
   6. Extras
      1. Poppadoms
         R 9.00
      2. Dhanya
         R 9.00
      3. Chilli
         R 9.00
      4. Chutney
         R 15.00
      5. Pickles
         R 15.00
      6. Raita
         R 35.00
      7. Sambals
         R 35.00
   7. Desserts
      1. Masal Chai
         R 35.00
         Indian spiced tea
      2. Lassi
         Sweet: Sugar with cooling yoghurt
         R 35.00
         Salted: Salt with cooling yoghurt
         R 35.00
         Mango: Mango pulp with cooling yoghurt
         R 40.00
      3. Gulab Jamun (2 Pieces)
         R 50.00
         Milk balls in sugar syrup served with a scoop of ice cream
      4. Ice Cream
         R 35.00
      5. Milkshakes
         R 49.00
         Chocolate | Strawberry | Vanilla
      6. Irish Coffee
         R 59.00
      7. Dom Pedro
         R 65.00
      8. Kulfi
         R 45.00
      9. Vermicilli Pudding
         R 45.00
   Menu last updated: 26 Jun 2025

   Menus are deemed correct at time of publication but may vary over time. It is the responsibility of the restaurant to maintain the menu and ensure prices are up to date.

1. Corkage
   1. Per Bottle
      R 40.00
   Menu last updated: 09 Mar 2020

   Menus are deemed correct at time of publication but may vary over time. It is the responsibility of the restaurant to maintain the menu and ensure prices are up to date.