Account Not Active

1. O'Braseiro Main Menu
   1. Starters
      1. Portuguese Salad
         R 42.50
         Crisp lettuce, tomatoes, olives, cucumber, green peppers, onions and olives.
      2. Greek Salad
         R 52.50
         Crisp lettuce, tomatoes, green peppers, cucumber, olives, onions and feta cheese.
      3. Clams
         R 72.50
         Fresh clams in a white wine and fresh tomato and onion sauce.
      4. Calamari
         R 52.50
         Grilled with lemon butter sauce. Served with crispy chips.
      5. Grilled Chouriço
         R 72.50
         Served with flaming firewater very traditional Portuguese sausage.
      6. Giblets
         R 67.50
         These delicacies are cooked with onion, tomatoes, green peppers and white wine.
      7. Chicken Livers
         R 67.50
         Chicken livers freshly grilled with fried onions and lemon butter or peri-peri sauce.
      8. Oysters
         Fresh oyster from Namibia. Served with Tabasco sauce and black pepper.
         Each
         R 18.50
      9. Fried Quail
         R 72.50
         Spicy marinade, crisply fried and sprinkled with pickled vegetables.
      10. Halloumi Cheese
          R 72.50
          Fried and served with sweet and sour sauce.
      11. Smoked Salmon
      12. Prawn Cocktail
          R 65.50
          In a delicious pink sauce!
      13. Snails
          R 62.50
          Served in a garlic sauce.
      14. Mussels
          R 62.50
          Served in a garlic sauce.
      15. Chicken Wings
          R 52.50
          Fried crispy with bbq sauce.
      16. Mix Platters Starters
          Chicken livers, chouriço, calamari and giblets.
          Served 4/5 people
          R 175.00
   2. Fish
      1. Prawn Curry
         R 215.50
         Fresh, peeled Mozambique (12) prawns cooked in the most delicious coconut milk and mild curry sauce.
      2. Crab Curry
         R 195.00
         Fresh, crabs cooked in the most delicious coconut milk and mild curry sauce.
      3. Sole (East Coast)
         Only the best are selected for this dish.
      4. Kingklip Fillet
         R 222.50
         Fresh and filleted, grilled on perfection.
      5. Kingklip Fillet "Braseiro" Style
         R 235.50
         Grilled and covered with cream and mushroom sauce.
      6. Rockcod (when available)
         Purchased daily to insure freshness. Grilled or boiled.
      7. Panga Fillets
         R 175.50
         Delicious! Grilled and served with veggies.
      8. Seafood Rice
         R 205.00
         Delicious! Crab, prawns, calamari, clams and mussels.
      9. Seafood Espetada Mix
         R 185.50
         Grilled, 5 queen prawns, kingklip, calamari, mussels, onions and green peppers.
      10. Boiled Cod Fish
          R 395.50
          Served with various boiled veggies and boiled egg.
      11. Grilled Cod Fish
          R 395.50
          A generous portion topped with grilled green peppers, garlic and olive oil.
      12. Cod Fish À Braz
          R 195.00
          Shredded Codfish with chopped fried onions, chopped potatoes, garlic, beaten egg and chopped parsley blended together and fried in olive oil.
      13. Portuguese Sardines (5)
          R 185.00
          Braai on charcoal, served with boiled potatoes, onion and green peppers.
      14. Grilled Calamari
          R 185.00
          Calamari marinated in olive oil, lemon juice and our tasty spices. Grilled to perfection.
      15. Grilled Cuttlefish
          R 215.00
          Served with boiled potatoes and a green sauce (onion, parsley, olive oil and vinegar)
      16. Hake (Boiled or Fried)
          R 185.50
          Always fresh from Cape to your table!
      17. Linefish of the Day
          SQ
          Please ask the waiter
      18. All the dishes above will be served with Veggies, Rice or Chips
      19. Extra Portions
          R 30.00
   3. Meat Dishes
      1. Picanha Steak (Rump 450g)
         R 207.50
         The best part of rump, charcoal grilled (salt and lemon).
      2. Rump Steak
         R 215.50
         Grilled as you order and topped with ham and fried egg.
      3. Rump Steak "Braseiro" Style
         R 222.50
         Grilled and topped with cream and mushroom s
      4. Rump Espetada (400g)
         R 205.50
         Charcoal grilled tender rump cubes on a skewer
      5. Princess Fillet Steak
         R 237.50
         Grilled topped with fresh cream, English mustard and topped with a fried egg.
      6. Fillet Steak
         R 237.50
         Grilled and topped with ham and fried egg.
      7. Trinchado
         R 195.00
         Rump steak cubes, stir-fried in garlic and white wine
      8. Spare Ribs Portuguese Style (500g)
         R 185.50
         Charcoal grilled pork ribs salted in our own special way.
      9. Pork Escalopes (Febras de porco)
         R 175.50
         Charcoal grilled, basted with lemon butter sauce.
      10. Pork Chops
          R 175.50
          Charcoal grilled. Basted with lemon butter sauce.
      11. T-Bone Steak (450g)
          R 185.50
          Charcoal grilled. Basted with salt and lemon.
      12. Alheira Sausage (Pork and Chicken)
          R 165.50
          Meat sausage crispy fried, topped with a fried egg.
   4. Poultry Dishes
      1. Peri-Peri Chicken (Real Portuguese way)
         R 165.50
         Full spring chicken spiced and charcoal grilled.
      2. Two Quails (Fried)
         R 167.50
         Marinated in red wine, fried and topped with a "secret" sauce. Delicious!!
      3. Braseiro Combo
         R 175.50
         Half baby chicken, 4 medium prawns and calamari.
      4. Chicken Breasts (Grilled)
         R 167.50
         Topped with mushroom sauce.
      5. All dishes above are served with chips, rice and salad.
      6. All extra Chips, Rice or Sauces
         R 30.00
   5. Shellfish
      Sea Prawns are our speciality. Gastronomic experience is the only way these dishes can be explained. All our prawns are selected with great care and grilled to perfection.
      1. Prawns
         Tiger Giant
         SQ
         Tiger Medium
         SQ
         King Giant (12
         SQ
         Kings (13)
         R 405.50
         Queens (20)
         R 445.50
         Medium (20)
         R 375.50
         Fried Prawns Medium (12)
         R 232.50
      2. Lobster Grilled
         Per kilo
         SQ
      3. Lobster Thermidor (When available)
         Grilled lobster, mushroom and brandy sauce added, garnished.
         Per kg
         SQ
      4. Seafood Platter (For One)
         R 237.50
         8 Queen prawns, hake, calamari and mussels.
      5. Seafood Platter (For Two)
         R 465.50
         12 Queen prawns, hake, calamari and mussels.
      6. All prawns are served with lemon butter, garlic butter and peri-peri sauce and a portion of chips and rice.
      7. Extra portion of Chips and Rice
         R 30.00
   6. Desserts
      1. Baked Apple
         R 37.50
         Large Granny Smith apples baked with oodles of red wine and sugar.
      2. Vanilla Ice Cream
         R 35.50
         Made from the best ingredients.
      3. Rice Pudding
         R 52.50
         An interesting mixture of rice eggs, milk and cinnamon.
      4. Chocolate Mousse
         R 52.50
         Mouth-watering smooth chocolate; specialty
      5. Fruit Salad
         R 42.50
         An array of exotic fresh fruits made daily to ensure the best taste.
      6. Fruit Salad with Ice Cream
         R 52.50
         Fresh fruits with vanilla ice cream.
      7. Cream Caramel
         R 52.50
         Custard pudding with caramel.
      8. Almond Tart
         R 52.50
         At its best when served warm with a dab of ice cream.
      9. Italian Kisses
         R 45.50
         Four Italian kisses of chocolate and ice cream
      10. Crème Brûlée
          R 52.50
          Portuguese way (Delicious)
      11. Molotov
          R 52.50
          The fluffiest baked egg white dessert smothered with a delicious egg yolk sauce.
      12. Condensed Milk Pudding
          R 52.50
          An interesting mixture of eggs, condensed milk and caramel. Adored by all!
      13. Biscuit Cake
          R 52.50
          It’s delicious ….
      14. Cheese and Marmalade
          R 67.50
          Imported from Portugal.
      15. Camel Drool
          R 52.50
          Condensed milk and Marie biscuit.
   7. Corkage
      1. Per Bottle
         R 90.00
   Menu last updated: 01 Sep 2025

   Menus are deemed correct at time of publication but may vary over time. It is the responsibility of the restaurant to maintain the menu and ensure prices are up to date.