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Pomodoro Ristorante
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- Main Menu
- GLI Antipasti | Tapas | Starters
- CrostiniGrilled ciabatta bread with olive oil and:Tomato bruschetta (V)R 72.00Parma ham and rucolaR 115.00Gorgonzola and walnuts (V)R 112.00Tomato, mozzarella, basil and anchoviesR 110.00Ricotta, artichoke hearts and fresh mint pesto (V)R 89.00
- L' Insalata Caprese (V)R 112.00Sliced tomato and "Fior di Latte" mozzarella ball with olive oil and basil
- Le Caprese di Bufala (V)R 175.00Sliced tomato and fresh Italian buffalo milk mozzarella ball with olive oil and basil
- Le Melanzane alla ParmigianaR 128.00Parmigiana style baked brinjals with tomato, mozzarella, parmesan cheese and basil
- il Carpaccio di SalmoneR 165.00Fresh salmon carpaccio with olive oil, lemon and fresh herbs
- i Calamari alla GrigliaR 118.00Lightly crumbed grilled Falklands calamari tubes and tentacles
- Le Gambas al AjilloR 138.00Pan-fried prawns in their shells with tomato, garlic, chilli and olive oil
- il Carpaccio di ManzoTraditional beef fillet carpaccio with celery, mushrooms and parmesan shavings with a lemon vinaigrettePriceR 135.00Add truffle oilR 12.00
- il Vitello TonnatoR 155.00Thinly sliced braised veal with tuna, capers, anchovies, lemon and mayonnaise sauce
- L’Antipasto MistoR 153.00A selection of cold meats and cheese served with toasted ciabatta bread and imported marinated vegetables
- Lo Steak TartarR 115.00Raw minced beef with capers, anchovies, onion, egg and our secret sauce
- Le Insalate / Salads
- L' Insalata alla "Pomodoro"R 145.00Mixed green leaves with roasted baby tomatoes, parma ham, parmesan shavings and garlic croutons with herb vinaigrette
- L' Insalata con Pere e PecorinoR 115.00Mixed green leaves with pear, pecorino shavings and almonds with honey and truffle vinaigrette
- L' Insalata Mista all'ItalianaR 115.00Green leaves with avo, baby tomatoes, robiola cheese, carrot shavings and mushrooms with a balsamico vinaigrette
- L' Insalata di Rucolae e PomodoriniR 100.00Rocket and green leaves, baby tomatoes and robiola cheese with balsamico vinaigrette
- L' Insalata CaesarR 148.00Cos lettuce, boiled egg, parmesan shavings, baby tomatoes and anchovy fillets with a mayonnaise, roasted garlic and anchovies vinaigrette
- L' Insalata NiçoiseR 148.00Mixed lettuce with green beans, baby tomatoes, anchovies, capers, tuna, peppers and boiled egg with lemon vinaigrette
- L' Insalata col PolloR 156.00Mixed green leaves with grilled chicken, avo, Italian artichoke hearts and pecorino shavings with a lemon vinaigrette
- L' Insalata col FilettoR 189.00Rocket leaves with grilled fillet, tomatoes and parmesan shavings with balsamico vinaigrette
- Le Pizze - FocacciasUse Fior di Latte Mozzarella - AddR 55.00Use Bufala Mozzarella (Imported) - AddR 73.00Wheat and Gluten Free Base - AddR 49.00Banting Carb-Free Base - AddR 49.00
- Focaccia
- La Focaccia (V)R 68.00Plain focaccia with herbs and olive oil. Garlic optional
- La Pizza Povera (V)R 95.00Focaccia with baby tomatoes, garlic and basil
- La Pizza alla "Pomodoro" (V)R 119.00Focaccia with fresh tomato slices, raw mozzarella and fresh basil
- Vegetarian
- La Pizza Margherita (V)R 99.00Tomato, mozzarella
- La Pizza con Gorgonzola, Mozzarella e CipollaR 155.00Gorgonzola, mozzarella and onion
- La Pizza del’OdisseaR 129.00Tomato, mozzarella, feta, olives and caramelised onions
- La Pizza con Zucca e GorgonzolaR 153.00Tomato, mozzarella, roasted butternut, gorgonzola cheese and caramelised onions
- La Pizza alla FabR 140.00Pear and gorgonzola
- La Pizza con Verdure alla Griglia e GranaR 149.00Tomato, mozzarella, brinjals, zucchini, mushrooms and parmesan shavings
- Meat
- La Pizza ReginaR 145.00Tomato, mozzarella, ham and mushrooms
- La Pizza Quattro StagioniR 155.00Tomato, mozzarella, mushrooms, artichokes, olives and ham
- La Pizza BologneseR 158.00Tomato, mozzarella and bolognese sauce
- La Pizza con Salame e CarciofiniR 153.00Tomato, mozzarella, Italian salame and artichokes
- La Pizza con Parma e RucolaR 189.00Tomato, mozzarella, parma ham and fresh rocket
- La Pizza con Salsiccia e PecorinoTomato, mozzarella, baby tomatoes, chorizo, pecorino cheese, capers and fresh basilPriceR 160.00Egg optionalR 5.00
- La Pizza LauraR 186.00Folded pizza with parma ham, fontina cheese and rosemary
- il Calzone alla NapoletanaR 148.00Folded pizza with tomato, ham, ricotta, mozzarella and parmesan cheese
- La Pizza alla FiorentinaR 155.00Tomato, mozzarella, spinach, bacon, egg and parmesan shavings
- La Pizza Col Pollo e Pomodori SecchiR 158.00Tomato, mozzarella, grilled chicken, sundried tomatoes and garlic
- La Pizza Col Pollo e PeperoniR 158.00Tomato, mozzarella, grilled chicken, peppadews and avo
- La Pizza all’IsolanaR 112.00Tomato, mozzarella, pineapple and cooked ham
- La Pizza con Patate e PancettaR 155.00Thinly sliced potatoes, bacon, fresh mozzarella, gorgonzola and rosemary
- La Pizza con Peperoni e SalsicciaR 148.00Tomato, mozzarella, red peppers, chorizo, ricotta and garlic
- La Pizza con Ricotta, Pancetta e PomodoriniR 153.00Tomato, mozzarella, ricotta, bacon, baby tomatoes, parmesan shavings and basil
- Fish
- La pizza del MareR 205.00Tomato, mozzarella, prawn meat, mussels and calamari
- La pizza con tonno e oliveR 180.00Tomato, mozzarella, tuna, olives and onion
- La Pizza SicilianaR 145.00Tomato, mozzarella, capers and anchovies
- La Pizza con GamberiR 210.00Tomato, mozzarella, prawns, garlic and chilli
- La Pizza con Salmone AffumicatoR 178.00Tomato, mozzarella, smoked salmon, capers and mascarpone
- I Primi / PastaWheat and gluten free fettuccine - AddR 25.00
- Le Tagliatelle con Funghi Porcini, Panna, Zafferano e WhiskyHomemade egg tagliatelle with a creamy porcini mushroom, saffron and whisky sauce (V)MainR 159.00StarterR 120.00
- Le Penne con Gamberi, Pomodoro e TequilaPenne with prawn meat, fresh diced tomato, onion and tequilaMainR 175.00StarterR 131.00
- Gli Spaghetti allo ScoglioSpaghetti with prawns, mussels and calamari in a tomato sauceMainR 185.00StarterR 139.00
- i Tagliolini al SalmoneHomemade egg tagliolini with a smoked salmon, mascarpone and chive sauceMainR 168.00StarterR 126.00
- Le Penne alla Crudaiola (V)Penne with fresh baby tomatoes, olives, Fior di latte mozzarella, olive oil and basilMainR 115.00StarterR 85.00
- Le Linguine al Pesto (V)Linguine with traditional Genovese basil pesto, boiled potato and green beansMainR 159.00StarterR 118.00
- Le Linguine con Ricotta, Pomodoro e PancettaLinguine with fresh baby tomato, ricotta, bacon and basilMainR 145.00StarterR 108.00
- Gli Spaghetti alla CarbonaraSpaghetti with bacon, parmesan cheese and eggMainR 125.00StarterR 94.00
- Le Fettuccine con Funghi, Prosciutto e PannaFettuccine in a creamy mushroom and ham sauceMainR 135.00StarterR 99.00Change to chickenR 15.00
- Le Tagliatelle al RaguHomemade egg tagliatelle with traditional slow cooked veal and beef bolognese raguMainR 155.00StarterR 116.00
- Gli Spaghetti alla Napoletana (V)Spaghetti with original Napoletana tomato and basil sauceMainR 105.00StarterR 79.00
- i Ravioli di Ricotta e Spinaci (V)Homemade ravioli filled with ricotta cheese and spinach with Napoletana sauce or butter and sageMainR 155.00StarterR 114.00
- i Ravioli di VitellaHomemade ravioli filled with veal served with a tomato and cream sauceMainR 175.00StarterR 131.00
- i Ravioli di GamberiHomemade ravioli filled with a prawn and basil mousse served with beurre blanc sauceMainR 215.00StarterR 160.00
- Gli Gnocchi di Patate al Gorgonzola (V)Homemade potato gnocchi with gorgonzola cheese and walnutsMainR 165.00StarterR 120.00
- Gli Spaghetti con Aglio, Olio e Peperoniono (V)Spaghetti with garlic, olive oil, chilli and parsley (Anchovies optional)MainR 92.00StarterR 69.00
- La Lasagna alla BologneseTraditional homemade lasagna with veal bolognaise sauce and béchamelMainR 159.00
- il Risotto del GiornoSQRisotto of the day
- Hamburgers | BurgersOur burger patties are homemade with 250g fresh lean minced beef and are served with a side of fried potato chips or a green salad
Burgers may be served in a bread bun or on lettuce leaves- Good Old BurgerR 140.00Lettuce, tomato slice onion
- PomodoroR 156.00Marinated baby tomatoes, mozzarella, pesto, caramelized onion and spicy balsamic reduction
- Pancetta e FontinaR 165.00Bacon, fontina, caramelized onion and rocket
- Polle e AvoR 175.00Chicken breast, avo, feta, caramelized onion and peppadews
- I Contorni / Side Orders
- Le Patate FritteR 45.00Fried potato chips
- Le Patate Novelle SaltateR 45.00Crushed baby potatoes with parsley and extra virgin olive oil
- il Pure di Patate al BasilicoR 45.00Basil potato mash
- il Pure di ZuccaR 45.00Butternut mash
- Broccoli con aglio e olioR 56.00Broccoli with olive oil and garlic
- La PeperonataR 56.00Yellow and red peppers with brinjals and zucchini in a tomato based stew with basil
- Le Zucchine alla GrigliaR 56.00Grilled zucchini with extra virgin olive oil
- Gli Spinaci al ParmigianoR 56.00Pan fried spinach with olive oil and parmesan cheese
- L'insalata VerdeR 56.00Mixed green leaves with carrots, mushrooms and baby tomatoes
- L'insalata di RucolaR 56.00Rocket leaves with robiola cheese and baby tomatoes
- I Secondi Pesce / Fish DishesAll fish dishes are served with crushed baby potatoes except where otherwise indicated. See side orders menu for additional sides.
- il Filetto di Pesce alla GrigliaR 253.00Grilled linefish fillet
- La Sogliola con Timo e LimoneR 260.00Pan-fried sole with thyme, lemon and olive oil
- il Salmone con CapperiR 378.00Grilled fresh salmon with a creamy white wine and caper sauce
- il Filetto di Pesce alla LivorneseR 267.00Linefish fillet in a light tomato sauce with olives, garlic and a touch of chilli
- il Kingklip al Pesto di PomodoroR 273.00Grilled kingklip with sundried tomato pesto served with sautéed julienne vegetables
- i Calamari alla GrigliaR 215.00Lightly crumbed grilled Falklands calamari tubes and tentacles
- i Gamberi all'AglioR 320.00Grilled prawns with garlic, chilli and olive oil
- I Secondi Di Carne / Meat DishesAll meat dishes are served with fried potato chips. See side orders menu for additional sides
- La Pailard di Vitello a i FerriR 210.00Grilled veal minute steak
- La Pailard di Vitello al LimoneR 222.00Veal minute steak with olive oil and lemon
- La Pailard di Vitello con Funghi e TartufoR 238.00Veal minute steak with a creamy mushroom and truffle sauce
- La Cotoletta di Vitelle alla MilaneseR 222.00Crumbed veal minute steak fried in butter and sage
- il Filetto al Pepe VerdeR 305.00Beef fillet with creamy Madagascan green pepper sauce
- il Filette con Rucola e GranaR 305.00Beef fillet with rocket, parmesan shavings, baby tomatoes, olive oil and balsamic vinegar
- La Bistecca alla GrigliaR 260.00Grilled 300g rump steak with garlic and herb butter
- La Bistecca alla FiorentinaR 395.00Florentine style 700g super matured T-bone steak with olive oil and rosemary. (Please allow 20 minutes for preparation)
- La Costolette di Maiale a I FerriR 250.00500g Grilled pork chops
- Le Costolette di Agnello a l ferriR 286.00350g Grilled lamb chops with pesto and tomato sauce. (Please allow 20 minutes for preparation)
- il Petto di Pollo al LimoneR 168.00Grilled chicken breast with olive oil, rosemary and lemon
- il Polletto alla DiavolaR 179.00Butterflied whole baby chicken with herbs, olive oil and lemon or chilli and garlic. (Please allow 20 minutes for preparation)
- il Petto di Pollo con Funghi e TartufoR 190.00Pan fried chicken breast with a creamy mushroom and truffle sauce
- La Cotoletta di PolloR 165.00Crumbed chicken breast
- I Dolci / Desserts
- il Gelato AffogatoR 75.00Scoop of vanilla ice cream with shot of espresso
- La Crème BrûléeR 85.00Traditional vanilla crème brûlée
- La Panna Cotta con Fruitti di Bosco o CioccolatoR 89.00Traditional set cream with berries or chocolate sauce
- il TiramisuR 87.00Traditional tiramisu made with mascarpone, finger biscuits, coffee and rum
- Le Crêpe SuzetteR 84.00Crêpes with butter, orange and orange liqueur
- il Fondente al CioccolatoR 105.00Decadent soft centered warm dark chocolate fondant (Please allow 15 minutes for preparation)
- La Torta al LimoneR 88.00Sicilian style tangy lemon tart
- La Torta alle MandorleR 105.00Almond and honey tart. (Served warm or cold, ice cream optional)
- La Torre di Mousse al CioccolatoR 105.00Chocolate mousse with berries
- i Gelati e SorbettiIce cream and sorbetsPer ScoopR 45.00Add Belgian chocolate sauceR 40.00
Menu last updated: 19 May 2025Menus are deemed correct at time of publication but may vary over time. It is the responsibility of the restaurant to maintain the menu and ensure prices are up to date.
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