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1. A la Carte Menu
   1. Something Light
      1. Caesar Salad
         R 65.00
         Lettuce, croutons, bacon bits and parmesan, tossed in traditional Caesar dressing
      2. Grilled Chorizo
         R 65.00
         On a garlic, spicy tomato, sautéed potato and olive base
      3. Seared Tuna Salad
         R 75.00
         Seared yellow fin tuna, micro herbs, green beans, cucumber ribbon, spring onion, raspberry, sesame seed and soy apple reduction
      4. Bucket of Prawns
         R 90.00
         Tempura fried prawn tails with velvety butter and chilli dipping sauce
      5. Grilled Halloumi Cheese
         R 65.00
         Served with a tossed salad and lime and mango dressing
      6. Curried Potato Soup
         R 60.00
         Covered with melted cheddar crouton
      7. Sizzling Snails
         R 65.00
         Six snails tossed in garlic butter, covered with melted mozzarella, and served with garlic bread
      8. Carpaccio of Beef Fillet
         R 75.00
         Seared and rubbed with Dijon mustard, fresh herbs, parmesan and orange oil
      9. Roast Chicken and Avocado Salad
         R 75.00
         Crisp lettuce, micro greens, and honey mustard dressing
      10. Tempura Vegetables
          R 60.00
          Seasonal a la brasa garden grown vegetables dipped in tempura batter, fried and served with wasabi mayo
   2. Nibbles
      1. Trio of Mini Burgers
         R 95.00
         Bbq dressing
      2. Jalapeño Poppers
         R 55.00
         Stuffed with cheddar and cream cheese, served with sweet chilli and tomato sauce
      3. Saucy Fries
         R 55.00
         Bucket of French fries with cheese sauce and grated cheddar Or curry sauce with sweet chilli and coriander Or American chilli mince with grated cheddar
      4. Riffs BBQ Crispy Chicken Wings
         R 75.00
         Crispy fried, tossed in our own buffalo wing sauce, served with celery sticks and blue cheese dressing
      5. Crispy Duck Spring Rolls
         R 65.00
         With plum and balsamic reduction
      6. Assorted Snack Platter (Serves 2)
         R 140.00
         Wings, duck spring roll, riblets, meatballs and fries, served with a duo of dipping sauces
   3. Sandwich Boards
      Our sandwiches are plain or toasted, served on homemade sourdough bread, French or rye bread, served with apple coleslaw and French fries
      1. Jazz Club
         R 89.00
         With chicken, bacon, egg, tomato, lettuce and mayo
      2. Tuna
         R 70.00
         Egg, olive, mozzarella, spring onion, mayo
      3. Beef or Chicken Prego
         R 95.00
         Pan-fried fillet steak Or chicken breast, served on Portuguese roll, with potato fries and peri-peri dressing
   4. Gourmet Burgers
      1. Plain Jane
         R 90.00
         Our pickles and famous Riffs Relish
      2. Riffs
         R 95.00
         Roasted red peppers, bacon, cheddar and avo
      3. Lost Mexican
         R 95.00
         Salsa, blue cheese and jalapeño
      4. Veggie Dame
         R 95.00
         Homemade falafel, red onion jam, salsa, grilled brinjal and crème fraiche
      5. Bacon Blast
         R 95.00
         Bacon and blue cheese
      6. Sun Blush
         R 89.00
         Chorizo, sun-dried tomato and mozzarella
      7. Billy The Kid
         R 95.00
         Goat’s cheese, grilled brinjals, basil pesto and sweet chilli mayo
      8. Sun Blush
         R 95.00
         Chorizo, sundried tomato and mozzarella
      9. Wild Mushroom
         R 95.00
         Creamy mushroom and mustard
      10. Side Orders
          Onion Rings
          R 25.00
          Steamed Vegetables
          R 25.00
          French Fries
          R 25.00
   5. Riffs Specials
      1. Spaghetti Bolognaise or Neopolitaine
         R 90.00
         Parmesan shavings and garlic crouton
      2. Thai Green Chicken Curry
         R 120.00
         With fragrant rice
      3. Durban-Style Lamb Curry
         R 150.00
         Served with our sambal selection, fragrant rice and poppadum
      4. Pan-Fried Norwegian Salmon
         R 170.00
         Served with a lemon caper sauce, with seasonal vegetables, steamed rice, side salad or chips
      5. Grilled Half Chicken
         R 120.00
         With peri-peri or lemon and herb
      6. Tempura Battered Fish and Chips
         R 95.00
         With mashed green peas, French fries and tartar sauce
      7. Melanzane Parmigiano
         R 90.00
         Layered brinjals, tomato concasse and mozzarella cheese, baked in our pizza oven and finished with parmesan cheese, served with a side salad
   6. Grills
      All our cuts are aged, seasoned and house-basted unless otherwise requested. Served with your choice of French fries, mashed potato, baked potato or pap.
      1. Sticky Pork Ribs
         400g
         R 150.00
      2. Fillet
         250g
         R 160.00
      3. T-Bone
         450g
         R 150.00
      4. Rump
         300g
         R 150.00
      5. Lamb Chops
         300g
         R 160.00
      6. Sauces
         Cheddar and Peppadew
         R 25.00
         Mushroom Cream and Coriander
         R 25.00
         Whipped Garlic Butter
         R 25.00
         Dijon Mustard Sauce
         R 25.00
         Pink Peppercorn and Brandy
         R 25.00
   7. Desserts
      1. Home-Style Fridge Cheese Cake
         R 60.00
         With whipped cream and berry coulis
      2. Banana Split
         R 60.00
         Sliced banana, fresh cream, ice cream, chocolate sauce and sprinkled nuts
      3. Ice Cream Cup
         R 50.00
         Three scoops with hot chocolate sauce
      4. Apple Cobbler
         R 60.00
         With vanilla ice cream
      5. Warm Malva Pudding
         R 60.00
         With cream or ice cream
   Menu last updated: 02 Nov 2016

   Menus are deemed correct at time of publication but may vary over time. It is the responsibility of the restaurant to maintain the menu and ensure prices are up to date.