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Rodizio Grill & Tapas @ Melrose Arch
- Main Menu
- Brazilian Lunch Menu
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- Main Menu
- Salads
- Tupizinho - Calamari SaladGrilled baby calamari and crispy fried squid heads, lettuce, tomatoes, and sautéed onions.MediumR 110.00LargeR 140.00
- Brasilia Salad (VG) (GF)Crispy greens with green pepper, fresh tomatoes, cucumber and onions topped with grated feta cheese, cheddar cheese and black olivesMediumR 110.00LargeR 140.00
- Carnival SaladCrispy lettuce, cocktail tomatoes, onions, cucumber, palm hearts & black olives, topped with Cold or Stir fried vegetables. Drizzled with a strawberry balsamic reduction. (Avocado when in season).MediumR 110.00LargeR 140.00
- Galeto - Chicken SaladGrilled spicy chicken, served on a bed of crispy greens, fresh tomatoes and sautéed onions.MediumR 110.00LargeR 140.00
- Portuguese SaladCocktail tomatoes, peppers, onions, crispy greens, cucumber & olives.MediumR 110.00LargeR 140.00
- Starters
- Paulista platterR 348.00A delicious selection of grilled chouriço, creamy chicken livers, chicken trinchado, grilled calamari and fresh Cape mussels. Prepared with Brazilian flair for the entire table to experience and savour.
- Maracaná Prawn PlatterR 390.00Prawns butterfly grilled with our special spices, topped with lemon butter and peri-peri sauce on the side.
- Ipanema PlatterR 218.00Chicken trinchado, grilled calamari tubes and grilled squid heads.
- Corcovado MushroomsR 118.00Black mushrooms grilled in lemon butter and garlic, topped with creamed spinach & grated feta cheese.
- Chicken Livers / FigadosR 108.00Grilled in mild peri-peri and simmered in a lemon butter and garlic sauce with a touch of cream
- Chouriço AssadoR 118.00Portuguese pork sausage grilled whole or sliced, served with black Portuguese olives and sliced homemade bread.
- Tupizinho - Calamari/Squid HeadsR 118.00Young, tender calamari tubes seasoned and lightly grilled to perfection, topped with lemon butter.
- Mexilhão - MusselsR 118.00Mussels steamed and simmered in a creamy white wine and garlic sauce.
- Carioca PrawnsR 190.00Butterfly grilled prawns topped with non-alcoholic beer, lemon, chillies and garlic sauce
- Suggested Wines: Boschendal Boschen Blanc
- The Meat Rodizio
- The Meat RodizioR 298.00Consists of a selection of flame-grilled skewered meat (beef, lamb, chicken and pork) served at your table from our famous Brazilian rotisserie and carved for you by our skilled Gauchos
- Suggested Wines: Brampton Shiraz
- Stictly no sharing allowedTakeaways can be arranged at a per kilogram price. Enquiry with your waitron
Due to the nature of the serving of this dish which is an "eat as much as you can possibly enjoy for a 90 minute period", regrettably no sharing is allowed unless you have opted for a set menu option.
- MeatAll meals include Veg of the day and your choice of starch.
- Picanha á Brasa2 Picanha medallion steaks marinated Brazilian style (course salt, bay leaves and garlic) and flame-grilled to your preference.300gR 255.00
- Gaúcho SteakA tender mature rump steak, flame-grilled and then pan-fried to perfection with white wine, garlic, bay leaves and freshly chopped chillies.(Optional plain grilled)250gR 205.00350gR 245.00
- Contrafilé á caipira - SirloinSirloin steak flame-grilled with our blend of herbs and spices250gR 215.00350gR 255.00
- Fillet MignonA tender Fillet steak, flame-grilled to perfection with our in house spices and marinade done with brazilian fare.300gR 295.00
- Lamb ChopsJuicy lamb chops grilled to perfection, with our famous in-house marinade. (Served with Veg of the Day and a choice of starch)500gR 278.001kgR 546.00
- Feijoada Brazileira / Black Bean StewR 198.00Traditional black beans stewed with pork, beef cuts and chicken, seasoned with virgin olive oil and garlic. Served with farofa, white rice and couve mineira. (Vegetarian option available)
- Additional SaucesR 59.00Gaucho Sauce - White wine, garlic, bay leaves & chilli. Creamy Cheese | Creamy Mushroom | Creamy Garlic | Creamy Pepper
- Poultry
- Spring Chicken FlattieFull Chicken Flattie marinated in our in-house marinade and grilled to perfection. (Served with Side salad, rice or chips)HalfR 145.00FullR 218.00
- Grilled Chicken Breast2 Chicken fillets, served with an assorted mix of crispy greens, topped with grated feta, avocado and strawberries. Drizzled with a strawberry balsamic reduction.250gR 168.00
- Chicken Fillet PastaR 185.00A choice of homemade pasta tossed with chicken strips, stir-fried veg and a creamy trinchado sauce. A choice of penne or linguine.
- Chicken Schnitzel (Panado)R 185.00Lemon and herb chicken crumbed chicken breast deep-fried to perfection. Served with a side salad, rice or round chips
- Additional SaucesR 59.00Gaucho Sauce - White wine, garlic, bay leaves & chilli. Creamy Cheese | Creamy Mushroom | Creamy Garlic | Creamy Pepper
- Shellfish
- Xaxado Prawns/ Grilled PrawnsSeasoned & butterfly grilled in fresh lemon juice, butter & spices served with savoury rice & crispy potato chips.SmallR 329.00QueenR 408.00KingR 460.00
- Carioca Prawn PotPrawns simmered in non-alcoholic beer, butter, garlic, freshly chopped chillies with bay leaves and Rodizio’s secret spices.SmallR 329.00QueenR 408.00KingR 460.00
- Mozambican Prawn CurryPrawns in a mild or hot creamy coconut marsala curry served with white rice and deep-fried bananaSmallR 329.00QueenR 408.00KingR 460.00
- Captain's Style PrawnsPrawns served in a rich creamy, non-alcoholic beer and garlic sauce. served with chips or rice.SmallR 329.00QueenR 408.00KingR 460.00
- PlattersAll platters served with a side salad and choice of starch
- Carnival PlatterSQLobster, mussels, fish, prawns and calamari all seasoned and grilled to perfection and deep-fried squid heads served with chips and salad
- Rumba PlatterSQ5 Prawns, calamari and a 200g matured rump steak all seasoned and grilled to perfection.
- Samba PlatterSQ5 Prawns, calamari and grilled fish all seasoned and grilled to perfection with olive oil and fresh lemon juice.
- Suggested Wines: Franschhoek Cellar Sauvignon Blanc
- Fish Peixinho
- Tupi - CalamariR 185.00Young tender calamari tubes lightly grilled in a blend of fresh lemon butter and spices. Served with veg of the day and choice of starch
- Pescada - HakeR 198.00Fresh fillet of hake, grilled with olive oil and spices, topped with lemon butter. Served with veg of the day and choice of starch
- Kingklip GrelhadoR 242.00Fresh fillet of grilled kingklip with olive oil and spices topped with lemon butter. Served with veg of the day and choice of starch
- Bacalhau AssadoR 395.00Loin of Norwegian salted cod grilled and served with boiled jacket potatoes, roasted garlic, roasted onions and green peppers.
*Approximately 45 min preparation - Bacalhau Á Gomes de SáR 290.00Boiled Norwegian cod fish, boiled potatoes, Roasted garlic and onions served in a casserole dish garnished with boiled egg, black olives and fresh parsley. Oven baked and served approximately 45 min preparation.
- Salvador SauceR 69.00Creamy white wine and shrimp sauce.
- Thermidor SauceR 79.00Rich creamy brandy sauce with shrimp, butter and topped with cheddar cheese.
- Suggested Wines: Franschhoek Cellar Sauvignon Blanc
- Vegetarian
- Vegetarian PlatterR 152.00An assortment of stir fry vegetables, baked black mushroom topped with creamed spinach and feta cheese, grilled halloumi, couscous, mashed butternut and a choice of starch.
- Vegetarian CurryR 152.00A fresh assortment of vegetables stewed in a mild coconut curry, lemon, onion, tomato, green peppers and halloumi cheese. Served with pasta or rice.
- Tijuca BurgerR 139.00Homemade Veggie patty, guacamole, jalapeno, grilled halloumi cheese, chakalaka, lettuce, red onion, tomato & spicey Chimichurri on a freshly baked bun with your choice of side.
- Suggested Wines: Franschhoek Cellar Unoaked Chardonnay
- Sweets / Desserts
- Rodizio PuddingR 68.00An almond, chocolate, coffee and cream layered dessert.
- Amazon Mango (Seasonal)R 68.00Fresh mango cubed, topped with ice cream and fresh granadilla pulp.
- Peppermint PuddingR 68.00This fridge tart is a favourite South African classic.
- Crème BrûléeR 68.00Homemade brulee custard and freshly caramelized brown sugar crust.
- Chocolate MousseR 68.00Light and creamy, made with dark chocolate and topped with cream.
- Malva PuddingR 68.00Topped with custard, cream or ice cream.
- Panna CottaR 68.00Traditional Panna Cotta topped with homemade coulis sauce.
- Crème CaramelR 68.00Homemade oven baked creme caramel dessert with a layer of clear caramel sauce
- Homemade CakesSQEnquiry about our fresh selection of delicious homemade cakes
- Kids
- Chicken A PassarinhoR 95.00Chicken drumsticks or wings flame grilled or deep fried and served with chips
- Chicken StripsR 95.00Deep fried chicken strips served with chips and our creamy trinchado sauce
- Chicken or Beef PastaR 105.00Strips of chicken or beef in a creamy sauce served with penne or linguini pasta
- Beef or Chicken PregoR 105.00Marinated flame grilled served in our homemade bun and chips
- BBQ Spare RibsR 95.00250g Ribs grilled and marinated bbq style with chips
- FishR 95.00Fresh fillet of hake grilled or deep fried with rice or chips.
- Calamari / TupizinhoR 165.00Calamari tubes served grilled or deep fried with rice or chips
- Prawns / CamaraoR 75.005 Small prawns grilled and topped with lemon butter sauce with rice or chips
- Cheese PastaR 120.00Creamy cheddar cheese sauce with a choice of penne or linguini pasta, topped with parmesan cheese
- Corcovado BurgerR 160.00250g Homemade beef patty, cheese, homemade pink mayo, lettuce, tomato on a freshly baked homemade bun with your choice of side.
- Lamb ChopsR 160.003 Loin chops marinated and grilled to perfection. Served with chips or rice
Menu last updated: 21 Nov 2024Menus are deemed correct at time of publication but may vary over time. It is the responsibility of the restaurant to maintain the menu and ensure prices are up to date.
- Brazilian Lunch MenuLunch Specials - Valid Monday to Thursday
- A Taste of Brazilian Street Food
- SaladsBrazilianR 98.00ChickenR 98.00CalamariR 98.00CarnivalR 98.00
- SoupsChickenR 45.00ButternutR 45.00Caldo Verde (Kale)R 55.00
- PoultryServed with one sideChicken PregoR 95.00Flying EspetadaR 98.00Half ChickenR 119.00Chicken TrinchadoR 89.00
- SeafoodPrawn CurryR 150.00Grilled PrawnsR 150.00Fish & ChipsR 119.00
- MeatServed with one sidePortuguese Steak (Egg)R 98.00Beef PregoR 89.00HamburgerR 98.00Bifana (Pork)R 95.00Beef TrinchadoR 89.00OxtailR 155.00Lamb StewR 140.00EspetadaR 109.00Brazilian FeijoadaR 125.00
- VegetarianVeg CurryR 98.00Veg FeijoadaR 115.00Corcovado MushroomR 98.00
Menu last updated: 03 May 2023Menus are deemed correct at time of publication but may vary over time. It is the responsibility of the restaurant to maintain the menu and ensure prices are up to date.
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