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Rosetta’s at Emperors Palace
- Bistro Menu
- Buffet Menu Prices
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- Bistro Menu
- BreakfastServed from 06:00 to 11:00.
- 2 Farm Fresh EggsR 58.00Fried | scrambled or boiled
- 2 Poached EggsR 62.00On toasted English crumpet, creamy cheese and parsley sauce
- 3 Egg OmeletteR 65.00Pick Three Fillings:
Ham | Cheese | Tomato | Onion | Mushroom | Peppers
2 Slices of Brown | White or Whole Wheat Toast with butter and jam
Select 2 items to accompany any of the above dishes:
3 Rashers Bacon | 2 Beef Sausages | 2 Chicken Sausages | Grilled Tomato - Top Ups:French FriesR 15.002 Pork SausagesR 20.00Creamy ShroomsR 20.00
- Something for the Healthier EaterR 50.00Cut fresh seasonal fruits | plain Bulgarian yoghurt | toasted muesli | honey
- Creamy ShroomsR 78.003 Types of mushrooms, creamy cheese sauce, grilled panini, two fried egg
- Garden CrunchersServed from 11:00 to 23:00.
- Chicken Mayonnaise Salad BowlR 80.002 Types of lettuce | cherry tomato | cucumber | peppers| onions | corn kernels boiled egg | fried croutons | honey mustard dressing
- Village Greek Salad Bowl (V)R 70.00Cubed onion | cherry tomato | cucumber | peppers | Kalamata olives | feta | Balsamic, olive oil and oregano vinaigrette
- SandwichesServed from 11h00 to 07h00
- Mexican Roasted Chopped ChickenR 55.00With chipotle and coriander aioli
- Continental Country HamR 55.00Ripe tomato, cheddar cheese and Dijon mustard
- Bacon, Fried EggR 55.00Cheddar cheese, braised onions
- Cheddar CheeseR 55.00Mozzarella cheese, ripe tomato, basil pesto
- Roasted Ribbon VegetablesR 55.00Mozzarella cheese, hummus spread
- Gourmet Garage BurgersSeeded bun, iceberg lettuce, tomato, gherkin, braised onion, ranch dressing served with French fries and battered onion rings
- 200g Ground BeefR 75.00Cheddar cheese, BBQ sauce, 2 strips bacon
- 180g Butterfly Chicken BreastR 75.00Cheddar cheese, pineapple, sweet chilli
- PizzaServed from 11h00 to 22h00
- Single PizzaR 80.00
- Pizza Double DeckerR 115.00
- Pizza Calzone Fold OverR 90.00
- All our pizzas:Are homemade in our wood burning oven with Italian style tomato and oregano sauce topped with mozzarella cheese
- Then you create your own masterpiece pick 3 items:Cubed ham | chopped chicken | sliced sausage | bacon| onions | peppers | mushrooms | diced pineapple | Kalamata olives | feta cheese | wilted spinach
- For The Hearty Eater
- 300g Portuguese Sirloin SteakR 140.002 Fried eggs, French fries, onion rings, Prego sauce.
- Curry in a Hurry, ¼ Bunny ChowLamb curry on the bone with potatoesR 90.00Chicken curry with peas and potatoesR 80.00
- Curry in a Hurry, ¼ Bunny Chow served with Rice & PoppadomsLamb curry on the bone with potatoesR 115.00Chicken curry with peas and potatoesR 90.00
- 120g Tempura Hake Deep-FriedR 90.00Chunky tartar sauce, lemon wedge, French fries
- QuicheServed from 11h00 to 07h00
- Quiche of DayR 55.00Served with tossed garden salad
- Bakers CornerServed all day
- 2 SconesR 29.00With cream and strawberry jam
- Flaky CroissantR 34.00With grated cheese, butter and jam
- Flavoured Jumbo MuffinsR 33.00With butter, jam and cheese
- 2 Slices of Toast ButterR 25.00Jam and grated cheese
- Jumbo CookiesR 10.00Choc chip | oats | nut | ginger snap
- Palmier Piggy Ear BiscuitsR 18.00
- Cake of the DayR 35.00
- Daily Selection of Freshly Baked TreatsSQSee Bisto fridge
- BeveragesServed 24 hours.
- Cold BeveragesFruit juiceR 30.00Fruit frappe / smoothieR 45.00Glass milkR 18.00Iced coffee shakeR 40.00Iced coffee frappeR 40.00Flavoured frappeR 40.00Vietnamese coffee - Espresso over ice with condensed milk.R 30.00Adult Shake (A) - Add a shot of classic favouritesR 50.00
- Hot BeveragesServed 24 hours. Blacksmith coffee - Honesty, purity and unity blends.5 Roses teaR 20.00Rooibos teaR 20.00Green teaR 20.00Filter coffeeR 23.00Decaf coffeeR 23.00Single espressoR 23.00Double espressoR 27.00Café latteR 27.00Café mochaR 27.00Cappuccino single shotR 25.00Cappuccino double shotR 32.00MiloR 28.00Hot chocolateR 27.00Irish coffee (A)R 40.00Kahlúa coffee (A)R 40.00Red cappuccinoR 25.00Red single espressoR 23.00Red double espressoR 27.00Café bombon - Espresso, condensed milk and vanilla syrup.R 32.00
- Please NoteA - Alcohol
N - Nuts
V - Vegetarian
S - Spicy
Menu last updated: 02 Apr 2019Menus are deemed correct at time of publication but may vary over time. It is the responsibility of the restaurant to maintain the menu and ensure prices are up to date.
- Buffet Menu PricesPlease note we don’t have a menu, it’s a chefs choice buffet
- Current Prices Per Person
- LunchChildren 0 - 6 years - FREEAdultsR 199.00Children 7 - 12 yearsR 99.50PensionersR 165.00Sunday LunchR 210.00Halaal Meals for 3 Course MealR 555.00
- DinnerChildren 0 - 6 years - FREEAdultsR 279.00Children 7 - 12 yearsR 139.50PensionersR 230.00Halaal Meals for 3 Course MealR 625.00
- Above prices are for the BuffetAll prices charged includes bottomless soda fountain and bottomless wine fountain.
* We charge 10% extra for service charge on all bookings and require full payment up-front to secure all bookings. - Bookings are essential
- Terms and Conditions• Bookings essential, we only take walk-in if not fully booked
• We don’t do discount for groups and don’t do private functions, we are a public restaurant
• We don’t do any specials for birthdays or any occasions, you can bring the cake but you are not allowed to eat the cake in the restaurant( for health and safety reasons)
• We don’t do décor, you can bring only balloons and small centre piece
• Please note you will always be charged at the gate to enter the premises
• The restaurant has its own different charges
• All booking are subjected to availability, we don’t have a time limit of when bookings can be done
• Please note we don’t have a menu, it’s a chefs choice buffet
• Please advise if you would like to go ahead and with which seating time according to the times given above
• Bookings can only be confirmed once payment is made and proof of payment sent
• In the restaurant you can only dine/sit
Menu last updated: 30 Jul 2018Menus are deemed correct at time of publication but may vary over time. It is the responsibility of the restaurant to maintain the menu and ensure prices are up to date.
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