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• Main Menu
• Sushi Menu

1. Main Menu
   1. Starters
      1. Tempura Prawns
         R 180.00
         Six tempura-fried prawns served with sweet chilli sauce.
      2. Edamame Beans
         R 85.00
         Served with Maldon salt.
      3. Spicy Edamame Beans
         R 100.00
         Seven-spice edamame beans. Served with ponzu teriyaki dressing, toasted sesame seeds, and chilli flakes.
      4. Oysters
         R 252.00
         Six oysters served with mignonette dressing, lemon, and Tabasco.
      5. Asian Oysters
         R 272.00
         Six oysters served with a ginger, garlic, soy, lime, pickled onion, and chilli dressing.
      6. West Coast Mussels
         In a white wine, cherry tomato, garlic, and chilli mussel broth. Served with toasted ciabatta.
         Starter
         R 140.00
         Main
         R 260.00
      7. Crispy Calamari
         Marinated in olive oil, garlic, chilli and lemon. Deep-fried with fresh herbs. Served with green tartar sauce and lemon (a side of your choice with main option).
         Starter
         R 160.00
         Main
         R 285.00
      8. House Ceviche
         R 220.00
         Lime marinated linefish, pan-fried calamari, steamed black mussels and wine poached prawns. Tossed in a Nam Pla dressing and served with cucumber, red onions, yellow peppers, bella rosa tomatoes, coriander, and chives (peanut allergy).
      9. Beef Carpaccio
         R 145.00
         Thinly sliced 28-day matured beef sirloin. Served with radish, spring onions, toasted white sesame seeds, Japanese mayo, teriyaki sauce, micro herbs, and toasted ciabatta.
      10. Truffle & Parmesan Gnocchi (V)
          Homemade gnocchi served with roasted butternut, crispy sage,shaved Parmesan, roasted bella rosa tomatoes, pan-fried mushrooms, blackened pearl onions, charred artichokes, toasted pumpkin seeds. Served with a rich Parmesan and truffle cream sauce and micro herbs.
          Starter
          R 155.00
          Main
          R 220.00
   2. Salads
      1. Sevruga Table Salad (V)
         R 150.00
         Crisp baby gem & cos lettuce, wild rocket. Served with Danish feta, green olives, bella rosa tomatoes, red onion, sliced radish, cucumber, avo and house vinaigrette.
      2. Parmesan Avo (V)
         R 115.00
         Avo, Parmesan, dill-pickled cucumber, mint, sliced radish, red onion, wild rocket, crisp baby gem and cos lettuce, honey and dijon mustard dressing.
      3. Caesar
         Crisp baby gem & cos lettuce, anchovy, shaved parmesan, sliced radish and croutons. Tossed in a classic caesar dressing. Served with a soft crumbed egg.
         Price
         R 155.00
         Add free range chicken
         R 40.00
      4. Burrata (V)
         R 320.00
         Exotic tomatoes, red onion, fresh basil, marinated black olives, and lemon-infused salt. Accompanied by basil pesto, olive tapenade, balsamic reduction, and herb-infused extra virgin olive oil. Served with homemade toasted focaccia.
   3. Vegan
      1. Pasta of the Day
         SQ
      2. Garden Salad (VE)
         R 145.00
         Wild rocket, crisp baby gem & cos lettuce, petit pois, radish, red onion, avo, vegan parmesan, basil oil, maple and dijon dressing.
      3. 7 Spice Tofu Steak (VE)
         R 185.00
         Served on tenderstem broccoli, charred red & yellow peppers, baby carrots, courgettes, blackened pearl onions, charred artichoke hearts, tomato confit, kalamata olives and gremolata
   4. Mains
      1. Fresh Linefish – see black board.
      2. Grilled Calamari
         Caper berries, kalamata olives, garlic, chilli, smoked paprika and tomato oil. With bella rosa tomatoes and wild rocket (a side of your choice with main option).
         Starter
         R 160.00
         Main
         R 285.00
      3. Creamy Seafood Linguini
         R 320.00
         Black mussels, prawns, grilled calamari and fresh linefish. Served in a creamy white wine, parmesan, courgettes, garlic and thyme infused sauce.
      4. Mediterranean Seafood Linguini
         R 310.00
         Black mussels, prawns, grilled calamari and fresh line fish.Served in a rich white wine, anchovy, noilly prat, garlic, chilli & parsley stock-based sauce. With semi-dried bella rosa tomatoes and dill infused salsa verde.
      5. Prawn Linguini
         R 295.00
         Prawns, shaved parmesan and courgettes. Served in a creamy white wine, parmesan, garlic and thyme infused sauce.
      6. Mozambican Style Prawns
         R 485.00
         Pan fried in a garlic, chilli, bay leaf & butter sauce, with coriander and lemon. Served with a side of your choice.
      7. 200g Fillet
         R 350.00
         Charcoal flame-grilled and brushed with herb-infused tallow. Served with roasted bone marrow, truffle infused béarnaise sauce and chips.
      8. 400g Sirloin on the Bone
         R 390.00
         Charcoal flame grilled and brushed with a herb infused tallow. Served with roasted bone marrow, lemon and chips.
      9. 300g Prime Ribeye
         R 390.00
         Charcoal flame grilled and brushed with a herb-infused tallow. Served with roasted bone marrow, lemon, and chips.
      10. Karoo Lamb Cutlets
          R 390.00
          Coated in Dijon mustard and chives. Served with green beans,garlic mashed potatoes, lamb jus and blackened pearl onions.
   5. Sides and Sauces
      1. Sides
         Baby spinach
         R 65.00
         Charred brocollini
         R 85.00
         Charred roasted butternut
         R 60.00
         Chips
         R 55.00
         Garlic mash
         R 60.00
         Green salad
         R 65.00
         Seasonal veg
         R 68.00
         Summer rice
         R 55.00
         Zucchini fries
         R 65.00
      2. Sauces
         Truffle infused béarnaise
         R 50.00
         Pepper
         R 45.00
         Truffle infused mushroom
         R 50.00
         Lemon and herb butter
         R 45.00
         Mozambican (mild/hot)
         R 50.00
   6. Dessert
      1. Dark Chocolate Fondant
         R 145.00
         Drizzled with white chocolate. Served with Speculoos crumble and vanilla ice cream.
      2. Tonka Bean Infused Crème Brûlée
         R 125.00
         With fresh berries.
      3. Panna Cotta
         R 135.00
         Amaretto infused yoghurt panna cotta, served with champagne berry coulis and fresh berries.
      4. Cheesecake
         R 150.00
         Candied citrus, lemon curd, poppy seeds and citrus brulée.
      5. Dark Chocolate Torte
         R 140.00
         Salted caramel, Valrhona chocolate ganache, biscoff crumb, smoked salt and our homemade tonka bean ice cream.
      6. Trio of Ice Cream
         R 110.00
   Menu last updated: 11 Feb 2025

   Menus are deemed correct at time of publication but may vary over time. It is the responsibility of the restaurant to maintain the menu and ensure prices are up to date.

1. Sushi Menu
   1. Sushi Plates
      1. Signature Plate (16)
         Salmon bam bam (3), fried futomaki roll (3), rock shrimp roll (2), prawn, tuna, and salmon nigiri (3), salmon roses (3), triangle roll (2).
         Price
         R 460.00
         Salmon only
         R 500.00
      2. Gold Plate (16) 380
         Tuna bam bam (4), triangle roll (4), teriyaki stack (4), salmon roses (4).
         Price
         R 380.00
         Salmon only
         R 480.00
      3. Diamond Plate (20)
         Teriyaki stack (4), seared tuna roll (4), prawn crunchy roll(4), rock shrimp roll (4), snow dragon roll (4).
         Price
         R 450.00
         Salmon only
         R 580.00
      4. Platinum Plate (32)
         R 850.00
         Salmon roses (4), salmon sashimi (3), tuna sashimi (3), tuna crunch roll (8), teriyaki rainbow stack (8), salmon, tuna, prawn bean curd nigiri (6).
      5. Vegetarian Plate (16)
         R 250.00
         Avo bam bam (4), california roll (4), avo bean curd nigiri (2), avo maki (6)
   2. Sevruga Elite Sushi
      1. Sevruga Snow Dragon Roll (8)
         R 245.00
         Tempura prawn california, wrapped in salmon & tuna, topped with creamy prawn salad.
      2. Triangle Roll (8)
         R 195.00
         Tuna california topped with salmon and tuna, teriyaki sauce,seven spice, sesame oil, sesame seeds, spring onion, japanese mayo, and red caviar.
      3. Signature 4x4 (8)
         R 280.00
         Four triangle rolls and four rock shrimp rolls (spicy tuna roll topped with tempura prawn, with sweet chilli mayo, spring onion, seven spice, sesame oil and sesame seeds).
      4. Fried Futomaki Roll (6)
         R 175.00
         Deep-fried futomaki with salmon, tuna, avo and cream cheese.Topped with teriyaki and chilli mayo, crispy glass noodles, seven spice, sesame oil, spring onion and sesame seeds.
      5. Teriyaki Rainbow Stack (8)
         R 180.00
         Prawn, avo and sushi rice with salmon, Japanese mayo, teriyaki sauce, red caviar, seven spice, sesame oil, and sesame seeds.
      6. Crunch Roll (8)
         R 175.00
         Tempura tuna, salmon, or prawn with cream cheese, mayo,seven spice, sesame oil, spring onion and chilli mayo.
      7. Seared Tuna Roll (8)
         R 240.00
         Cream cheese, red pepper and avo roll. Topped with seared tuna, spring onion, sesame oil, sesame seeds, seven spice, teriyaki sauce and chilli mayo.
      8. Signature Salmon Roses (4)
         R 260.00
         Topped with tempura prawn, chilli mayo, teriyaki sauce,sesame oil, spring onion, seven spice and red caviar.
      9. Tuna/Salmon Tataki
         Marinated in mirin, sake & green soya. With ponzu, sesame, chilli salsa, mustard micro greens and radish.
         Tuna
         R 175.00
         Salmon
         R 195.00
      10. Poke Bowl
          R 220.00
          Salmon, tuna, avo, sushi rice, edamame beans, pineapple, special salad sauce, 7 spice, spring onion and ginger wasabi.
   3. Sevruga Classic Sushi
      *Half price available daily from 11h00 – 17h00
      1. *Bam Bam Roll (4)
         Wrapped in cucumber
         Avo
         R 100.00
         Salmon
         R 130.00
         Tuna
         R 120.00
         Tempura prawn
         R 130.00
      2. Roses (4)
         Salmon
         R 160.00
         Tuna
         R 140.00
      3. *California Roll (8)
         Salmon
         R 150.00
         Tuna
         R 140.00
         Prawn
         R 145.00
         Vegetarian
         R 110.00
      4. *Rainbow Roll (8)
         Salmon
         R 190.00
         Tuna
         R 170.00
         Prawn
         R 160.00
         Vegetarian
         R 145.00
      5. *Fashion Sandwich (4)
         Salmon
         R 140.00
         Tuna
         R 130.00
         Prawn
         R 135.00
         Vegetarian
         R 100.00
      6. *Hand Roll (1)
         Salmon
         R 140.00
         Tuna
         R 130.00
         Prawn
         R 135.00
         Vegetarian
         R 95.00
      7. *Nigiri (2)
         Salmon
         R 100.00
         Tuna
         R 90.00
         Prawn
         R 95.00
      8. Sashimi (4)
         Salmon
         R 195.00
         Seared Tuna
         R 185.00
         Tuna
         R 175.00
      9. *Maki (6)
         Salmon
         R 120.00
         Tuna
         R 110.00
         Prawn
         R 115.00
         Cucumber
         R 85.00
         Avocado
         R 90.00
      10. *Bean Curd Nigiri (2)
          Spicy Salmon
          R 130.00
          Tuna
          R 120.00
          Prawn
          R 125.00
          Vegetarian
          R 95.00
      11. Sashimi Salad (6)
          Seared tuna or salmon sashimi, cucumber, carrots, spring onion, special salad dressing, seven spice, sesame oil, spring onion and sesame seeds
          Tuna
          R 210.00
          Salmon
          R 230.00
   Menu last updated: 11 Feb 2025

   Menus are deemed correct at time of publication but may vary over time. It is the responsibility of the restaurant to maintain the menu and ensure prices are up to date.