Account Not Active

• Main Menu
• Sushi Menu

1. Main Menu
   1. SALADS
      1. SIROCCO SALAD
         R 132.00
         Cocktail tomatoes / cucumber / spring onions / Parmesan cheese / almond flakes letuuce / balsamic vinaigrette.
      2. GREEK SALAD
         R 128.00
         Calamata olives / Danish feta / cucumber lettuce / red onion / cherry tomatoes.
      3. GREEK SALAD SIDE
         R 76.00
         Calamata olives / Danish feta / cucumber lettuce / red onion / cherry tomatoes.
      4. CEASAR SALAD
         R 152.00
         Cos lettuce / anchovies / bacon / croutons / parmesan cheese / crisped capers.
      5. CHICKEN CEASAR SALAD
         R 188.00
         Chicken / Cos lettuce / anchovies / bacon / croutons / parmesan cheese / crisped capers.
      6. SUMMER PRAWN & GRAVLAX SALAD
         R 195.00
         Sirocco prawns / beetroot gravlax / cherry tomato / avocado / cos lettuce / mustard and dill dressing.
      7. VENISON SALAD
         R 135.00
         Kudu carpaccio / rocket / fresh figs / blue cheese / olive oil.
      8. ON THE SIDE
         R 35.00
         Rocksalt baguette and butter.
      9. Allergen Notice:  Please be advised that food prepared in our restaurant may contain the following ingredients: Milk, eggs, wheat, nuts, peanuts, fish, and selfish. Should you have any special dietary requirements or allergies, please speak to our supervisory staff before placing your food order.
   2. OYSTERS
      Fresh oysters are served just as they were created; they are perfected with lemon and Sirocco vodka chutney on the side.
      1. COCKTAIL COASTAL
         (Small but tasty)
         Each
         R 19.00
      2. MEDIUM COASTAL
         Each
         R 38.00
      3. LARGE COASTAL
         Each
         R 45.00
      4. MEDIUM CULTIVATED
         Each
         R 30.00
      5. SIROCCO BAKED OYSTERS
         R 138.00
         3 Cultivated oysters / Parmesan cheese.
      6. TEQUILA GRANITA OYSTERS
         R 138.00
         3 Cultivated oysters / pineapple and tabasco granita / splashed with Herradura tequila.
      7. OYSTER EXPERIENCE
         One Cultivated and three Coastal oysters served with a glass of your choice:
      8. - Leopard's Leap Sparkling Wine
         R 140.00
      9. - Pierre Jourdan Brut MCC
         R 194.00
      10. All oysters subject to availability - kindly check with your waiter on availability and special offers.
   3. STARTERS
      1. GARLIC AND HERB FOCACCIA
         R 74.00
         Chopped fresh garlic / thyme sprigs / herb oil.
      2. GARLIC, FETA AND BLACK PEPPER FOCACCIA
         R 105.00
         Chopped fresh garlic / Danish feta / cracked black pepper / rosemary / thyme / garlic oil.
      3. SOUP OF THE DAY
         R 70.00
         Chef's choice for the day.
      4. SALMON TARTARE
         R 190.00
         Norwegian salmon / lemon / jalapeno / avocado / croûte.
      5. VENISON CARPACCIO
         R 135.00
         Black pepper / rocket / balsamic.
      6. CURED SALMON
         R 158.00
         Beetroot cured Salmon / mustard and dill dressing.
      7. WEST COAST MUSSELS
         R 120.00
         Garlic / cream / white wine / croûte.
      8. DEEP-FRIED CALAMARI
         R 115.00
         Patagonic calamari tubes and heads / roasted garlic aioli or tartare sauce.
   4. SEAFOOD SPECIALITIES
      1. PAN-SEARED SEA BASS
         R 252.00
         Grilled tomatoes / wilted greens / sauce veloutè
      2. GRILLED LINE FISH
         R 265.00
         Line fish of the day / seasonal vegetables savoury rice/ lemon butter sauce.
      3. MEDITERRANEAN LINE FISH
         R 290.00
         Grilled linefish / pak choi / tomato and olive concasse.
      4. GRILLES PATAGONIC CALAMARI
         R 205.00
         Savoury rice / garlic aioli / tartare sauce.
      5. WEST COAST MUSSELS
         R 195.00
         Garlic / cream / white wine / croûte.
      6. SEAFOOD PAELLA
         R 255.00
         White wine / mussels / prawns / calamari / chicken / chorizo / saffron arborio rice.
      7. SIROCCO SEAFOOD PLATTER (SERVES 1-2)
         R 665.00
         Mussels / crumbed Patagonic calamari / Sirocco prawns / line fish / savoury rice / rustic chips / lemon butter.
      8. PLEASE VIEW OUR COMBOS PAGE FOR SOME TOP UP OPTIONS
   5. PRAWN SELECTION
      1. SIROCCO PRAWNS
         R 225.00
         12 Sirocco prawns served with savoury rice and your choice of lemon butter, garlic butter or peri-peri sauce.
      2. QUEEN PRAWNS
         R 290.00
         8 Queen prawns served with savoury rice and your choice of lemon butter, garlic butter or peri-peri sauce.
      3. KING PRAWNS
         R 435.00
         6 King prawns served with savoury rice and your choice of lemon butter, garlic butter or peri-peri sauce.
      4. EXTRA LARGE PRAWNS
         R 495.00
         4 Extra large prawns served with savoury rice and your choice of lemon butter, garlic butter or peri-peri sauce.
      5. Add individual prawns to your selection.
      6. Sirocco Prawns
         R 22.00
         Each
      7. Queen Prawns
         R 34.00
         Each
      8. King Prawns
         R 64.00
         Each
      9. Extra Large Prawns
         R 125.00
         Each
      10. *Please ask your waiter about our crayfish availability.
          *Crayfish is prepared to order; please expect a minimum waiting time of 25 min.
   6. COMBOS
      1. LINEFISH AND PRAWN
         R 295.00
         Grilled linefish / 6 Sirocco prawns / savoury rice / garlic butter.
      2. LINEFISH AND CALAMARI
         R 320.00
         Grilled linefish / crumbed Patagonic calamari / savoury rice / garlic aioli.
      3. BEEF AND REEF
         R 315.00
         200g Prime aged Karan beef sirloin / 6 Sirocco prawns / rustic chips / garlic butter.
      4. BEEF AND MUSSELS
         R 310.00
         200g Prime aged Karan beef sirloin / mussels in garlic and white wine / croûte / garlic butter.
      5. COMBO ACCESSORIES (each)
         6 Sirocco prawns
         R 85.00
         3 Queen prawns
         R 85.00
         Crumbed Patagonic tubes and heads
         R 85.00
         Mussels in garlic and white wine
         R 85.00
   7. GRILL
      1. PRIME AGED KARAN BEEF SIRLOIN 200G
         R 225.00
         Seasonal vegetables / rustic chips / minimum 45-day matured / your choice of sauce.
      2. PRIME AGED KARAN BEEF SIRLOIN 300G
         R 275.00
         Seasonal vegetables / rustic chips / minimum 45-day matured / your choice of sauce.
      3. MATURED BEEF FILLET 200G
         R 320.00
         Seasonal vegetables / rustic chips / your choice of sauce.
      4. MATURED BEEF FILLET 300G
         R 385.00
         Seasonal vegetables / rustic chips / your choice of sauce.
      5. 300G FILLET ON THE BONE
         R 330.00
         Harissa baby potatoes / red wine jus.
      6. 300G RIBEYE
         R 225.00
         A Grade Ribeye steak / herbed butter glaze / rustic chips.
      7. ACCESSORIES (each)
         Rustic Chips
         R 35.00
         Savoury Rice
         R 35.00
         Harissa Baby Potatoes
         R 35.00
         Sautéed Seasonal Vegetables
         R 35.00
         Homemade Roti (2)
         R 35.00
         Garlic Mashed Potato
         R 35.00
         Rocksalt baguette and butter
         R 35.00
         Wild Mushroom Sauce
         R 35.00
         Madagascan Green Peppercorn Sauce
         R 35.00
         Cheese Sauce
         R 35.00
         Lemon Butter
         R 35.00
         Garlic Butter
         R 35.00
   8. SPECIALITIES
      1. SOUTH INDIAN LAMB CURRY
         R 285.00
         South Indian spices / basmati rice / roti / sambals.
      2. LINE FISH AND PRAWN CURRY
         R 315.00
         Line fish / Sirocco prawns / basmati rice / roti / sambals.
      3. TRADITIONAL OXTAIL
         R 295.00
         A South African favourite / slow braised oxtail / garlic mash / green beans.
      4. LAZY LAMB SHANK
         R 465.00
         Karoo lamb shank / garlic mashed potatoes / De Kranz Tawny port jus.
      5. SACRÈ BOEUF 200G
         R 225.00
         Prime-aged Karan beef sirloin / buttery garlic croquettes / seasonal greens / herbed butter sauce.
      6. SACRÈ BOEUF 300G
         R 275.00
         Prime-aged Karan beef sirloin / buttery garlic croquettes / seasonal greens / herbed butter sauce.
   9. PASTA
      1. PASTA SIROCCO
         R 182.00
         Linguine / avocado / peppadew / rocket / mushroom / Parmesan cheese / basil pesto.
      2. CHICKEN PASTA SIROCCO
         R 218.00
         Linguine / avocado / peppadew / rocket / mushroom / Parmesan cheese / basil pesto.
      3. AGLIO E OLIO (SIROCCO STYLE)
         R 165.00
         Spaghetti / chilli / garlic / parmesan cheese / cos lettuce / crisped capers.
         - Gluten-free spaghetti available
      4. WILD MUSHROOM AND SWEET PEA RISOTTO
         R 218.00
         Wild mushrooms / Parmesan cheese / sweet peas / chilli and truffle oil.
         - contains chilli
      5. SEAFOOD PASTA
         R 270.00
         Linguine / Patagonic calamari / mussels / Sirocco prawns / linefish / seafood sauce.
      6. ARUGULA PASTA
         R 196.00
         Linguine / roasted tomato arugula sauce / fresh rocket / Parmesan cheese / cashew nuts / olive oil / cherry tomatoes / microgreens.
      7. PRAWN ARUGULA PASTA
         R 262.00
         Linguine / roasted tomato arugula sauce / fresh rocket / Parmesan cheese / cashew nuts / olive oil / cherry tomatoes / microgreens.
      8. SIROCCO CARBONARA
         R 196.00
         Linguine / black forest ham / cream / egg / Parmesan cheese.
      9. *Nut Allergy: Please note our basil pesto contains pine nuts
   10. PIZZA
       1. Thin crispy bases rolled and baked to perfection / chunky napolitana and mozzarella cheese.
          Served with your choice of chilli or garlic on the side.
       2. HAWAIIAN
          R 140.00
          Gypse ham / pineapple
       3. REGINA
          R 165.00
          Gypse ham / mushroom
       4. SUNSET NACHO PIZZA
          R 208.00
          BBQ chicken breast / nacho crisps / guacamole / tomato and onion salsa / sour cream / chilli / coriander.
       5. THE AVIATOR
          R 210.00
          Black forest ham / Danish feta / rocket / avocado
       6. THE THESEN ISLAND
          R 195.00
          Chicken / peppadew / avocado / Danish feta.
       7. SQUEALER
          R 196.00
          Bacon / chorizo / Gypse ham / sweet 'n sour sauce.
       8. VEGETARIAN
          R 160.00
          Rocket / cocktail tomatoes / mushrooms / spring onion / balsamic reduction.
       9. SEAFOOD
          R 235.00
          Mussels / Patagonic calamari / Sirocco prawns / Parmesan cheese.
       10. SIROCCO PIZZA
           R 215.00
           Basted beef strips / jalapeno chilli / onion / red pepper / cheddar and mozzerella cheese.
       11. MARGHERITA
           R 112.00
           Sliced tomato / oregano.
       12. TOPPINGS
           Pineapple
           R 20.00
           Fresh Rocket
           R 22.00
           Red Peppers
           R 22.00
           Fresh chopped Garlic
           R 20.00
           Peppadew
           R 28.00
           Pickled Jalapeno Chilli
           R 26.00
           Mushroom
           R 28.00
           Calamata Olives
           R 28.00
           Danish Feta
           R 30.00
           Extra Cheese
           R 29.00
           Imported Anchovies
           R 29.00
           BBQ Chicken
           R 30.00
           Bacon
           R 32.00
           Gypsy Ham
           R 32.00
           Avocado
           R 32.00
           Salami
           R 34.00
           Black Forest Ham
           R 34.00
           Parmesan cheese
           R 42.00
   11. DESSERT
       1. CHOCO SIROCCO
          R 95.00
          Chocolate fondant / vanilla ice cream / berry sauce.
       2. BANANA AND SALTED CARAMEL SAMOOSA
          R 90.00
          Honeycomb / apricot jellies / salted caramel sauce / vanilla ice cream / roasted almond flakes.
       3. MACADAMIA NUT CHOCOLATE BROWNIE
          R 92.00
          Decadent chocolate sauce / macadamia nuts / vanilla ice cream.
       4. BAKED CHEESECAKE
          R 90.00
          Touch of lemon / granadilla pulp / fresh fruit garnish.
       5. KEY LIME PIE
          R 92.00
          Honeycomb / fruit compote / fresh seasonal fruit garnish.
       6. GOURMET ICE CREAM (PER SCOOP)
          R 20.00
          Bar One / Blueberry cheesecake / Strawberry / Chocolate.
       7. DOM PEDRO
          R 80.00
          Tia Maria Coffee Liqueur or Bushmills Irish Whiskey
       8. IRISH COFFEE
          R 60.00
       9. ESPRESSO MARTINI
          R 95.00
   12. KIDS MEALS
       Kid's menu for children under the age of 12.
       1. MARGHERITA PIZZA
          R 102.00
       2. FISH AND CHIPS
          R 135.00
          Battered kingklip / rustic chips / tartare sauce
       3. GOUJONS OR CHICKEN STRIPS
          R 110.00
          Battered fish or chicken / rustic chips / tomato sauce.
       4. SOUP OF THE DAY
          R 70.00
          Please ask your waitron about our soup of the day.
       5. PASTA NAPOLITANTA
          R 90.00
       6. GOURMET ICE CREAM (PER SCOOP)
          R 20.00
          Bar One / Blueberry cheesecake / Strawberry / Chocolate.
       7. ON THE SIDE
          Rocksalt Baguette and Butter
          R 35.00
          Side Chips
          R 35.00
          Seasonal Veggies
          R 35.00
   13. COFFEE & TEA
       1. Selection of Illy Coffees - All available in decaf
          Americano
          Cappuccino 
          Espresso (Single or double) 
          Irish Coffee
          Café latte
       2. Selection of Teas
          Earl Grey Tea 
          Five Roses Tea
          Rooibos Tea 
          Green Tea 
          Chamomile Tea
   14. Please Note
       1. Allergen Notice
          Please be advised that food prepared in our restaurant may contain the following ingredients: Milk, eggs, wheat, nuts, peanuts, fish and shellfish. Should you have any special dietary requirements or allergies, please speak to our supervisory staff, before placing your food orders.
   Menu last updated: 15 Jul 2024

   Menus are deemed correct at time of publication but may vary over time. It is the responsibility of the restaurant to maintain the menu and ensure prices are up to date.

1. Sushi Menu
   1. Menu
      1. Edamame
         R 70.00
         Green soy beans served with salt and sweet chilli.
      2. Salads
         Salmon or tuna or prawn salad served with avo and sweet chilli sauce.
         Salmon salad served with avo and sweet chilli sauce.
         R 195.00
         Tuna salad served with avo and sweet chilli sauce.
         R 185.00
      3. Salmon Rose 2pcs
         R 75.00
      4. Rainbow Sandwich 9pcs
         R 220.00
         Salmon sandwich filled with salmon, avo, mayo and caviar.
      5. Crispy Fashion Sandwiches 4pcs
         R 80.00
         Salmon, tuna, prawn, crab or vegetarian topped with mayo and caviar.
      6. Mini Sushi 8pcs
         R 170.00
         Crispy California Roll (4pc), California Roll topped with tempura shrimp and sweet chilli mayo (4pc).
      7. Crispy California Roll 4pcs
         R 85.00
         Tempura prawn with avo and cucumber. Topped with mayo and sweet chilli.
      8. Panko Prawn California Roll 4pcs
         R 72.00
         Panko crumbed prawn with avo, cucumber and sweet chilli.
      9. Shrimp Tempura Roll 4pcs
         R 105.00
         Spicy salmon or tuna California roll topped with tempura prawn and sweet chilli mayo.
      10. Green Roll 4pcs
          R 55.00
          Avo, cucumber and rocket topped with avo.
      11. Crab Crunch 8pcs
          R 110.00
          Crispy fried crab sandwishes with avo and mayo, drizzled with sweet soya.
      12. Panko Crumbed Prawn
          Served with sweet chilli sauce.
          4 Pieces
          R 75.00
          6 Pieces
          R 105.00
      13. Rainbow Roll 4pcs
          R 80.00
          Salmon, avo and cucumber roll topped with salmon and avo.
      14. Jojo's Super Rainbow Roll 8pcs
          R 175.00
          Rainbow roll with sweet soya, 7 spice, sesame oil, spring onion, caviar and mayo.
      15. Cream Cheese Roll 4pcs
          R 85.00
          Salmon or smoked salmon or prawn with avo, peppadew and cream cheese.
      16. Sashimi 3pcs
          Salmon
          R 120.00
          Tuna
          R 90.00
          Seared Tuna
          R 95.00
          Seared Salmon
          R 125.00
      17. California Roll 4pcs
          Vegetarian
          R 45.00
          Crab
          R 50.00
          Prawn
          R 65.00
          Salmon
          R 70.00
          Tuna
          R 65.00
          Smoked Salmon
          R 72.00
          Spicy Salmon
          R 72.00
          Spicy Tuna
          R 65.00
      18. Nigiri 2pcs
          Prawn
          R 60.00
          Salmon
          R 70.00
          Tuna
          R 60.00
      19. Maki 4pcs
          Avocado
          R 40.00
          Cucumber
          R 35.00
          Crab
          R 40.00
          Prawn
          R 50.00
          Salmon
          R 60.00
          Tuna
          R 50.00
          Smoked Salmon
          R 55.00
          Panko Prawn
          R 55.00
      20. Fashion Sandwiches 4pcs
          Vegetarian
          R 45.00
          Crab
          R 50.00
          Salmon
          R 75.00
          Tuna
          R 65.00
          Prawn
          R 65.00
          Smoked Salmon
          R 80.00
      21. Hand Roll 1pc
          Avo & Cucumber
          R 60.00
          Crab
          R 65.00
          Prawn
          R 80.00
          Salmon
          R 90.00
          Tuna
          R 80.00
          Tempura Prawn
          R 75.00
   2. Platters
      1. Hana Platter 16pcs
         R 205.00
         Salmon maki (4pc), tuna maki (4pc), avocado maki (4pc), salmon California (4pc)
      2. Kiku Platter 8pcs
         R 250.00
         Salmon roses (2pc), prawn nigiri (2pc), salmon nigiri (2pc), tuna nigiri (2pc)
      3. Ume Platter 11pcs
         R 315.00
         Prawn California roll (4pc), sashimi (3pc), salmon roses (2pc), salmon nigiri (2pc)
      4. Sirocco Platter 16pcs
         R 310.00
         Rainbow roll (4pc), salmon nigiri (2pc), salmon roses (2pc), fashion sandwich (4pc), avocado maki (4pc)
      5. Ginger Platter 20pcs
         R 305.00
         Rainbow roll (8pc), crab California roll (4pc), maki (8pc) - choice of salmon, crab or tuna
      6. Matsu Platter 14pcs
         R 380.00
         Rainbow roll (4pc), prawn nigiri (2pc), salmon roses (4pc), shrimo tempura rolls (4pc)
      7. Salmon Platter 19pcs
         R 525.00
         Salmon nigiri (4pc), salmon roses (4pc), salmon California (8pc), salmon sashimi (3pc)
      8. Sakula Platter 16pcs
         R 555.00
         Salmon roses (4pc), salmon nigiri (2pc), tuna nigiri (1pc), prawn nigiri (1pc), tuna sashimi (4pc), salmon sashimi (4pc)
      9. Eagles Platter 30pcs
         R 615.00
         Salmon sandwich (8pc), rainbow roll (8pc), crispy California (8pc), salmon nigiri (2pc), tuna nigiri (2pc), prawn nigiri (2pc)
      10. Deluxe Platter 67pcs
          R 1250.00
          Crispy California roll (8pc), tuna maki (8pc), salmon California roll (8pc), inari (2pc), prawn nigiri (2pc), salmon nigiri (2pc), tuna nigiri (2pc), salmon roses (2pc), tuna sashimi (4pc), salmon sashimi (4pc), rainbow sandwich (9pc), rainbow roll (8pc), salmon fashion sandwich (8pc)
   3. Poke
      Poke ("POH-keh") means to slice or cut in Hawaiian and refers to chunks of raw fish - usually tuna and salmon which is marinated in umami-packed sauces with sesame seeds, tossed over rice and topped with fresh vegetables. This dish that is simple, healthy, delicious and totally addictive, is made up with edamame beans, baby radish, carrot, cucumber, spring onion, avo and red cabbage.
      1. Salmon Poke
         R 155.00
      2. Tuna Poke
         R 135.00
      3. Panko Prawn Poke
         R 130.00
      4. Tofu Poke
         R 120.00
   4. Sushi Extras
      Ginger
      R 15.00
      Sushi Rice
      R 15.00
      Poke Sauce
      R 15.00
      Fireball Sauce
      R 15.00
      Sweet Soya
      R 15.00
      Sweet Chilli
      R 15.00
      Kewpie Mayo
      R 22.00
      Wasabi
      R 15.00
      Fire Sauce
      R 30.00
   Menu last updated: 15 Jul 2024

   Menus are deemed correct at time of publication but may vary over time. It is the responsibility of the restaurant to maintain the menu and ensure prices are up to date.