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1. Main Menu
   1. Starters
      1. Homemade Butternut Soup
         R 50.00
      2. Prawn & Avo Cocktail
         R 80.00
         Prawns mantled with our unique dressing served with slices of avocado pear.
      3. Snails
         R 65.00
         Drenched in a creamy garlic sauce and sprinkled with Parmesan cheese, served with a piping hot roll.
      4. Calamari
         R 80.00
         Grilled in our unique spicy pink lemon butter sauce.
      5. Crumbed Camembert with Fig Preserve
         R 65.00
         Camembert stuffed with figs, crumbed, deep-fried and served with a sweet pepper relish.
      6. Springbok Carpaccio
         R 85.00
         Lightly smoked and served with olive oil, balsamic glaze and shavings of parmesan cheese.
      7. Chicken Wings
         R 60.00
         Grilled in our unique marinade.
      8. Chicken Livers
         R 60.00
         Sauteed in a delicious peri-peri sauce with a hot roll.
      9. Halloumi
         R 65.00
         Deep fried and served with a sweet pepper relish.
      10. Spicy Shrimps
          R 80.00
          Pan fried with Cajun spice butter and served with rice.
      11. Mussels in Creamy Garlic
          R 80.00
          Half shell mussels in a creamy garlic and wine sauce served with a fresh hot roll.
      12. Spinach and Feta Pies
          R 60.00
          Homemade (old Greek style)
   2. From The Garden
      1. Greek Salad
         Traditional with olives and feta cheese.
         Small
         R 50.00
         Large
         R 75.00
      2. Roquefort Salad
         An exciting jumble of flavours, croutons, bacon bits with a creamy Blue cheese dressing
         Small
         R 50.00
         Large
         R 75.00
      3. Squires House Salad (Seasonal)
         A blend of different lettuces, rocket, avo and slivers of Parmesan cheese, topped with a mild grainy Dijon mustard dressing.
         Small
         R 50.00
         Large
         R 75.00
      4. Warm Chicken Salad
         R 80.00
         Strips of chicken breast mantled with a delicious sweet chilli dressing and sprinkled with toasted nuts and seeds.
      5. Spicy Prawn & Avo Salad (Seasonal)
         R 80.00
         Mixed lettuce, cucumber, onion and Grana Padano cheese, topped with spiced prawns and sweet chilli dressing.
      6. Halloumi and Spinach Salad
         R 80.00
         Grilled halloumi on a bed of spinach and rocket with cherry tomatoes with a creamy Greek dressing.
      7. Table Salad
         A choice of either Greek, Roquefort or Squires House Salad
         Serves 4
         R 210.00
   3. Meat
      Served with chips, rice or baked potato.
      1. Rump
         A perfect tasty cut.
         Ladies
         R 135.00
         Large
         R 170.00
      2. Sirloin
         Specially selected and matured to perfection.
         Ladies
         R 135.00
         Large
         R 165.00
      3. Fillet
         R 190.00
         Tender and juicy.
      4. T-Bone
         R 190.00
         750g Grilled to perfection.
      5. Mansize (Sirloin or Rump)
         R 210.00
         Sirloin 500gm Juicy lazy aged sirloin or rump, for those ready for a real challenge.
      6. Spare Ribs
         R 170.00
         Sizzling rack of Pork basted with our famous apricot rib basting.
      7. Squires Meat Platter
         A Platter of ribs, beef kebabs, lamb chops and a piece of boerewors.
         Single
         R 260.00
         Double
         R 390.00
      8. Lamb Cutlets
         R 190.00
         Juicy cutlets grilled to perfection.
      9. Lamb Shank
         R 195.00
         Slow roasted with herbs and lemon served with roasted sweet potato.
      10. Eisbein
          R 160.00
          A classic German delicacy on a bed of sauerkraut served with roasted sweet potato.
   4. Squires Meat Specialities
      1. Brandy Pepper Fillet
         R 180.00
         Done the classic way. Fillet topped with a rainbow peppercorn, cream and cognac sauce.
      2. Halloumi Fillet Steak
         R 180.00
         Char-grilled fillet steak with fried halloumi, grilled tomato and caramelised onions.
      3. Supreme Fillet
         R 185.00
         Fillet stuffed with bacon and mushrooms, topped with a creamy port sauce.
      4. Sirloin Camembert
         R 165.00
         Grilled sirloin topped with crumbed camembert and a sweet pepper relish.
      5. Balsamic Rump
         R 165.00
         Char-grilled rump flavoured with olive oil, Balsamic vinegar and toasted nuts and seeds.
      6. Biltong & Avocado Rump
         R 170.00
         Grilled rump topped with avocado, piquante sour cream and sprinkled with biltong.
      7. Jalapeño Rump
         R 165.00
         Rump topped with sautéed mushrooms and jalapeño chillies, mantled with a delicious spicy chilli sauce.
      8. Creamy Garlic Rib Eye Steak
         R 170.00
         Mature Rib Eye steak covered with creamy garlic sauce.
      9. Sauces
         R 30.00
         Rainbow Peppercorn sauce / Mushroom sauce / Cheese Trio sauce / Monkey Gland / Prego Sauce / Creamy Garlic
      10. Tempting Extras
          Roast vegetables and creamed spinach
          R 40.00
          Crispy onion rings
          R 30.00
          Garlic & cheese roll
          R 30.00
          Chilli chips
          R 40.00
   5. Gourmet Burgers
      Served with chips and onion rings.
      1. Simple Simon
         R 85.00
         Grilled pure beef burger on a bed of greens, caramelised onions and rosa tomatoes.
      2. Hot Stuff
         R 90.00
         Topped with mushrooms, jalepeño peppers and moistened with our spicy prego sauce.
      3. Hawaiian
         R 90.00
         Topped with pineapple, bacon, cheese and lashing of our sweet pepper relish.
      4. The Ultimate
         R 95.00
         Monkey gland sauce, cheese and bacon.
      5. Chirpy Chicken
         R 85.00
         Basted with lemon, olive oil and oregano, with lettuce, burger sauce, red onions and tomatoes.
      6. Prego Chicken
         R 90.00
         Served with our delicious prego sauce and caramelised onions.
      7. Steak Burger
         R 105.00
         Char-grilled Sirloin with traditional trimmings.
      8. Health Burger (without roll)
         R 85.00
         Char-grilled burger served on a bed of rocket, tomato, cucumber, red onions and shavings of parmesan.
   6. Chicken
      1. Char-Grilled Chicken
         R 145.00
         Marinated and grilled with a lemon-herb or prego sauce.
      2. Chicken Schnitzel
         R 135.00
         Deboned chicken breast crumbed and golden-fried, served with lemon wedges or cheese sauce.
      3. Camembert Chicken Breast
         R 140.00
         Chicken breasts grilled and topped with deep-fried camembert cheese and a sweet pepper relish.
      4. Blackened Chicken Breast
         R 130.00
         Old favourite grilled to perfection with Piquante sour cream.
   7. Curry Specialities
      All served with rice, sambals and poppadums.
      1. Prawn Curry
         R 180.00
         Tomato and cream based prawn curry with chillies and cashew nuts.
      2. Lamb & Potato Curry
         R 180.00
         Lamb on the bone simmered with onions, tomatoes, spices and chillies.
   8. Fish Grills
      Served with Rice, Chips or Baked Potato
      1. Hake & Chips
         R 110.00
         Filleted fish coated in a crispy Beer batter and chips.
      2. Pangasius Fillet
         R 125.00
         A delicate white Fish, high in protein and low in carbohydrates grilled with lemon butter.
      3. Grilled Kingklip Fillet
         R 180.00
         Topped with a lemon butter sauce.
      4. Calamari
         R 160.00
         Grilled or fried baby tubes and served with a lemon butter sauce.
      5. Cajun Calamari & Prawns
         R 180.00
         Calamari and prawns sautéed in subtle Cajun spices.
      6. Sole (When available)
         SQ
         Grilled East Coast Sole, served with a lemon butter sauce.
      7. 400g Queen Prawns
         R 190.00
      8. Seafood Platter
         R 220.00
         Sole, queen prawns, mussels and calamari.
   9. Pasta
      1. Spaghetti Bolognese
         R 100.00
         Favourite – Traditionally Italian
      2. Spaghetti Di Mare
         R 120.00
         Spaghetti tossed with calamari and prawns in a creamy wine sauce.
      3. Spaghetti with Smoked Salmon & Vodka Sauce
         R 120.00
         Spaghetti tossed with a light creamy and vodka sauce with smoked salmon strips.
   10. Vegetarian
       Not vegan
       1. Assorted Vegetable Platter
          R 140.00
          Spinach / feta pies, grilled button mushrooms, Greek salad, baked potato, pumpkin and deep fried halloumi.
   11. Desserts
       1. Ice Cream and Squires Famous Rich Chocolate Sauce
          R 50.00
       2. Crème Brûlée
          R 55.00
       3. Nougat Ice Cream
          R 65.00
          Homemade with almonds and halva.
       4. Chocolate Mousse
          R 55.00
          Light, fluffy and very chocolaty.
       5. Homemade Lemon / Vanilla Fridge Cheese Cake
          R 60.00
       6. Malva Pudding with Warm Custard
          R 55.00
   12. Corkage
       1. Per Bottle
          R 50.00
   Menu last updated: 14 Nov 2017

   Menus are deemed correct at time of publication but may vary over time. It is the responsibility of the restaurant to maintain the menu and ensure prices are up to date.