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• Breakfast Menu
• A La Carte & Pizza Menu
• Padstal Menu
• Set Menu - Three Course Dinner

1. Breakfast Menu
   1. Continental & English Breakfast
      R 195.00
      1. English Breakfast
         Eggs: fried / boiled / poached / scrambled
         Bacon, beef sausage 
         Grilled tomato, sautéed mushrooms
         Brown or white toast
         Selection of fruit juices
         Filter Coffee/Tea
      2. Continental Breakfast
         Fruit Salad 
         Croissant & Danish 
         Selection of cheeses and cold meats 
         Yoghurt and muesli 
         Selection of jams and spreads 
         Selection of fruit juices 
         Filter coffee / tea
      3. Simple Breakfast
         R 75.00
         Two eggs, scrambled or fried 
         Two rashers of bacon 
         Toasted ciabatta
         Fried tomato, fried mushrooms
      4. Speciality Beverages
         Espresso
         R 28.00
         Double Espresso
         R 32.00
         Caffe Latte
         R 40.00
         Americano
         R 30.00
         Cappucino
         R 32.00
         Hot chocolate
         R 40.00
   Menu last updated: 19 Oct 2023

   Menus are deemed correct at time of publication but may vary over time. It is the responsibility of the restaurant to maintain the menu and ensure prices are up to date.

1. A La Carte & Pizza Menu
   1. Salads
      1. Tomato Salad (V)
         R 95.00
         Pesto, red onion, parmesan
      2. Greek Salad (V)
         R 115.00
         Lettuce, tomato, cucumber, peppers, feta, olives.
      3. Rocket Salad (V)
         R 125.00
         Apple, blue cheese, olive oil, balsamic, walnuts
      4. Tempura Battered Prawn Salad
         R 175.00
         Avocado & mango
   2. Starters
      1. Beetroot Carpaccio (V)
         R 115.00
         Oven roasted beetroot, goats cheese, roasted butternut, pecan nuts & micro greens
      2. Salt & Pepper Squid
         R 115.00
         Spicy aioli & lemon
      3. Saffron Chorizo Risotto
         R 135.00
         Roasted red pepper, topped with three grilled prawns
      4. Avocado Ritz
         R 145.00
         Grilled lemon & garlic prawns, avocado, Mary Rose sauce
      5. Sumac Chickpea Hummus (V)
         R 135.00
         Crispy roasted chickpeas, diced cucumber, slow roasted tomatoes, olives, pickled red onions & flat bread
      6. Mussels
         R 145.00
         White wine, herb and chilli mussels. Served with crispy ciabatta
      7. Kudu Carpaccio
         R 145.00
         Beetroot daikon, shaved parmesan, garlic aioli & micro greens
   3. Main Courses
      1. Pulled Pork Burger
         R 175.00
         Slow roasted five spice pork shoulder, coleslaw with hand cut potato chips
      2. Melanzane a la Parmigiana (V)
         R 175.00
         Layers of aubergine, rich tomato sauce, parmesan cheese, ricotta & basil
      3. Tempura Battered Hake
         R 195.00
         Hand-cut potato chips, mushy peas, tartare sauce, charred lemon
      4. Monster Burger
         R 195.00
         Spicy aïoli, onion marmalade, cheddar, sesame bun, hand-cut potato chips
      5. Saffron Chorizo Risotto
         R 215.00
         Roasted red pepper, topped with five grilled prawns
      6. Lamb Curry
         R 245.00
         Yellow rice, roast carrot strips, chutney sambals
      7. Wood Fired Roast Baby Chicken
         R 265.00
         Grilled vegetables, green olive herb crushed baby potatoes
      8. Premium Grilled Sirloin
         R 265.00
         Hand cut potato chips, salad, a choice of mushroom or pepper sauce
      9. Lamb Shank
         R 285.00
         Garlic confit mash, honey thyme roasted carrots, broccoli
      10. Grilled Line Fish
          R 285.00
          Slow roast tomato, grilled baby marrow, spring onion mash, prawn bisque
      11. Premium Beef Fillet
          Potato gratin, onion, mushroom puree, tomato confit, a choice of mushroom or pepper sauce
          250g
          R 295.00
          350g
          R 355.00
   4. Desserts
      1. Vanilla Ice Cream
         R 85.00
         With chocolate sauce
      2. Home-made Creme Brulee
         R 95.00
         Classic baked custard sugary topping
      3. Butterscotch Cheesecake
         R 115.00
         With blueberry compote, honeycomb
      4. Dark Chocolate Marquise
         R 115.00
         With coffee anglaise, honeycomb
      5. Berry Shortcake
         R 115.00
         Fresh mixed red berries, shortbread, Chantilly cream, berry coulis
      6. Frozen Mango Yoghurt
         R 115.00
         Citrus syrup, candy peel, mango compote, orange tuile
      7. Cheese Platter
         R 295.00
         Selection of local cheeses, prosciutto, salami, olives, artichoke, confit tomato, green fig, crackers and ciabatta
   5. Kids Menu
      1. Crumbed Chicken Strips
         R 85.00
         Hand cut potato chips
      2. Cheesy Beef Burger
         R 95.00
         Sesame bun, hand cut potato chips
      3. Battered Hake
         R 95.00
         Hand cut potato chips
      4. Desserts
         R 55.00
         Ice cream with selection of toppings: smarties, Oreo's, mini marshmellows
   6. Pizza Menu
      Complimentary garlic, chilli, grated Parmesan
      1. ~Wood-Fired Pizza~
      2. Focaccia
         R 75.00
         Rosemary, garlic, extra virgin oil
      3. Margherita
         R 135.00
         Mozzarella, basil, tomato base, olive oil, parmesan
      4. Viennese
         R 145.00
         Chorizo, cherry tomatoes, mozzarella, spicy tomato base
      5. Tangy Chicken Mayo
         R 145.00
         Grilled chicken breasts with tangy mayo
      6. Regina
         R 155.00
         Mozzarella, basil, tomato base, olive oil, Parmesan, ham & mushrooms
      7. Napoletana - V
         R 155.00
         Mozzarella, basil, tomato base, olive oil, Parmesan, anchovy & chilli
      8. Cloud 9 - V
         R 155.00
         Artichokes, kalamata olives, mushrooms, goats cheese, mozzarella
      9. Supreme
         R 165.00
         Roasted sweet chilli chicken, peppadews, mozzarella, rocket
      10. California
          R 175.00
          Bacon, avocado, feta cheese
      11. Farm House
          R 185.00
          Pancetta, mushrooms, pineapple, mozzarella
      12. Frutti di Mare
          R 195.00
          Calamari, prawns, salsa verde, mozzarella, tomato base
      13. The Boss
          R 215.00
          Ham, salami, chorizo, bacon
   7. Pizza Toppings
      Complimentary: garlic, chilli, grated parmesan
      Calamari
      R 35.00
      Anchovy
      R 30.00
      Parmesan
      R 25.00
      Mushrooms
      R 25.00
      Gorgonzola
      R 30.00
      Roasted Butternut
      R 10.00
      Red onions
      R 20.00
      Red peppers
      R 20.00
      Prawns
      R 40.00
      Chorizo
      R 25.00
      Mozzarella
      R 25.00
      Onion marmalade
      R 20.00
      Peppadews
      R 20.00
      Pineapple
      R 20.00
      Ham
      R 25.00
      Avo
      R 25.00
      Sweet chilli chicken
      R 30.00
      Feta
      R 25.00
      Olives
      R 20.00
      Bacon
      R 30.00
      Capers
      R 15.00
      Rocket
      R 15.00
      Pastrami
      R 30.00
      Basil
      R 15.00
   Menu last updated: 10 Jan 2025

   Menus are deemed correct at time of publication but may vary over time. It is the responsibility of the restaurant to maintain the menu and ensure prices are up to date.

1. Padstal Menu
   Between 11:00 and 16:00
   1. Roosterkoek from our Pizza Oven
      Cape Malay Bobotie & homemade peach chutney
      R 55.00
      Cheddar, tomato and herb pesto
      R 45.00
      Roosterkoek Burger
      R 65.00
      Camembert & Onion Marmalade
      R 45.00
      Crunchy peanut butter and apricot jam
      R 40.00
   2. Roosterkoek from our Pizza Oven
      Cape Malay Bobotie & homemade peach chutney
      R 55.00
      Cheddar, tomato and herb pesto
      R 45.00
      Roosterkoek Burger
      R 65.00
      Camembert & Onion Marmalade
      R 45.00
      Crunchy peanut butter and apricot jam
      R 40.00
   3. Vetkoek
      Cape Malay bobotie and homemade peach chutney
      R 55.00
      Stewed apples in maple syrup and cinnamon
      R 40.00
   4. Pancake
      Creamy chicken, mushroom and green pepper
      R 45.00
      Two traditional cinnamon-sugar and lemon
      R 30.00
   5. Toasted Sandwich
      Made with homemade "plaasbrood"
      Crispy bacon, cheddar, tomato and herb pesto
      R 55.00
      Gypsy ham, cheddar cheese and herb pesto
      R 50.00
   6. Soup of the Day
      R 40.00
      Served with "plaasbrood"
   7. Homemade Pies
      R 45.00
      Each
   8. Chicken Curry & Rice
      R 65.00
      With homemade peach chutney
   9. Milktart Springrolls (x2)
      R 40.00
      Homemade with cinnamon sugar
   Menu last updated: 19 Oct 2023

   Menus are deemed correct at time of publication but may vary over time. It is the responsibility of the restaurant to maintain the menu and ensure prices are up to date.

1. Set Menu - Three Course Dinner
   R 395.00
   Starters:
   Your choice of any starters, salad or soup
   
   Mains:
   Choose any of your favourite main course items with an optional upgrade to enjoy our Beef Rib-eye or Beef fillet steak for an additional R50
   
   Desserts:
   Indulge in any dessert of your choice, excluding the tempting Chocolate Fondant
   Menu last updated: 14 Jun 2024

   Menus are deemed correct at time of publication but may vary over time. It is the responsibility of the restaurant to maintain the menu and ensure prices are up to date.