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• Main Menu
• Sushi Menu

1. Main Menu
   1. Onshore
      1. Jiazoi Chicken Dumpling
         R 120.00
         Soy, sesame and chilli dressing.
      2. Chicken Strips
         R 130.00
         Southern fried with lemon mayo and fries
      3. Taco
         R 125.00
         Crunchy chicken or fresh linefish, guacamole, micro greens, Japanese mayo, chargrilled pineapple and red onion pickle
      4. Beef Tataki Bao Bun
         R 165.00
         A hand held Japanese burger filled with seared beef fillet in a steamed bun with wasabi, sushi ginger, sesame soy and cucumber salad.
      5. Clasico Nachos
         R 165.00
         Freshly baked tortilla chips, smothered with aged cheddar and layered with jalapeno and chicken, served with adobo sauce, guacamole and sour cream.
      6. Beef Carpaccio
         R 135.00
         Paper-thin raw beef fillet, garnished with olive oil, fresh lemon, balsamic glaze, rocket and parmigiana shavings
      7. Parma Flatbread
         R 150.00
         Prosciutto crudo, rocket, parmigiana shavings and balsamic reduction
      8. Milano Flatbread
         R 140.00
         Chicken, jalapenos and feta
      9. Charcoal Beef Fillet Skewers
         R 155.00
         Asian flavour soy and onion star anise dipper
      10. Gamberi
          R 150.00
          De-shelled prawns in a garlic butter sauce fired in the pizza oven on a snail tray topped with parmesan and served with toasted ciabatta
      11. Calamari
          R 135.00
          Top & tail two ways, deep fried or grilled au natural and served with toasted ciabatta
      12. Tuna Ceviche
          R 155.00
          Flavours of lemon, soy & hoisin topped with furitake seasoning and Japanese mayo
      13. Prawn Wontons
          R 135.00
          Soy sesame dressing, chilli & teriyaki dressing
      14. Oysters
          White balsamic & prawn tail dressing
          Three
          R 115.00
          Six
          R 200.00
          Twelve
          R 350.00
      15. Panko Prawn Tails
          R 130.00
          Our secret senpai umami sauce and lemon mayo
      16. Tuna Pops
          R 165.00
          Crusted in panko & sesame seeds, teriyaki glaze, wasabi mayo and ginger
      17. Money Bag Dumplings
          R 145.00
          Pork & prawn siu mai, streamed, served with soy sesame and chilli
      18. Caprese Salad
          R 130.00
          Fior di latte mozzarella, fresh tomatoes and basil pesto
      19. Carciofi
          R 135.00
          Lightly dusted artichoke quarters, pan fried with garlic, capers, fresh lemon topped with parmigiana shavings and drizzled with olive oil
      20. Wagyu Dumplings
          R 145.00
          Beef & cabbage dumplings, chilli butter, soy, coriander and teriyaki dressing
      21. Cozze E Gamberi
          R 145.00
          Mussels & prawns baked in the oven topped with crunchy panko topping, fresh basil, lemon & aioli
      22. Asian Ritz
          R 130.00
          Prawns, avo, Japanese mayo, cucumber, prawn crackers and seaweed nori
      23. Thai Chicken Bao Bun
          R 150.00
          Pan-fried with red Thai red curry, lime and lemongrass sauce, onion crunch and served with fries
      24. Calamari Ripieni
          R 165.00
          Chargrilled calamari tubes stuffed with a prawn, caper and ricotta risotto, accompanied with a lemon and garlic tzatziki
      25. Mini Mezze
          R 140.00
          Homemade flatbread, hummus, chargrilled aubergine, roast chickpeas, artichokes, stuffed pepperdews, feta, olives
      26. Add Cold Meats
          R 50.00
   2. No-Man's Land
      1. Beef Fillet
         200g
         R 215.00
         400g
         R 390.00
         Add a sauce: Triple peppercorn, mushroom, cream Dijon mustard
         R 40.00
         Add a side: Fries, vegetables, basmati rice or salad
         R 35.00
      2. Pork Cutlets
         R 260.00
         3 Thinly sliced cutlets, accompanied with spaghetti aglio olio and topped with either a Napolitano style sauce or a creamy garlic and mushroom sauce
      3. Skinny Lamb Chops
         R 455.00
         1kg Skinny cut chargrilled lamb chops served with tzatziki sauce and fries
      4. Surf ‘n Turf
         R 375.00
         200g Beef fillet topped with 3 prawns and finished with our café de paris style inspired butter, served with fries
      5. Spanish Paella
         R 275.00
         A medley of seafood accompanied with chorizo and topped with 3 prawns
      6. Parma Pollo
         SQ
         Chicken breast layered with mozzarella and pesto, wrapped in prosciutto crudo and baked in the oven, served with a side of your choice
      7. Pork Ribs
         R 245.00
         Twice marinated, orange, brandy, spices, flame grilled and served with fries
      8. Chicken Salad
         R 150.00
         Chicken, avo, feta
      9. Durban Style Curries
         Local Durban homemade style, served with basmati rice, poppadum, roti and sambals
         Lamb – tomato and tempered spice base
         R 245.00
         Seafood Medley – Natal crab and coconut base
         R 265.00
         Prawn – Tomato chutney gravy
         R 245.00
   3. Under The Sea
      1. Catch of the Day
         SQ
         Grilled au natural & seasoned with sea salt, black pepper, fresh lemon, extra virgin olive oil and served with a side
      2. Prawns
         R 275.00
         8 Prawns prepared in a pan with a trio of spices, signature lemon or peri-peri butter sauce and served with a side
      3. Mermaids Combo
         R 265.00
         Beer battered hake & calamari,homemade mayo and served with a side
      4. Fish & Chips
         R 165.00
         Panko crumbed, zesty green slaw and lemon aioli
      5. Calamari
         R 260.00
         Fried or pan seared in a lemon butter or peri-peri sauce and served with a side
      6. Terra E Mare
         R 295.00
         Prawns wrapped in prosciutto, drizzled with honey and chargrilled served with linguini aglio olio
      7. Seafood Risotto
         R 240.00
         Prawns, clams, mussels, calamari, tomato, chardonnay and lemon finished in our secret Tuscan way
      8. Seared Tuna
         R 295.00
         Sesame crusted, sautéed greens, wasabi mash islands, teriyaki glaze and senpai umami sauce
      9. Lighthouse Lobster
         R 330.00
         Wild local lobster steamed or grilled with fries, salad and a side of lemon butter
      10. Fritto Misto
          R 275.00
          Prawns, calamari tubes, squid heads, hake, zucchini all prepared and deep fried in our secret batter and served with fresh lemon and fries
      11. Sunmer Summer Salad
          R 220.00
          Fresh linefish and calamari steamed with a thai nam dressing, crunch spinach, coriander, papaya, lettuce and fresh lemon
      12. Seafood Mezze
          R 335.00
          Tuna, salmon, prawns, oysters with an Italian Asian dressing
   4. Pizza
      24 Hour sourdough, homemade tomato Napoli and lots of love
      1. Focaccia
         R 90.00
         Garlic & rosemary
      2. Napoli
         R 120.00
         Fire roasted tomato, mozzarella and fresh basil
      3. Honolulu
         R 160.00
         Ham, Durban pineapple and Hawaiian sprinkle
      4. Amalfi
         R 170.00
         Bacon, avocado and feta
      5. Miami
         R 175.00
         Pepperoni loaded
      6. Durban
         R 195.00
         Butter chicken, yoghurt, caramelized onion, fresh dhania and poppadum
      7. Monterosso
         R 255.00
         Prawns, clams, mussels and calamari pan fried aglio olio style
      8. Parma
         R 215.00
         Prosciutto crudo, rocket and parmigiana shavings
      9. Umhlanga
         R 215.00
         Prawn, chorizo and jalapenos
      10. Casablanca
          R 190.00
          Mozzarella, creamy butter chicken, tzatziki, crispy onions and coriander
   5. Burgers
      Freshly made and chargilled to order, served with skinny fries, free range beef from the midlands, hormone free
      1. Lobster Roll
         R 255.00
         Steamed lobster dressed in a lemon mayo and topped with chives, served in a toasted brioche roll with fries and a prawn lemon butter
      2. Soft Shell Crab Burger
         R 240.00
         Imported from Indonesia, served in a bao bun and garnished with Japanese mayo, teriyaki sauce, sushi ginger and sweet chilli
      3. Mexican Fish and Habanero Crunch Burger
         R 180.00
         Topped with guacamole, grilled Durban pineapples, tabasco habanero mayo chipotle, slaw, red onion pickle
      4. Falafel Burger
         R 140.00
         Tzatziki, pickled cabbage, chargrilled peppers and aubergine
      5. Chicken Crunch Burger
         R 145.00
         Green slaw, sesame seeds, lime mayo
      6. Cheese Burger
         R 150.00
         Homemade beef patty, smokey basting, pickles
      7. Add streaky bacon
         R 40.00
      8. Add smashed avo
         R 35.00
      9. Add jalapeno
         R 20.00
   6. Pasta
      Classic homemade sauces with the finest pasta
      1. Sunsets Linguini
         R 240.00
         With botanical vermouth, tomato, a touch of cream, topped with 3 chargrilled prawns
      2. Mermaids Linguine
         R 260.00
         Steamed lobster, prepared with tomato, garlic and champagne, served in the shell
      3. Flavio’s Bolognese
         R 165.00
         Homemade Napoli sauce and beef mince slowly cooked for the ultimate authentic experience, served with penne
      4. Seafood Al Forno
         R 250.00
         Prawns, clams, mussels, calamari, fired in the bag with tomato and lemon, baked with linguine
      5. Alfredo
         R 175.00
         The classic with either chicken or ham served with penne
      6. Vesuvio
         R 180.00
         Bolognese with fresh cream and a hint of chilli served with penne
      7. Ravioli Di Roberto
         R 190.00
         Baby langoustines topped with a sage butter, fresh capers and lemon
      8. Frutti Di Mare
         R 250.00
         Prawns, clams, mussels and calamari pan fried aglio olio style, served with linguine
   7. Dolce Vita
      1. Crème Brulee
         R 90.00
         Ask about this weeks flavour
      2. Triple Chocolate Brownie
         R 100.00
         With a scoop of ice cream and chocolate honeycomb
      3. Chocolate Lava
         R 95.00
         Chocolate fondant with a dark chocolate filling and served with ice cream
      4. Milkshakes
         R 70.00
         Oreo Nutella, Strawberry, Double Chocolate, Vanilla, Salted Caramel
      5. Naughty Nutella
         R 90.00
         Crushed oreo, vanilla ice cream and swirls of nutella
   Menu last updated: 12 Jun 2025

   Menus are deemed correct at time of publication but may vary over time. It is the responsibility of the restaurant to maintain the menu and ensure prices are up to date.

1. Sushi Menu
   1. Old School Sushi
      1. Sashimi (3pc)
         Salmon
         R 125.00
         Tuna
         R 145.00
      2. Roses (4pc)
         Salmon
         R 165.00
         Tuna
         R 185.00
      3. California (8pc)
         Prawn
         R 85.00
         Salmon
         R 125.00
         Tuna
         R 135.00
         Avo & Cucumber
         R 80.00
      4. Rainbow (8pc)
         Salmon
         R 150.00
         Tuna
         R 160.00
      5. Fashion Sandwich (8pc)
         Prawn
         R 110.00
         Salmon
         R 120.00
         Tuna
         R 135.00
         Avo & Cucumber
         R 80.00
      6. Maki Roll (6pc)
         Prawn
         R 70.00
         Salmon
         R 90.00
         Tuna
         R 100.00
         Avo & Cucumber
         R 60.00
      7. Nigiri (2pcs)
         Prawn
         R 55.00
         Salmon
         R 65.00
         Tuna
         R 70.00
         Avo & Cucumber
         R 50.00
         Octopus
         R 70.00
   2. Mythical Sushi
      1. Tacos 4pc
         Furikake salmon
         R 145.00
         Spicy tuna
         R 155.00
      2. Rainbow Reloaded 8pc
         R 195.00
         Tuna and salmon rainbow roll flavoured with teriyaki dressing, mayo and caviar.
      3. Mermaids Boat (20pc)
         R 550.00
         2x salmon sashimi, 2x tuna sashimi, 4x spicy roses, 4xdragon roll, 4x sunset bamboo, 4x tuna rainbow roll
      4. Off Road 8pc
         R 205.00
         4 Rainbow reloaded and 4 salmon California topped with tempura prawn
      5. Dragon Roll (8pc)
         R 170.00
         Prawn, avo, mayo.
      6. Spicy Rose (4pc)
         R 200.00
         Salmon roses topped with prawn and chilli in Japanese mayo
      7. Ariel's Poke Bowl
         R 240.00
         Salmon or tuna, crispy rice, avocado, edamame beans, crunchy nori, furikake seasoning,
         sesame seeds, Siracha and honey dressing.
      8. Sunset's Burn Out 8pc
         R 195.00
         Crispy salmon California roll, Japanese mayo, cream cheese, teriyaki dressing, torched at the table.
      9. Fiery Ferrari (8pc)
         R 215.00
         Prawn, tuna and avo with a crunchy tempura finish, torched at the table.
      10. Two Oceans (8pc)
          R 370.00
          2 Towers of salmon & tuna roses filled with tempura prawn, Japanese mayo, caviar, drizzled with sesame oil
      11. Spicy Tataki (8pc)
          Salmon or tuna sashimi drizzled with a teriyaki sauce and sesame oil
          Salmon
          R 185.00
          Tuna
          R 215.00
      12. Mermaids Myth (8pc)
          R 190.00
          Tuna & prawn nigiri, seaweed, chilli Japanese mayo
      13. Siren's Crispy Rice 4pc
          Crispy rice squares, avo, caviar, teriyaki and sesame oil.
          Spicy Salmon
          R 160.00
          Prawn
          R 135.00
      14. Mermaids Volcano (6pc)
          R 210.00
          Salmon, avo & cream cheese California roll topped with a tempura prawn and drizzled in our homemade lava sauce and torched at the table
      15. Mermaid Tentacles (8pc)
          R 185.00
          Deep fried calamari California roll topped with deep fried tentacles, japanese mayo & caviar
      16. Merman Mermaid (8pc)
          R 230.00
          Lobster and avo rainbow roll topped with beef carpaccio, Japanese mayo, caviar and served in the shell
      17. Sunset Bamboo Roll (8pc)
          R 200.00
          Tempura prawn and sweet chilli drizzle and chilli mayo.
   Menu last updated: 12 Jun 2025

   Menus are deemed correct at time of publication but may vary over time. It is the responsibility of the restaurant to maintain the menu and ensure prices are up to date.