Account Not Active

• Tapas Menu
• Sushi Menu
• Pizza Menu
• Something New...

1. Tapas Menu
   1. A Flash... In The Pan
      1. Paella
         R 72.00
         Tapas style Paella with chorizo, seafood, grilled chicken and our awesome Spanish rice
      2. Ribs & Chips
         R 92.00
         250g Serving of BBQ basted sticky pork ribs served with old fashioned chips.
      3. Grilled Patagonic Calamari Tubes
         R 98.00
         Tossed in garlic, parsley and lemon juice served on Spanish rice.
      4. Spanish Prawns
         R 98.00
         Grilled prawns seasoned with tapas spices and lemon juice served on Spanish rice.
      5. Peri Peri 1/4 Chicken
         R 65.00
         Oven roasted with tapas peri-peri sauce served with old fashioned chips.
      6. Chicken Stir-Fry
         R 65.00
         Chicken breast, stir fry vegetables, soya sauce, honey and hints of chilli.
      7. Thai Prawn Curry
         R 78.00
         Eastern inspired, mild green curry with prawns served on basmati rice.
      8. Steak, Egg & Chips
         R 65.00
         100g Sirloin steak grilled to your liking, served on our old fashioned chips, topped with a fried egg.
   2. Salads
      In true Tapas fashion our salads are single servings made from the freshest ingredients
      1. Greek
         R 42.00
         All the traditional ingredients, feta, olives, tomato and cucumber tossed in olive oil (no lettuce)
      2. Chicken & Avocado
         R 59.00
         Served on mixed greens finished with a light honey mustard dressing (avocado when available)
   3. Tasty Morsels
      1. Old Fashioned Chips
         R 22.00
         The perfect chip, fried golden and seasoned with our chip spice.
      2. Rosemary & Rock Salt Baguette
         R 18.00
         Served with extra virgin olive oil and balsamic vinegar
      3. Crispy Onion Rings
         R 18.00
         Thick, sweet onion rings in beer batter.
      4. Flash Fried Chickpeas
         R 18.00
         Crispy on the outside, soft on the inside and spiced with our Tapas secret spice.
   4. Dips & Olives
      Dips served with rosemary and rock salt baguette.
      1. Dips (Tapas Favourite)
         The perfect dips for the perfect bread
         Tzatziki - Classic Greek yoghurt flavoured with garlic and cucumber
         R 34.00
         Hummus - Our Middle Eastern blend of chickpeas, garlic and lemon juice
         R 34.00
         Taramasalata - A seafood blend made from fish roe and fresh lemon juice
         R 34.00
         Tirosalata - Danish feta, fresh peppers and subtle chilli
         R 34.00
      2. Olives
         Calamata
         Green
         Mixed Marinated
         Green Olives stuffed with Pimento
         Per Portion
         R 36.00
   5. Oysters
      1. Oysters
         Cocktail Coastal
         R 14.00
         Medium Cultivated
         R 21.00
         Medium Coastal
         R 28.00
         Large Coastal
         R 35.00
      2. Oysters Tempura
         R 84.00
         6 Coastal oysters deep fried in tempura batter and served with an Asian dipping sauce.
      3. Grilled Oysters in Garlic
         R 94.00
         6 Coastal oysters grilled in garlic butter and blue cheese.
      4. Tapas "Chiquila" Oyster
         A cultivated oyster topped with an onion and tequila reduction with jalapeño mayonnaise, cucumber and red caviar
         *Winner of the best oyster at the Knysna Oyster Festival
         Each
         R 25.00
   6. Tapas of the World
      1. Gesmoorde Snoek
         R 39.00
         Smoked snoek, all spice and onions, shredded and mixed together for a truly unique South African experience.
      2. Chicken Skewers
         R 52.00
         Chicken breast fillets marinated in a honey mustard sauce.
      3. Chicken Tenders
         R 39.00
         Strips of tender chicken breast fried with batter served with a honey mustard dip.
      4. BBQ Chicken Wings (Available in Peri-Peri)
         R 48.00
         Chicken winglets basted with our sticky BBQ sauce.
      5. Jalapeño Poppers
         R 48.00
         Pickled jalapeño, stuffed with seasoned cream cheese and fried till golden in a tempura batter.
      6. Samoosas
         R 44.00
         Filled with curried mince.
      7. Tapas Mussels
         R 58.00
         Mussels tossed in a light cream, garlic and herb sauce.
      8. Fried Calamari Rings (Tapas Favourite)
         R 58.00
         Calamari rings dusted with our seasoned flour and deep-fried to perfection, served with tartar sauce.
      9. Hake Goujons
         R 56.00
         Fresh hake fried in a crispy beer batter served with tartar sauce.
      10. Frikkadelletjies
          R 38.00
          South African meatballs and sauce made just like Ouma used to make.
      11. Nachos (Tapas Favourite)
          Tortilla chips smothered in melted cheese topped with red onion and jalapeños. Served with guacamole.
          Price
          R 54.00
          Add Malay flavoured beef mince
          R 15.00
          Add grilled chicken breast
          R 15.00
      12. Spring Rolls
          R 39.00
          Filled with julienne vegetables
      13. Mini Hotdogs
          R 39.00
          Mini smoked frankfurters served in a soft white roll with homemade tomato and onion relish. Served with old fashioned chips.
      14. Peri-Peri Chicken Livers
          R 39.00
          Tender chicken livers in a spicy peri-peri sauce.
      15. Beef Trinchado
          R 58.00
          The finest beef marinated in red wine and cooked with onions in a rich, spicy gravy.
      16. Mini Hamburgers
          R 38.00
          Mini sesame seeds buns with rocket, gherkin and Mrs Balls Chutney.
      17. Marinated Artichokes
          R 38.00
          Artichokes hearts marinated in olive oil, garlic and lemon juice.
      18. Melinzana
          Wholesome aubergine covered in tomato and grilled with mozzarella.
          Prawns
          R 58.00
          Vegetarian
          R 48.00
      19. Dolmades
          R 39.00
          Vine leaves stuffed with grains and marinated in olive oil.
      20. Grilled Sardines
          R 49.00
          Portuguese sardines, grilled with olive oil, sea salt and cracked pepper.
   7. Desserts
      1. Chocolate Mousse
         R 28.00
      2. Malva Pudding
         R 36.00
      3. Chocolate Brownie
         R 42.00
      4. Fridge Cheese Cake
         R 38.00
      5. Vanilla Ice Cream and Toffee Sauce
         R 28.00
   Menu last updated: 19 Jun 2017

   Menus are deemed correct at time of publication but may vary over time. It is the responsibility of the restaurant to maintain the menu and ensure prices are up to date.

1. Sushi Menu
   1. Maki (4pc)
      1. Avocado
         R 26.00
      2. Cucumber
         R 26.00
      3. Crab
         R 26.00
      4. Prawn
         R 32.00
      5. Salmon
         R 32.00
      6. Smoked Salmon
         R 32.00
      7. Tuna
         R 32.00
   2. Fashion Sandwiches (4pc)
      1. Vegetarian
         R 30.00
      2. Crab
         R 30.00
      3. Salmon
         R 40.00
      4. Tuna
         R 40.00
      5. Smoked Salmon
         R 40.00
      6. Prawn
         R 40.00
   3. Nigiri (2 pc)
      1. Salmon
         R 42.00
      2. Prawn
         R 42.00
      3. Tuna
         R 42.00
   4. Crispy California Roll (4pc)
      1. Salmon or Tuna or Prawn
         R 52.00
         With avo and cucumber topped with mayo and sweet chilli.
   5. California Roll (4pc)
      1. Vegetarian
         R 34.00
      2. Crab
         R 37.00
      3. Prawn
         R 37.00
      4. Salmon
         R 40.00
      5. Tuna
         R 40.00
      6. Smoked Salmon
         R 40.00
      7. Honey Prawn
         R 40.00
      8. Spicy Salmon or Tuna
         R 40.00
   6. Hand Roll (1pc)
      1. Avo or Cucumber
         R 38.00
      2. Crab
         R 40.00
      3. Prawn
         R 44.00
      4. Salmon
         R 44.00
      5. Smoked Salmon
         R 44.00
      6. Tuna
         R 44.00
      7. Tempura Prawn
         R 44.00
   7. Mini Sushi Roll (8pc)
      1. Crispy Roll & Shrimp Prawn
         R 118.00
   8. Shrimp Tempura Roll (4pc)
      1. Salmon or Tuna California Roll
         R 65.00
         Topped with cream shrimp tempura
   9. Sashimi (3pc)
      1. Tuna
         R 62.00
      2. Salmon
         R 62.00
      3. Seared Tuna
         R 64.00
      4. Seared Salmon
         R 64.00
   10. Cream Cheese Roll (4pc)
       1. Salmon or Smoked Salmon or Prawn Cream Cheese
          R 38.00
   11. Crispy Fashion Sandwich (4pc)
       1. Salmon or Tuna or Prawn or Crab or Vegetable
          R 54.00
          Topped with mayo and caviar
   12. Rose (2pc)
       1. Salmon Rose
          R 48.00
   13. Prawn Tempura Roll (4pc)
       1. Tempura Prawn with Avo
          R 46.00
   14. Rainbow Roll (4pc)
       1. Green Rainbow Roll
          R 52.00
          Salmon roll topped with salmon and avo
   15. Sushi Platters
       1. Ginger Platter (20pc)
          R 148.00
          Salmon, crab and tuna or salmon maki
       2. Tapas Platter (16pc)
          R 175.00
          Salmon, caviar, avo and cucumber
       3. Matsu Platter (14pc)
          R 250.00
          Salmon, tuna and shrimp prawn
       4. Salmon Platter (19pc)
          R 310.00
          Sashimi, nigiri, roses and California roll
       5. Eagle Platter (30pc)
          R 360.00
          Salmon, tuna, prawn and crispy roll
   Menu last updated: 19 Jun 2017

   Menus are deemed correct at time of publication but may vary over time. It is the responsibility of the restaurant to maintain the menu and ensure prices are up to date.

1. Pizza Menu
   1. Menu
      1. Beefy Balls Pizza
         R 58.00
         Beef biltong, Mrs. Balls Chutney, caramelised onions and fresh avocado (when available)
      2. "Jalapen Yo" Face Pizza
         R 50.00
         Chicken breast, peppadews, feta cheese, jalapeño chilli and Cajun spice
      3. 3 Cheese Pizza
         R 38.00
         Cheddar, mozzarella and feta
         - Lactose intolerant? Stay the hell away!
      4. Margarita Pizza
         R 36.00
         Crispy mini base with Tapas original pizza sauce and mozzarella cheese.
      5. Gearbox Pizza
         R 48.00
         Cream cheese, bacon, cheddar, mozzarella, jalapeños, caramelised onion (no tomato sauce)
      6. Udderly Delicious Pizza
         R 64.00
         Beef sirloin, red onion and feta cheese.
      7. Obi "Juan" Kenobi Pizza
         R 48.00
         Spanish chorizo, red onion, fresh rocket
      8. Hotdawg Pizza
         R 44.00
         Perfect for the kids...young and really old
      9. *All pizzas served on crispy mini bases with Tapas original pizza sauce and mozzarella cheese
   Menu last updated: 19 Jun 2017

   Menus are deemed correct at time of publication but may vary over time. It is the responsibility of the restaurant to maintain the menu and ensure prices are up to date.

1. Something New...
   1. Menu
      1. French Toast - Tapas Style
         R 18.00
         A twist on a favourite made from our famous baguettes served with golden syrup
      2. Mini Peri-Peri Chicken Burgers
         R 32.00
         Mini sesame seed buns with grilled, peri-peri chicken breast, rocket and gherkin
      3. Baked Taters
         R 34.00
         Your choice of baked potato or sweet potato:~ Creamy bacon, spring onion and cheese topping, or~ Curried mince and cheese
      4. Tapas "Phat" Koek
         R 32.00
         A traditional dish with a tasty curried mince centre
      5. Patatas Bravas with Egg (Cubed Potatoes)
         R 25.00
         Shallow fried, seasoned with rosemary and topped wit a fried egg
   2. Sandwiches
      All sandwiches served on our famous rosemary & salt rock baguettes with a side of kettle fried potato crisps
      1. Bacon & Avocado
         R 66.00
         Crispy bacon, avocado & cream cheese
      2. BLT
         R 49.00
         Crispy bacon, lettuce and tomato
      3. Chicken & Mayonnaise
         R 55.00
         Homemade chicken & mayo, cheese, lettuce & onion
      4. Salami
         R 69.00
         Salami, gherkin, lettuce and tomato
   Menu last updated: 23 May 2016

   Menus are deemed correct at time of publication but may vary over time. It is the responsibility of the restaurant to maintain the menu and ensure prices are up to date.