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The Anchorage Restaurant
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- Main Menu- First In The Surf- CalamariR 64.00Lightly grilled Patagonia tubes, served on savoury rice with tartar sauce
- SnailsR 52.00In garlic butter topped with pastry caps
- Oysters (6)Served on ice (Ask your waitron what types of oysters & the sizes available)
- Thai FishcakesR 59.00With a sweet chilli sauce
- Kudu CarpaccioR 74.00Lightly smoked, thinly sliced strips of Kudu, drizzled with balsamic vinegar
- Half Portion PrawnsR 74.00Served with butter sauce
- Calamari StripsR 59.00Grilled in basil pesto and sweet chilli
- Soup of the DayR 38.00Check out our Blackboard
- Bobotie Spring RollsR 63.00Traditional Cape Malay spicy mince rolled in pastry
- Tower of MushroomsR 65.00Smothered in creamy spinach, feta, origanum and white wine sauce
- Stuffed PeppadewsR 49.00Stuffed with pink prawns and feta cheese
- Baby SoleR 59.00Now a starter - because it's so famous!
- MusselsR 63.00Topped with a lemon Madeira sauce
- Mini Seafood PlatterR 79.002 Prawns, 3 Mussels & Calamari
- Medley of Couscous, Sweet CornR 55.00
 
- Salads- Thai Beef SaladR 75.00Flavoured tender beef strips, on a fresh garden salad with coriander
- Calamari SaladR 69.00Fresh garden salad topped with sun-dried tomatoes and tender strips of calamari grilled in Bulgarian yoghurt, sweet chilli and basil pesto
- Greek SaladR 68.00Feta, cheese, olives on top of a fresh garden salad
- Side Greek SaladR 38.00
- Side French SaladR 29.00
- Anchorage SaladR 46.00Chunky cucumber, grilled cherry tomatoes and pan-fried sunflower seeds
- Main MealsServed with with a choice of either savoury rice, infused mash or chips and a selection of stir-fried vegetables.* Denotes: No vegetable with meal
 
- Caught Off the Leeward Bow- Admirals Grilled PrawnsPrawns butterflied prawns served on savoury rice with a seafood sauce of your choice8R 165.0010R 199.00
- Patagonia Calamari TubesR 112.00Lightly battered, served with tartar sauce
- Calamari SteakR 98.00Lightly grilled and very tender
- Calamari Steak Cajun StyleR 110.00
- Anchorage Calamari SteakR 118.00Smothered in lemon Madeira sauce
- Calamari StripsR 110.00Grilled in basil pesto and sweet chilli
- Cajun Style Grilled Patagonia TubesR 119.00Patagonia Tubes lightly grilled and dusted with Cajun spice
 
- Caught Off the Port Side- Linefish of the DayR 128.00Whatever the locals can supply
- Duo of FishR 149.00Sole & linefish
- Trio of FishR 165.00Sole, Linefish & Calamari Steak
- SoleR 136.00Grilled Mossel baby sole, famous far and wide
- Sole AnchorageR 149.00Topped with cheese sauce and studded with pink prawns
 
- Sauces & Extras- Sauces for SeafoodPeri-PeriR 13.00Sweet Chilli SauceR 8.00Lemon MadeiraR 18.00Garlic ButterR 8.00Lemon ButterR 8.00
- ExtrasPrawn extra (each)R 18.00RiceR 14.00ChipsR 22.00Bushmans Sweet Chilli MayoR 14.00VegetablesR 20.00MashR 18.00MayonnaiseR 8.00
 
- Captains Combos- *Anchor PlatterR 189.00Mussels, Prawns, Calamari Tubes and Linefish with a butter sauce of your choice
- Anchor ComboR 146.00Combination of Calamari Tubes and Linefish
- Calamari Steak & Prawn ComboR 138.00Calamari Steak and 3 Prawns
- Prawn and Fish ComboR 146.003 Prawns and Linefish
- * Mussel and Calamari ComboR 95.00For the Not So Hungry
- * Seafood Platter For TwoR 460.00Fit for a King. A selection of Seafood - Ask your waitron
 
- From The Captains GrillCan Cut Meat Size to Order- Captain SirloinR 125.00250g Mature Karan beef
- Seafarers SirloinR 105.00200g Mature Karan beef
- Beef Fillet250g Melt in your mouth ...R 159.00200gR 139.00
- Beef Fillet MedallionsR 105.003 x 50g Medallions drizzled with a green peppercorn sauce
- Blue Cheese SirloinR 148.00250g Sirloin smothered in a blue cheese sauce
- Surf and TurfR 149.00Combination of 180g sirloin and 3 prawns
- Hoof and ScaleR 139.00Combination of 180g Sirloin and Calamari Tubes
- Honey Mustard Chicken SkewerR 96.00Tender chunks of chicken, peppadews and pineapple on a skewer
- Chicken SchnitzelR 85.00Served with mushroom or cheese sauce
- BobotieR 79.00Traditional Cape Malay dish - Lean spicy mince and raisins
- Stuffed Chicken BreastR 96.00Stuffed with brie cheese & figs
 
- Sauces For Grills- Anchorage SauceR 20.00Cheese and prawn
- Garlic SauceR 18.00
- Cheese SauceR 17.00
- Pepper SauceR 19.00
- Red Wine SauceR 16.00
- Blue Cheese SauceR 20.00
- Bushmans Honey / MustardR 18.00
 
- Venison- Check out the Blackboard
 
- Vegetarian- MelanzaneR 79.00Layers of grilled aubergine, tomato, onion and mushrooms with melted mozzarella cheese
- Butternut Cheese CakeR 75.00Served with a selection of stir-fried vegetables
- Tower of MushroomsR 85.00Accompanied by a selection of stir-fried vegetables
 
- Ships RationsKiddies Menu- Mini Steak and ChipsR 54.00120g Sirloin and chips
- Calamari LighthouseR 59.00100g Calamari and chips
- Honey and MustardR 53.00Chicken skewer
- Mini PlatterR 79.002 Prawns, 4 Mussels and a portion of calamari
- Fish Nugget and ChipsR 49.00
 
- For The Afterdeck- Ice Cream & Bar One Choc SauceR 39.00Vanilla ice cream with a bar one chocolate sauce
- Ice Cream & Berry SauceR 39.00
- Nougat SurpriseR 39.00Frozen dessert with caramelised nuts
- Malva PuddingR 43.00Syrupy sweet!
- Dream CakeR 44.00Dark Albany Chocolate on top White Milk Bar Chocolate - sweet dreams
- Homemade SorbetPriceR 36.00With Vodka or ChardonnayR 49.00
- Chocolate BrowniesR 46.00
- Amarula Milk TartR 39.00
- Check out our Barrel for Liquours & Dessert Wines
 
- From The Quarterdeck- Dom PedroR 31.00
- Dom Pedros Mate
- Irish CoffeeR 29.00
- Make up your own Special Coffee
- CoffeeR 16.00
- Cappuccino - Milk or CreamR 19.00
- Decaff CoffeeR 20.00
- Decaff CappuccinoR 22.00
- TeaR 16.00
- Special TeasR 18.00Rooibos / Mint / Green Tea / Earl Gray / Camomile
- EspressoSingleR 16.00DoubleR 22.00
- Espresso with GrappaR 52.00
 
- Corkage- Per CorkageR 30.00
 
 Menu last updated: 13 Jan 2015Menus are deemed correct at time of publication but may vary over time. It is the responsibility of the restaurant to maintain the menu and ensure prices are up to date.
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