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The Classic India - Bedfordview
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- Main MenuA service charge of 10% will be levied on tables of 8 or more.
Preparation time: 15 - 20 minutes
Foods may contain elements of nuts- Soups
- Cream of TomatoR 40.00Combination of tomatoes, selected herbs & spices with crunchy bread croutons
- Hot and Sour SoupR 40.00Flavours: Veg / Chicken
Incredible flavourful dish made with lots of fresh veggies and vibrant spices. It's a spicy, sour & hot soup - Minestrone SoupR 40.00Flavours: Veg / Chicken
The best chunky soup in the world: filled to the brim with vegetables, pasta, bean, potato in a thick tomato broth that's full of savoury flavour - Manchow SoupR 40.00Flavours: Veg / Chicken
Loaded with vegetables and overflowing with flavour, hot and spicy Indo-Chinese soup popular in India - Sweet Corn SoupR 40.00Flavours: Veg / Chicken
Delicious sweet corn soup to satisfy everyones soup cravings
- Delhi Chaat
- Pani Puri (10 pcs)R 50.00
- Dahi Papdi ChaatR 50.00
- Dahi Batata Puri (8pcs)R 50.00
- Dahi BhallaR 50.00
- Samoosa ChaatR 50.00
- Aloo Tikki ChaatR 50.00
- Vada Pav (2pcs)R 50.00
- Pav Bhaji (2pcs)R 50.00
- South IndianServed with sambhar, coconut, chutney, tomato chutney
- Idli Sambhar (3 pcs)R 60.00
- Medu Vada (3 pcs)R 60.00
- Plain DosaR 50.00
- Masala DosaR 60.00
- Mysore Plain DosaR 50.00
- Mysore Masala DosaR 60.00
- UttapamR 60.00Options: Plain / Onion / Onion & Chilli / Onion & Tomato
- StartersPrep time approximately 15 - 20 minutes
- Chicken TikkaR 95.00Flavours: Original / Malai / Reshmi / Badami / Lasooni / Achari / Pahadi / AfghaniCubed chicken pieces marinated in yoghurt and Indian spices and grilled in tandoor.
- Chicken AngaraR 105.00Chicken tikka pieces marinated in yoghurt and Indian spices and grilled in tandoor fired with Rum
- Classic Hajaari Kebab - With Cheese ToppingR 105.00Chicken, cheese, garlic, ginger, with the hint of mint and coriander marinated in Indian exotic spices and grilled in tandoor.
- Chicken SholayR 92.00Chicken pieces marinated in cashew nut, hung curd and onion paste, with mild spices grilled in tandoor.
- Chicken Seekh Kebab (6 pcs)R 89.00Chicken mince and cheese skillfully marinated and grilled in tandoor with Chef's secret spices
- Classic Special KebabR 109.00A combination of chicken, lamb mince and cheese skilfully marinated and grilled in tandoor with chef's secret spices.
- Lamb Tikka Boti (6 pcs)R 149.00Flavours: Original / Malai / Reshmi / Badami / Lasooni / Achari / Pahadi / AfghaniCubed lamb pieces marinated in yoghurt and Indian spices, grilled in tandoor.
- Lamb Seekh Kebab (6 pcs)R 119.00Lamb mince mixed with Indian spices and grilled in tandoor
- Lamb ChopR 149.00Flavours: Original / Malai / Reshmi / Badami / Lasooni / Achari / Pahadi / AfghaniLamb on the bones overnight marinated in Chef secrets spices then grilled in tandoor.
- Fish Tikka KebabR 139.00Flavours: Original / Malai / Reshmi / Badami / Lasooni / Achari / Pahadi / Afghani
Kingklip fish marinated in yoghurt and Indian exotic spices then grilled in tandoor. - Tandoori King Prawns (6 pcs)R 179.00Flavours: Original / Malai / Reshmi / Badami / Lasooni / Achari / Pahadi / Afghani
Spiced king prawns marinated in exotic spices and herbs with garlic then grilled in tandoor - Tandoori Queen Prawns (6 pcs)R 149.00Flavours: Original / Malai / Reshmi / Badami / Lasooni / Achari / Pahadi / Afghani
Spiced queen prawns marinated in exotic spices and herbs with garlic then grilled in tandoor - Tandoori Prince Prawns (10 pcs)R 129.00Flavours: Original / Malai / Reshmi / Badami / Lasooni / Achari / Pahadi / Afghani
Spiced prince prawns marinated in exotic spices and herbs with garlic then grilled in tandoor - Paneer Tikka (V)R 98.00Flavours: Original / Malai / Reshmi / Badami / Lasooni / Achari / Pahadi / Afghani
Homemade cheese marinated in yoghurt with exotic spices then grilled in tandoor. - Makai Malai Kebab (V)R 89.00Cottage cheese mashed with sweet corn kernels, marinated in yoghurt and Indian exotic spices then grilled in tandoor
- Papad Paneer (V)R 89.00Made using papad coated cottage cheese. Marinated well with exotic spices, ginger-garlic paste
- Paneer Soti Boti (6 pcs) (V)R 79.00Batter fried cottage cheese, onion, tomato, green pepper on a stick. Makes a delightful starter
- Crispy Sesame Sticks (6 pcs) (V)R 49.00A must try for vegetarians.
- Bharwa Aloo (6 pcs) (V)R 79.00Potatoes stuffed with cottage cheese, dried fruit and Indian exotic spices, grilled to perfection
- Aloo Tikki (6 pcs) (V)R 52.00Mashed potatoes with Indian spices and herbs, deep fried.
- Veg Seekh (6 pcs) (V)R 79.00Veg and cheese skillfully marinated and grilled in tandoor with Chef's secret spices
- Cauliflower-Paneer Cutlet (4pcs)R 79.00Grated cauliflower and cottage cheese moulded with corn flour and exotic spices, shallow fried and cooked to perfection
- Samoosas & Chilli BitesPrep time approximately 15 - 20 minutes
- Lamb Samoosas (4 pcs)R 52.00Lamb mince mixed with Indian spices and deep fried
- Chicken Samoosas (4 pcs)R 49.00Chicken mince mixed with Indian spices and deep fried
- Cheese & Corn Samoosas (4 pcs) (V)R 49.00Cheese & corn with Indian spices and deep fried
- Punjabi Samoosas (4 pcs) (V)R 45.00Mashed potatoes with Indian spices and deep fried
- Cocktail Punjabi Samoosas (8 pcs) (V)R 45.00Mashed potatoes with Indian spices and deep fried
- Pakora / Chilli Bites (6 pcs) (V)R 49.00Options: Paneer / Onion / Potato / Cauliflower
Freshly chopped cauliflower / onion / paneer cubes / potato diced, marinated in Indian spices and chickpea flour, deep fried
- Starters Indo-ChinesePrep time approximately 15 - 20 minutes
- Chilli Paneer (V)R 89.00Cottage cheese marinated with corn flour and exotic spices with spring onion, green pepper and cooked to perfection with a touch of soya sauce and vinegar to give a sweet and sour taste
- Manchurian (V)R 69.00Options: Paneer / Veg / Gobi
Chef's speciality. Dry or with gravy - Crispy Veg (V)R 65.00Mixed vegetables in chef's special sauce
- Gobi Pepper Fry (V)R 65.00Cauliflower and green pepper in chef's special sauce
- Honey Chilli Potato (V)R 55.00Potato fingers tossed in a sesame honey chilli sauce and spices
- Chicken Lollipop (6 pcs)R 69.00Chicken wings marinated in spices and deep fried
- Drums of HeavenR 74.00Chicken lollipops tossed in a sweet and spicy sauce
- Chilli ChickenR 89.00Boneless chicken fillet marinated with corn flour and exotic spices with spring onion, green pepper and cooked to perfection with a touch of soya sauce and vinegar to give a sweet and sour taste
- Chicken ManchurianR 85.00Boneless diced chicken fried with a thick sauce of ginger, garlic and green chillies together with soya sauce and corn starch, vinegar and ketchup
- Chicken 65R 89.00Chef's speciality. A must try
- Chilli King Prawns 65 (6 pcs)R 129.00Chef's speciality. Deshelled prawns. A must try
- Chilli Queen Prawns 65 (6 pcs)R 129.00Chef's speciality. Deshelled prawns. A must try
- Fried RiceR 65.00Options: Paneer / Veg / Egg / Chicken
Fried rice is a dish of cooked rice with a touch of soya sauce that has been stir-fried in a wok and is mixed with vegetables - Szechuan Fried RiceR 69.00Options: Paneer / Veg / Egg / Chicken
It is a dish of cooked rice tossed in Szechuan sauce that has been stir-fried in a wok and is mixed with vegetables - NoodlesR 65.00Options: Paneer / Veg / Egg / Chicken
It is a dish of cooked noodles tossed in soya sauce that has been stir-fried in a wok and is mixed with vegetables - Szechuan NoodlesR 69.00Options: Paneer / Veg / Egg / Chicken
It is a dish of cooked noodles tossed in Szechuan sauce that has been stir-fried in a wok and is mixed with vegetables
- PlattersPrep time approximately 15 - 20 minutes
- Assorted Veg Platter (12 Pieces)Paneer Tikka, Bharwa Aloo, Mixed Pakora (4 pieces each)For 2 PeopleR 149.00
- Non Veg Platter (12 pieces)Chicken Tikka, Lamb Seekh Kebab, Lamb Samoosas (4 pieces each)For 2 PeopleR 169.00
- Chicken Tikka Platter (12 pieces)Original, Malai and Pahadi Chicken Tikka (4 pieces each)For 2 PeopleR 159.00
- Lamb Platter (12 pieces)Lamb Boti, Lamb Seekh Kebab, Lamb Samoosas (4 pieces each)For 2 PeopleR 179.00
- Seafood Platter (12 pieces)Lasooni Queen Prawns, Kingklip Fish Tikka, Garlic Fish Fry (4 pieces each)For 2 PeopleR 209.00
- From The Clay OvenPrep time approximately 15 - 20 minutes
- Tandoori ChickenChicken cooked in clay oven to perfection, served with saffron rice and chipsHalfR 109.00FullR 179.00
- Bunny Chows / Roti RollsPrep time approximately 15 - 20 minutes
- Bunny ChowsPaneerR 109.00VegR 89.00BeansR 89.00ChickenR 109.00LambR 119.00
- Roti RollsPaneerR 107.00VegR 99.00BeansR 89.00ChickenR 119.00LambR 149.00
- Lamb DishesServed with rice.
Prep time approximately 30 minutes and depend on hours
Korma is mild and Vindaloo is extra hot. All other foods comes in mild, medium, hot or extra hot. Rice can not be substituted for anything else- Lamb Kebab MasalR 158.00Lamb mince mixed with Indian spices and grilled in tandoor. Cooked in traditional onion, garlic, ginger, chopped masala in North Indian style gravy
- Lamb Rogan Josh KashmiriR 159.00A speciality from Kashmir, boneless lamb cooked in authentic energetic traditional North India style gravy.
- Lamb Gosht BadamiR 159.00A delicately flavoured lamb dish, that is traditionally slow cooked to infuse the wonderful spices into the meat along with rich almond paste.
- Lazeez LambR 158.00Succulent lamb pieces prepared with exotic spices, tomatoes, onion and cashew nuts, topped with cherries and cream.
- Bhuna Gosht KalimirchR 158.00Chunks of boneless lamb roasted in tawa with black pepper cooked in chef's special gravy.
- Lamb Do PiyazaR 157.00North Indian speciality, boneless lamb cooked in Indian exotic spices with chunks of onion and green pepper.
- Lamb CurryR 145.00Lamb and potato stewed in an onion and tomato based sauce, flavoured with ginger, garlic, tomato puree, chilli peppers and a variety of spices.
- Lamb Malai KormaR 160.00Lamb cooked in cashew nuts and coconut with mild spices.
- Lamb AchariR 157.00Lamb cooked in Panch Puran masala (5 types of spices) allowing a taste of sour pickle flavour with chef's special gravy.
- Lamb Vindaloo (C)R 155.00A Goan speciality extra hot and sour preparation of lamb with flavour of lemon and coconut and Indian exotic spices.
- Lamb ChamiyalaR 157.00Our chef's speciality lamb cooked in special gravy and flavoured with ginger and garnished with whole red chilli.
- Lamb SaagwalaR 155.00Lamb cooked in creamy spinach and Indian exotic spices and herbs.
- Lamb KadhaiR 154.00A Punjabi style cooking of lamb in onion gravy with green pepper and exotic spices.
- Lamb MadraswalaR 154.00Lamb cooked in South Indian style in coconut gravy.
- Lamb Dhal GhoshtR 155.00Lamb cooked in yellow lentils with Indian exotic spices.
- Lamb JalfreziR 155.00Boneless lamb pieces cooked with onion and tomato in a special marinated masala.
- Lamb Hyderabadi (C)R 157.00A lamb speciality from Hyderabad. A must try.
- Lamb HandiR 145.00Traditional Asian dish, spicy flavour on the bone.
- Chicken DishesServed with rice.
Prep time approximately 30 minutes and depend on hours
Korma is mild and Vindaloo is extra hot. All other foods comes in mild, medium, hot or extra hot. Rice can not be substituted for anything else- Special Tandoori Butter ChickenR 142.00Tandoori chicken cooked in traditional tandoor and shredded from the bone. Cooked in tomato, onion based buttery gravy with exotic spices
- Butter ChickenR 135.00Marinated chicken cooked in coal fire to give smokey flavour then cooked in tomato and onion based gravy with Indian exotic spices.
- Chicken Kebab MasalaR 135.00Chicken mince mixed with Indian spices and grilled in tandoor. Cooked in traditional onion, garlic, ginger, chopped masala in North Indian style gravy
- Chicken BadamiR 135.00A delicately flavoured chicken dish, that is traditionally slow cooked to infuse the wonderful spices into the meat along with rich almond paste
- Lazeez ChickenR 135.00Chicken pieces prepared with exotic spices, tomatoes, onion and cashew nuts topped with cherries and cream
- Chicken Tikka MasalaR 135.00Marinated chicken grilled in tandoor then cooked in tomato, onion based gravy with exotic spices.
- Chicken Bhuna KalimirchR 130.00Boneless chicken cooked in roasted and sundried spices with brown gravy and herbs.
- Chicken CurryR 125.00Chicken and potato stewed in an onion and tomato based sauce, flavoured with ginger, garlic, tomato puree, chilli peppers and exotic spices.
- Chicken Malai KormaR 135.00Boneless chicken pieces cooked in mild spices, cashew nut, almond and coconut gravy.
- Chicken Do PiyazaR 130.00North Indian speciality, boneless, chicken cooked in Indian exotic spices, onion and black pepper.
- Chicken Vindaloo (Extra hot)R 128.00A Goan speciality extra hot and sour preparation of chicken with flavour of lemon and coconut and Indian exotic spices.
- Chicken ChamiyalaR 135.00Our chef's speciality chicken cooked in special gravy and flavoured with ginger and garnished with whole red chilli.
- Chicken SaagwalaR 129.00Chicken cooked in creamy spinach and Indian exotic spices and herbs.
- Chicken KadhaiR 129.00A Punjabis style cooking of chicken in onion gravy, green pepper and exotic spices.
- Chicken MadraswalaR 129.00Chicken cooked in South Indian style in coconut gravy.
- Chicken JalfreziR 129.00Boneless chicken cooked in onion and tomato with speciality marinated masala.
- Chicken HyderbadiR 129.00A chicken speciality from Hyderabad. A must try.
- Seafood DishesServed with rice.
Prep time approximately 30 minutes and depend on hours
Korma is mild and Vindaloo is extra hot. All other foods comes in mild, medium, hot or extra hot. Rice can not be substituted for anything else- Lazeez Queen Prawn Curry (8 pcs)R 159.00Prawns prepared with exotic spices, tomatoes, onion and cashew nuts topped with cherries and cream.
- Masala Queen Prawn (8 pcs)R 159.00Prawn cooked in tomato, onion based gravy with exotic spices.
- Bhuna Kalimirch Queen Prawn (8 pcs)R 159.00Prawn cooked in roasted and sundried spices with brown onion gravy and herbs.
- Kasoori Korma Queen Prawn (8 pcs)R 159.00Prawn cooked in mild spices, cashew nuts and coconut gravy.
- Vindaloo Queen Prawns (C) (8 pcs)R 159.00A Goan speciality extra hot and sour preparation of prawn with flavour of lemon and coconut and Indian exotic spices.
- Kadhai Queen Prawn (8 pcs)R 159.00A Punjabi style cooking of prawn in onion gravy with green pepper and exotic spices.
- Madraswala Queen Prawn (8 pcs)R 159.00Prawn cooked in South Indian style in coconut gravy and exotic Indian spices.
- Queen Prawn Adraki (8 pcs)R 159.00Prawn cooked in onions and rich white gravy of cashews and flavoured with ginger.
- Queen Prawn (4 pcs) & Chicken JalfreziR 145.00Chef's speciality combination of prawns and chicken in a special marinated masala and cooked with onion and green peppers.
- Queen Prawn (4 pcs) & Chicken CurryR 145.00Our Chef's speciality dish - a must try.
- Lazeez Fish CurryR 149.00Kingklip fish pieces prepared with exotic spices, tomatoes, onion and cashew nuts topped with cherries and cream
- Fish MadraswalaR 145.00Kingklip fish cooked in South Indian style with coconut gravy and exotic Indian spices.
- Fish BengaliR 145.00A speciality from Bengal, home style cooking of kingklip fish with Indian spices and potato.
- Fish MasalaR 145.00Kingklip fish cooked in tomato and onion based gravy with herbs and Indian exotic spices.
- Goan Fish CurryR 145.00Kingklip fish cooked in tomato and onion based gravy with herbs and Indian exotic spices and goan style.
- Classic Vegetarian DishesServed with rice.
Prep time approximately 30 minutes and depend on hours
Korma is mild and Vindaloo is extra hot. All other foods comes in mild, medium, hot or extra hot. Rice can not be substituted for anything else- Shaam SaveraR 108.00A signature recipe of classic India's chef made with spinach, paneer kofta cooked in a creamy tomato gravy.
- Vegetable MakhaniR 99.00Fresh vegetables cooked in tomato onion and butter gravy with Indian herbs and exotic blend of spices.
- Veg Kebab MasalaR 102.00Chicken mince mixed with Indian spices, grilled in tandoor. Cooked in traditional onion, garlic, ginger, chopped masala in North Indian style gravy
- Balti PaneerR 108.00A rich cottage cheese curry made with freshly toasted and ground whole Indian exotic spices. Served in a special dish which is known as Balti.
- Paneer MakhaniR 109.00Cottage cheese cooked in butter, tomato, onion gravy in exotic blend of Indian spice.
- Paneer Tikka MasalaR 109.00Cottage cheese cooked in tomato, onion based gravy in exotic blend of spices.
- Paneer BhunaR 107.00Cottage cheese cooked in roasted and sundried spices, brown onion gravy and herbs,
- Saag PaneerR 107.00Cottage cheese cooked in creamy spinach with exotic blend of Indian spices
- Palak PaneerR 107.00Cottage cheese cooked in creamy spinach gravy with garlic, ginger and exotic blend of spices
- Malai KoftaR 109.00A sumptuous dumpling made from grated cottage cheese and potatoes, cooked in cashew nut gravy.
- Lazeez Kofta CurryR 107.00Chef's special koftas prepared with exotic spices, tomatoes, onion and cashew nuts topped with cherries and cream
- Classic Deewani HandiR 99.00Exotic blend of fresh vegetables with Indian spices in our chef's secret sauce.
- Paneer Shahi KormaR 112.00Cottage cheese cooked in cashew nuts and coconut gravy.
- Bombay Potato CurryR 82.00Freshly chopped potatoes, cooked in traditional North Indian style with our chef's secret spices
- Paneer Do PiyazaR 107.00North Indian speciality, cottage cheese cooked in Indian exotic spices with chunks of onion and green pepper.
- Jeera AlooR 75.00Potatoes cooked with freshly chopped ginger and cumin seeds.
- Aloo Matar GobiR 89.00Cauliflower, green peas and potatoes cooked in Punjabi style.
- Navratan KormaR 104.00Mixed vegetables cooked in cashews nuts and coconut gravy.
- Dhal MakhaniR 109.00A special dish from North India, with black lentils cooked in tomato, onion and butter gravy.
- Dhal FryR 99.00Yellow lentil cooked in tomato, onion and other complementary spices.
- Matar PaneerR 105.00A traditional curry cooked with green peas and fresh cottage cheese in North Indian exotic spices
- Vegetable VindalooR 89.00A Goan speciality, extra hot and sour preparation of vegetables with flavour of lemon, coconut and Indian exotic spices
- Veg BhunaR 89.00Vegetable cooked in roasted and sundried spices and brown onion gravy and herbs
- Kabuli Chana MasalaR 89.00Chickpeas cooked in Punjabi style with onion and tomato gravy
- Rajma MasalaR 89.00Red kidney beans boiled to tender with bouquet of whole spices, tempered with ginger, garlic, onion and tomato
- Aloo RasedarR 82.00Freshly chopped potatoes, cooked in traditional North Indian style with our chef's secret spices
- Biryani & Rice DishesPrep time approximately 30 minutes and depend on hours
- Lamb BiryaniR 149.00Lamb cooked with saffron flavoured basmati rice with Indian exotic spices and herbs served with cucumber raita.
- Chicken BiryaniR 129.00Chicken cooked with saffron flavoured basmati rice with Indian exotic spices and herbs served with cucumber raita.
- Fish BiryaniR 149.00Kingklip fish cooked with saffron flavoured basmati rice with Indian exotic spices and herbs served with mint and coriander raita.
- Queen Prawn Biryani (8 pcs)R 165.00Prawns cooked with saffron flavoured basmati rice with Indian exotic spices and herbs served with mint and coriander raita.
- Vegetable Biryani (V)R 109.00Freshly chopped vegetables cooked with saffron flavoured basmati rice with Indian exotic spices and herbs served with mint and coriander raita.
- Basmati Rice (V)R 30.00Popular Indian plain steamed rice.
- Saffron Rice (V)R 44.00Steamed basmati rice flavoured with saffron.
- Jeera Pulao (V)R 49.00Steamed basmati rice tossed with cumin seed and butter.
- Vegetable Pulao (V)R 59.00Steamed basmati rice cooked with mixed vegetables with butter and herbs.
- Kashmiri Pulao (V)R 69.00Steamed basmati rice cooked with mixed vegetables with butter and herbs and dried fruit.
- Salads & Accompaniments
- Green SaladR 40.00Freshly sliced cucumber, carrot, onion and tomato with mild spices flavoured with lemon juice and fresh coriander.
- Greek SaladR 50.00Freshly sliced cucumber, onion and tomato with lettuce, feta cheese and olives with salad dressing.
- Kachumber SaladR 30.00Freshly chopped cucumber, carrot, onion and tomato with mild spices, flavoured with lemon juice and fresh coriander.
- Mixed RaitaR 40.00Homemade yoghurt with chopped tomato, onion, cucumber and fresh coriander.
- Cucumber RaitaR 40.00Homemade yoghurt with chopped cucumber.
- Mint & Coriander RaitaR 40.00Mint and coriander homemade yoghurt.
- PicklesR 10.00Ask your waiter for a selection of available flavours.
- Roasted PoppadomsR 10.00Poppadoms roasted on a heated charcoal oven.
- Masala PapadR 20.00Deep fried papad and topped with tomato, onion, cucumber and fresh coriander and spices.
- Tandoori Breads
- Butter NaanR 24.00Unleavened flour bread cooked in a tandoor and brushed with butter.
- Garlic NaanR 24.00Unleavened flour bread cooked in tandoor and topped with garlic and butter.
- Chilli Garlic NaanR 26.00Unleavened flour bread cooked in tandoor and garnished with chilli-garlic and butter
- Plain NaanR 20.00Unleavened flour bread cooked in tandoor.
- Laccha ParathaR 25.00Unleavened flour bread in layers cooked in a tandoor.
- Aloo ParathaR 39.00Unleavened flour bread stuffed with mashed potato and Indian herbs.
- Cheese NaanR 45.00Unleavened flour bread stuffed with cheese and baked in tandoori.
- Masala KulchaR 39.00Unleavened flour bread stuffed with mixed vegetables with onions, Indian spices and brushed with ghee.
- Rogni NaanR 24.00Unleavened flour bread cooked in a clay oven, garnished with sesame seed and butter.
- Keema Cheese Naan (Non-Veg)R 49.00Unleavened flour bread stuffed with cheese, lamb mince, fresh coriander and herbs.
- Roomali RotiR 24.00A very thin bread-like handkerchief.
- Tandoori RotiR 19.00Unleavened flour bread cooked in a tandoor.
- Peshawari NaanR 39.00Unleavened brown flour bread stuffed with raisins and dried fruit, baked in tandoori and brushed with glee.
- Khurmi NaanR 28.00Unleavened flour bread cooked in a tandoor and topped with chopped green pepper, carrot and garlic.
- Garlic Cheese NaanR 49.00Unleavened flour bread stuffed with cheese and topped with garlic and cooked in tandoor.
- Crispy Chilli NaanR 28.00Unleavened flour bread cooked in a tandoor and topped with green chilli and made crisp.
- BhaturaR 24.00It is a fluffy deep-fried leavened sourdough bread, originating from Indian Sub continent. Alway enjoyed with chana/chole (chickpea)
- Desserts
- Rice FirniR 39.00A special rice pudding from North India flavoured with dried fruits, saffron and served chilled.
- Gulab JamunR 39.00A delicious Indian milk dumpling served with warm sugar syrup and green elachi.
- Gajar HalwaR 49.00Carrot based pudding stirred in condensed milk served warm and garnished with almonds.
- Sweet LassiR 30.00A North Indian flavoured homemade yoghurt drink.
- Mango LassiR 39.00A North Indian mango flavoured homemade yoghurt drink
- KulfiR 39.00A homemade ice cream with a saffron flavour (SQ)
- Bollywood DelightR 39.00Fruit, cream with vanilla ice cream.
- Mumbai TreatR 39.00Fruit, with vanilla ice cream.
- Bombay CrushR 39.00Basil seeds vermicelli with strawberry milkshake and topped with vanilla ice cream.
- Kulfi FaloodaR 49.00Kulfi added with basil seeds and vermicelli with rose syrup milkshake and topped with vanilla ice cream
- Shahi TukdaR 40.00Simple sweet dish made with bread, milk and nuts.
- Sizzling Chocolate BrownieR 59.00Mouthwateringly delicious sizzling brownies are made by arranging brownies, chocolate sauce and vanilla ice cream in just the right way on a piping hot sizzler plate.
- Hot and ColdR 49.00Gulab Jamun with Vanilla Ice Cream - Sweet dessert pudding stirred in condensed milk
- Vanilla Ice Cream1 ScoopR 14.002 ScoopsR 22.003 ScoopsR 32.00
- Chocolate, Strawberry Ice Cream1 ScoopR 15.002 ScoopsR 25.003 ScoopsR 35.00
- Neopolitan, Rolo Ice Cream1 ScoopR 16.002 ScoopsR 25.003 ScoopsR 35.00
- Cookies & Cream, Rolo, Bar-One & Blueberry Cheese Cake1 ScoopR 16.002 ScoopsR 30.003 ScoopsR 35.00
- Beverages
- Fruit JuiceR 24.00Apple, Cranberry, Mango, Orange, Pineapple, Strawberry
- Sodas300ml - Coke, Coke Light, Coke Zero, Fanta Orange, Sprite, Sprite Zero Crème SodaR 22.00200ml - Soda Water, Lemonade, Dry Lemon, Ginger Ale, Tonic Water, Tomato CocktailR 19.00
- Ice TeaR 24.00Peach, Lemon
- TisersR 28.00Appletizer, Red Grapetizer
- 50ml CordialsR 10.00Passion Fruit, Cola Tonic, Lime, Grenadine
- Energy DrinkR 35.00Red Bull
- MilkshakesChocolate, Vanilla, Strawberry, Banana, Mango, Rose, Piña Colada, Lime, Bubblegum, Blueberry Cheesecake, Neapolitan, Salted Caramel, CoffeeR 29.00Bar-One, Rolo, Cookies & CreamR 35.00
- Bombay CrushR 35.00Basil seeds, vermicelli with strawberry milkshake and topped with vanilla ice cream
- Mineral Waters500ml Still or SparklingR 22.001l Still or SparklingR 28.00
- Iced Coffee / MochaPriceR 23.00Add a shot of vanilla, caramel, hazelnut or cinnamonR 5.00
- FrappeR 32.00Coffee, Mocha, Chocolate, Caramel, Vanilla or Hazelnut
- CoffeesFilter CoffeeR 20.00CappuccinosR 24.00Espresso - SingleR 16.00Espresso - DoubleR 26.00AmericanoR 24.00Macchiato CoffeeR 24.00Hot Chocolate / Milo / HorlicksR 24.00Café LatteR 26.00Café MochaR 30.00Coffee with Ice CreamR 28.00Rose LatteR 30.00Add a shot of vanilla, hazelnut, caramel or cinnamonR 5.00Hot MilkR 18.00Decaf Coffees - extraR 2.00
- TeasFive RosesR 15.00Black Pepper & Ginger Tea / Mint TeaR 21.00Rooibos TeaR 18.00Indian Masala TeaR 24.00Shilpa's Green T FilmR 24.00
Menu last updated: 17 Jul 2024Menus are deemed correct at time of publication but may vary over time. It is the responsibility of the restaurant to maintain the menu and ensure prices are up to date.
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