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1. Menu
   1. Breakfast
      1. The Bark and Shavings
         R 45.00
         2 Eggs, 2 rashers of bacon, sausage, tomato served with chips and toast
      2. The Woodchips
         R 35.00
         1 Egg, 2 rashers of bacon served with chips and toast
      3. Granny's Favourite
         R 59.00
         Poached eggs with salmon and hollandaise sauce
      4. Farmers Pride
         R 59.00
         Extra creamy scrambled eggs, served with smoked salmon and spinach on ciabatta
      5. The Vegetarian
         R 49.00
         Mushrooms served on toast with walnuts and cream cheese
      6. Folded OX Wagon Canvas
         Omelette with roast vegetables and cheese. Served with homemade relish
         R 45.00
         Omelette with spinach, feta and olive. Served with homemade relish
         R 45.00
         Omelette with bacon, cheese and tomato. Served with homemade relish
         R 48.00
   2. Slices
      1. The Old Numbers Lunch
         Toasted sandwiches served with chips
         Cheese, tomato with pesto
         R 33.00
         Bacon and egg
         R 38.50
         Chicken mayonnaise
         R 44.00
         Bacon, tomato and cheese
         R 44.00
      2. The Half Logs
         Open sandwiches served on homemade bread or ciabatta, with a side salad
         Chicken mayonnaise
         R 49.50
         Salmon, cream cheese and avo (seasonal)
         R 60.00
         Bacon, cream cheese and avo (seasonal)
         R 49.50
         Roast vegetables and cream cheese
         R 45.00
         Curry mince
         R 49.50
   3. Today's Specials
      1. Speak to your waitron
   4. Light Meals
      1. 'Oupoot'
         Traditional homemade pies served with chips
         Chicken
         R 49.50
         Beef
         R 55.00
         Venison (seasonal)
         R 60.00
      2. Fish on the Pole
         Fish and chips, fried or grilled with lemon & herb
         R 60.00
         Pickled fish and salad
         R 70.00
         Baked fish with creamy mushroom and cheese sauce. Served on a bed of rice
         R 70.00
         Fragrant Cape Malay fish curry
         R 85.00
      3. Circles in the Forest
         Garden salad with feta and olives served with a homemade dressing
         R 45.00
         Dukkah chicken salad
         R 60.00
         Salmon salad
         R 70.00
         Biltong & blue cheese salad
         R 60.00
         Coronation chicken served with a trio of salads
         R 65.00
         Roast veg salad & goats cheese salad served with caper dressing
         R 60.00
      4. Loerie's Nest
         Stuffed pepper or aubergine with mushrooms and dirty rice. Served with salad
         R 50.00
         Spinach and feta quiche served with salad
         R 55.00
         Roast vegetables, feta and pesto wraps served with a side salad
         R 55.00
         Baked potato with creamed spinach and mushrooms
         R 48.00
   5. Saplings
      1. Little Tots
         Chicken strips with chips
         R 30.00
         Plate of chips
         R 15.00
         Vienna and chips
         R 25.00
         Mini burger and chips
         R 35.00
   6. Lunch
      1. OX and Wagons
         Burgers served on fresh homemade ciabatta rolls, served with chips
         Locally sourced pork & beef or plain beef farm-styled burger
         R 70.00
         Cheese, mushroom or Hawaiian burger
         R 75.00
         Bacon and blue cheese burger
         R 80.00
         Beef burger with roast red pepper, mushroom sauce & crispy bacon
         R 85.00
         Chicken burger
         R 58.00
         Bobotie, yellow rice and traditional homemade chutney
         R 65.00
         Lamb curry and rice
         R 80.00
         Baked potato with curry mince
         R 49.00
         Chicken fillet wraps with feta, sun-dried tomato and caper dressing
         R 55.00
   7. Corkage
      1. Per Bottle
         R 20.00
   Menu last updated: 03 Feb 2016

   Menus are deemed correct at time of publication but may vary over time. It is the responsibility of the restaurant to maintain the menu and ensure prices are up to date.