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eatalia
- Main Menu
- Kiddies menu
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- Main Menu
- Starters
- Camembert CheeseR 68.00Deep fried camembert cheese served with cranberry sauce and Melba toast.
- Chicken LiversR 67.00Sautéed in garlic, peri-peri and a creamy sauce.
- Crumbed MushroomsR 70.00Succulent mushrooms fries until golden brown.
- SnailsR 72.00Cheesy garlic snails. Served with our homemade bread.
- Chicken WingsR 74.00Grilled in lemon and herb or peri-peri or BBQ sauce.
- Halloumi & Basil BruschettaR 80.00Halloumi grilled with tomato and basil salsa, with a hint of chilli, garlic and olive oil.
- MusselsR 82.00Prepared in a creamy white wine, garlic and parsley sauce.
- Calamari TubesR 85.00Grilled calamari tubes, stuffed with spinach and feta cheese.
- Focaccia Breads
- Fig FocacciaR 98.00Topped with figs (preserved), caramelised onion and camembert cheese.
- Pizza FiestaR 85.00Brushed with olive oil and topped with cherry tomatoes and fresh rocket with mozzarella cheese.
- Trio FocacciaR 89.00Topped with feta and cheddar and mozzarella cheese.
- Halloumi FocacciaR 90.00Grilled halloumi cheese with olives, cherry tomatoes, mint and fresh rocket with mozzarella cheese.
- Light MealsServed with chips or side salad or sweet potato fries.
- Chicken WrapR 95.00Grilled chicken with caramelised onion, lettuce, tomato and cucumber. Topped with our special sauce.
- Fillet WrapR 99.00Flame grilled fillet with Danish feta, olives, lettuce, cucumber and tzatziki.
- Cheese BurgerR 95.00Grilled beef patty with caramelised onion, cheddar cheese and sauce of your choice.
- Pineapple Cheese Chicken BurgerR 95.00Grilled or fried chicken breast topped with pineapple, cheddar cheese and sauce of your choice.
- Salads
- Greek VillageR 75.00Combination of cucumber, cherry tomatoes, red onion, olives and feta.
- Grilled Chicken CaesarR 99.00Grilled chicken with crispy bacon, served on a bed of mixed greens with eggs, croutons, anchovies and topped with pecorino shavings.
- Fillet & AvocadoR 109.00Finely sliced fillet and avocado on a bed of mixed greens topped with feta.
- HalloumiR 109.00A mix of red onion, cucumber, fresh rocket, olives, red peppers and mint topped with halloumi cheese.
- SeafoodR 129.00A fresh seafood mix, served on a bed of mixed greens.
- EataliaR 139.00Mixed greens with baby spinach topped with mozzarella, cherry tomato, chorizo, salami, red onion and pecorino shavings.
- Parma HamR 149.00Mixed greens and rocket. Topped with parma ham, avocado, red onion, cherry tomatoes, olives and feta.
- Wood Fired PizzaPizza's that have the star* are available in a calzone style pizza served and our preparation time will be +- 30 minutes.
- ~Traditional Pizza~
- MargheritaR 75.00Tomato base, mozzarella cheese and fresh basil.
- HawaiianR 108.00Ham and pineapple.
- Salami PapalinaR 110.00Salami, olives and anchovy.
- Vegetarian (V)R 120.00Mushrooms, spinach, feta, olives and sundried tomatoes.
- Greek (V)R 120.00Spinach, olives, tomato slices and feta.
- TropicalR 112.00Bacon, pineapple and banana.
- CaliforniaR 132.00Bacon, feta and avocado.
- Rib SpecialR 132.00A rib basting base, with rib meat, pineapple and onion.
- Sweet Chilli ChickenR 136.00Chicken breast, dipped in sweet chilli mayo sauce, tossed with pineapple and mushrooms.
- Cajun Di PoloR 138.00Cajun chicken, feta, avocado and peppadews.
- Hot ChickenR 138.00Peri-Peri chicken, mushrooms, caramelised onion and feta.
- ~Specialty Pizza~
- Chicken LiverR 130.00Peri-Peri chicken livers, olives, onion and garlic.
- SicilliaR 130.00Bolognese, chillies, assorted peppers, onion and jalapeño.
- Meatball PizzaR 134.00Meatballs, red onion, basil and pecorino shavings.
- Biltong & AvocadoR 150.00Biltong, avocado and feta.
- Eatalia*R 150.00Ham, mushrooms, olives, salami and pineapple.
- SeafoodR 150.00Fresh seafood mix.
- La Carne*R 159.00Salami, chorizo, bacon, ham and caramelised onion.
- Parma HamR 159.00Parma ham, cherry tomatoes, rocket and grated parmesan.
- FiverR 159.002 Deli and 3 veggies or dairy (excluding parma ham and seafood).
- The Blue CheeseR 164.00Garlic, blue cheese, salami, figs and cocktail tomatoes.
- FrnchR 169.00Camembert cheese, bacon, sliced tomato, salami and basil.
- Create Your Own PizzaHave it the way you want. Choose from any of our toppings.BaseR 55.00
- VeggiesBanana, Pineapple, Onions (each)R 13.00Caramelised Onion, Rocket, Green Pepper, Basil, Spinach (each)R 16.00Mushrooms, Asparagus, Jalapeño Chillies, Olives, Cherry Tomatoes (each)R 24.00Avocado, Figs, Sundried Tomatoes, Capers, Peppadews (each)R 29.00
- DeliHam, Bacon, Salami (each)R 25.00Chorizo, Chicken Bolognese (each)R 29.00Fillet, Biltong, Anchovies (each)R 59.00Parma Ham, Seafood (each)R 69.00
- DairyFeta, Mozzarella, Cheddar, Parmesan, Pecorino (each)R 26.00Camembert CheeseR 55.00
- Pasta
- ~Traditional Pasta~
- VegetarianR 90.00Spinach, celery, carrots, mushrooms, onions, marinated tomatoes and parmesane cheese.
- Chicken LiversR 106.00Chicken livers sautéed with pepper, onion, mushrooms in a Napoletana sauce.
- AlfredoR 106.00Creamy sauce with ham, mushrooms and parmesan cheese.
- Spaghetti BolognaiseR 106.00Home style mince and Napolitana sauce.
- Spaghetti & MeatballsR 108.00Meatballs served only with spaghetti and tossed in our Napolitana sauce, sprinkled with parmesan.
- MilanoR 112.00Chicken sautéed with garlic, mustard, mushrooms, rosemary and a dash of white wine and cream.
- ~Speciality Pasta~
- Beef LasagnaR 106.00Classic lasagne baked to perfection.
- SalsicciaR 120.00Sliced chorizo tossed in garlic, red onion and cherry tomatoes with Napolitana sauce.
- SeafoodR 144.00A combination of fresh seafood.
- Chicken Curry InfusionR 130.00Creamy chicken curry infused in Napolitana with garlic and fresh chilli.
- Chicken Chorizo PastaR 140.00Chicken breast fillet tossed with sliced chorizo, garlic and chillies in our famous napolitana sauce.
- Signature Meals
- Stacked KingklipR 179.00Grilled kingklip stacked with spinach, feta and olive tapenade served on a bed of pasta of your choice,
- La VeniceR 179.00Fillet steak smothered in feta, blue cheese, spinach and mushroom sauce. Served on a bed of pasta of your choice.
- Duo FilletR 170.00Combination of succulent steaks, one topped with grilled mushrooms and mushroom sauce. The other topped with spinach and pepper sauce.
- Eatalia PastaR 165.00Fillet steak with a hint of garlic, bacon, Dijon mustard and mushrooms in a creamy sauce.
- Calamari StuffedR 189.00Calamari main stuffed with feta and spinach, grilled to perfection in our unique lemon butter sauce and served with side of your choice.
- Caprese Fillet MignonR 179.00Seasonal grilled steak topped with a combination of tomatoes, mozzarella and fresh basil. Finished with a drizzle of balsamic reduction and served with a side of your choice.
- Mezze PlatterR 275.00Combination of chicken wings, halloumi and basil bruschetta, meatballs, crumbed mushrooms, chicken spring rolls, beef samoosas and fried chicken strips served with sauce.
- House SpecialsServed with side salad or chips or sweet potatoes.
- Chicken SchnitzelR 125.00300g Chicken breast breaded and deep fried to perfection.
- Sirloin SteakR 125.00Sirloin steak grilled to your liking.
- T-BoneR 155.00400g T-Bone steak grilled to perfection.
- KingklipR 155.00280g Kingklip grilled to perfection in our lemon butter sauce with cajun spice.
- Lamb ChopsR 175.004 Succulent lamb chops (400g), seasoned and grilled to perfection.
- Pork RibsBasted tender pork ribs plated into cutlets.400gR 149.00800gR 199.00
- ~Add On To Your House Special Meals To Make A Combo~
- MusselsR 55.00Prepared in a creamy white wine, garlic and parsley sauce.
- Chicken WingsR 55.00Grilled in lemon and herb, peri-peri or BBQ sauce.
- CalamariR 65.00Stuffed with spinach and feta cheese.
- Sides & Sauces
- SidesRustic ChipsR 36.00Cream SpinachR 30.00ButternutR 30.00Sweet Potato FriesR 36.00Side SaladR 28.00
- SaucesMushroomR 20.00Lemon ButterR 15.00CheeseR 20.00PepperR 20.00Peri-PeriR 20.00
- Desserts
- Belgian WaffleR 55.00Freshly baked on order and topped with maple syrup or bar one syrup (preparation +- 20 minutes).
- Cake Of The DayAssorted cakes on display served with ice cream or cream.Half SliceR 45.00Full SliceR 55.00
- Ice Cream & FlakeR 40.00Topped with bar one or chocolate sauce with a flake.
- Beverages
- Coffee & TeaCoffeeR 24.00Decaf coffeeR 24.00CappuccinoR 27.00Decaf cappuccinoR 28.00Café latteR 26.00Decaf café latteR 29.00Single espressoR 23.00Double espressoR 26.00Hot chocolateR 25.00Café mochaR 29.00Rooibos TeaR 21.00Five Roses TeaR 31.00HorlicksR 31.00Chai latteR 31.00MiloR 31.00
- Soft Drinks330ml Cans - Coke, Coke Zero , Coke Light, Crème Soda, Fanta Grape, Fanta Orange, Sprite, Sprite Zero, TabR 23.00200ml Cans - Dry Lemon, Ginger Ale, Soda Water, Tonic Water, LemonadeR 21.00Lipton Ice Tea - Lemon or PeachR 26.00Juice - Orange, Guava, TropicalR 25.00330ml Cans - Appletiser, Red GraptiserR 31.00750ml Water - Sparkling or StillR 29.00250ml Soda Float - Coke, Crème Soda or Fanta FloatR 32.00Double Cordials - Cola Tonic, Passion Fruit, LimeR 12.00
- MilkshakesBubblegum, Strawberry, Chocolate, Banana, LimeRegularR 32.00KidsR 23.00
- Gourmet ShakesR 52.00Bubblelicious, Strawberrylicious, Bananalicious, Chocolicious, Hazelicious
- Dom Pedros - Irish CoffeeR 54.00Amarula, Frangelico, Kahlua, Cape Velvet, Amaretto
Menu last updated: 04 Feb 2020Menus are deemed correct at time of publication but may vary over time. It is the responsibility of the restaurant to maintain the menu and ensure prices are up to date.
- Kiddies menuOnly for kids 12 years and younger.
- Meals
- Viennas & ChipsR 45.00
- Chicken Strips & ChipsR 55.00
- Spaghetti & MeatballsR 54.00
- Cheese Burger & ChipsR 60.00
- Fillet Steak & ChipsR 60.00
- Ribs & ChipsR 70.00
- Pizza
- MargheritaR 45.00
- Chicken & CheeseR 52.00
- Ham & CheeseR 52.00
- Salami & CheeseR 54.00
- Bacon & CheeseR 54.00
- Beverages
- Kiddies JuiceR 15.00
- Please Note
- We Also Have A Birthday Set Menu For KidsThe kids will get
- A choice of one kiddies meal (excluding ribs and chips)
- A choice of one can soda drink
- Ice cream cupPer ChildR 65.00
Menu last updated: 04 Feb 2020Menus are deemed correct at time of publication but may vary over time. It is the responsibility of the restaurant to maintain the menu and ensure prices are up to date.
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