The Book Club Restaurant Reviews

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  Fred Reyers - 23 Dec 2025

  Food
  Service
  Ambience
  Value For Money

  Once in a while one gets to have a special dining experience
  This was one such occasion.
  The chef has managed to make every dish that we sampled, special.
  I have been a sucker for beef tartare all my life and this must rate as the very best version.
  Even the open sandwiches ( usually not very exciting) had the chef’s special touch giving a taste and texture paradise.
  
  Well done.
  Keep it up...Read more

  

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• 1 Review Found