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• Main Menu
• Kids' Menu
• Dessert Menu

1. Main Menu
   The taste of escape....
   
   Mozambik prepares all of its dishes using premium, fresh ingredients. This means that your meal may take between 30 to 40 minutes to prepare. So sit back, kick off your shoes and enjoy the vibe!
   
   All mains served with a side of your choice.
   Weights on all products will vary after cooking.
   Thank you for your understanding and patience.
   1. Starters
      1. Coco-Loco Winglets
         Crumbed chicken winglets served with Mozambik's new Coco-Loco sauce.
         x 4
         R 62.00
         x 8
         R 109.00
         x 12
         R 155.00
      2. Coco Loco Chicken Popcorn
         R 69.00
         Tender chicken bites coated in coco-loco sauce
      3. Cheesy Garlic Roll
         R 48.00
         Fresh garlic Portuguese roll topped with cheese and served with garlic lemon herb or peri-peri sauce
      4. Giblets
         R 85.00
         Cooked slowly in a delicious Mozambican tomato & red wine sauce served with a Portuguese roll. Peri-peri optional.
      5. Chicken Livers
         R 79.00
         Irresistable. Grilled & served with a garlic, lemon & herb or Peri-peri sauce, served with a Portuguese Roll.
      6. Olives stuffed with Cashews 100g
         R 75.00
         Marinated in a chilli-lime infused olive oil.
      7. Halloumi
         R 85.00
         Crispy fried Halloumi pops served with a sweet chilli sauce
      8. Chicken Trinchado
         R 85.00
         Strips of chicken pan-fried in a not-so-traditional creamy garlic white wine sauce, served with a Portuguese roll.
      9. Beef Trinchado
         R 109.00
         Strips of steak pan-fried in a not-so-traditional creamy garlic white wine sauce, served with a Portuguese roll.
      10. Cheesy Garlic Snails
          R 112.00
          Served in a cheesy garlic & cream sauce. Served with a Portuguese roll
      11. Chourico in Porto Sauce
          R 109.00
          Authentic Portuguese sausage sliced & pan-fried with onion in Mozambik's Porto sauce. Served with a Portuguese roll
      12. Squid Heads
          R 88.00
          Tentacles flash-fried & served with Mozamnaise.
      13. Calamari
          R 105.00
          Tender calamari grilled, then pan-fried in a garlic, lemon & herb or Peri-peri sauce. Served with a Portuguese roll
      14. Calamari & Chicken Livers
          R 95.00
          Tender calamari & chicken livers, grilled, then pan-fried in a garlic, lemon & herb or Peri-Peri sauce. Served with a Portuguese roll
      15. Calamari Chourico Olives
          R 119.00
          Tender calamari with chourico & green olives, grilled, then pan-fried in a garlic, lemon & herb sauce.
      16. Garlic Butter Snails
          R 98.00
          Served in a garlic butter & parsley sauce. Served with a Portuguese roll.
      17. *Prawn Bilene
          R 145.00
          Many have tried to replicate this legendary starter, but Mozambik's original "Cheesy Prawns" remains unrivalled. 6 De-shelled prawns cooked in a creamy cheddar & feta sauce. Served with a Portuguese roll.
      18. Mussels De Xai Xai
          R 109.00
          Mussels steamed & served in a creamy garlic white wine sauce. Served with a Portuguese roll.
      19. Starter Platter
          With grilled calamari, beef/chicken trinchado, chicken livers & 3 peppadew rissoles & 2 Portuguese rolls.
          Beef
          R 340.00
          Chicken
          R 315.00
      20. Rissole Gallery
          3 Pastry pockets stuffed to the brim with delicious flavour. Choose your filling:
          Peppadew & cheese rissoles
          R 69.00
          Chicken rissoles
          R 69.00
          Prawn rissoles
          R 79.00
          Rissole Trio
          R 73.00
   2. Seafood
      Your choice of fish grilled to perfection served with garlic, lemon & herb or peri-peri sauce. For the more adventurious try the Zambeziona, a coconut, chilli & lime sauce
      1. Hake
         R 125.00
      2. Hake Zambeziana
         R 140.00
      3. Linefish
         SQ
      4. Linefish Zambeziana
         SQ
      5. Kingklip
         SQ
      6. Kingklip Zambeziana
         SQ
   3. Calamari
      Perfectly grilled calamari, then pan-fried in a garlic, lemon & herb or peri-peri sauce
      1. Calamari
         R 199.00
      2. Calamari & Livers
         R 159.00
      3. Calamari, Chourico, Olives
         R 235.00
   4. Prawn Stars
      One of Mozambik's signature dishes. Prawns basted in a paprika and olive oil marinade, served with a garlic, lemon & herb or peri-peri sauce
      1. Mediums
         10
         R 179.00
         20
         R 315.00
         30 + 2 sides
         R 445.00
         40 + 2 sides
         R 575.00
      2. Queens
         6
         R 225.00
         8
         R 285.00
         16 + 2 sides
         R 525.00
   5. Chicken
      Marinated in our trademark Afro-Porto flavour, then flame grilled and served with the following options:
      1. Quarter Chicken
         Plain or spicy Moz-BBQ basting
         R 90.00
         Moz Peri-Peri Dry Rub (chilli)
         R 90.00
         Garlic, Lemon & Herb or Peri-Peri
         R 99.00
         Zambeziana coconut or Meninas sauce
         R 109.00
      2. Half Chicken
         Plain or spicy Moz-BBQ basting
         R 155.00
         Moz Peri-Peri Dry Rub (chilli)
         R 155.00
         Garlic, Lemon & Herb or Peri-Peri
         R 175.00
         Zambeziana coconut or Meninas sauce
         R 185.00
      3. Full Chicken
         Plain or spicy Moz-BBQ basting
         R 265.00
         Moz Peri-Peri Dry Rub (chilli)
         R 265.00
         Garlic, Lemon & Herb or Peri-Peri
         R 299.00
         Zambeziana coconut or Meninas sauce
         R 309.00
      4. Chicken De Meninas
         Partially deboned half chicken
         Plain or spicy Moz-BBQ basting
         R 165.00
         Moz Peri-Peri Dry Rub (chilli)
         R 165.00
         Garlic, Lemon & Herb or Peri-Peri
         R 189.00
         Zambeziana coconut or Meninas sauce
         R 199.00
      5. Chicken Trinchado
         R 149.00
         Strips of chicken pan-fried in a not-so-traditional creamy garlic white wine sauce
      6. Filete De Manica
         R 109.00
         Single tenderized chicken fillet crumbed and fried served with garlic, lemon & herb or peri-peri sauce
   6. Grill
      1. Grilled Steak
         Chargrilled steak seasoned to perfection OR basted in our signature Moz BBQ sauce & bay leaf rub
         200g Sirloin
         R 179.00
         300g Sirloin
         R 235.00
         200g Fillet
         R 235.00
         300g Fillet
         R 299.00
      2. Sacana
         Irresistable, first char-grilled & then pan-fried in a red wine, garlic & creamy peri-Peri sauce.
         200g Sirloin
         R 185.00
         300g Sirloin
         R 215.00
         200g Fillet
         R 215.00
         300g Fillet
         R 279.00
      3. *Ribs
         Grilled pork ribs with our signature Moz-Rib basting. Unprepared weight displayed.
         500g
         R 249.00
         1kg
         R 449.00
      4. Sauces
         Pepper
         R 40.00
         Garlic
         R 40.00
         Bilene
         R 40.00
         Trinchado
         R 40.00
   7. Mozambikan Curries
      A firm favourite. Mild Mozambikan curry in a not-so-traditional creamy coconut sauce
      1. Chicken Curry
         R 145.00
      2. Prawn Curry
         R 199.00
      3. Chicken & Prawn Curry
         R 179.00
   8. Pregos
      1. Steak Prego Fillet
         R 155.00
         A tender steak pan-fried in a white wine, garlic, paprika & cream sauce served in a Portuguese roll
      2. Chicken Prego
         R 89.00
         Marinated chicken breast, served in a Portuguese roll with lettuce, onion, tomato & MozMayo. For the more adventurous, go spicy.
      3. Porto Chicken Prego
         R 105.00
         A tender chicken breast pan-fried in a white wine, garlic, paprika & cream sauce with grilled onions served in a Portuguese roll.
      4. Crunchy Chicken Prego
         R 99.00
         Crispy fried chicken fillet with lettuce, tomato, onion & MozMayo served in a Portuguese roll.
      5. Coco-Loco Chicken Prego
         R 99.00
         Crispy fried chicken fillet coated in Mozambik's new Coco-Loco sauce with lettuce, tomato, onion & MozMayo served in a Portuguese roll.
   9. Espetada
      1. Chicken
         R 149.00
         Tender cubes of marinated chicken breast, skewered with onion and green peppers, flame-grilled, served with a garlic, lemon & Herb or Peri-Peri sauce
      2. Beef
         R 219.00
         Tender beef cubes rubbed with course salt & bay leaves, skewered with onion & char-grilled, served with a garlic, lemon & herb or Peri-Peri sauce.
      3. Chicken & Prawn
         R 189.00
         3 cubes of chicken breast, 3 queen prawns skewered with onion & green peppers, flame-grilled & served with a garlic, lemon & herb or Peri-Peri sauce.
      4. Calamari
         R 269.00
         Calamari tubes & tentacles flame-grilled & served with a garlic, lemon & herb or Peri-Peri sauce.
   10. Combos & Platters
       Take yourself to a journey of taste. Served with our garlic, lemon & herb or peri-peri sauce
       1. 1/4 Chicken & Calamari
          R 199.00
       2. 1/4 Chicken & 6 Med Prawns
          R 199.00
       3. 1/2 Chicken & Calamari
          R 265.00
       4. 1/2 Chicken & 6 Med Prawns
          R 265.00
       5. Hake & Calamari
          R 215.00
       6. Hake & 6 Med Prawns
          R 215.00
       7. 200g Sirloin & 6 Med Prawns
          R 229.00
       8. Ribs & 6 Med Prawns
          Price
          R 229.00
          *Upgrade medium prawns to 4 queen prawns
          R 59.00
       9. Sharing Platter for 2
          R 525.00
          Beef espetada, calamari, half chicken & 6 medium prawns served with 2 sides
       10. Seafood Platter for 2
           R 449.00
           10 Medium prawns, squid heads, calamari, 4 half-shell mussels & hake served with 2 sides
       11. Fresh Catch for 2
           R 355.00
           6 Medium prawns, calamari, squid heads, 4 half shell mussels, & battered hake served with 2 sides
       12. Mixed Grill
           R 249.00
           250g Pork ribs, 120g wors, 1/4 chicken served with a side
       13. Seasanyama Platter
           R 414.00
           300g Beef espetada, 5 medium prawns, wors, cheesy garlic roll, pap & ushatini served with one other side of choice
   11. Vegetarian
       1. Veg & Halloumi Curry
          R 139.00
          Sauteed mixed vegetables & halloumi in a not-so-traditional creamy mild curry sauce. Best served with coconut rice.
       2. *Veg Curry
          R 119.00
          Whether you are a vegetarian or not, this curry is a firm favourite. Sauteed mixed vegetables in a not-so-traditional creamy mild curry sauce. best served with coconut rice.
       3. Peri-Peri Chickpeas
          R 79.00
          Chickpeas pan-fried in a Peri-Peri sauce.
       4. Coco-Loco Eggplant Popcorn
          R 75.00
          Eggplant bites coated in coco-loco sauce
       5. Melanzane De Manica
          R 105.00
          Panko crumbed eggplant served with a Mozambikan style Ushatini.
   12. Salads
       1. Moz Table Salad
          R 99.00
          A fresh salad consisting of crisp lettuce, beetroot, carrots, red cabbage, red onion, tomato, cucumber, olives and Danish feta cheese
       2. Moz Chicken & Cashew Salad
          R 135.00
          Tender chicken strips grilled to perfections, served over a Moz Table Salad topped with cashew nuts
       3. Moz Prawn Salad
          R 115.00
          6 Medium de-shelled prawns served over cucumber, tomatoes, red onion and fresh green pepper
   13. Sides
       Coconut rice (Signature dish - You won't taste this anywhere else)
       R 35.00
       Chickpeas
       R 35.00
       Side Veg
       R 35.00
       Mashed Potato
       R 35.00
       Side Salad
       R 35.00
       Chips
       R 35.00
       Pap & Ushatini
       R 35.00
   Menu last updated: 06 Oct 2025

   Menus are deemed correct at time of publication but may vary over time. It is the responsibility of the restaurant to maintain the menu and ensure prices are up to date.

1. Kids' Menu
   1. Kyky's Yummy Beverages
      1. Kiddies Sir Fruit Juice
         R 25.00
         Orange, Mango, Fruit Cocktail
      2. Kiddies Soda Floats
         R 37.00
         Coke / Fanta / Creme Soda
      3. Kiddies Milkshakes
         R 35.00
         Your choice of chocolate, strawberry, lime or bubble-gum
   2. Kiddies' Meals
      1. Dee Dee's Chicken Strips
         R 69.00
         Fried chicken strips served with MozMayo & a side.
      2. Mozo's Prawn Spears
         R 95.00
         5 medium prawns served with a side.
      3. Xai Xai's Kiddies Winglets
         R 75.00
         200g Crumbed winglets & a side.
      4. Gigi's Kiddies Margherita
         R 80.00
         Classic 22cm pizza with a tomato sauce base topped with mozzarella cheese.
      5. Coco's Kiddies Ribs
         R 129.00
         250g tender pork riblets & a side.
      6. Nicky's Kiddies Calamari
         R 99.00
         Fried calamari tubes served with MozMayo & a side.
   Menu last updated: 06 Oct 2025

   Menus are deemed correct at time of publication but may vary over time. It is the responsibility of the restaurant to maintain the menu and ensure prices are up to date.

1. Dessert Menu
   1. Double Decker
      R 85.00
      Layers of white & dark chocolate mousse on a base of Sacher-Torte chocolate cake, fininshed with a bittersweet chocolate glaze & topped with fine chocolate shavings.
   2. Ice-Cream & Chocolate Sauce
      R 39.00
      An old-school favourite. Scoops of vanilla ice-cream drizzled with hot chocolate sauce
   3. Chocolate Volcano
      R 89.00
      A rich chocolate souffle made with fine chocolate & baked to perfection. This self-saucing dessert is filled with a scrumptious molten lava chocolate filling.
   4. Chocolate Rissoles
      R 49.00
      Warm pastry pockets filled with decadent Bar-One chocolate served with ice-cream and drizzled with hot chocolate sauce.
   5. Passionate Lemon Cheese Cake
      R 89.00
      A passionfruit and lemon cheesecake made with whirls of lemon curd & layered over a gingerbread crumble base, topped with granadilla & fruit coulis
   6. Strawberry Pavlova
      R 59.00
      Meringue base topped with vanilla ice cream, garnished with strawberry meringue, fresh strawberries, mint & strawberry syrup.
   7. Malva Pudding
      R 85.00
      A popular South African dessert made of caramelized sponge cake with a moist texture, served warm with ice-cream and mint.
   8. Dom Pedro's & Irish Coffees
      Various flavours available. 
      
      Price on request.
   Menu last updated: 06 Oct 2025

   Menus are deemed correct at time of publication but may vary over time. It is the responsibility of the restaurant to maintain the menu and ensure prices are up to date.