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Nguni Restaurant
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Nguni Restaurant Menu
Menu
Smoked Ostrich
R 148.00
Thinly sliced smoked ostrich fillet, whipped goat’s cheese, gooseberry, chive & chilli salsa.
Tuna Carpaccio
R 125.00
Italian parsley, coriander and mint seared tuna fillet with soy & mirin dressing.
Moules Marinieres
R 115.00
Mussels steamed in white wine, butter, spring onions & garlic served with sriracha mayo & baguette
Bobotie Springroll
R 75.00
A traditional cape malay lightly-curried beef dish with a twist served with our homemade 'blatjang'
Gazpacho
R 68.00
A chilled soup of local garden vegetables.
*****
Nguni Greek Salad
R 120.00
Feta, Roma tomatoes, Karoo olives, cucumbers, red onions, caper berries & za’atar
Beetroot & Goats Cheese Salad
R 125.00
Served with a sherry vinegar, olive oil dressing
Aubergine & Mozzarella Salad
R 138.00
Roasted aubergine marinated in oreganum, coriander, olive oil & chilli served with locally sourced mozzarella
Garden Green Salad
R 105.00
Fresh local greens with toasted nuts & seeds
Kids (12 Years or Younger)
R 150.00
Baby Grilled Linefish or Baby Nguni Steak
*Served with roasted potatoes, with rosemary & Oryx salt
*Nguni Steak
We only source superior A-grade grain-fed lazy-aged beef - char grilled to your taste. Served with roasted potatoes, dusted with rosemary & Oryx salt.
230g Beef Fillet
R 160.00
300g Angus Beef Rib-Eye
R 150.00
Add a sauce: Sriracha Mayo,
R 35.00
Chimmichurri or Salsa Verde
R 35.00
*Ostrich Fillet
R 225.00
Pan-grilled ostrich fillet served with a summer slaw.
Peri Peri Baby Chicken
R 220.00
Oven roasted, with our homemade red pepper & chilli sauce. Served with cucumber spirals and gremolata.
Grilled Linefish - PRICE SQ
Fresh linefish simply grilled with an exotic tomato, grilled lime, pomegranate & mint salad.
Seared Tuna Steak - PRICE SQ
Tuna loin seared and served with a lime, chilli, coriander & avocado salsa.
Grilled Prawns
R 350.00
Simply grilled and served with a fennel & dill slaw.
(V) Roasted Sage Cauliflower Steak
R 165.00
Oven roasted cauliflower with za’atar, rocket & hummus with chive oil.
(V) Spring Vegetable Risotto
R 185.00
Fragrant lemon , thyme & seasonal green vegetable risotto
*****
Apple Crumble
R 89.00
Cape apples sautéed and topped with an oat, cinnamon & almond crumb with homemade spekboom ice cream.
Cheesecake
R 95.00
Baked passion fruit cheesecake and berry compote.
Lemon Meringue Pie
R 85.00
Zesty lemon curd with crunchie crumb and coconut flakes topped with meringue.
Chocolate Brownie
R 85.00
Decadent chocolate & hazelnut brownie served with homemade vanilla ice cream.
Orange Almond Campari Cake
R 98.00
With crème fraiche.
Camembert
R 135.00
Baked Dalewood camembert with spicy caramelized nuts.
Corkage
Per Bottle
R 35.00
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