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1. Menu
   1. Please Note
      All food items may contain nuts or sesame seed, please enquire for specific dietary needs.
   2. Breakfast
      1. Dullies Sunrise
         R 40.00
         Toast(white or brown), 2 rashers of bacon, an egg (fried or scrambled) with fried tomato.
      2. Up The Anti
         R 55.00
         Toast (white or brown), 3 rashers of bacon, 2 eggs (fried or scrambled), sausage (pork or beef) with fried tomato.
      3. Add Ons
         Baked Beans
         R 10.00
         Chips
         R 15.00
         Fried Tomato
         R 5.00
         Mushrooms
         R 15.00
         Onion
         R 5.00
         Mince
         R 20.00
      4. 2 Egg Omelette
         Toast (white or brown)
         R 20.00
         Bacon
         R 15.00
         Ham
         R 15.00
         Cheese
         R 10.00
         Peppers
         R 5.00
         Onion
         R 5.00
         Tomato
         R 5.00
         Mushrooms
         R 15.00
         Mince
         R 20.00
         Extra Toast
         R 3.50
      5. 2 Slices of French Toast
         R 50.00
         White or brown, bacon, cheese and maple or Illovo syrup.
   3. Sandwiches
      White or brown, plain or toasted with a side potion of chips.
      1. Bacon and Cheese
         R 40.00
      2. Bacon and Egg
         R 40.00
      3. Bacon, Cheese and Tomato
         R 45.00
      4. Bacon, Egg and Cheese
         R 45.00
      5. Cheese
         R 25.00
      6. Cheese and Mushroom
         R 40.00
      7. Cheese, Mushroom and Tomato
         R 45.00
      8. Cheese and Tomato
         R 30.00
      9. Chicken Mayo
         R 45.00
      10. Ham and Cheese
          R 40.00
      11. Ham, Cheese and Tomato
          R 45.00
      12. Mince
          R 45.00
      13. Tuna Mayo
          R 45.00
   4. Wraps
      Served with a side chips or side salad.
      1. Breakfast
         R 45.00
         Scrambled egg and bacon bits.
      2. Chicken Mayo
         R 65.00
         Mozzarella and peppadews.
      3. Pulled Pork
         R 75.00
         Smoked pork with grated cheese.
      4. Mince
         R 65.00
         Savoury or curry.
      5. Smoked Trout
         R 80.00
         Horseradish, yoghurt and chives.
   5. Pancakes
      1. Pancakes
         Bobotie with a side apricot sauce.
         R 65.00
         Chicken curry
         R 65.00
         Chicken liver served hot or not.
         R 55.00
         Savoury mince
         R 65.00
         Smoked trout with a side cheese sauce.
         R 80.00
         Spinach and feta
         R 65.00
         1 x Cinnamon and sugar
         R 15.00
         1 x Plain pancake
         R 15.00
      2. Add;
         Ice cream (2 x scoops)
         R 15.00
         Cream
         R 15.00
         Hot chocolate sauce
         R 20.00
         Banana and caramel
         R 30.00
   6. Salads
      1. Lettuce, Tomato, Onion, Cucumber & Peppers
      2. Biltong
         Slivers of biltong.
         Full
         R 65.00
      3. Chicken
         Crumbed chicken strips.
         Full
         R 60.00
      4. Greek
         Traditional with feta and calamata olives.
         Side
         R 45.00
         Full
         R 60.00
      5. Green
         Garden greens with tomato and onion.
         Side
         R 30.00
         Full
         R 50.00
      6. Trout
         Smoked trout on a green salad.
         Full
         R 80.00
      7. Tuna
         R 65.00
         Garden greens with tomato and onion.
      8. Add
         Feta
         R 15.00
         Olives
         R 15.00
   7. Starters
      1. Chicken Livers (Hot or Not)
         R 35.00
         With homemade bread.
      2. Chicken Strips
         R 45.00
         With sweet chilli sauce and chips
      3. Snails in Lynnies Sauce (Creamy Garlic)
         R 45.00
         With homemade bread.
      4. Stuffed Mushrooms
         R 45.00
         Spinach and feta.
   8. Soup
      1. Biltong & Mushroom
         R 45.00
         With homemade bread.
      2. Vegetable
         R 40.00
         With homemade bread.
   9. Light Meals
      1. Bunny Chow
         Served with a side salad or 2 x vegetables
         Mince curry (mild)
         R 75.00
         Chicken curry (mild)
         R 85.00
         Lamb curry (mild)
         R 95.00
         Chicken Livers
         R 65.00
      2. Vetkoek
         With a side of chips or salad
         Plain
         R 15.00
         Mince curry
         R 65.00
         Chicken mayo
         R 65.00
         Biltong and cheese
         R 65.00
         Add Jam
         R 5.00
         Add cheese
         R 10.00
      3. Build A Burger (Beef or Chicken)
         Served with a side of chips, lettuce, tomato and onion.
         Price
         R 55.00
         Cheese
         R 10.00
         Egg
         R 5.00
         2x Bacon
         R 15.00
         Creamy mushrooms
         R 15.00
      4. Chips
         Side Portion
         R 15.00
         Medium Portion
         R 20.00
         Large Portion
         R 30.00
   10. Traditional South African Meals
       1. Bobotie and Rice
          R 95.00
          Cape Malay mince with raisins, served with 2x vegetables or a garden salad.
       2. Beef Bredie
          R 95.00
          Beef stew served with 2x vegetables or a garden salad and a starch.
       3. Chicken A La King
          R 95.00
          Chicken casserole in a creamy sauce. Served with 2x vegetables or a garden salad and a starch.
       4. Chicken Curry and Rice
          R 85.00
          Served with sambals.
       5. Mince Curry and Rice
          R 85.00
          Mild mince curry on a bed of rice, served with sambals.
       6. Lamb Curry and Rice
          R 105.00
          A mild flavored lamb curry, served with sambals.
       7. Pap and Mince
          R 65.00
          Savoury or curry mince.
       8. Boerewors Potjie
          R 85.00
          Slices of beef sausage in a spicy tomato gravy. Served with a starch of your choice.
       9. Pap and Wors
          R 65.00
          Homemade braai relish or chakalaka.
       10. Spaghetti Bolognaise
           R 75.00
           Served with a side of grated cheese.
       11. Deep Fried Hake
           R 95.00
           With chips or salad.
       12. Choice of Starch
           Chips, mash, rice or pap.
   11. Trout Dishes
       1. Trout Breakfast
          R 65.00
          Smoked trout infused in scrambled egg. Served on toast brown or white.
       2. Trout Pancake
          R 80.00
          Smoked trout slivers in a cheese sauce with a side cheese sauce.
       3. Trout Tower
          R 80.00
          Smoked trout wrapped in cucumber slivers, served with brown toast and a side salad.
       4. Trout Sandwich
          R 65.00
          Smoked trout with gherkins and mayo with white or brown bread. Served chips or salad and toasted or plain.
       5. Trout Wrap
          R 80.00
          Smoked trout fillet, served with chips or salad horseradish, yoghurt and chives.
       6. Stuffed Trout - Oven Baked (Allow 30 Minutes)
          R 145.00
          Stuffed with spinach, feta and mushrooms. A choice of chips or garden salad.
       7. Add On
          Feta
          R 15.00
          Olives
          R 15.00
       8. Pan Fried Trout (Head On)
          R 125.00
          Choice of chips or garden salad
   12. Steak and Chips
       1. Fillet Steak
          250g
          R 125.00
       2. Rump Steak
          250g
          R 105.00
       3. T- Bone Steak
          350g
          R 105.00
       4. Add on
          Egg
          R 5.00
          Side Garden Salad
          R 30.00
          Feta
          R 15.00
          Olives
          R 15.00
   13. Kiddies
       1. Kiddies Burger & Chips
          R 45.00
          Beef or chicken, No relish or garnish.
       2. Kiddies Fish Fingers & Chips
          R 45.00
       3. Kiddies Chicken Strips & Chips
          R 45.00
       4. Kiddies Franks & Chips
          R 45.00
       5. Kiddies Hotdog & Chips
          R 45.00
       6. Kiddies Spaghetti Bolognaise
          R 45.00
   14. Beverages
       1. Hot Beverages
          Americano - Filter Coffee
          R 22.00
          Café Latte
          R 25.00
          Cappuccino with Cream
          R 25.00
          Cappuccino with Froth
          R 22.00
          Double - Cappuccino with Cream
          R 31.00
          Double - Cappuccino with Froth
          R 28.00
          Double Espresso
          R 22.00
          Espresso
          R 16.00
          Red Latte
          R 25.00
          Mega Coffee - Add
          R 5.00
          Coffee and Rusks
          R 30.00
          Hot Chocolate
          R 25.00
          Hot Chocolate Kiddies
          R 15.00
          Milo
          R 28.00
          Milo - Kiddies
          R 20.00
          Five Roses Tea
          R 18.00
          Rooibos Tea
          R 16.00
          Earl Grey Tea
          R 20.00
       2. Cold Drinks
          330ml Coke, Coke Zero or Cream Soda
          R 17.00
          330ml Sparberry, Sprite or Sprite Zero
          R 17.00
          330ml Coke Lite, Tab, Fanta Orange or Grape
          R 17.00
          340ml Appletiser, Grapetiser Red or White
          R 22.00
          200 Soda Water, Lemonade or Tonic Water
          R 16.00
          200ml Dry Lemon, Ginger Ale or Coke Light
          R 16.00
          200ml Tomato Cocktail
          R 22.00
          330ml Peach Ice Tea
          R 22.00
          Bottle Water - Still or Sparkling
          R 16.00
          Cordials - Lemon, Passion Fruit or Cola Tonic
          R 6.00
          Angustoro Bitters Cordial
          R 6.00
       3. Juices
          Mango, Tropical or Orange
          Small
          R 18.00
          Medium
          R 25.00
       4. Milkshakes
          Bubblegum, Chocolate, Coffee, Lime, Strawberry, Vanilla or Banana
          Kiddies
          R 18.00
          Medium
          R 30.00
          Double Thick - Add
          R 10.00
          Milk Kiddies
          R 15.00
          Milk Medium
          R 20.00
          Cold Drink Floats Single 1 Scoop
          R 30.00
          Cold Drink Floats Double 2 Scoops
          R 35.00
   Menu last updated: 01 Sep 2016

   Menus are deemed correct at time of publication but may vary over time. It is the responsibility of the restaurant to maintain the menu and ensure prices are up to date.