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1. A La Carte Dining Menu
   1. Breakfast
      Served from 6:30am till 11:00am
      Breakfast Buffet - Served on Saturdays, Sundays and Public Holidays 07:00 - 12:00
      1. Rolled Oats
         Porridge with fresh cream, honey & banana
      2. Smashed Avo on Toast
         Smashed avocado, wild rocket, bocconcini, fresh tomato on toast of your choice
      3. Fruit Bowl
         Seasonal fruit, muesli & yoghurt
      4. Sweet Waffle
         Strawberries, banana, nutella, roasted hazelnuts and ice cream or whipped cream
      5. Savoury Waffle
         Smashed avocado, marinated crispy chicken strips, pineapple, honey soy sauce
      6. Breakfast Loaded Croissants
         2 Croissants, scrambled egg, avocado, cheese, bacon
      7. Three Egg Omelette
         Omelette with your choice of 3 fillings
      8. Smoked Salmon Toastie
         Chive cream cheese, fresh red onion, smoked salmon, crispy capers on toast of your choice
      9. Salmon Stack
         Baby marrow and potato hash brown, poached egg, sauteed spinach and mushrooms, seared salmon and hollandaise sauce
      10. Black Forest Eggs Benedict
          English muffin, 2 poached eggs, wild rocket, black forest ham and hollandaise sauce
      11. English Breakfast
          2 Eggs of your choice, bacon, pork or beef sausage, sauteed mushrooms, grilled tomato, potato rosti and baked beans
      12. Hunter's Breakfast
          2 Eggs of your choice, bacon, baked beans, hand cut fries, grilled tomato, 150g sirloin steak, boerewors and sauteed mushrooms
   2. Traditional Sushi
      1. Single Oyster
      2. Trio of Oysters
      3. Maki Rolls 6pcs
         Your choice of salmon, tuna, prawn or vegan
      4. California Rolls 8pcs
         Your choice of salmon, tuna, prawn or vegan
      5. Fashion Sandwich 8pcs
         Your choice of salmon, tuna, prawn or vegan
      6. Rainbow Rolls 8pcs
         Your choice of salmon, tuna, prawn or vegan
      7. Sashimi 4pcs
      8. Salmon Roses 3pcs
      9. Inari 4pcs
      10. Black Dragon Roll 5pcs
          Tempura prawn, tuna, red pepper, rice, avo, cucumber, jalapenos
      11. Kiss of the Dragon 5pcs
          Rice, avo, cucumber, cheese slices, tempura prawn, spring onions
      12. Sexy Roll 5pcs
          Rice, avo, jalapeno, cucumber, tuna, crispy jalapeno, salmon
      13. Blue Monster Roll 4pcs
          Tempura tuna, rice, cream cheese, tobiko, spring onions, salmon
      14. Let's Get Crazy Roll 4pcs
          Fried salmon, rice, scallops, spicy tuna, tobiko, avo
      15. Fried Crunchy Roll 4pcs
          Fried crab, avo, salmon, rice, crumbs, cream cheese, spring onion
      16. Fried Sunset Roll 5pcs
          Tuna, avo, cucumber, crab rice, chives, caviar
      17. Volcano Roll 6pcs
          Futo maki, salmon, rice, avo, cucumber, red onion, chives, hundash, crab
      18. Signature Roll 5pcs
          Crab, avo, tuna, seaweed, cucumber. Choice of salmon or tuna
      19. Salmon Kisses 4pcs
          Rice, salmon, fresh seaweed, sesame seeds. Choice of tuna or prawn
      20. Yummy Roll 5pcs
          Tuna, avo, cheese slice, seaweed, asparagus, rice, crumbs, spring onions
      21. Rolling Wave 6pcs
          Rice paper, cucumber, tuna, jalapeno, avo, cream cheese
      22. Green Dragon Rolls 8pcs
          Yellow pickled radish, carrots, avo, cucumber, rice, sesame seeds
      23. Red Dragon Rolls 5pcs
          Scallops, tuna, rice, seaweed, avo, cucumber, crumbs, tobiko
      24. Scallops Roll 5pcs
          Scallops, avo, asparagus, rice, tobiki, spring onion
      25. Deluxe Roses 4pcs
          Salmon or Tuna, rice, crab crumbs, tobiko
      26. SUV Roll 8pcs
          Rice, cucumber, carrot, avo, butternut, sesame seeds, sunflower seeds, pumpkin seeds
      27. Salmon in a Glass
          Pink rice, cucumber spaghetti, avo. Choice of salmon or tuna
      28. Prawn in a Glass
          Black and white rice, steamed prawn, cucumber, avo, chives, sesame seeds
      29. Tuna Salad
          Seared tuna, cucumber, avo, fresh seaweed, lettuce, sunflower seeds, pumpkin seeds, spring onion
      30. Crab Salad
          Avo, red apple, lettuce, crab, cucumber spaghetti, sesame seeds, tobiko
      31. Poke Bowl Salmon
          Salmon, avo, cucumber, edamame beans, cabbage, broccoli, carrots, rice, seaweed, sesame seeds, crispy onion, crumbs
      32. Poke Bowl Tuna
          Rice, seared tuna, sweet corn, avo, cucumber, carrots, broccoli, seaweed, chickpeas
      33. Poke Bowl Vegan
          Rice, chickpeas, carrots, avo, cucumber, strawberry, pink radish, broccoli, fresh seaweed
      34. Poke Bowl Smoked Salmon
          Smoked salmon, rice, crumbs, avo, carrots, edamame beans, cucumber, boiled egg, tobiko, spring onion, broccoli
      35. Lion King Rolls 5pcs
          Salmon, cream cheese, avo, jalapeno, red tobiko, Japanese mayo
      36. Delicious Rolls 8pcs
          Mushrooms, asparagus, carrots, avo, black rice, spring onions
      37. Tempura Fried Prawn 3pcs
          Crumbed king prawn
      38. Rock Shrimp Tempura Roll 4pcs
          Steamed prawn, avocado, tempura fried prawn, deluxe sauce and spring onion
      39. Stacked Shrimp Roll (Futo Maki) Deep-Fried Rolls 6pcs
          Salmon, cucumber, tempura fried prawn, rice, deluxe sauce, avocado mousse, tobiko and chives
      40. Tigers Eye (Futo Maki) Deep-Fried Roll 6pcs
          Salmon, steamed prawn, avocado, sweet mayo, eel sauce, rice, chives & tobiko
      41. Cajun Tuna or Salmon California Roll 4pcs
          Tempura prawn, asparagus, cajun seared salmon or tuna rice
      42. Caterpillar California Roll 4pcs
          Cream cheese, tempura prawn, avocado, rice, deluxe sauce and teriyaki sauce
      43. New Style Sashimi 6pcs
          Choice between salmon or tuna. Seared fish, spring onion, wasabi mayo, teriyaki sauce
      44. Fried California Roll 4pcs
          Fried rice, cream cheese, salmon
   3. Light Meals & Salads
      1. Chicken Wings
         R 180.00
         BBQ or Peri-Peri wings served with fries, salad or vegetables of the day
      2. Grilled Barbeque Ribs
         R 195.00
         Sticky BBQ pork ribs served with fries, salad or vegetables of the day
      3. Crumbed Chicken Strips
         R 160.00
         Served with fries, salad or vegetables of the day
      4. The Ultimate Beef Burger
         R 285.00
         2 x 150g Wagyu patties, smokey turkey bacon, crispy onions, ranch, wild rocket, tomato & gherkins. Served with fries or sweet potato fries. (Chicken option available)
      5. The Ultimate Vegan Burger
         R 220.00
         Beetroot, falafel & veg patty, crispy onions, wild rocket, sweet chilli mayo, tomato, radish & gherkin salsa & vegan mozzarella. Served with fries or sweet potato fries.
      6. Beef Brisket Tramezzini
         R 175.00
         Pulled slow cooked brisket, secret basting, jalapenos, balsamic roasted onions, cos lettuce, mozzarella & cheddar. Served with salad, fries or sweet potato fries.
      7. Smoked Chicken Tramezzini
         R 185.00
         Smoked chicken, tomatoes, wild rocket, peppadews, sundried tomato & basil pesto, mozzarella & cheddar. Served with salad, fries or sweet potato fries
      8. Pulled Pork Tramezzini
         R 165.00
         Pulled pork, Dijon mustard, crispy onions, peppadews, iceberg lettuce, mozzarella & cheddar. Served with salad, fries or sweet potato fries
      9. Mediterranean Tramezzini
         R 155.00
         Mixed roasted peppers, cherry tomatoes, olives, peppadews, feta, balsamic onions, mozzarella & cheddar. Served with salad, fries or sweet potato fries. (Vegan mozzarella available)
      10. Mussel Pot
          R 145.00
          Fresh musses in a white wine, onion, garlic and cream sauce. Served with garlic roosterkoek
      11. Crispy Tortilla Chips
          R 170.00
          Sweet corn, black beans, chimichurri, guacamole, jalapenos, salsa, lettuce and sweet chilli mayo
      12. Chimichurri Chicken Breast
          R 175.00
          Charred chicken breast served with mixed grilled vegetables, avocado, feta & chimichurri
      13. Riboville Salad
          R 145.00
          Smoked chicken, lettuce, red cabbage, mixed peppers, carrots, avocado, red onions, olives, feta, cheddar, pepperdews & tomatoes. Served with honey mustard dressing.
      14. Caesar Salad
          R 155.00
          Cos lettuce, white anchovies, turkey bacon, crispy kale, parmesan, poached egg. Served with crispy tortilla chips and caesar dressing
      15. Strawberry Salad
          R 195.00
          Avocado, strawberries, blueberries, baby leaf lettuce, sweet corn, pistachio, feta, mint & crispy kale, served with balsamic vinaigrette. (Contains nuts)
   4. Starters
      1. Fritto Misto
         R 160.00
         Lightly battered calamari, prawns & baby marrow. Served with arrabiata sauce
      2. New School Prawn Cocktail
         R 145.00
         Grilled prawns smothered in a spicy lime mayo. Served with salsa & avocado
      3. Beef Tataki
         R 135.00
         Beef carpaccio, crispy capers, parmesan cream, wild rocket. Served with radish and gherkin salsa.
      4. Chinese Cabbage Rolls (Vegan)
         R 120.00
         Carrots, red cabbage, cucumber, peppers, tofu wrapped in chinese cabbage and served with miso almond butter sauce. Contains nuts
      5. Asian Chicken Bites
         R 85.00
         Sesame honey soy marinated chicken bites, fried until crispy, served with pineapple, mixed peppers, cucumber, baby leaf lettuce, onions, carrots and tzatziki
      6. Soup of the Day (Vegetarian)
         R 85.00
         Please ask your waitron for the soup flavour. Served with parmesan croutons.
      7. Parma Ham, Pear & Burrata
         R 220.00
         Parma ham, roasted pears, wild rocket, burrata cheese and balsamic reduction.
   5. Mains
      1. Linefish of the Day
         R 285.00
         Pan-seared linefish cooked in a white wine, garlic, tomato and basil sauce. Served with leek & crushed baby potatoes and marrows
      2. Grilled King Prawns
         R 420.00
         Grilled prawns served with celery & lime cauliflower rice and grilled vegetables. Served with your choice of sauce. Garlic lemon butter or peri-peri
      3. Baby Kingklip
         R 295.00
         Garlic and lemon oven-baked baby kingklip on the bone. Served with leek & crushed baby potatoes, sauteed brussel sprouts and turkey bacon
      4. Pan-Fried Salmon Fillet
         R 300.00
         Pan-fried salmon fillet cooked to your choice of temperature. Served with grilled vegetables and a roasted red pepper sauce
      5. Seafood Pasta
         R 350.00
         Crayfish tail, calamari, linefish, mussels and prawns cooked in a white wine, olive oil, garlic, chilli, cherry tomato and basil sauce and mixed with a hint of cream and pappardelle pasta. (Gluten free pasta available)
      6. Whole Fish
         R 395.00
         Whole fish of the day, spicy bean rice, tender stem broccoli, blistered heirloom tomatoes and garlic lemon butter
      7. Steak Diane
         R 300.00
         250g Rump pan fried with onions, garlic, mushrooms, brandy & cream. Served with tender stem broccoli, roasted parmesan onions and blistered heirloom tomatoes
      8. Harissa Style Half Chicken
         R 280.00
         Chicken grilled with harissa butter. Served with leek & crushed baby potatoes & roasted butternut
      9. Lamb Curry
         R 385.00
         Home-style lamb curry with coconut milk, jasmine rice, served with roti, raita and tomato and onion salsa
      10. Ribeye on the bone
          R 400.00
          500g Ribeye on the bone, sweet corn ribs and sweet potato fries. Served with your choice of mushroom or green peppercorn sauce
      11. Oxtail
          R 395.00
          Slow cooked oxtail on the bone, served with celery and lime cauliflower rice, tender stem broccoli, sweet corn, roasted sweet potatoes & baby onions
      12. Butter Chicken
          R 200.00
          Creamy butter chicken served with jasmine rice and a roti
      13. Lamb Chops
          R 385.00
          Herbed Karoo lamb chops with spicy beans & rice, blistered heirloom tomatoes and chimichurri
      14. Beef Fillet
          R 350.00
          300g Beef fillet served with pumpkin fritters, roasted parmesan onions and grilled vegetables. Served with your choice of mushroom or green peppercorn sauce
      15. Lamb Shank
          R 395.00
          Braised lamb shank served with a vegetable & samp mix
      16. Pulled Duck & Caprese Risotto
          R 350.00
          Pulled duck & wild mushroom risotto topped with parmesan, cherry tomatoes, bocconini and basil pesto
      17. Roasted Red pepper Tagliatelle (Vegan)
          R 240.00
          Tagliatelle in a roasted red pepper sauce with tofu, wild mushrooms, bok choi and crispy kale. (Gluten free pasta available)
      18. Tofu Chicken Masala (Vegan)
          R 260.00
          Coconut tikka masala with tofu, marrows, brussel sprouts, potatoes, jasmine rice, tomato and onion salsa and a roti
      19. Loaded Hummus (Vegan)
          R 230.00
          Hummus topped with grilled vegetables, lentils, falafel and chimichurri
   6. Desserts
      1. Riboville Mess (Vegan)
         R 120.00
         Our take on an Eton Mess, whipped cream, black cherries, honeycomb, vegan sherry soaked sponge and chocolate sauce
      2. Creme Brulee Cheesecake
         R 120.00
         Twist on two classics, creamy custard, cream cheese and caramelised sugar
      3. Malva Pudding
         R 100.00
         Traditional malva pudding served with Creme Anglaise
      4. Fudgy Hazelnut Brownie
         R 100.00
         Gooey brownie with toasted hazelnuts, served with ice cream (contain nuts)
      5. Chocolate Fondant
         R 120.00
      6. Baklava (Vegan)
         R 120.00
         Layers of flaky phyllo pastry, a sticky nut filling, whipped cream, dark chocolate and wild berry sauce. (Contains nuts)
      7. Cake Slice
         R 95.00
         Red Velvet, Bar One or Carrot
      8. Freshly Baked Scones
         R 35.00
      9. Ice Cream | Sorbet Scoop
         R 35.00
   7. Braai
      Available on Saturdays, Sundays and Public Holidays.
      Please allow 45 min+ cooking time for grills over 500g from Medium to Well-Done temperatures
      1. Choice of Meats
         Sirloin 300g
         R 290.00
         Rump 250g
         R 280.00
         Fillet 300g
         R 360.00
         Braai Lamb Chops 400g
         R 380.00
         Beef Boerewors
         R 260.00
         Peri-Peri Chicken - Half Chicken
         R 310.00
         Ribeye on the Bone 500g
         R 410.00
      2. Mixed Grill (Serves 2-4)
         R 630.00
         200g Lamb chops, 200g chuck slices, chicken quarter, 200g sirloin steak, 180g beef boerewors
      3. Sides Available
         Pap
         Murogo
         Chakalaka
         Atchar
         Salad
   8. Platters
      1. Riboville Meat Platter (Serves 2)
         R 685.00
         Chicken wings, marinated pork ribs, meatballs, tzatziki, beef samoosa, beef kebabs. Served with green peppercorn sauce and sweet chilli sauce.
      2. Seafood Platter (Serves 2)
         R 1450.00
         6 King prawns, 2 langoustines, 2 crayfish tails, calamari, linefish, mussels, jasmine rice, roosterkoek. Served with lemon garlic butter and peri-peri sauce
      3. Cheese Platter
         R 300.00
         Selection of 4 artisan cheeses, served with crackers, preserves, grapes, berries and nuts
      4. Seasonal Fruit Platter
         R 95.00
         Fresh cut seasonal fruits
      5. Biltong Platter
         R 620.00
         Dry wors, sliced biltong, roasted nuts, beef chilli bites and dried fruit
      6. Riboville Sushi Platter 26pcs
         R 825.00
         4 Salmon roses
         4 Rainbow rolls
         4 Fire dragon
         4 Caterpillar
         6 Tigers eye
         4 Sashimi salmon
      7. Thoroughbred Sushi Platters 35pc
         R 985.00
         6 Salmon roses
         4 Rainbow rolls
         4 Fire dragon
         4 Fired california rolls
         6 Tigers eye
         3 Sashimi tuna
         3 Sashimi salmon
         3 Nigiri tuna
         2 Salmon nigari
      8. Tokyo Platter 30pcs
         R 960.00
         6 Deluxe roses
         4 Yummy rolls
         6 Rolling wave
         5 Scallop rolls
         4 Lion king rolls
         4 Sashimi tuna
   Menu last updated: 18 Jul 2025

   Menus are deemed correct at time of publication but may vary over time. It is the responsibility of the restaurant to maintain the menu and ensure prices are up to date.