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• Deli Menu
• Tapas Menu

1. Deli Menu
   1. Breakfast
      1. Poached Eggs Benedict
         Smothered in hollandaise sauce, with confit cherry tomatoes and your choice of:
         Stacks of bacon on a potato rösti
         R 58.00
         Smoked salmon on a sweet corn fritter
         R 62.00
         Roast mushrooms & spinach on a potato rösti
         R 55.00
      2. Simple Breakfast
         R 44.00
         One egg (scrambled or poached), bacon, tomato, roast mushrooms, toast & preserves
      3. Whole Goose
         R 57.00
         Two eggs (scrambled or poached), bacon, tomato, roast mushrooms, porkie, sautéed potatoes, juice, toast & preserves
      4. Foodbarn Fresh
         R 45.00
         Your choice of muesli or granola, greek yoghurt, nuts and seasonal fruits, drizzled with honey
      5. Foodbarn Fresh Savoury
         R 45.00
         Fresh avocado, tomato, rocket and organic sunflower sprouts with roasted seeds on toasted rye or organic bread
      6. All Day Breakfast Tram
         R 55.00
         Trammezzini toasted with cheddar cheese, bacon and scrambled egg, served with sautéed potatoes
      7. Please see the board for our Breakfast Specials
   2. Lunch
      1. Soup of the Day
      2. Doodbarn ‘Lyonnaise’ Salad
         R 66.00
         Mesclun and wild rocket, with asparagus, roast beetroot, crispy bacon and a poached egg, dressed with a balsamic vinaigrette and topped with pecorino shavings
      3. Calamari Salad
         R 68.00
         Tender green beans, baby potatoes and mesclun, topped with lightly fried baby calamari tubes and finished with a creamy ‘aioli’ dressing
      4. Charcuterie & Cheese Platter
         R 75.00
         Selection of cold cuts, local cheeses and pickles, served with homemade bread and crackers
      5. Bacon & Brie Tram
         R 58.00
         Trammezzini toasted with mozzarella cheese, bacon, brie, delicately roasted garlic pulp, and a mild red chilli syrup
      6. Moroccan Chicken Tram
         R 62.00
         Trammezzini toasted with mozzarella cheese, free-range chicken, harissa mayonnaise, candied onions & coriander
      7. Smoked Salmon Ciabatta
         R 68.00
         Toasted, with dill cream cheese, capers, watercress, olive oil & lemon drops
      8. Chicken Prego Roll
         R 65.00
         Done the food barn way with marinated free-range chicken breast served on a fresh portuguese roll with rosemary potato wedge
      9. Please see the board for our Lunch Specials
   3. All Day
      1. Foodbarn Croissants
         R 15.00
         Freshly baked with preserves
      2. Foodbarn Muffins
         R 15.00
         With preserves
      3. Foodbarn Quiche
         R 32.00
         Served with salad
      4. Foodbarn Pie
         R 35.00
         Served with salad
      5. Foodbarn Sandwich
         R 45.00
         Served with salad
      6. Please ask us for our selections salad can be substituted with sautéed potatoes
   4. Sweets
      1. Lightly Spiced Carrot Cake
         R 28.00
         With cream cheese frosting
      2. Baked Cheese Cake
         R 32.00
         Topped with fresh seasonal fruit and cream
      3. Crèpes (thin pancakes)
         Served with whipped cream, lemon, cinnamon sugar & syrup
         Half
         R 18.00
         Full
         R 36.00
      4. Selection of tarts and pastries served with cream or ice cream
   5. Beverages
      1. Filter Coffee (Bottomless)
         R 11.00
      2. Americano
         R 12.00
      3. Cappuccino
         R 14.00
      4. Cappuccino Grande
         R 16.00
      5. Baby Chino
         R 5.00
      6. Chocochino
         R 14.00
      7. Espresso
         R 12.00
      8. Latte
         R 15.00
      9. Macchiato
         R 13.00
      10. Decaf
          Add
          R 2.00
      11. Horlicks
          R 15.00
      12. Hot Chocolate
          R 15.00
      13. Milo
          R 15.00
      14. Red Espresso
          R 14.00
      15. Red Latte
          R 16.00
      16. Tea
          Celyon, Rooibos, Peppermint,
          R 12.00
          Chamomile, Green Tea, Earl Grey, Chai Tea
          R 16.00
      17. Still / Sparkling Water
          500ml
          R 11.00
          1 litre
          R 18.00
      18. Sodas
          R 10.00
      19. Tisers
          R 13.00
      20. Glass of Juice
          R 14.00
      21. Milkshakes
          Small
          R 15.00
          Large
          R 20.00
   Menu last updated: 23 Jun 2014

   Menus are deemed correct at time of publication but may vary over time. It is the responsibility of the restaurant to maintain the menu and ensure prices are up to date.

1. Tapas Menu
   1. Tapas
      1. Bread Board with Butters & Dip
         R 35.00
      2. Grilled Haloumi with Basil & Balsamic
         R 28.00
      3. Arancini Risotto Balls with Tahini Mayo
         R 35.00
      4. Goatley Charcuterie Platter
         For 2
         R 75.00
         For 1
         R 40.00
      5. Lentil Dahl with Poppadom Crisps
         R 28.00
      6. Steamed Mussels with Tom Yum & Coconut
         R 38.00
      7. Slow Braised Pork Belly, Rubbed With Spices
         R 39.00
      8. Chicken Livers Peri-Peri with Basil
         R 37.00
      9. Bunny Chow in Potato Bread
         R 38.00
      10. Field Mushrooms with Brocolli
          R 29.00
      11. Chicken Satay with Peanut Dip
          R 39.00
      12. Flash Fried Prawns Peri-Peri with Basil
          R 40.00
      13. Lightly Curried Fried Calamari with Aioli
          R 38.00
      14. Fried Potatoes
          R 26.00
      15. Grilled Linefish Of The Day
          R 42.00
      16. Seared Fillet with Mushroom Duxelle
          R 45.00
      17. Churros with Chocolate Dip
          R 28.00
      18. Fried Cheese with Homemade Jam
          R 44.00
      19. Chocolate Fondue
          R 32.00
   2. Functions at the Tapas Bar
      We have fast become a very popular venue for any type of celebration.For only R175 per person, one can enjoy a combination of the above menu.8 or more people only.
      1. Please get in touch with Charlotte at the restaurant.As always, we look forward to spoiling you.
   Menu last updated: 23 Jun 2014

   Menus are deemed correct at time of publication but may vary over time. It is the responsibility of the restaurant to maintain the menu and ensure prices are up to date.