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• Breakfast Menu
• Main Menu
• Per I Piccoli - Children's Menu

1. Breakfast Menu
   Breakfast served between 8.30 and 11am each day
   Prices include VAT
   Service charge not included
   Cash and all major credit cards accepted
   All breakfast items are subject to seasonal availability
   Seeds and nuts are present in our kitchen
   Extras and substitutions may incur extra charges
   1. Prima Colazione - Breakfast
      All breakfasts are served with one slice of white, brown, low GI health, or rye toast, with preserves and butter. An extra slice on request at no additional charge. Eggs can be ordered fried, scrambled, or poached..., or scrambled egg (5) whites only at a R20 surcharge
      1. Classico
         R 95.00
         Two eggs, any way you like them, three rashers bacon, grilled tomato and potato rosti
      2. La Grande
         R 125.00
         Two eggs, pork sausage or beef boerewors, three rashers of bacon, sautéed mushrooms, and grilled tomato
      3. Americano
         R 125.00
         Two eggs, pork sausage or beef boerewors, baked beans, sautéed onions, grilled tomato and potato rosti
      4. Pronto
         R 52.00
         Two eggs, any way you like them - fried, scrambled, or poached, served with grilled tomato. Egg
         mayonnaise available at R18 surcharge
      5. Piccolo
         R 60.00
         Single egg, three rashers of streaky bacon, grilled tomato, and a slice of toast
      6. Avo Toast
         Not so smashed avo on two slices of low GI health or rye toast, with sauteed cherry tomatoes add:
         Price
         R 68.00
         One poached egg
         R 10.00
         Two poached eggs
         R 20.00
         Smoked salmon trout 80gm
         R 110.00
         Streaky bacon
         R 28.00
      7. Bologna Breakfast
         R 98.00
         Bolognese mince ragu and two eggs as you like, sprinkled with parmesan cheese
      8. Veneziano Cheese Scramble
         R 92.00
         Cheesy scrambled eggs with crispy bacon bits and fresh spring onion, set on two pieces of low GI health or rye toast
      9. Salmone
         R 150.00
         Three scrambled eggs turned with smoked salmon trout ribbons (40gm), cream cheese, spring onion and avo
      10. Chicken Liver Toast
          R 85.00
          Creamy chicken livers, set on toast, with an egg as you prefer
      11. Vegetarian Stack
          Parmesan crumbed mushrooms, stacked with wilted spinach, fried zucchini, halloumi cheese and grilled cherry tomatoes
          Price
          R 120.00
          Add a poached egg
          R 10.00
          Add 2 poached eggs
          R 20.00
      12. Pasta Alla Carbonara
          R 155.00
          Spaghetti or Penne pasta, with crispy pancetta bits, egg and parmesan cheese with black pepper.
   2. Uova Benedetto Eggs Benedict
      Two poached eggs, set on either an English muffin or rye toast, and smothered in a creamy Hollandaise sauce. Served in the following styles: (For a Carb-free option with no muffin, set on brown mushrooms add R12)
      1. Benedetto
         R 95.00
         With crispy back bacon, or Hickory ham
      2. Fiorentina
         R 85.00
         With sautéed spinach
      3. Supremo
         R 105.00
         With crispy back bacon / ham and sautéed spinach
      4. Royale
         R 150.00
         With smoked salmon trout (80gm)
   3. Frittata - Omelette
      Three egg omelette, served with a slice of white, brown, low GI health, or rye toast. Eggs whites only option available at a R20 surcharge (Five egg whites)
      1. Plain Omelette
         R 55.00
      2. Extra fillings:
         Tomato, and Onion
         R 12.00
         Spring Onion, Peppers, Spinach, Mushrooms
         R 18.00
         Cheddar, Mozzarella, and Feta
         R 20.00
         Ham
         R 24.00
         Bacon, and Chourico
         R 28.00
         Bolognese Sauce
         R 42.00
         Avocado - half
         R 32.00
         Smoked Salmon Trout 40g
         R 65.00
         Smoked Salmon Trout 80g
         R 110.00
   4. Build Your Own (BYO) / Breakfast Sides
      Additional options to add to your breakfast, or build your own
      1. Additional Options
         Back Bacon, three rashers | Streaky Bacon, three rashers
         R 28.00
         Pork Sausage each | Halloumi
         R 28.00
         Boerewors (beef only) | Hand-cut Chips
         R 30.00
         Savoury Bolognese Mince
         R 44.00
         Creamy Chicken Livers
         R 40.00
         Smoked Salmon Trout 80gm
         R 110.00
         Smoked Salmon Trout 40gm
         R 65.00
         Fried Banana
         R 15.00
         Sautéed Mushrooms | Baked Beans | Potato Rosti (3) | Grated Cheddar
         R 20.00
         Sautéed Onions | Free Range Eggs each
         R 10.00
         Sauteed Spinach
         R 16.00
         Grilled Tomato Half
         R 12.00
         Cherry Tomatoes | Cream Cheese
         R 18.00
         Avo - Half
         R 32.00
         Grated Mozzarella | Feta Cheese
         R 20.00
         Toast - White or brown each
         R 10.00
         Toast - Sourdough, Rye, or Low GI Health
         R 12.00
   5. Panino Tostato
      Toasted sandwiches, prepared with a choice of white or brown bread.
      Served with a salad garnish.
      Add a portion of hand-cut chips for
      R 28.00
      1. Bacon, egg and tomato
         R 68.00
      2. Plain cheese:
         R 50.00
         Cheddar / mozzarella / mixed cheese
      3. Cheddar / mozzarella / mixed cheese, with tomato
         R 60.00
      4. Bacon / ham, cheddar / mozzarella and tomato
         R 75.00
      5. Bacon / ham, egg, cheddar / mozzarella and tomato
         R 80.00
      6. Chicken Mayonnaise
         R 80.00
      7. Cheese Grills
         Two open grilled slices of rye or low GI health, with sliced tomato and mixed mozzarella and cheddar cheese
         Price
         R 60.00
         Add Crispy Bacon
         R 28.00
         Add avo
         R 32.00
   6. Colazione Leggera
      Breakfast on the lighter side
      1. Light and Healthy
         R 88.00
         Fresh seasonal fruit with granola, double thick yoghurt and drizzled with honey.
      2. Oats So Easy
         Breakfast oats served with hot, or cold milk, and honey
         Price
         R 55.00
         With sliced banana and nuts
         R 70.00
      3. Toast - On The Move!
         Two slices of toasted low GI health or rye bread served with either:
         Anchovy / Marmite / Bovril spread with fresh sliced tomato, and pickled gherkin
         R 50.00
         Grated Cheddar cheese and preserves
         R 50.00
   7. Beverages
      1. Caffe - Coffee
         Filter Coffee
         R 30.00
         Caffe Americano - Espresso served with hot water separately
         R 30.00
         Espresso - Served regolare (regular), ristretto (restricted / short) or lunga (long)
         R 30.00
         Espresso Doppio - Double espresso
         R 40.00
         Espresso Con Panne with a touch of cream
         R 36.00
         Cortado - Espresso with a shot of steamed milk
         R 34.00
         Macchiato - Espresso with a touch of milk and froth
         R 34.00
         Cappuccino - Espresso with steamed milk and froth
         R 38.00
         Cappuccino Doppio - Double shot cappuccino
         R 46.00
         Cappuccino Con Panne - With cream topping
         R 42.00
         Caffe Latte - Espresso with steamed milk
         R 40.00
         Flat White
         R 40.00
      2. Milk Alternatives & Extras
         Swop dairy for Almond Milk
         R 12.00
         Swop dairy for Oat Milk
         R 8.00
         Add syrup flavor - vanilla, caramel, hazelnut or almond
         R 6.00
      3. Caldo - Hot
         Caffe Mocha - Espresso and hot chocolate, with steamed milk and choc syrup
         R 46.00
         Chai Latte
         R 46.00
         White Hot Chocolate - With steamed milk and milk froth
         R 42.00
         Hot Chocolate - With steamed milk and milk froth
         R 42.00
         Milk - Steamed or cold
         R 28.00
      4. Te - Tea
         Red Cappuccino
         R 45.00
         Red Espresso
         R 35.00
         Local - Ceylon and Rooibos
         R 285.00
         Imported - Chamomile, Earl Grey, English Breakfast, and Green Tea
         R 32.00
      5. Freddo - Cold
         Sodas 300ml - from
         R 30.00
         Mixers 200ml
         R 25.00
         Tisers - Apple, Grape red and white.
         R 42.00
         Iced Tea - Peach, and Lemon.
         R 42.00
         Mineral Waters 440ml
         R 33.00
         Mineral Water 750ml Glass Bottle
         R 52.00
         Italian Imported Fruit Sodas - San Pellegrino various flavors
         R 60.00
         Red Bull - sugar free available
         R 46.00
      6. Juices
         Fresh Fruit Juice 350ml - Various flavours and mixes available
         R 48.00
         Fiery Ginger Shot 100ml - added to any juice, or on its own
         R 40.00
      7. Freezos and Shakes
         American Iced Coffee - Espresso, ice cream and cream.
         R 60.00
         Frozen Mocha Coffee - Espresso, hot chocolate, ice cream and cream.
         R 65.00
         Freezos - Iced cappuccino, choc decadence, melon sorbet, strawberry and tropical.
         R 60.00
         Milkshakes - Peanut butter, chocolate, vanilla, strawberry, lime, and bubblegum.
         R 60.00
         Frullato - Fresh mixed fruit, fruit juice and ice cream.
         R 75.00
   Menu last updated: 02 Jul 2025

   Menus are deemed correct at time of publication but may vary over time. It is the responsibility of the restaurant to maintain the menu and ensure prices are up to date.

1. Main Menu
   N - New | V - Vegetarian | R - Raw Product | ! - Contains Nuts | * - Seasonal
   1. Focaccia
      Freshly hand-rolled and oven baked pizza breads
      1. Herb
         R 65.00
         Lightly flavoured with herbs, coarse salt and olive oil.
      2. Garlic
         R 75.00
         Fresh garlic, oregano, salt and olive oil.
      3. Bianca (V)
         R 90.00
         Sprinkling of mozzarella cheese, salt and oregano.
      4. Gorgonzola (N)(V)
         R 110.00
         Fresh sliced tomato and gorgonzola cheese.
   2. Antipasti
      Hot and cold appetizers
      1. Carpaccio Di Manzo (N)(R)
         R 135.00
         Finely sliced raw beef with marinated mushrooms, parmesan shavings, and wild rocket. Dressed with a lemon mustard aioli.
      2. Cheesy Garlic Snails
         R 95.00
         Six snails in creamy, garlic, parmesan sauce, oven-baked with mozarella cheese.
      3. Garlic Prawn Tails
         R 155.00
         Shelled medium prawns oven-baked in a creamy garlic sauce, with parmesan gratin.
      4. Fegatini Di Pollo
         R 115.00
         Chicken livers sauteed in butter with garlic, onion and fresh sage, a hint of chilli (optional), white wine, and fresh cream
      5. Grilled Halloumi (V)
         R 95.00
         Grilled goat's milk cheese, served with fresh lemon wedges and green olives.
      6. Mozzarella Fritta (V)
         R 95.00
         Crumbed mozzarella cheese bites, served with Napoli sauce.
      7. Parmesan Crumbed Mushrooms (V)
         R 95.00
         Deep fried parmesan and herb crumbed button mushrooms, served with a garlic aioli.
      8. Melanzane Parmigiana (V)
         R 115.00
         Brinjal sliced and layered with mozzarella and Napoli sauce, wood-fired and topped with parmesan
      9. Calamari
         Lightly seasoned with herbs and spices, grilled or deep-fried, and dressed with lemon butter.
         Price
         R 135.00
         With added chourico and olives
         R 155.00
      10. Cozze Bianca / Rosso (N)
          R 145.00
          Fresh mussels prepared in a creamy garlic, onion, white wine and parsley sauce. Or, with a Napoletana and white wine sauce.
      11. Zuppa Del Giorno (V)
          R 85.00
          Chefs daily soup special. Served with bread sticks. Please enquire with your waiter
   3. Insalate - Salads
      As a meal or for sharing, and dressings served separately on request
      1. Caprese (V)
         Layered fior di latte mozzarella, tomato and fresh basil. Drizzled with olive oil and balsamic glaze.
         Price
         R 145.00
         Add: grilled chicken
         R 45.00
         Add avocado*
         R 45.00
      2. Italian Village Salad (V)(N)
         R 135.00
         A variety of fresh garden lettuce, cherry tomatoes, radish, cucumber, onion, carrot, avocado*, olives, robiola cheese and Italian vinaigrette dressing
      3. Greca (V)
         R 135.00
         Mixed lettuce, tomato, onion, green pepper, cucumber, olives, feta cheese and origanum with a Greek mayo dressing
      4. Caesar
         Cos lettuce, coarsley chopped, with crispy bacon bits and garlic croutons, tossed in traditional Caesar dressing (contains egg) and served with parmesan shavings
         Price
         R 135.00
         Add grilled chicken
         R 45.00
         Add avocado*
         R 45.00
      5. Strawberry, Brie and Almond (V)
         R 155.00
         Fresh strawberry’s with brie cheese, herbed croutons, avo, rocket and toasted almonds
      6. Gorgonzola, Pear and Bacon (N)
         R 155.00
         With mixed lettuce, fresh herbs and shredded spinach, crispy bacon bits, garlic croutons and a blue cheese dressing
      7. Beef and Balsamico
         R 185.00
         Fillet of beef strips (125g) with a balsamic and honey reduction, served with grilled mushrooms, cherry tomatoes, red onion, mixed lettuce and avocado.
   4. Risotto
      Made with imported Italian Arboria rice
      1. Risotto Al Funghi (N) (V)
         R 215.00
         Mixed mushrooms, onion, garlic and fresh thyme
      2. Risotto Alla Gamberetti (N)
         R 255.00
         Eight medium shelled prawns, and finely sliced chorizo, paprika, fresh red chilli, garlic and white wine
   5. Pasta Ripieni - Filled Pasta
      Filled pasta pockets, served in the following styles:
      1. Ravioli Di Manzo
         R 175.00
         Beef ravioli pockets, with a Napoletana sauce.
      2. Pansotti Di Zucca (V)(!)
         R 175.00
         With sage butter and parmesan cheese, and toasted almonds.
      3. Ravioli Spinachi E Ricotta (V)
         R 175.00
         Spinach and ricotta pasta pockets with a light Napoletana sauce
      4. Tortellini Tre Formaggio (V) (N)
         R 175.00
         Three cheese filled pasta, with sage butter and parmesan cheese
      5. Tortellini Di Pollo
         R 175.00
         Chicken filled tortellini pasta, with creamy Napoli sauce.
   6. Pasta Tradizionale
      We use imported Italian pasta, extruded through traditional bronze dye cutter, creating a rough texture, allowing the maximum amount of sauce to cling to the pasta, adding more flavour. Gluten-Free pasta now available! Please enquire with your waiter!
      1. ~With Spaghetti~
      2. Aglio E Olio E Peperoncino (V)
         R 125.00
         Garlic, parsley and olive oil, with dried red chilli flakes.
      3. Al Fresco Capri (V)
         R 160.00
         Cherry tomatoes, mozzarella cheese, garlic, fresh basil and olive oil.
      4. Carbonara
         R 165.00
         Crispy pancetta and egg, cracked pepper and parmesan cheese. Traditional style, or with cream.
      5. Polpettine
         R 165.00
         Italian meatballs with Napoletana sauce, and fresh basil
      6. Gamberi E Peperoncino (N)
         R 235.00
         Eight shelled medium prawns, garlic, parsley, white wine and fresh red chilli.
      7. ~With Linguine~
      8. Amatriciana
         R 165.00
         Pancetta, onion, tomato, garlic and herb sauce.
      9. Basil Pesto (V)
         R 185.00
         Fresh basil, garlic, parmesan cheese, olive oil and pine nuts paste
      10. Filetto Con Funghi Misti
          R 265.00
          Lightly peppered fillet of beef, mixed mushrooms, garlic and fresh rocket, with parmesan shavings.
      11. Alla Scoglio Bianca or Rosso (N)
          R 275.00
          Prawns, calamari, mussels and hake, in a white wine, garlic and parsley sauce with either cream (Bianco) or tomato(Rosso) sauce
      12. Pollo E Zucchini
          R 175.00
          Chicken strips, zucchini, sundried tomato, parsley, and chilli (optional).
      13. ~With Fettuccini / Tagliatelle~
      14. Alfredo
          R 165.00
          Ham and mushrooms, in a creamy parmesan sauce.
      15. Bolognese Ragu
          R 165.00
          The famous beef ragu’ from Bologna
      16. Pollo Broccoli
          R 175.00
          Chicken, broccoli and mushrooms, in a creamy parmesan sauce
      17. ~With Penne~
      18. Napoletana (V)
          R 135.00
          Traditional Italian tomato sauce
      19. Arrabbiatta (V)
          R 145.00
          Traditional Italian tomato sauce, with fresh chilli and olive oil. The ANGRY pasta sauce
      20. Pollo Napoli
          R 165.00
          Chicken and mushrooms in a creamy tomato sauce with fresh basil.
   7. Gnocchi
      Homemade potato dumplings served with a sauce of either:
      1. Sage Butter (V)
         R 115.00
         Lightly browned sage butter and parmesan cheese
      2. Napoletana (V)
         R 135.00
         The famous Italian tomato and onion sauce.
      3. Sugo Rosso (V)
         R 145.00
         Creamy tomato sauce.
      4. Bolognese
         R 165.00
         The famous beef ragu’ from Bologna
      5. Tre Formaggi (V)(!)
         R 175.00
         Creamy sauce consisting of gorgonzola, marscarpone and parmesan sauce, with chopped walnuts (optional)
   8. Pasta Al Forno - Oven-Baked Pasta
      Topped with shredded mozzarella, cheddar cheese and grated parmesan cheese, and baked in the wood-fired ovens
      1. Lasagna Bolognese
         R 175.00
         Layers of pasta with a bolognese and bechamel sauce.
      2. Penne All' Antonio
         R 175.00
         Penne pasta baked with bacon, mushroom, onion, and garlic in a creamy tomato sauce.
      3. Ravioli al Forno (N)
         R 185.00
         Ravioli beef oven baked in a creamy napoletana sauce.
      4. Macaroni Cheese (V)
         Penne pasta with sliced cherry tomatoes, cheddar and parmesan sauce.
         Price
         R 145.00
         Add bacon
         R 30.00
   9. Manzo - Beef
      Served with a complimentary side order of your choice
      1. ~Bistecca Alla Griglia~
         A choice of beef cuts, aged for 21 days plus, and grilled to your liking.
      2. Fillet 250g
         R 265.00
         Tenderloin.
      3. Rump 350g
         R 245.00
         SA’s favourite cut.
      4. Espetada (N) 350g
         R 245.00
         Portuguese style rump beef skewer, rubbed with coarse salt and bay leaves. Served with chips, and side salad.
      5. ~Scaloppine Di Filleto (N)~
         Beef fillet escalope’s (250gm) sautéed, served with linguine and seasonal vegetables.
      6. Saltimbocca
         R 295.00
         With Parma ham and fresh sage, sautéed in a sage butter and white wine sauce.
      7. Piccata Alla Marsala
         R 285.00
         A creamy mushroom, onion, herb and marsala sauce
      8. Al Pepe
         R 285.00
         A Madagascan green peppercorn and brandy sauce.
      9. Gorgonzola
         R 295.00
         A creamy gorgonzola cheese sauce
      10. The Spaghetti Grill Cheese Burger
          R 155.00
          A 200g homemade beef burger, with cheddar cheese, lettuce, tomato, onion, pickles and burger mayo.( served with hand-cut chips only)
      11. Sauce Selection
          R 42.00
          Made with fresh cream and stocks, and some may contain alcohol: Madagascan Green Peppercorn | Creamy Mushroom | Three Cheese | Gorgonzola Blue | Honey Mustard | Creamy Garlic | Monkeygland
   10. Pollo - Chicken
       Served as specified
       1. Pollo Parmigiana
          R 245.00
          Parmesan crusted chicken breast, topped with creamed spinach and mozzarella cheese, oven baked with Napoletana sauce. Served with your choice of pasta.
       2. Chicken Peri Peri (N)
          R 195.00
          Spring chicken (approx 800gm-1kg) cooked in the wood-fired ovens, with mild peri peri basting. Served whole, or cut into pieces.
       3. ~Petti Di Pollo~
          Chicken breast escalope’s (250gm) sautéed, served with linguine and sauteed vegetables.
       4. Campagnola
          R 225.00
          A creamy honey mustard and herb sauce.
       5. Marsala
          R 225.00
          A mushroom, herb & marsala wine sauce.
       6. Pizzaiola
          R 235.00
          A tomato, garlic, caper, olive and origanum sauce, with mozzarella cheese topping.
       7. Spiedini Di Pollo e Chourico (N)
          R 235.00
          Chicken breast fillets, chourico and red pepper skewer, basted with a mild chilli sauce, and finished in our wood-fired ovens
       8. Petti di Pollo alla Griglia (N)
          R 155.00
          Char-grilled chicken breast, served with Italian or Greek Salad. No starch!
       9. The Chicken Burger
          R 145.00
          Chicken breast (250g), with lettuce, tomato, onion, pickles and burger mayo. (served with hand-cut chips only)
   11. Pesce - Seafood
       Served with a choice of hand-cut chips or savoury rice, or half and half or a side salad. All our seafood dishes are dressed with butter sauces, unless requested separately
       1. Calamari
          R 245.00
          Falklands calamari, either grilled or fried served with lemon butter sauce.
       2. Calamari E Chourico
          R 265.00
          Grilled calamari and chourico sausage, with fresh garlic and chilli flakes, white wine, and black olives.
       3. Kingklip alla Pomodorino
          R 295.00
          Fillet of Kingklip, wood fired in our pizza ovens, with cherry tomatoes, chilli, garlic, and basil.
       4. Sogliole al Limone e Carcioffi (N)
          R 315.00
          Grilled sole served with lemon butter, artichoke and caper sauce.
       5. Baby Kingklip
          R 335.00
          Our signature fish dish. Wood-fired whole baby Kingklip on the bone with creamy lemon butter sauce
       6. Merluzzo Al Forno
          R 195.00
          Fillet of hake, wood-fired in our pizza ovens with lemon, herbs and olive oil.
       7. Merluzzo Supremo
          R 235.00
          Fillet of Hake, oven baked and served with a creamy white wine, dill and shrimp sauce
       8. Gamberetti Alla Griglia (N)
          Choice of prawns, lightly grilled and finished in our wood-fired ovens, and served with a choice of lemon butter, garlic butter or peri-peri butter
          King Prawns (6)
          R 425.00
          Queen Prawns (6)
          R 295.00
   12. Agnello - Lamb
       Served with a complimentary side order of your choice
       1. Wood-Fried Lamb Shank
          R 360.00
          Slow roasted for four hours, then finished in our wood-fired ovens, the classic Meditteranean way.
       2. Lamb Loin Chops
          R 325.00
          Lamb loin chops (3 x 125gm) with cracked black pepper, coarse salt, garlic and herbs, basted with lemon and olive oil.
   13. Maiale - Pork
       Served with a complimentary side order of your choice
       1. Braciola di Maiale (N)
          R 255.00
          Thick cut pork loin chop, with a breaded pork sausage and sage stuffing, served with a mushroom jus.
       2. Costoletta alla Milanese (N)
          Pork loin chop, parmesan and panko crumbed and fried in butter. Served either:
          Plain with fresh lemon
          R 215.00
          Napoli sauce and mozzarella cheese
          R 235.00
   14. Contorni - Side Orders
       A selection of side orders to compliment your meal
       1. Handcut Fries
          R 45.00
       2. Parmesan Mash
          R 50.00
       3. Savoury Rice
          R 45.00
       4. Side Salad
          R 75.00
          Italian, Greco or Tomato, Onion and Feta Salad
       5. Vegetable
          Sautéed Seasonal Vegetables
          R 55.00
          Roast Butternut & Creamed Spinach Combo, or Individual
          R 55.00
       6. Pasta Bowl
          R 75.00
          Spaghetti, Linguine, Fettuccine, or Penne
   15. Dolce e Gelati
       1. Dom Pedro and speciality Coffees
          SQ
          Amarula, Kahlua, Cape Velvet, Frangelico, Amaretto, Tia Maria or Irish Whiskey
          Served either in single or double shots
       2. Affogato
          R 75.00
          Two scoops of Vanilla Ice-cream, with chocolate shavings and crushed nuts. drizzled with chocolate sauce, and then "drowned" in hot espresso served on the side
       3. Italian Meringue Mess
          R 85.00
          Layered meringue, Chantilly cream, and seasonal berries, with grated chocolate and almond topping.
       4. Tiramisu
          R 85.00
          The famous Italian dessert of zabaglione, savoiardi biscuits and liqueur.
       5. Peppermint Tiramisu
          R 85.00
          Tiramisu with a peppermint crisp twist!
       6. Pannacotta
          R 80.00
          Vanilla pannacotta served with berry coulis, and fresh seasonal berries.
       7. Creme Brulee
          R 80.00
          The classic dessert of vanilla custard, with caramelized sugar topping.
       8. Malva Pudding (N)
          R 85.00
          Served warm, with vanilla custard.
       9. Gelati Italiano
          Three scoops of super premium ice-cream served with a wafer garnish
          Vanilla | Strawberry | Chocolate
          R 6565.00
          Tre-Colori - A scoop of each of the above flavours
          R 65.00
          Chocolate Sauce - Add to any of the above flavours
          R 20.00
   16. Pizza Suprema
       Wood-fired pizza, all with Italian tomato base and fior di latte mozzarella cheese. We offer a choice of New York style (hand rolled), with a thicker cornicione edge or Thin and Crispy (machine rolled).
       Gluten-Free, cauliflower, and beetroot bases also available (thin and crispy) in 30cm only
       R 25.00
       1. Margherita (V)
          The original pizza, fit for an Italian Queen.
          Small 25cm
          R 75.00
          Regular 30cm
          R 100.00
       2. Americana
          Bacon, cherry tomato and avocado*.
          Small 25cm
          R 102.00
          Regular 30cm
          R 145.00
       3. Capricciosa
          Ham, artichokes, mushrooms, and olives.
          Small 25cm
          R 109.00
          Regular 30cm
          R 155.00
       4. Carne
          Salami, ham, chourico, onion, and garlic.
          Small 25cm
          R 123.00
          Regular 30cm
          R 175.00
       5. Fegatini Pollo
          Chicken livers, onion, garlic and chilli (optional)
          Small 25cm
          R 102.00
          Regular 30cm
          R 145.00
       6. Fiorentina (V)
          Shredded spinach, onion, mushrooms and ricotta cheese.
          Small 25cm
          R 102.00
          Regular 30cm
          R 145.00
       7. Hawaiian
          Ham and fresh pineapple.
          Small 25cm
          R 109.00
          Regular 30cm
          R 155.00
       8. Honey Pot Pepperoni (N)
          Pepperoni with hot honey drizzle
          Small 25cm
          R 130.00
          Regular 30cm
          R 185.00
       9. La Toscana
          Chicken, chorizo, onion, red pepper, avocado* and fresh rocket
          Small 25cm
          R 119.00
          Regular 30cm
          R 170.00
       10. Maestro
           Chicken, onion, mushrooms, sundried tomato and avocado*.
           Small 25cm
           R 116.00
           Regular 30cm
           R 165.00
       11. Mamma's
           Mamma’s meatballs, parmesan cheese and fresh basil.
           Small 25cm
           R 112.00
           Regular 30cm
           R 160.00
       12. Messicana
           Bolognese mince ragu, green pepper, onion and fresh chilli.
           Small 25cm
           R 123.00
           Regular 30cm
           R 175.00
       13. Milano
           Salami, roasted red peppers, onion and olives, with fresh rocket.
           Small 25cm
           R 123.00
           Regular 30cm
           R 175.00
       14. Modena (V)
           Cherry tomatoes, olives, feta cheese and basil pesto.
           Small 25cm
           R 116.00
           Regular 30cm
           R 165.00
       15. Ortolana (V)
           Mushrooms, brinjal, onions, red pepper, zucchini, olives, and garlic.
           Small 25cm
           R 116.00
           Regular 30cm
           R 165.00
       16. Fab Pizza (N)
           Feta, avocado* and bacon
           Small 25cm
           R 116.00
           Regular 30cm
           R 165.00
       17. Parmigiana (V)
           Brinjal, parmesan cheese and fresh basil, with olive oil.
           Small 25cm
           R 102.00
           Regular 30cm
           R 145.00
       18. Pepperoni
           Pepperoni, and more pepperoni!
           Small 25cm
           R 123.00
           Regular 30cm
           R 175.00
       19. Quattro Formaggi (V)
           Mozzarella, gorgonzola, cheddar and parmesan cheese.
           Small 25cm
           R 123.00
           Regular 30cm
           R 175.00
       20. Regina
           Ham and mushroom
           Small 25cm
           R 109.00
           Regular 30cm
           R 155.00
       21. Siciliana
           Anchovies, olives and capers.
           Small 25cm
           R 116.00
           Regular 30cm
           R 165.00
       22. Thai Chicken (N)
           Chicken, zucchini, piquant peppers, and sweet chilli sauce, with avocado*.
           Small 25cm
           R 123.00
           Regular 30cm
           R 175.00
       23. Tony's
           Salami, ham, mushroom, onion, peppers, garlic, artichokes and olives.
           Small 25cm
           R 137.00
           Regular 30cm
           R 195.00
   17. Pizza Speciale
       1. Proscuitto Italiano
          Parma ham, fresh cherry tomato slices, fresh rocket and parmesan shavings
          Small 25cm
          R 190.00
          Regular 30cm
          R 250.00
       2. Durban Lamb Curry
          Lamb mince curry with potato and fresh coriander
          Small 25cm
          R 145.00
          Regular 30cm
          R 195.00
       3. Frutti Di Mare
          Mixed seafood, fresh garlic, olive oil, fresh chilli and fresh parsley
          Small 25cm
          R 160.00
          Regular 30cm
          R 215.00
       4. Funghi Esotica
          Mixed mushrooms and fresh garlic, fresh parsley and rocket, olive oil drizzle and parmesan cheese (no tomato base)
          Small 25cm
          R 155.00
          Regular 30cm
          R 205.00
   18. Pizza Bianca
       With a white sauce base, no tomato base
       1. Brie Cranberry
          Bacon, brie cheese and cranberry sauce.
          Small 25cm
          R 123.00
          Regular 30cm
          R 175.00
       2. Chicken Alla King
          Chicken, mushroom, bacon, green pepper and parmesan cheese
          Small 25cm
          R 130.00
          Regular 30cm
          R 185.00
       3. Gorgonzola, Bacon and Fig Preserve
          Gorgonzola cheese, with bacon and fig preserve. A Tony’s original!
          Small 25cm
          R 130.00
          Regular 30cm
          R 185.00
       4. Zucca (V)
          Roast butternut with fresh sage, gorgonzola, and toasted almonds
          Small 25cm
          R 109.00
          Regular 30cm
          R 155.00
   19. Il Calzone
       A folded pizza, wood-fired to seal in all the flavours
       1. Creativo
          R 35.00
          All pizza suprima can be folded at a surcharge (due to extra cheese)
       2. Casalinga (V)
          R 175.00
          Mushroom, onion, and garlic, with a hint of chilli.
       3. Tradizionale
          R 175.00
          Ham, mushroom, olives with a touch of garlic.
   20. Focaccia
       Freshly hand-rolled and oven baked pizza breads
       1. Herb (V)
          R 65.00
          Lightly flavoured with herbs, coarse salt and olive oil
       2. Garlic (V)
          R 75.00
          Fresh garlic, oregano, salt and olive oil
       3. Bianca (V)
          R 90.00
          Sprinkling of mozzarella cheese, salt and oregano
       4. Gorgonzola (N) (V)
          R 110.00
          Fresh tomato and gorgonzola cheese
   21. Build Your Own
       Create your own pizza, just the way you like it
       1. Choose Your Crust
          New York Style - Hand-rolled
          Romano Style - Thin and Crispy, machine rolled
          Gluten free, Beetroot or Cauliflower
          R 25.00
       2. Choose Your Base
          Bianca - White sauce, mozzarella cheese, grated parmesan
          R 100.00
          Margherita - Red sauce, mozzarella cheese, grated parmesan
          R 100.00
          Marinara - Red sauce, garlic, oregano and olive oil
          R 75.00
       3. Choose Your Protein
          Italian Anchovy | Chicken | Chourico | Salami
          R 40.00
          Bacon | Ham
          R 35.00
          Bolognese Mince (contains pork)
          R 45.00
          Egg
          R 12.00
          Meatballs (contains pork)
          R 50.00
          Proscuitto Crudo (70g)
          R 105.00
       4. Choose Your Cheese
          Cheddar - Full Portion
          R 40.00
          Cheddar - Half Portion
          R 28.00
          Brie | Gorgonzola | Mozzarella Fior di Latte
          R 45.00
          Feta | Italian Parmesan (grated)
          R 35.00
          Mozzarella Loaf Shredded - Full Portion
          R 40.00
          Mozzarella Loaf Shredded - Half Portion
          R 28.00
       5. Choose Your Vegetables
          Artichokes | Olives
          R 30.00
          Avocado
          R 40.00
          Baby Marrow / Zucchini | Butternut Roasted | Caramelised Onion | Tomato - Sliced
          R 22.00
          Banana | Jalapenos | Onion Brown | Peppers - Red and Green | Pineapple
          R 20.00
          Capers
          R 24.00
          Chillies Fresh | Garlic
          R 14.00
          Mushrooms | Tomato - Cherry
          R 25.00
          Piquante Peppers | Tomato - Sundried
          R 28.00
          Spinach
          R 20.00
       6. Choose Your Herbs
          Basil Fresh | Coriander Fresh
          R 18.00
          Rocket Fresh
          R 20.00
          Italian Mixed Dry Herbs / Oregano
          R 8.00
       7. Choose Your Drizzle
          Balsamico Syrup | Hot Honey
          R 22.00
          Basil Pesto Oil | Truffle Oil Drizzle (a few drops)
          R 25.00
          BBQ Sauce | Pizza Tomato Sauce
          R 20.00
   22. Please Note:
       1. Payment Terms
          All major credit cards accepted
          Regret no cheques.
          Prices include VAT
   Menu last updated: 01 Jul 2025

   Menus are deemed correct at time of publication but may vary over time. It is the responsibility of the restaurant to maintain the menu and ensure prices are up to date.

1. Per I Piccoli - Children's Menu
   Choose from a selection of kid-friendly meals, available for children up to 10 years of age
   1. Main Course
      R 75.00
      1. Create Your Own Pasta and Sauce
         Pasta - Choice of spaghetti, linguine, fettuccine or penne
         Sauce - Choice of bolognese, napoletana, alfredo, sugo rosso or butter
      2. Create Your Own Pizza with a Choice of Two Toppings
         Toppings: Ham, Bacon, Salami, Pepperoni, Tomato, Mushrooms, Olives, Pineapple, Onion, Green Peppers, Banana
   2. Other Mains
      R 75.00
      1. Crumbed Chicken Parmesan Strips
         With chips and cheese sauce
      2. Calamari and fries
         fried or grilled
      3. Crumbed Hake Goujons
         with chips
      4. Macaroni Cheese
   3. Dessert
      R 35.00
      1. A Scoop of Vanilla Ice Cream
         With chocolate sauce
      2. Bambino Milkshake
         Strawberry, Vanilla, Chocolate
   Menu last updated: 01 Jul 2025

   Menus are deemed correct at time of publication but may vary over time. It is the responsibility of the restaurant to maintain the menu and ensure prices are up to date.